FR3110340B1 - Vegan alternative to fish and/or shellfish spreads. - Google Patents
Vegan alternative to fish and/or shellfish spreads. Download PDFInfo
- Publication number
- FR3110340B1 FR3110340B1 FR2005189A FR2005189A FR3110340B1 FR 3110340 B1 FR3110340 B1 FR 3110340B1 FR 2005189 A FR2005189 A FR 2005189A FR 2005189 A FR2005189 A FR 2005189A FR 3110340 B1 FR3110340 B1 FR 3110340B1
- Authority
- FR
- France
- Prior art keywords
- shellfish
- fish
- vegan
- spreads
- alternative
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 241000251468 Actinopterygii Species 0.000 title abstract 3
- 235000015170 shellfish Nutrition 0.000 title abstract 3
- 235000013305 food Nutrition 0.000 abstract 2
- 241001474374 Blennius Species 0.000 abstract 1
- 239000000284 extract Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/60—Edible seaweed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/202—Algae extracts
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Edible Oils And Fats (AREA)
Abstract
La présente invention concerne un procédé d’obtention d’un substitut aux produits alimentaires tartinables à base de poissons et/ou de crustacés, qui est fortement allégé en matière grasse et qui comprend une succession d’étapes dont l’ajout d’extraits de macroalgues et d’huile de microalgues. L’invention concerne également ledit substitut aux produits alimentaires tartinables à base de poissons et/ou de crustacés.The present invention relates to a process for obtaining a substitute for spreadable food products based on fish and/or shellfish, which is highly reduced in fat and which comprises a succession of steps including the addition of extracts of macroalgae and microalgae oil. The invention also relates to said substitute for spreadable food products based on fish and/or shellfish.
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR2005189A FR3110340B1 (en) | 2020-05-20 | 2020-05-20 | Vegan alternative to fish and/or shellfish spreads. |
PCT/FR2021/050918 WO2021234316A1 (en) | 2020-05-20 | 2021-05-20 | Vegan alternative to spread based on fish and/or crustaceans |
EP21733851.6A EP4152953A1 (en) | 2020-05-20 | 2021-05-20 | Vegan alternative to spread based on fish and/or crustaceans |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR2005189A FR3110340B1 (en) | 2020-05-20 | 2020-05-20 | Vegan alternative to fish and/or shellfish spreads. |
FR2005189 | 2020-05-20 |
Publications (2)
Publication Number | Publication Date |
---|---|
FR3110340A1 FR3110340A1 (en) | 2021-11-26 |
FR3110340B1 true FR3110340B1 (en) | 2022-06-10 |
Family
ID=72644326
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR2005189A Expired - Fee Related FR3110340B1 (en) | 2020-05-20 | 2020-05-20 | Vegan alternative to fish and/or shellfish spreads. |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP4152953A1 (en) |
FR (1) | FR3110340B1 (en) |
WO (1) | WO2021234316A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR3150398A1 (en) * | 2023-06-29 | 2025-01-03 | Le Beau Gueuleton | MEAT OR FISH SUBSTITUTE BASED ON SEAWEED |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2655268B1 (en) * | 1989-12-06 | 1994-10-14 | Secma | USE OF ALGAE EXTRACTS FOR THE PREPARATION OF PHARMACEUTICAL, COSMETIC, FOOD OR AGRICULTURAL COMPOSITIONS. |
AU2010236491B2 (en) * | 2009-04-14 | 2015-10-01 | Corbion Biotech, Inc. | Novel microalgal food compositions |
FR3065862B1 (en) * | 2017-05-04 | 2019-07-12 | Odontella | VEGETABLE SUBSTITUTES TO CARNES FOOD PRODUCTS |
-
2020
- 2020-05-20 FR FR2005189A patent/FR3110340B1/en not_active Expired - Fee Related
-
2021
- 2021-05-20 WO PCT/FR2021/050918 patent/WO2021234316A1/en unknown
- 2021-05-20 EP EP21733851.6A patent/EP4152953A1/en not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
WO2021234316A1 (en) | 2021-11-25 |
EP4152953A1 (en) | 2023-03-29 |
FR3110340A1 (en) | 2021-11-26 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PLFP | Fee payment |
Year of fee payment: 2 |
|
PLSC | Publication of the preliminary search report |
Effective date: 20211126 |
|
PLFP | Fee payment |
Year of fee payment: 3 |
|
TP | Transmission of property |
Owner name: SEAFOOD REBOOT, FR Effective date: 20221228 |
|
PLFP | Fee payment |
Year of fee payment: 4 |
|
ST | Notification of lapse |
Effective date: 20250105 |