GB2319493B - Improvements in and relating to food portion forming - Google Patents
Improvements in and relating to food portion formingInfo
- Publication number
- GB2319493B GB2319493B GB9724313A GB9724313A GB2319493B GB 2319493 B GB2319493 B GB 2319493B GB 9724313 A GB9724313 A GB 9724313A GB 9724313 A GB9724313 A GB 9724313A GB 2319493 B GB2319493 B GB 2319493B
- Authority
- GB
- United Kingdom
- Prior art keywords
- relating
- portion forming
- food portion
- food
- forming
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
- A22C25/18—Cutting fish into portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/10—Moulding
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Manufacturing & Machinery (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Formation And Processing Of Food Products (AREA)
- Confectionery (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB9903856A GB2333991B (en) | 1996-11-19 | 1997-11-19 | Improvements in and relating to food portion forming |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GBGB9624025.4A GB9624025D0 (en) | 1996-11-19 | 1996-11-19 | Improvements in and relating to food portion forming |
Publications (3)
Publication Number | Publication Date |
---|---|
GB9724313D0 GB9724313D0 (en) | 1998-01-14 |
GB2319493A GB2319493A (en) | 1998-05-27 |
GB2319493B true GB2319493B (en) | 2000-11-08 |
Family
ID=10803163
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GBGB9624025.4A Pending GB9624025D0 (en) | 1996-11-19 | 1996-11-19 | Improvements in and relating to food portion forming |
GB9724313A Expired - Fee Related GB2319493B (en) | 1996-11-19 | 1997-11-19 | Improvements in and relating to food portion forming |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GBGB9624025.4A Pending GB9624025D0 (en) | 1996-11-19 | 1996-11-19 | Improvements in and relating to food portion forming |
Country Status (2)
Country | Link |
---|---|
DE (1) | DE19753027B4 (en) |
GB (2) | GB9624025D0 (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB9907385D0 (en) * | 1999-03-31 | 1999-05-26 | Aew Int Ltd | Forming of frozen foodstuffs |
GB2351939B (en) * | 1999-05-14 | 2004-04-07 | Aew Internat Ltd | Forming of frozen foodstuffs |
WO2003077682A1 (en) * | 2002-03-20 | 2003-09-25 | Nienstedt Gmbh | Production of foodstuffs with a filling |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1453031A (en) * | 1972-09-21 | 1976-10-20 | Unilever Ltd | Method and apparatus for forming unit portions of frozen food materials |
GB2280869A (en) * | 1993-08-11 | 1995-02-15 | John Arthur Whitehouse | Forming portions of foodstuffs |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2932069A1 (en) * | 1979-08-08 | 1981-03-26 | Dr. Karl Thomae Gmbh, 88400 Biberach | Treating moulding tools with lubricant droplets - generated e.g. in a piezoelectric oscillator, for use in pharmaceutical, food and catalyst prod. |
US4413461A (en) * | 1981-07-20 | 1983-11-08 | O. G. Hoyer A/S | Apparatus for shaping frozen confections |
-
1996
- 1996-11-19 GB GBGB9624025.4A patent/GB9624025D0/en active Pending
-
1997
- 1997-11-18 DE DE19753027A patent/DE19753027B4/en not_active Expired - Fee Related
- 1997-11-19 GB GB9724313A patent/GB2319493B/en not_active Expired - Fee Related
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1453031A (en) * | 1972-09-21 | 1976-10-20 | Unilever Ltd | Method and apparatus for forming unit portions of frozen food materials |
GB2280869A (en) * | 1993-08-11 | 1995-02-15 | John Arthur Whitehouse | Forming portions of foodstuffs |
Also Published As
Publication number | Publication date |
---|---|
GB9624025D0 (en) | 1997-01-08 |
DE19753027A1 (en) | 1998-05-20 |
GB9724313D0 (en) | 1998-01-14 |
GB2319493A (en) | 1998-05-27 |
DE19753027B4 (en) | 2008-02-07 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
732E | Amendments to the register in respect of changes of name or changes affecting rights (sect. 32/1977) | ||
732E | Amendments to the register in respect of changes of name or changes affecting rights (sect. 32/1977) | ||
PCNP | Patent ceased through non-payment of renewal fee |
Effective date: 20151119 |