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GB1052153A - A process for the production of hollow bodies made of comestible material such as chocolate - Google Patents

A process for the production of hollow bodies made of comestible material such as chocolate

Info

Publication number
GB1052153A
GB1052153A GB665065A GB665065A GB1052153A GB 1052153 A GB1052153 A GB 1052153A GB 665065 A GB665065 A GB 665065A GB 665065 A GB665065 A GB 665065A GB 1052153 A GB1052153 A GB 1052153A
Authority
GB
United Kingdom
Prior art keywords
chocolate
production
hollow bodies
bodies made
comestible material
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB665065A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to GB665065A priority Critical patent/GB1052153A/en
Publication of GB1052153A publication Critical patent/GB1052153A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting or dispensing chocolate
    • A23G1/21—Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting or dispensing chocolate
    • A23G1/22—Chocolate moulds
    • A23G1/223—Mould materials
    • A23G1/226—Moulds of plastic or elastomeric material, or plastic or elastomer coated moulds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
GB665065A 1965-02-16 1965-02-16 A process for the production of hollow bodies made of comestible material such as chocolate Expired GB1052153A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB665065A GB1052153A (en) 1965-02-16 1965-02-16 A process for the production of hollow bodies made of comestible material such as chocolate

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB665065A GB1052153A (en) 1965-02-16 1965-02-16 A process for the production of hollow bodies made of comestible material such as chocolate

Publications (1)

Publication Number Publication Date
GB1052153A true GB1052153A (en) 1966-12-21

Family

ID=1756826

Family Applications (1)

Application Number Title Priority Date Filing Date
GB665065A Expired GB1052153A (en) 1965-02-16 1965-02-16 A process for the production of hollow bodies made of comestible material such as chocolate

Country Status (1)

Country Link
GB (1) GB1052153A (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2335882A (en) * 1998-03-30 1999-10-06 Groupe Danone Sa Confectionery product
EP1002464A3 (en) * 1998-11-05 2001-05-02 Ferrero oHG mbH Packaged hollow confectionery product and method of production thereof
RU2185071C2 (en) * 1999-12-14 2002-07-20 Общество с ограниченной ответственностью "Ландринъ" Confectionery product preparing method
RU2214719C2 (en) * 1997-03-14 2003-10-27 Соремартек С.А. Cooled food product and method of producing the same
GB2552188A (en) * 2016-07-13 2018-01-17 Magna Specialist Confectioners Ltd Method of making a confectionery shell
US10010095B2 (en) 2014-03-25 2018-07-03 Magic Production Group (M.P.G.) S.A. Packaged food product, in particular confectionery product

Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2214719C2 (en) * 1997-03-14 2003-10-27 Соремартек С.А. Cooled food product and method of producing the same
GB2335882A (en) * 1998-03-30 1999-10-06 Groupe Danone Sa Confectionery product
GB2335882B (en) * 1998-03-30 2002-12-31 Groupe Danone Sa Confectionary product
EP1002464A3 (en) * 1998-11-05 2001-05-02 Ferrero oHG mbH Packaged hollow confectionery product and method of production thereof
AU767567B2 (en) * 1998-11-05 2003-11-13 Ferrero Ohg Mbh A packaged hollow confectionery body and a method of producing a packaged hollow confectionery body
RU2242881C2 (en) * 1998-11-05 2004-12-27 Ферреро Охг Мбх Packed hollow confectionery product and method for manufacture of hollow confectionery product
CZ298592B6 (en) * 1998-11-05 2007-11-14 Ferrero Ohg Mbh Packed confectioner's hollow body and process for producing the confectioner's hollow body
RU2185071C2 (en) * 1999-12-14 2002-07-20 Общество с ограниченной ответственностью "Ландринъ" Confectionery product preparing method
US10010095B2 (en) 2014-03-25 2018-07-03 Magic Production Group (M.P.G.) S.A. Packaged food product, in particular confectionery product
GB2552188A (en) * 2016-07-13 2018-01-17 Magna Specialist Confectioners Ltd Method of making a confectionery shell

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