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FR1477477A - Food obtained by desiccation of plant products and intended for consumption in the dry state, and process for its preparation - Google Patents

Food obtained by desiccation of plant products and intended for consumption in the dry state, and process for its preparation

Info

Publication number
FR1477477A
FR1477477A FR43931A FR43931A FR1477477A FR 1477477 A FR1477477 A FR 1477477A FR 43931 A FR43931 A FR 43931A FR 43931 A FR43931 A FR 43931A FR 1477477 A FR1477477 A FR 1477477A
Authority
FR
France
Prior art keywords
desiccation
consumption
preparation
intended
dry state
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR43931A
Other languages
French (fr)
Inventor
Bernard Laurent Zinetti
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR43931A priority Critical patent/FR1477477A/en
Priority to BE691816D priority patent/BE691816A/xx
Priority to CH1863966A priority patent/CH461936A/en
Priority to LU52700D priority patent/LU52700A1/xx
Priority to NL6618251A priority patent/NL6618251A/xx
Application granted granted Critical
Publication of FR1477477A publication Critical patent/FR1477477A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/90Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • A23B2/92Freeze drying
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/02Dehydrating; Subsequent reconstitution
    • A23B7/024Freeze-drying, i.e. cryodesiccation or lyophilisation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L31/00Edible extracts or preparations of fungi; Preparation or treatment thereof
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B5/00Drying solid materials or objects by processes not involving the application of heat
    • F26B5/04Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
    • F26B5/06Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum the process involving freezing

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Molecular Biology (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
FR43931A 1965-12-28 1965-12-28 Food obtained by desiccation of plant products and intended for consumption in the dry state, and process for its preparation Expired FR1477477A (en)

Priority Applications (5)

Application Number Priority Date Filing Date Title
FR43931A FR1477477A (en) 1965-12-28 1965-12-28 Food obtained by desiccation of plant products and intended for consumption in the dry state, and process for its preparation
BE691816D BE691816A (en) 1965-12-28 1966-12-27
CH1863966A CH461936A (en) 1965-12-28 1966-12-28 Process for obtaining by desiccation of plant products, food intended to be consumed in the dry state
LU52700D LU52700A1 (en) 1965-12-28 1966-12-28
NL6618251A NL6618251A (en) 1965-12-28 1966-12-28

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR43931A FR1477477A (en) 1965-12-28 1965-12-28 Food obtained by desiccation of plant products and intended for consumption in the dry state, and process for its preparation

Publications (1)

Publication Number Publication Date
FR1477477A true FR1477477A (en) 1967-04-21

Family

ID=8596999

Family Applications (1)

Application Number Title Priority Date Filing Date
FR43931A Expired FR1477477A (en) 1965-12-28 1965-12-28 Food obtained by desiccation of plant products and intended for consumption in the dry state, and process for its preparation

Country Status (5)

Country Link
BE (1) BE691816A (en)
CH (1) CH461936A (en)
FR (1) FR1477477A (en)
LU (1) LU52700A1 (en)
NL (1) NL6618251A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2384460A1 (en) * 1977-03-22 1978-10-20 Munk Werner DRIED FRUIT SLICES
FR2412263A2 (en) * 1977-12-21 1979-07-20 Bournier Edgard Treating mushrooms for freezing, under vacuum - then impregnating with a treatment liquid
CN113237290A (en) * 2021-04-06 2021-08-10 龙泉市畅享家庭农场 Ultralow temperature freezing vacuum drying and purifying equipment for ganoderma lucidum spore powder

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113357880B (en) * 2021-05-17 2022-11-11 云南易门丛山食用菌有限责任公司 Processing technology of semi-freeze-dried tricholoma matsutake

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2384460A1 (en) * 1977-03-22 1978-10-20 Munk Werner DRIED FRUIT SLICES
FR2412263A2 (en) * 1977-12-21 1979-07-20 Bournier Edgard Treating mushrooms for freezing, under vacuum - then impregnating with a treatment liquid
CN113237290A (en) * 2021-04-06 2021-08-10 龙泉市畅享家庭农场 Ultralow temperature freezing vacuum drying and purifying equipment for ganoderma lucidum spore powder

Also Published As

Publication number Publication date
CH461936A (en) 1968-08-31
BE691816A (en) 1967-05-29
LU52700A1 (en) 1967-02-28
NL6618251A (en) 1967-06-29

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