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ES2152072T3 - Compuesto nutritivo mejorado resultado de la maceracion de maiz y su procedimiento de obtencion. - Google Patents

Compuesto nutritivo mejorado resultado de la maceracion de maiz y su procedimiento de obtencion.

Info

Publication number
ES2152072T3
ES2152072T3 ES97401682T ES97401682T ES2152072T3 ES 2152072 T3 ES2152072 T3 ES 2152072T3 ES 97401682 T ES97401682 T ES 97401682T ES 97401682 T ES97401682 T ES 97401682T ES 2152072 T3 ES2152072 T3 ES 2152072T3
Authority
ES
Spain
Prior art keywords
processing procedure
compound result
improved nutritive
corn
nutritive compound
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES97401682T
Other languages
English (en)
Inventor
Marie-Helene Saniez
Thomas Erpicum
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Roquette Freres SA
Original Assignee
Roquette Freres SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres SA filed Critical Roquette Freres SA
Application granted granted Critical
Publication of ES2152072T3 publication Critical patent/ES2152072T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y301/00Hydrolases acting on ester bonds (3.1)
    • C12Y301/03Phosphoric monoester hydrolases (3.1.3)
    • C12Y301/030264-Phytase (3.1.3.26), i.e. 6-phytase
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/14Pretreatment of feeding-stuffs with enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/104Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • CCHEMISTRY; METALLURGY
    • C05FERTILISERS; MANUFACTURE THEREOF
    • C05FORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
    • C05F5/00Fertilisers from distillery wastes, molasses, vinasses, sugar plant or similar wastes or residues, e.g. from waste originating from industrial processing of raw material of agricultural origin or derived products thereof
    • C05F5/006Waste from chemical processing of material, e.g. diestillation, roasting, cooking
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/10Working-up residues from the starch extraction, e.g. potato peel or steeping water, including pressing water from the starch-extracted material
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y304/00Hydrolases acting on peptide bonds, i.e. peptidases (3.4)
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/159Leichmannii
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/10Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
    • Y02A40/20Fertilizers of biological origin, e.g. guano or fertilizers made from animal corpses

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Food Science & Technology (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Animal Husbandry (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Physiology (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Botany (AREA)
  • Medicinal Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Materials Engineering (AREA)
  • Environmental & Geological Engineering (AREA)
  • Nutrition Science (AREA)
  • Sustainable Development (AREA)
  • Cereal-Derived Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Fertilizers (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Grain Derivatives (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Fodder In General (AREA)

Abstract

LA INVENCION SE REFIERE A UNA COMPOSICION NUTRITIVA MEJORADA RESULTANTE DE REMOJAR EL MAIZ CARACTERIZADA PORQUE PRESENTA UNA RELACION DE LAS CONCENTRACIONES DE FOSFORO INORGANICO Y FOSFORO TOTAL (PI/PT) COMPRENDIDA ENTRE EL 35 Y EL 95%, PORQUE LA DOSIFICACION DE LAS PROTEINAS QUE CONTIENE REALIZADA SEGUN UNA PRUEBA C DA UN VALOR INFERIOR O IGUAL A 5, PREFERENTEMENTE INFERIOR O IGUAL A 1, Y AUN MAS PREFERENTEMENTE INFERIOR O IGUAL A 0,5, Y PORQUE EL CONTENIDO DE SUSTANCIAS REDUCTORAS TOTALES ES INFERIOR O IGUAL AL 0,9%.
ES97401682T 1996-07-18 1997-07-11 Compuesto nutritivo mejorado resultado de la maceracion de maiz y su procedimiento de obtencion. Expired - Lifetime ES2152072T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9609015A FR2751333B1 (fr) 1996-07-18 1996-07-18 Composition nutritive amelioree resultant de la trempe du mais et son procede d'obtention

Publications (1)

Publication Number Publication Date
ES2152072T3 true ES2152072T3 (es) 2001-01-16

Family

ID=9494193

Family Applications (1)

Application Number Title Priority Date Filing Date
ES97401682T Expired - Lifetime ES2152072T3 (es) 1996-07-18 1997-07-11 Compuesto nutritivo mejorado resultado de la maceracion de maiz y su procedimiento de obtencion.

Country Status (9)

Country Link
US (1) US5902615A (es)
EP (1) EP0819702B1 (es)
AT (1) ATE197159T1 (es)
CA (1) CA2210511A1 (es)
DE (1) DE69703371T2 (es)
DK (1) DK0819702T3 (es)
ES (1) ES2152072T3 (es)
FR (1) FR2751333B1 (es)
NO (1) NO973291L (es)

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6451572B1 (en) 1998-06-25 2002-09-17 Cornell Research Foundation, Inc. Overexpression of phytase genes in yeast systems
BR0009516B1 (pt) * 1999-03-31 2013-09-10 vetor recombinante e célula hospedeira microbiana.
FR2792640B1 (fr) 1999-04-08 2003-05-23 Roquette Freres Corn-steep pulverulent
US6841370B1 (en) 1999-11-18 2005-01-11 Cornell Research Foundation, Inc. Site-directed mutagenesis of Escherichia coli phytase
AU2001235360A1 (en) * 2000-02-23 2001-09-03 Novozymes A/S Fermentation with a phytase
US20020006647A1 (en) * 2000-02-23 2002-01-17 Novozymes A/S Fermentation with a phytase
US6506423B2 (en) 2000-12-21 2003-01-14 Kansas State University Research Foundation Method of manufacturing a ruminant feedstuff with reduced ruminal protein degradability
CA2465202C (en) * 2001-10-31 2014-01-21 Phytex, Llc Phytase-containing animal food and method
PL371597A1 (en) * 2002-01-24 2005-06-27 Cargill, Incorporated Low phosphorus animal feed and method for making same
US20050108780A1 (en) * 2002-01-24 2005-05-19 Erasmus University Intracellular antibodies for a retrovirus protein
CA2925807C (en) * 2002-09-13 2020-09-15 Cornell Research Foundation, Inc. Using mutations to improve aspergillus phytases
US6946282B2 (en) * 2002-09-27 2005-09-20 Corn Products International, Inc. Process for decreasing the reducing sugars content of light steepwater
US20050123644A1 (en) * 2003-01-24 2005-06-09 Cargill, Incorporated Phosphate-containing fertilizer derived from steepwater
DE04718914T1 (de) 2003-03-10 2006-02-23 Novozymes A/S Verfahren zur herstellung von alkohol
WO2005010052A2 (en) * 2003-07-24 2005-02-03 Cargill, Incorporated Enhanced steep-water
US7919297B2 (en) * 2006-02-21 2011-04-05 Cornell Research Foundation, Inc. Mutants of Aspergillus niger PhyA phytase and Aspergillus fumigatus phytase
WO2008017066A2 (en) * 2006-08-03 2008-02-07 Cornell Research Foundation, Inc. Phytases with improved thermal stability
US20080311246A1 (en) * 2007-06-18 2008-12-18 Byproduct Feed Technologies Llc Method of producing ruminant-edible feed products
US8192734B2 (en) 2007-07-09 2012-06-05 Cornell University Compositions and methods for bone strengthening
US7695747B2 (en) * 2007-09-17 2010-04-13 Russell Meier Method of producing dried distillers grain agglomerated particles
PL2488048T3 (pl) * 2009-10-14 2017-06-30 Xyleco, Inc. Sposób wytwarzania jadalnych pozostałości z procesu wytwarzania etanolu
EP2537823B1 (en) 2011-06-23 2013-10-02 Ioannis Michailidis - Trade and Industrial Businesses Societe Anonyme and Co E.E. Aminoacids of plant origin and method of production
WO2019018470A1 (en) * 2017-07-18 2019-01-24 Obp Medical Corporation MINIMUM CONTACT-FREE BREAKING ACT (MINT) FOR REMOVING THE GREAT SAPHENE VEIN (GSV) AND HYDRODUCTOR AND VENOUS SCRAPER FOR USE IN THE MINT ACT
FR3102176B1 (fr) 2019-10-18 2021-10-15 Roquette Freres Corn steep soluble
CN114317349A (zh) * 2021-12-30 2022-04-12 呼伦贝尔东北阜丰生物科技有限公司 一种高磷复合氨基酸营养液的制备方法
FR3141461A1 (fr) 2022-10-27 2024-05-03 Roquette Freres Eau de trempe de maïs limpide

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1387998A (en) * 1971-06-11 1975-03-19 Scholten Honig Research Nv Production of wart
ES421472A1 (es) * 1973-12-14 1976-06-16 Glucosa Proceso mejorado para maceracion de grano de cereales.
FR2464298A1 (fr) 1979-09-04 1981-03-06 Roquette Freres Procede de trempage du mais, produits ainsi obtenus et leur application a la fabrication de la penicilline
NL8702735A (nl) * 1987-11-17 1989-06-16 Dorr Oliver Inc Werkwijze voor het weken van granen met een nieuw enzympreparaat.
JPH04198080A (ja) * 1990-11-29 1992-07-17 Mitsui Toatsu Chem Inc 有機液体肥料
AU3628493A (en) 1992-02-13 1993-09-03 Gist-Brocades N.V. Stabilized aqueous liquid formulations of phytase
FR2729971B1 (fr) * 1995-01-31 1997-06-06 Roquette Freres Composition nutritive resultant de la trempe du mais et son procede d'obtention

Also Published As

Publication number Publication date
DE69703371T2 (de) 2001-05-03
DE69703371D1 (de) 2000-11-30
FR2751333A1 (fr) 1998-01-23
ATE197159T1 (de) 2000-11-15
US5902615A (en) 1999-05-11
FR2751333B1 (fr) 1998-09-25
EP0819702A1 (fr) 1998-01-21
NO973291L (no) 1998-01-19
CA2210511A1 (fr) 1998-01-18
NO973291D0 (no) 1997-07-16
EP0819702B1 (fr) 2000-10-25
DK0819702T3 (da) 2001-02-05

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