FR2650482A1 - Method and machine for threading the loop of sausages and the like onto a bar - Google Patents
Method and machine for threading the loop of sausages and the like onto a bar Download PDFInfo
- Publication number
- FR2650482A1 FR2650482A1 FR8910340A FR8910340A FR2650482A1 FR 2650482 A1 FR2650482 A1 FR 2650482A1 FR 8910340 A FR8910340 A FR 8910340A FR 8910340 A FR8910340 A FR 8910340A FR 2650482 A1 FR2650482 A1 FR 2650482A1
- Authority
- FR
- France
- Prior art keywords
- needle
- sausage
- loop
- strands
- frame
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C15/00—Apparatus for hanging-up meat or sausages
- A22C15/001—Specially adapted for hanging or conveying several sausages or strips of meat
- A22C15/002—Loops, hooks, cords for suspending single sausages; apparatus for making or conveying loops for sausages
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
- A22C11/12—Apparatus for tying sausage skins ; Clipping sausage skins
- A22C11/122—Apparatus for tying sausage skins ; Clipping sausage skins by forming knots
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
Description
La présente invention est relative à un procédé pour enfiler des saucissons et analogues sur une barre. The present invention relates to a method for threading sausages and the like on a bar.
Lorsque la saucisse a été formée et fermée par une pince métallique, il faut pouvoir la suspendre en vue de la cuisson notamment. When the sausage has been formed and closed with a metal clamp, it must be possible to suspend it for cooking in particular.
A cet effet, chaque saucisse présente, à une extrémité, une boucle réalisée à l'aide d'une ficelle nouée qui est emprisonnée et maintenue par la pince précitée, ladite boucle permettant de suspendre la saucisse sous une barre qui en reçoit un très grand nombre. For this purpose, each sausage has, at one end, a loop produced using a knotted string which is trapped and held by the above-mentioned clamp, said loop allowing the sausage to be suspended under a bar which receives a very large one. number.
Le problème posé consiste à enfiler les boucles sur'la barre et jusqu'à présent cette opération était effectuée manuellement, d'oU une grande perte de temps. The problem is to thread the loops on the bar and until now this operation has been done manually, or a great waste of time.
Le procédé de l'invention consiste à pincer la boucle pour placer ses deux brins dans un même plan puis à pincer dans une direction perpendiculaire les deux.dits brins et à les placer de part et d'autre d'un plan passant par l'axe d'une aiguille mobileaxialement. The method of the invention consists in pinching the loop to place its two strands in the same plane then pinching in a perpendicular direction the two said strands and placing them on either side of a plane passing through the axis of a needle axially.
L'invention sera mieux comprise par la description qui va suivre, faite en se référant aux dessins annexés à titre d'exemple indicatif seulement, sur lesquels
La figure 1 est une vue en perspective d'une machine permettant la mise en oeuvre du procédé d'e'l'invention ;
La figure 2 est une vue analogue à la figure 1 montrant la boucle pincée
La figure 3 est une vue en coupe horizontale effectuée selon la ligne III-III de la figure 1;
La figure 4 est une vue partielle, en perspective d'un détail
de la figure 2.The invention will be better understood from the description which follows, made with reference to the accompanying drawings by way of indicative example only, in which
Figure 1 is a perspective view of a machine for carrying out the process of the invention;
Figure 2 is a view similar to Figure 1 showing the pinched loop
Figure 3 is a horizontal sectional view taken along line III-III of Figure 1;
Figure 4 is a partial perspective view of a detail
in Figure 2.
En se reportant aux dessins, on voit que S est un saucisson comportant à l'une de ses extrémités une boucle B, réalisée de façon traditionnelle par un brin. de ficelle noué. Referring to the drawings, it can be seen that S is a sausage comprising at one of its ends a loop B, traditionally produced by a strand. of knotted twine.
Le procédé de l'invention consiste à pincer les deux brins B1 et B2 pour les placer dans un même plan puis, à comprimer les deux dits brins de façon à placer ceux-ci de part et d'autre d'un plan contenant l'axe d'une aiguille 1 mobile axialement. The method of the invention consists in pinching the two strands B1 and B2 to place them in the same plane then, in compressing the two said strands so as to place them on either side of a plane containing the axis of a needle 1 movable axially.
De cette façon, les brins sont parfaitement positionnés par rapport à l'aiguille et si on déplace celle-ci axialement, elle s'insère facilement entre ceux-ci. In this way, the strands are perfectly positioned relative to the needle and if the latter is moved axially, it is easily inserted between them.
On va maintenant décrire une machine permettant la mise en oeuvre de ce procédé. We will now describe a machine allowing the implementation of this process.
L'aiguille 1 est portée par un bâti 2 présentant une fenêtre 3 dont les dimensions sont telles que le saucisson S peut la traverser facilement. The needle 1 is carried by a frame 2 having a window 3 whose dimensions are such that the sausage S can easily pass through it.
La face frontale 4 du bâti comporte un organe de centrage du saucisson tel que, par exemple, un berceau 5 de façon a ce que l'axe longitudinal du saucisson soit contenu sensiblement dans un plan vertical passant par l'axe de l'aiguille 1. The front face 4 of the frame comprises a member for centering the sausage such as, for example, a cradle 5 so that the longitudinal axis of the sausage is contained substantially in a vertical plane passing through the axis of the needle 1 .
Le bâti 2 constitue l'organe de guidage de deux plaques coulissantes 6 et 6b
a b qui ont pour. fonction, en obturant la fenêtre 3 de pincer les deux brins B1 et B2 et de placer la partie pincée dans un plan perpendiculaire à celui de l'aiguille 1.The frame 2 constitutes the guide member of two sliding plates 6 and 6b
ab who have for. function, by closing window 3, pinching the two strands B1 and B2 and placing the pinched part in a plane perpendicular to that of needle 1.
Le bâti 2 et les plaques 6 et 6 lor
a b' squ'elles pincent la ficelle, constituent les organes de guidage de deux poussoirs 7 et
a et 7 b qui ont pour fonction de placer les deux brins, en les comprimant légèrement, de part et d'autre du plan vertical contenant l'axe de l'aiguille 1.
Frame 2 and plates 6 and 6 lor
ab 'as they pinch the string, constitute the guide members of two pushers 7 and
a and 7 b which have the function of placing the two strands, compressing them slightly, on either side of the vertical plane containing the axis of the needle 1.
Une canne 8, à extrémité recourbée et conique 9, est disposée sous l'aiguille 1. La partie conique 9 et l'extrémité inférieure de l'aiguille peuvent se raccorder sans solution de continuité. A rod 8, with a curved and conical end 9, is disposed under the needle 1. The conical part 9 and the lower end of the needle can be connected without a solution of continuity.
Le fonctionnement de la machine est le suivant
Le saucisson S est amené à la machine au moyen, par exemple,d'un conduit 10, la boucle B étant disposée vers l'arrière.The operation of the machine is as follows
The sausage S is brought to the machine by means, for example, of a conduit 10, the loop B being arranged towards the rear.
Lorsque le saucisson a traversé la fenêtre 3, on détecte son passage et on commande la fermeture des plaques 6 et 6b
a b qui pincent la boucle. Les poussoirs 7a et- 7b entrent ensuite en jeu et centrent les deux brins B1 et- B2 de façon à les placer de part et d'autre du plan contenant l'axe de l'aiguille 1 qui est située en avant de la zone où s'effectue le pincement.When the sausage has passed through window 3, its passage is detected and the plates 6 and 6b are closed
ab that pinch the loop. The pushers 7a and - 7b then come into play and center the two strands B1 and - B2 so as to place them on either side of the plane containing the axis of the needle 1 which is located in front of the area where pinching is carried out.
En effet, on a constaté que la pression exercée par les poussoirs 7 a 7a et 7b tendait à écarter les brins, comme montré sur la figure 4 ce qui contribue à faciliter l'introduction-de l'aiguille entre eux. Indeed, it was found that the pressure exerted by the pushers 7 a 7a and 7b tended to spread the strands, as shown in Figure 4 which helps to facilitate the introduction of the needle between them.
Lorsque l'aiguille I a traversé la boucle elle vient en coïncidence avec l'extrémité conique de la canne, l'organe de centrage 5 s'escamote, la boucle glisse par gravité entraînée par le poids du saucisson qui vient occuper la position montrée sur la figure 2. When the needle I has passed through the loop, it comes into coincidence with the conical end of the rod, the centering member 5 retracts, the loop slides by gravity driven by the weight of the sausage which comes to occupy the position shown on Figure 2.
Dans l'exemple représenté, le berceau 2 est réalisé en deux parties et chaque partie est articulée sur le bâti, des moyens tels que des vérins ,non représentés, sont prévus pour permettre le pivotement desdites parties. In the example shown, the cradle 2 is made in two parts and each part is articulated on the frame, means such as jacks, not shown, are provided to allow the pivoting of said parts.
Les opérations qui ont été décrites ci-dessus sont commandées par le saucisson dont la position, par rapport au bâti, est fixée par une butée réglable 11 à micro-contact qui envoie un signal de commande susceptible de déclencher lesdites opérations. The operations which have been described above are controlled by the sausage, the position of which, relative to the frame, is fixed by an adjustable stop 11 with micro-contact which sends a control signal capable of triggering said operations.
D'une façon générale, tous les organes mobiles sont actionnés par des vérins commandés par des électrovannes. I1 n'y a pas lieu de décrire ces dispositifs dont la réalisation est à la portée de l'homme de l'art ainsi que la façon de les synchroniser. In general, all the movable members are actuated by jacks controlled by solenoid valves. There is no need to describe these devices, the production of which is within the reach of those skilled in the art, as well as the way of synchronizing them.
Selon une caractéristique de l'invention,des moyens sont prévus pour tendre les deux brins lorsque ceux-ci sont pincés. According to a characteristic of the invention, means are provided for tensioning the two strands when the latter are pinched.
Un moyen pour atteindre ce résultat consiste à utiliser la masse du saucisson. Ainsi, dans l'exemple représenté, le berceau 5 est fortement incliné.One way to achieve this is to use the mass of the sausage. Thus, in the example shown, the cradle 5 is strongly inclined.
Bien entendu la présente invention ne se limite pas au mode de réalisation décrit et représenté mais s'étend, au contraire, à toutes variantes de formes et dimensions. Of course the present invention is not limited to the embodiment described and shown but extends, on the contrary, to all variants of shapes and dimensions.
C'est ainsi. entre autres, que des moyens peuvent être utilisés pour déployer la boucle préalablement à sa saisie par la machine. This is how. among other things, that means can be used to deploy the loop before it is entered by the machine.
Un tel moyen peut être constitué par des jets d'air,convenablement orientés, disposés dans le conduit (10). Such a means can be constituted by air jets, suitably oriented, arranged in the duct (10).
Claims (6)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8910340A FR2650482B1 (en) | 1989-08-01 | 1989-08-01 | METHOD AND MACHINE FOR THREADING THE LOOP OF SAUSAGES AND THE LIKE ON A BAR |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8910340A FR2650482B1 (en) | 1989-08-01 | 1989-08-01 | METHOD AND MACHINE FOR THREADING THE LOOP OF SAUSAGES AND THE LIKE ON A BAR |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2650482A1 true FR2650482A1 (en) | 1991-02-08 |
FR2650482B1 FR2650482B1 (en) | 1991-11-22 |
Family
ID=9384348
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR8910340A Expired - Lifetime FR2650482B1 (en) | 1989-08-01 | 1989-08-01 | METHOD AND MACHINE FOR THREADING THE LOOP OF SAUSAGES AND THE LIKE ON A BAR |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2650482B1 (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0498127A1 (en) * | 1991-02-04 | 1992-08-12 | Clotaire Raoul Georges Chateau | Method and device for threading sausage suspension loop on a rod |
RU2271977C1 (en) * | 2003-07-16 | 2006-03-20 | Поли-Клип Зюстем Гмбх Унд Ко.Кг | Loop moving apparatus |
EP2008522A1 (en) * | 2007-06-28 | 2008-12-31 | Albert Handtmann Maschinenfabrik GmbH & Co. KG | Method and device for picking up portions with a lug |
CH703002A1 (en) * | 2010-04-30 | 2011-10-31 | Tipper Tie Alpina Gmbh | Arrangement of Seaming suspension for sausage-shaped packaging. |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE37181C (en) * | J. ROEMER in Duisburg am Rhein | Apparatus for hanging and removing sausages | ||
FR1483818A (en) * | 1966-03-25 | 1967-06-09 | Installation for the automatic preparation of sausages and other similar charcuterie products | |
EP0129864A1 (en) * | 1983-06-24 | 1985-01-02 | Günter Kollross | Method and device for transferring individual sausages from an automatic stuffing machine to smoking or boiling pins |
FR2619285A1 (en) * | 1987-08-10 | 1989-02-17 | Freres & Cie Charles | Installation and method making it possible to take up pork butchery (sausage) products by their link after tying, and to position them on presentation and drying bars |
-
1989
- 1989-08-01 FR FR8910340A patent/FR2650482B1/en not_active Expired - Lifetime
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE37181C (en) * | J. ROEMER in Duisburg am Rhein | Apparatus for hanging and removing sausages | ||
FR1483818A (en) * | 1966-03-25 | 1967-06-09 | Installation for the automatic preparation of sausages and other similar charcuterie products | |
EP0129864A1 (en) * | 1983-06-24 | 1985-01-02 | Günter Kollross | Method and device for transferring individual sausages from an automatic stuffing machine to smoking or boiling pins |
FR2619285A1 (en) * | 1987-08-10 | 1989-02-17 | Freres & Cie Charles | Installation and method making it possible to take up pork butchery (sausage) products by their link after tying, and to position them on presentation and drying bars |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0498127A1 (en) * | 1991-02-04 | 1992-08-12 | Clotaire Raoul Georges Chateau | Method and device for threading sausage suspension loop on a rod |
RU2271977C1 (en) * | 2003-07-16 | 2006-03-20 | Поли-Клип Зюстем Гмбх Унд Ко.Кг | Loop moving apparatus |
US8747192B2 (en) * | 2003-07-16 | 2014-06-10 | Poly-Clip System Gmbh & Co. Kg | Apparatus for picking up and guiding loops |
EP2008522A1 (en) * | 2007-06-28 | 2008-12-31 | Albert Handtmann Maschinenfabrik GmbH & Co. KG | Method and device for picking up portions with a lug |
CH703002A1 (en) * | 2010-04-30 | 2011-10-31 | Tipper Tie Alpina Gmbh | Arrangement of Seaming suspension for sausage-shaped packaging. |
US8790166B2 (en) | 2010-04-30 | 2014-07-29 | Tipper Tie Alpina Gmbh | Combination of closing and suspension device for sausage-type packaging units |
Also Published As
Publication number | Publication date |
---|---|
FR2650482B1 (en) | 1991-11-22 |
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