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FR1444686A - Nouveau procédé de panification - Google Patents

Nouveau procédé de panification

Info

Publication number
FR1444686A
FR1444686A FR1804A FR68001804A FR1444686A FR 1444686 A FR1444686 A FR 1444686A FR 1804 A FR1804 A FR 1804A FR 68001804 A FR68001804 A FR 68001804A FR 1444686 A FR1444686 A FR 1444686A
Authority
FR
France
Prior art keywords
making process
new bread
bread
new
making
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR1804A
Other languages
English (en)
Inventor
Julien Dungler
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR1804A priority Critical patent/FR1444686A/fr
Application granted granted Critical
Publication of FR1444686A publication Critical patent/FR1444686A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/36—Vegetable material

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
FR1804A 1964-11-13 1964-11-13 Nouveau procédé de panification Expired FR1444686A (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR1804A FR1444686A (fr) 1964-11-13 1964-11-13 Nouveau procédé de panification

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1804A FR1444686A (fr) 1964-11-13 1964-11-13 Nouveau procédé de panification

Publications (1)

Publication Number Publication Date
FR1444686A true FR1444686A (fr) 1966-07-08

Family

ID=1579392

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1804A Expired FR1444686A (fr) 1964-11-13 1964-11-13 Nouveau procédé de panification

Country Status (1)

Country Link
FR (1) FR1444686A (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2689375A1 (fr) * 1992-04-02 1993-10-08 Elisabeth Emmanuel Pâtisserie à base de fruits naturels.
WO1995009534A1 (fr) * 1992-04-02 1995-04-13 Emmanuel Elisabeth Patisserie a base de fruits naturels

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2689375A1 (fr) * 1992-04-02 1993-10-08 Elisabeth Emmanuel Pâtisserie à base de fruits naturels.
WO1995009534A1 (fr) * 1992-04-02 1995-04-13 Emmanuel Elisabeth Patisserie a base de fruits naturels

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