FR1596887A - - Google Patents

Info

Publication number: FR1596887A
Authority: FR; France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1967-12-26

Filing date

1968-12-16

Publication date

1970-06-22

1968-12-16 Application filed filed Critical

1970-06-22 Application granted granted Critical

1970-06-22 Publication of FR1596887A publication Critical patent/FR1596887A/fr

Status Expired legal-status Critical Current

Classifications

- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
- C05F11/00—Other organic fertilisers
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/14—Pretreatment of feeding-stuffs with enzymes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
- A23L21/11—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products obtained by enzymatic digestion of fruit or vegetable compositions
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/06—Enzymes

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Polymers & Plastics (AREA)
Microbiology (AREA)
Health & Medical Sciences (AREA)
Food Science & Technology (AREA)
Nutrition Science (AREA)
Biotechnology (AREA)
Molecular Biology (AREA)
Physiology (AREA)
Animal Husbandry (AREA)
Zoology (AREA)
Biomedical Technology (AREA)
Biochemistry (AREA)
Organic Chemistry (AREA)
Preparation Of Fruits And Vegetables (AREA)
General Preparation And Processing Of Foods (AREA)

FR1596887D 1967-12-26 1968-12-16 Expired FR1596887A (fr)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
US69318067A	1967-12-26	1967-12-26

Publications (1)

Publication Number	Publication Date
FR1596887A true FR1596887A (fr)	1970-06-22

Family

ID=24783649

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
FR1596887D Expired FR1596887A (fr)	1967-12-26	1968-12-16

Country Status (8)

Country	Link
US (1)	US3615721A (fr)
AT (1)	AT300535B (fr)
BE (1)	BE725687A (fr)
BR (1)	BR6805132D0 (fr)
DE (1)	DE1814306A1 (fr)
FR (1)	FR1596887A (fr)
GB (1)	GB1223940A (fr)
NL (1)	NL6818616A (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR2222958A1 (fr) *	1973-03-29	1974-10-25	Gen Foods Corp
FR2357187A1 (fr) *	1976-03-30	1978-02-03	Gen Foods Corp	Aliments pour animaux et leur preparation
EP0006181A1 (fr) *	1978-06-05	1980-01-09	Helga Schmitz	Procédé d'attendrissement de champignons comestibles durs

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
IT1109471B (it) *	1976-08-17	1985-12-16	Deral Sa	Procedimento e prodotto per la conservazione e la valorizzazione di vegetali a verde e dei sotto prodotti umidi delle industrie agro alimentari
US4371552A (en) *	1980-02-13	1983-02-01	Novo Industri A/S	Prune juice production using cellulase
DE3634711C2 (de) *	1986-10-11	1994-01-27	Josef Olberts	Verfahren zur Herstellung von Hundefutter
US5037662A (en) *	1989-06-23	1991-08-06	Genencor International Inc.	Enzyme assisted degradation of surface membranes of harvested fruits and vegetables
JPH0671413B2 (ja) *	1990-02-06	1994-09-14	株式会社ゼネラルデリカ	単細胞化植物含有食品の製造方法
AU8004891A (en) *	1990-05-29	1991-12-31	Chemgen Corporation	Hemicellulase supplement to improve the energy efficiency of hemicellulose-containing food and animal feed
AU8060091A (en) *	1990-05-29	1991-12-31	Chemgen Corporation	Hemicellulase active at extremes of ph and temperature and the means for the production thereof
GB9027303D0 (en) *	1990-12-17	1991-02-06	Enzymatix Ltd	Enzyme formulation
US5656310A (en) *	1992-10-02	1997-08-12	Santillo, Jr.; Humbart D.	Process for producing a powdered food supplement
IL107791A (en) *	1992-11-30	1997-04-15	Gist Brocades Nv	Use of pectinesterase in the treatment of fruit and vegetables
GB2304024A (en) *	1995-08-04	1997-03-12	Unilever Plc	Tomato sauce for pasta
US6004591A (en) *	1995-08-04	1999-12-21	Van Den Bergh Foods Co., Division Of Conopco, Inc.	Freshly packed tomato sauce
US5833757A (en) *	1995-12-22	1998-11-10	U.S. Tech, Inc.	Process for conversion of bananas to sugar syrup
US5958474A (en) *	1996-08-21	1999-09-28	Nestec S.A.	Process for preparing food flavor precursors
TW542721B (en)	1997-08-06	2003-07-21	Melaleuca Inc	Dietary supplements containing natural ingredients
US7229651B2 (en) *	1997-08-06	2007-06-12	Melaleuca, Inc.	Dietary supplements containing natural ingredients
AU4818899A (en)	1998-06-05	1999-12-20	Steven B. Snidow	Organic composite material
US6713096B2 (en)	2002-01-04	2004-03-30	Melaleuca, Inc.	Dietary supplements and methods for treating pain and inflammation
EP1521961A2 (fr) *	2002-07-05	2005-04-13	The University of Chicago	Caracterisation de biopuces contenant des monocouches auto-assemblees
ATE375092T1 (de) *	2003-12-16	2007-10-15	Unilever Nv	Zubereitung, enthaltend gemüse aus der gattung capsicum, und verfahren für deren herstellung
EP1547473B1 (fr) *	2003-12-16	2007-10-10	Unilever N.V.	Composition comprenant des légumes du genre capsicum et procédé de préparation
ES2262413B2 (es) *	2004-11-19	2007-09-16	Aspero, S.A.	Pienso humedo para la alimentacion de rumiantes y monogastricos obtenido mediante la mezcla de fibra larga y picada con residuos industriales o subproductos agricolas.
WO2008011086A1 (fr) *	2006-07-19	2008-01-24	Sojitz Corporation	Poudre de canneberge activée
US20110086134A1 (en) *	2008-06-20	2011-04-14	Tarun Bhowmik	Enzymatic Process
JP5563235B2 (ja) *	2009-04-27	2014-07-30	株式会社スギヨ	野菜類加工食材の製造方法および野菜類加工食材
TWI583312B (zh)	2009-08-12	2017-05-21	梅拉洛伊卡公司	用於治療疼痛與發炎的膳食補充品及方法
RU2461228C1 (ru) *	2011-12-14	2012-09-20	Олег Иванович Квасенков	Способ получения овощной икры
CN108046899A (zh) *	2017-12-11	2018-05-18	吉林省利泽生物科技有限公司	一种白瓜酵素及其制备方法
CN108424192A (zh) *	2018-05-30	2018-08-21	吉林省利泽生物科技有限公司	一种南瓜酵素菌肥及其制备方法
AU2021213019A1 (en) *	2020-01-31	2022-09-22	Banana Feeds Australia Pty Ltd	Improved products derived from green bananas or plantains
DE102021122122A1 (de)	2021-08-26	2023-03-02	Herbstreith & Fox Gmbh & Co. Kg Pektin-Fabriken	Pektin-konvertierte Fruchtfaser

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3031307A (en) *	1959-01-15	1962-04-24	Samuel M Blakemore	Puree and method of making same
US3009815A (en) *	1959-05-20	1961-11-21	Gen Foods Corp	Dehydration of purees
US3117878A (en) *	1961-10-16	1964-01-14	Gerber Prod	Dehydrated fruit juice
US3259504A (en) *	1964-06-05	1966-07-05	Peter P Noznick	Process of lowering the viscosity of garlic puree and product obtained thereby

1967
- 1967-12-26 US US693180A patent/US3615721A/en not_active Expired - Lifetime
1968
- 1968-12-12 DE DE19681814306 patent/DE1814306A1/de active Pending
- 1968-12-16 FR FR1596887D patent/FR1596887A/fr not_active Expired
- 1968-12-18 BE BE725687D patent/BE725687A/xx unknown
- 1968-12-19 AT AT1237268A patent/AT300535B/de not_active IP Right Cessation
- 1968-12-24 GB GB61449/68A patent/GB1223940A/en not_active Expired
- 1968-12-24 NL NL6818616A patent/NL6818616A/xx unknown
- 1968-12-26 BR BR205132/68A patent/BR6805132D0/pt unknown

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR2222958A1 (fr) *	1973-03-29	1974-10-25	Gen Foods Corp
FR2357187A1 (fr) *	1976-03-30	1978-02-03	Gen Foods Corp	Aliments pour animaux et leur preparation
EP0006181A1 (fr) *	1978-06-05	1980-01-09	Helga Schmitz	Procédé d'attendrissement de champignons comestibles durs
WO1980000001A1 (fr) *	1978-06-05	1980-01-10	H Schmitz	Procede pour attendrir des champignons comestibles durs

Also Published As

Publication number	Publication date
US3615721A (en)	1971-10-26
DE1814306A1 (de)	1969-07-24
GB1223940A (en)	1971-03-03
BE725687A (fr)	1969-05-29
BR6805132D0 (pt)	1973-06-14
AT300535B (de)	1972-07-25
NL6818616A (fr)	1969-06-30

Publication	Publication Date	Title
AU425114B2 (fr)	1972-06-14
AT298283B (fr)	1972-03-15
AU416737B2 (fr)	1971-09-03
AU2277767A (fr)	1968-12-12
AU342066A (fr)	1968-09-19
AU2528767A (fr)	1970-01-08
AU2977667A (fr)	1969-05-22
AU2116667A (fr)	1969-04-03
AU2256867A (fr)	1968-12-05
AU610966A (fr)	1968-11-28
AU2454867A (fr)	1969-01-16
AU3189468A (fr)	1969-07-10
AU3151267A (fr)	1968-01-08
BE426053A (fr)
BE514578A (fr)
BE707538A (fr)	1968-04-16
AU25066A (fr)	1968-07-11
AU1868267A (fr)	1968-09-12
AU408412B2 (fr)	1970-11-23
AU1763766A (fr)	1968-08-15
BE702826A (fr)	1968-01-15
AU459699A (fr)	1975-04-10
AU1677166A (fr)	1968-07-25
AU2406369A (fr)	1969-01-09
AU1614766A (fr)	1968-07-11

Legal Events

Date	Code	Title	Description
1975-02-14	ST	Notification of lapse