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FR639282A - Procédé de fabrication du lambic - Google Patents

Procédé de fabrication du lambic

Info

Publication number
FR639282A
FR639282A FR639282DA FR639282A FR 639282 A FR639282 A FR 639282A FR 639282D A FR639282D A FR 639282DA FR 639282 A FR639282 A FR 639282A
Authority
FR
France
Prior art keywords
lambic
manufacturing process
manufacturing
lambic manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BRUXELLOISE DES FERMENTS SOC
Original Assignee
BRUXELLOISE DES FERMENTS SOC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BRUXELLOISE DES FERMENTS SOC filed Critical BRUXELLOISE DES FERMENTS SOC
Application granted granted Critical
Publication of FR639282A publication Critical patent/FR639282A/fr
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00—Processes specially adapted for making special kinds of beer
    • C12C12/002—Processes specially adapted for making special kinds of beer using special microorganisms
    • C12C12/006—Yeasts
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00—Fermentation processes for beer
    • C12C11/003—Fermentation of beerwort

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
FR639282D 1926-10-08 1927-08-10 Procédé de fabrication du lambic Expired FR639282A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BE639282X 1926-10-08

Publications (1)

Publication Number Publication Date
FR639282A true FR639282A (fr) 1928-06-18

Family

ID=3876322

Family Applications (1)

Application Number Title Priority Date Filing Date
FR639282D Expired FR639282A (fr) 1926-10-08 1927-08-10 Procédé de fabrication du lambic

Country Status (1)

Country Link
FR (1) FR639282A (fr)

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