[go: up one dir, main page]

FR2885772B1 - Procede de fabrication de barres glacees presentant des variations de section - Google Patents

Procede de fabrication de barres glacees presentant des variations de section

Info

Publication number
FR2885772B1
FR2885772B1 FR0504999A FR0504999A FR2885772B1 FR 2885772 B1 FR2885772 B1 FR 2885772B1 FR 0504999 A FR0504999 A FR 0504999A FR 0504999 A FR0504999 A FR 0504999A FR 2885772 B1 FR2885772 B1 FR 2885772B1
Authority
FR
France
Prior art keywords
producing ice
ice bars
section variations
variations
bars
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
FR0504999A
Other languages
English (en)
Other versions
FR2885772A1 (fr
Inventor
Michel Flambeau
Yves Gerber
Alain Picquet
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mars Inc
Original Assignee
Mars Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mars Inc filed Critical Mars Inc
Priority to FR0504999A priority Critical patent/FR2885772B1/fr
Priority to AU2006249080A priority patent/AU2006249080B2/en
Priority to US11/914,527 priority patent/US20080268120A1/en
Priority to EP06753722.5A priority patent/EP1883312B1/fr
Priority to PCT/EP2006/004740 priority patent/WO2006122815A1/fr
Publication of FR2885772A1 publication Critical patent/FR2885772A1/fr
Application granted granted Critical
Publication of FR2885772B1 publication Critical patent/FR2885772B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0242—Apparatus in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally the associated cutting device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2015—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/285—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for extruding strips, cutting blocks and manipulating cut blocks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Formation And Processing Of Food Products (AREA)
FR0504999A 2005-05-18 2005-05-18 Procede de fabrication de barres glacees presentant des variations de section Active FR2885772B1 (fr)

Priority Applications (5)

Application Number Priority Date Filing Date Title
FR0504999A FR2885772B1 (fr) 2005-05-18 2005-05-18 Procede de fabrication de barres glacees presentant des variations de section
AU2006249080A AU2006249080B2 (en) 2005-05-18 2006-05-18 Method for the production of frozen bars with variations in section
US11/914,527 US20080268120A1 (en) 2005-05-18 2006-05-18 Method for the Production of Frozen Bars With Variations in Section
EP06753722.5A EP1883312B1 (fr) 2005-05-18 2006-05-18 Procede de fabrication de barres surgelees de section variable
PCT/EP2006/004740 WO2006122815A1 (fr) 2005-05-18 2006-05-18 Procede de fabrication de barres surgelees de section variable

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0504999A FR2885772B1 (fr) 2005-05-18 2005-05-18 Procede de fabrication de barres glacees presentant des variations de section

Publications (2)

Publication Number Publication Date
FR2885772A1 FR2885772A1 (fr) 2006-11-24
FR2885772B1 true FR2885772B1 (fr) 2009-07-31

Family

ID=35445807

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0504999A Active FR2885772B1 (fr) 2005-05-18 2005-05-18 Procede de fabrication de barres glacees presentant des variations de section

Country Status (5)

Country Link
US (1) US20080268120A1 (fr)
EP (1) EP1883312B1 (fr)
AU (1) AU2006249080B2 (fr)
FR (1) FR2885772B1 (fr)
WO (1) WO2006122815A1 (fr)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB201003288D0 (en) * 2010-02-26 2010-04-14 Cadbury Uk Ltd Apparatus and method for manufacturing products
WO2013037741A1 (fr) 2011-09-15 2013-03-21 Unilever Plc Procédé de production de produits de confiserie surgelés
US11044917B1 (en) * 2019-01-14 2021-06-29 Robert Reiser & Co, Inc. Apparatus and method for a continuous cheese rope depositor

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE7646T1 (de) 1980-07-11 1984-06-15 Unilever Nv Verfahren und vorrichtung zum formen von eiskonfekt und so geformte produkte.
GR77593B (fr) * 1981-08-26 1984-09-25 Unilever Nv
US4473027A (en) * 1982-09-17 1984-09-25 Reynolds Metals Company Apparatus for enrobing frozen confectionaries
US4536147A (en) 1984-06-29 1985-08-20 Groff Edwin T Food processing apparatus
US4925689A (en) * 1984-07-20 1990-05-15 Vroman Foods, Inc. Method for producing frozen confections
DE3436578C1 (de) * 1984-10-05 1986-01-09 Botterbloom Milch & Eiskrem eG, 2882 Ovelgönne Verfahren und Vorrichtung zur Herstellung von Konfektprodukten, insbesondere Eis
EP0223884A1 (fr) 1985-10-24 1987-06-03 Meiji Milk Products Company Limited Bloc de crème glacée en forme de barre, procédé et appareil de fabrication
US4851247A (en) * 1986-11-07 1989-07-25 Perfect Products, Inc. Reconstituted banana confection product and method of making the same
DK156456C (da) * 1987-05-26 1990-01-29 Gram Broedrene Fremgangsmaade til aflaegning af en kontinuerligt ekstruderet formation paa en kontinuerligt drevet transportoer og apparat til brug ved udoevelse af fremgangsmaaden
US4923706A (en) 1988-01-14 1990-05-08 Thomas J. Lipton, Inc. Process of and apparatus for shaping extrudable material
US5167980A (en) 1991-04-24 1992-12-01 Recot, Inc. Horizontal extrusion of edge rippled snack product
US6004606A (en) 1998-02-23 1999-12-21 Nestec S.A. Process for preparation of extruded patterned frozen confectionery products
US6386097B1 (en) * 1999-05-21 2002-05-14 Walton Foods, L.L.C. System and method for filling a nugget transported on a conveyor
GB9927682D0 (en) * 1999-11-23 2000-01-19 Unilever Plc Process for the manufacture of shaped articles
US6383535B1 (en) * 2000-03-16 2002-05-07 Bestfoods Extruded potato casing and method of making
JP3471726B2 (ja) * 2000-08-01 2003-12-02 レオン自動機株式会社 包あん機
US6805890B2 (en) * 2001-09-06 2004-10-19 Nestec S.A. Laminated, extruded candy products
US6607772B1 (en) * 2002-02-08 2003-08-19 Recot, Inc. Method and apparatus for producing a braided puff extrudate
ES2368035T3 (es) 2002-04-23 2011-11-11 Societe des Produits Nestlé S.A. Procedimiento y aparato para la elaboración de productos de confitería helada decorados.

Also Published As

Publication number Publication date
WO2006122815A1 (fr) 2006-11-23
US20080268120A1 (en) 2008-10-30
AU2006249080B2 (en) 2012-07-19
FR2885772A1 (fr) 2006-11-24
EP1883312B1 (fr) 2015-12-23
EP1883312A1 (fr) 2008-02-06
AU2006249080A1 (en) 2006-11-23

Similar Documents

Publication Publication Date Title
EP1852430A4 (fr) Procede de fabrication d un oligomere de proanthocyanidine
FR2902785B1 (fr) Procede de fabrication de 1,2-dichloroethane
EP1983636A4 (fr) Procede de fabrication de rotor
EP1921734A4 (fr) Procede de production de rotor et rotor
FR2902787B1 (fr) Procede de fabrication de 1,2-dichloroethane
FR2902786B1 (fr) Procede de fabrication de 1,2-dichloroethane
PL1923359T3 (pl) Sposób wytwarzania fiolek
FR2914308B1 (fr) Procede de fabrication de polyamide
FR2902784B1 (fr) Procede de fabrication de 1,2-dichloroethane
FR2903983B1 (fr) Procede de fabrication de diesters.
EP2023375A4 (fr) Procede de fabrication de plaquettes liees
EP1849833A4 (fr) Procédé de fabrication d acide polylactique
FR2868419B1 (fr) Procede de fabrication de dichloropropanol
EP1961699A4 (fr) Procede de fabrication de chlore
FR2850966B1 (fr) Procede de fabrication de composes dinitriles
EP1837328A4 (fr) Procede de fabrication de carbonate aromatique
EP1925019A4 (fr) Procede de nano-moulage
FR2902425B1 (fr) Procede de fabrication de diamines primaires
EP1975146A4 (fr) Procede de production du 1,6-hexanediol
FR2895286B1 (fr) Procede de broyage
FR2895406B1 (fr) Procede pour la fabrication de 2,3-dimethylbut-1-ene
FR2885772B1 (fr) Procede de fabrication de barres glacees presentant des variations de section
FR2865480B1 (fr) Procede de fabrication de surfaces non tissees
EP1870408A4 (fr) Procede innovant de production de ramosetron ou de son sel
EP1852518A4 (fr) Procede pour fabriquer un materiau multifonctionnel

Legal Events

Date Code Title Description
PLFP Fee payment

Year of fee payment: 12

PLFP Fee payment

Year of fee payment: 13

PLFP Fee payment

Year of fee payment: 14

PLFP Fee payment

Year of fee payment: 15

PLFP Fee payment

Year of fee payment: 16

PLFP Fee payment

Year of fee payment: 17

PLFP Fee payment

Year of fee payment: 18

PLFP Fee payment

Year of fee payment: 19

PLFP Fee payment

Year of fee payment: 20