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FR555249A - Animal feed - Google Patents

Animal feed

Info

Publication number
FR555249A
FR555249A FR555249DA FR555249A FR 555249 A FR555249 A FR 555249A FR 555249D A FR555249D A FR 555249DA FR 555249 A FR555249 A FR 555249A
Authority
FR
France
Prior art keywords
animal feed
animal
feed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Giovanni Battista Quadrio
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR555249A publication Critical patent/FR555249A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Molecular Biology (AREA)
  • Health & Medical Sciences (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Botany (AREA)
  • Biotechnology (AREA)
  • Food Science & Technology (AREA)
FR555249D 1922-08-21 1922-08-21 Animal feed Expired FR555249A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR555249T 1922-08-21

Publications (1)

Publication Number Publication Date
FR555249A true FR555249A (en) 1923-06-26

Family

ID=8939348

Family Applications (1)

Application Number Title Priority Date Filing Date
FR555249D Expired FR555249A (en) 1922-08-21 1922-08-21 Animal feed

Country Status (1)

Country Link
FR (1) FR555249A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2779323A1 (en) * 1998-04-24 1999-12-10 Cooperative Agricole Du Garun Increasing protein and butterfat levels in cows' milk with feed additive
FR2828379A1 (en) * 2001-08-08 2003-02-14 Mel Francois Lasme Composition useful for nutritional and cosmetic applications comprises cacao-pod cortex together with cacao placenta and/or juice expressed from fresh cacao beans
WO2004071210A1 (en) * 2003-02-14 2004-08-26 Hussein Sabbah Method for production of a nutritional composition from cocoa pod bark and use of said composition particularly in foodstuffs and cosmetics

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2779323A1 (en) * 1998-04-24 1999-12-10 Cooperative Agricole Du Garun Increasing protein and butterfat levels in cows' milk with feed additive
FR2828379A1 (en) * 2001-08-08 2003-02-14 Mel Francois Lasme Composition useful for nutritional and cosmetic applications comprises cacao-pod cortex together with cacao placenta and/or juice expressed from fresh cacao beans
WO2004071210A1 (en) * 2003-02-14 2004-08-26 Hussein Sabbah Method for production of a nutritional composition from cocoa pod bark and use of said composition particularly in foodstuffs and cosmetics

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