FR993064A - Frothy drink made from fruit juice - Google Patents
Frothy drink made from fruit juiceInfo
- Publication number
- FR993064A FR993064A FR993064DA FR993064A FR 993064 A FR993064 A FR 993064A FR 993064D A FR993064D A FR 993064DA FR 993064 A FR993064 A FR 993064A
- Authority
- FR
- France
- Prior art keywords
- fruit juice
- drink made
- frothy drink
- frothy
- juice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/025—Low-alcohol beverages
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/024—Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR993064T | 1944-11-22 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR993064A true FR993064A (en) | 1951-10-26 |
Family
ID=9555353
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR993064D Expired FR993064A (en) | 1944-11-22 | 1944-11-22 | Frothy drink made from fruit juice |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR993064A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2628438A1 (en) * | 1988-03-08 | 1989-09-15 | Grassa Sarl Domaines | Making low alcohol wine - by mixing partially fermented grape juice with armagnac distillation residue |
FR2653443A1 (en) * | 1989-10-20 | 1991-04-26 | Grasa Yves | Process for preparing a wine-flavoured drink with low calorie and alcohol content, and drink thus obtained |
FR2921932A1 (en) * | 2007-10-03 | 2009-04-10 | Cave Du Marmandais Soc Coopera | PROCESS FOR PRODUCING A LOW ALCOHOLIC AROMATIZED BEVERAGE |
-
1944
- 1944-11-22 FR FR993064D patent/FR993064A/en not_active Expired
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2628438A1 (en) * | 1988-03-08 | 1989-09-15 | Grassa Sarl Domaines | Making low alcohol wine - by mixing partially fermented grape juice with armagnac distillation residue |
FR2653443A1 (en) * | 1989-10-20 | 1991-04-26 | Grasa Yves | Process for preparing a wine-flavoured drink with low calorie and alcohol content, and drink thus obtained |
FR2921932A1 (en) * | 2007-10-03 | 2009-04-10 | Cave Du Marmandais Soc Coopera | PROCESS FOR PRODUCING A LOW ALCOHOLIC AROMATIZED BEVERAGE |
WO2009050404A2 (en) * | 2007-10-03 | 2009-04-23 | Cave Du Marmandais | Method for producing a low-alcohol flavoured beverage |
WO2009050404A3 (en) * | 2007-10-03 | 2009-06-11 | Cave Du Marmandais | Method for producing a low-alcohol flavoured beverage |
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