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ES324031A1 - A procedure for the protection against the alterations caused by vegetable organ fungi, kept in a closed enclosure. (Machine-translation by Google Translate, not legally binding) - Google Patents

A procedure for the protection against the alterations caused by vegetable organ fungi, kept in a closed enclosure. (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES324031A1
ES324031A1 ES0324031A ES324031A ES324031A1 ES 324031 A1 ES324031 A1 ES 324031A1 ES 0324031 A ES0324031 A ES 0324031A ES 324031 A ES324031 A ES 324031A ES 324031 A1 ES324031 A1 ES 324031A1
Authority
ES
Spain
Prior art keywords
fungi
translation
procedure
machine
protection against
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0324031A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Centre National de la Recherche Scientifique CNRS
Original Assignee
Centre National de la Recherche Scientifique CNRS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Centre National de la Recherche Scientifique CNRS filed Critical Centre National de la Recherche Scientifique CNRS
Publication of ES324031A1 publication Critical patent/ES324031A1/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/704Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B2/721Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/144Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B7/152Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O ; Elimination of such other gases
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/24Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
    • B65D81/28Applications of food preservatives, fungicides, pesticides or animal repellants

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Pest Control & Pesticides (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Mechanical Engineering (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)

Abstract

A procedure for the protection against the alterations produced by fungi of vegetable organs maintained in a closed room with the aid of a fungistatic agent disposed in said enclosure, characterized in that said organs are permanently contacted with a fungistatic gas, this gas being supplied with controlled and continuous way by at least one spring disposed in said chamber and constituted essentially by a compound generating said gas, said compound being contained in a closed membrane, which has a given permeability for the gas considered. (Machine-translation by Google Translate, not legally binding)
ES0324031A 1965-03-23 1966-03-10 A procedure for the protection against the alterations caused by vegetable organ fungi, kept in a closed enclosure. (Machine-translation by Google Translate, not legally binding) Expired ES324031A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR10383A FR1437567A (en) 1965-03-23 1965-03-23 Process for the protection of plant organs against fungal damage

Publications (1)

Publication Number Publication Date
ES324031A1 true ES324031A1 (en) 1967-01-16

Family

ID=8574693

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0324031A Expired ES324031A1 (en) 1965-03-23 1966-03-10 A procedure for the protection against the alterations caused by vegetable organ fungi, kept in a closed enclosure. (Machine-translation by Google Translate, not legally binding)

Country Status (3)

Country Link
ES (1) ES324031A1 (en)
FR (1) FR1437567A (en)
IT (1) IT948502B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2467795B1 (en) * 1979-10-22 1985-09-27 Illouze Charles NEW PACKAGING FOR THE PRESERVATION OF PERISHABLE FOODSTUFFS, ESPECIALLY FRESH FRUITS AND VEGETABLES, MUSHROOMS, RAW MEAT, POULTRY, FRESH FISH AND CRUSTACEANS
ZA89691B (en) * 1988-07-04 1990-09-26 Charles Clemes Dennis Sulphur dioxide generators

Also Published As

Publication number Publication date
IT948502B (en) 1973-06-11
FR1437567A (en) 1966-05-06

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