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EA201290081A1 - METHOD AND DEVICE FOR HEAT TREATMENT OF KVAS SUSL - Google Patents

METHOD AND DEVICE FOR HEAT TREATMENT OF KVAS SUSL

Info

Publication number
EA201290081A1
EA201290081A1 EA201290081A EA201290081A EA201290081A1 EA 201290081 A1 EA201290081 A1 EA 201290081A1 EA 201290081 A EA201290081 A EA 201290081A EA 201290081 A EA201290081 A EA 201290081A EA 201290081 A1 EA201290081 A1 EA 201290081A1
Authority
EA
Eurasian Patent Office
Prior art keywords
kvas
susl
heat treatment
kvass wort
excess pressure
Prior art date
Application number
EA201290081A
Other languages
Russian (ru)
Other versions
EA022601B1 (en
Inventor
Конрад Мюллер-Ауфферман
Штефан Райшманн
Original Assignee
Кронэс Аг
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Кронэс Аг filed Critical Кронэс Аг
Publication of EA201290081A1 publication Critical patent/EA201290081A1/en
Publication of EA022601B1 publication Critical patent/EA022601B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
    • A47J27/0802—Control mechanisms for pressure-cookers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/10—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
    • A23B2/103—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00—Processes specially adapted for making special kinds of beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C13/00—Brewing devices, not covered by a single group of C12C1/00 - C12C12/04
    • C12C13/02—Brew kettles
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/20—Boiling the beerwort

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Commercial Cooking Devices (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Изобретение относится к способу термической обработки квасного сусла или концентрата квасного сусла, а также к устройству, в частности устройству для осуществления указанного способа, согласно которому квасное сусло вводят в варочную емкость, находящуюся под избыточным давлением, и нагревают, причем в варочной емкости избыточного давления устанавливают такое избыточное давление, что квасное сусло не кипит в течение всего процесса.The invention relates to a method for thermally treating kvass wort or kvass wort concentrate, as well as to a device, in particular a device for implementing the said method, according to which the kvass wort is introduced into a cooking vessel under excess pressure and heated, wherein such excess pressure is established in the excess pressure cooking vessel that the kvass wort does not boil during the entire process.

EA201290081A 2009-09-03 2010-08-27 METHOD AND DEVICE FOR HEAT TREATMENT OF KVAS SUSL EA022601B1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE102009040048A DE102009040048A1 (en) 2009-09-03 2009-09-03 Process and device for the thermal treatment of kvass wort
PCT/EP2010/005282 WO2011026591A1 (en) 2009-09-03 2010-08-27 Method and device for the thermal treatment of kvass wort

Publications (2)

Publication Number Publication Date
EA201290081A1 true EA201290081A1 (en) 2012-08-30
EA022601B1 EA022601B1 (en) 2016-01-29

Family

ID=43066013

Family Applications (1)

Application Number Title Priority Date Filing Date
EA201290081A EA022601B1 (en) 2009-09-03 2010-08-27 METHOD AND DEVICE FOR HEAT TREATMENT OF KVAS SUSL

Country Status (5)

Country Link
CN (1) CN102573527B (en)
DE (1) DE102009040048A1 (en)
EA (1) EA022601B1 (en)
UA (1) UA108210C2 (en)
WO (1) WO2011026591A1 (en)

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102009055300A1 (en) 2009-12-23 2011-06-30 Krones Ag, 93073 Apparatus and method for recovering energy
RU2610671C2 (en) 2011-09-22 2017-02-14 Де Кока-Кола Компани Method for industrial production of kvass beverage
DE102014104899A1 (en) * 2014-04-07 2015-10-08 Krones Ag Process and apparatus for wort boiling
RU2587291C1 (en) * 2015-08-11 2016-06-20 Олег Иванович Квасенков Method for production of kvass wort concentrate
RU2582799C1 (en) * 2015-08-11 2016-04-27 Олег Иванович Квасенков Method for production of kvass wort concentrate
RU2587688C1 (en) * 2015-08-11 2016-06-20 Олег Иванович Квасенков Method for production of kvass wort concentrate
RU2587286C1 (en) * 2015-08-11 2016-06-20 Олег Иванович Квасенков Method for production of kvass wort concentrate
RU2581206C1 (en) * 2015-08-11 2016-04-20 Олег Иванович Квасенков Method for production of kvass wort concentrate
RU2587280C1 (en) * 2015-08-11 2016-06-20 Олег Иванович Квасенков Method for production of kvass wort concentrate
RU2609704C1 (en) * 2015-10-02 2017-02-02 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
RU2609442C1 (en) * 2015-10-02 2017-02-01 Олег Иванович Квасенков Method for producing kvass wort concentrate
RU2609311C1 (en) * 2015-10-02 2017-02-01 Олег Иванович Квасенков Method for producing kvass wort concentrate
RU2609305C1 (en) * 2015-10-02 2017-02-01 Олег Иванович Квасенков Method for producing kvass wort concentrate
RU2609359C1 (en) * 2015-10-05 2017-02-01 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
RU2609313C1 (en) * 2015-10-05 2017-02-01 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
RU2609336C1 (en) * 2015-10-05 2017-02-01 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
RU2609701C1 (en) * 2015-10-05 2017-02-02 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
RU2609689C1 (en) * 2015-10-05 2017-02-02 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
RU2609341C1 (en) * 2015-10-05 2017-02-01 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
RU2609686C1 (en) * 2015-10-05 2017-02-02 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
RU2609315C1 (en) * 2015-10-06 2017-02-01 Олег Иванович Квасенков Receiving method of kvass wort concentrate
RU2609959C1 (en) * 2015-10-06 2017-02-07 Олег Иванович Квасенков Method of obtaining kvass wort dry concentrate
US20190246831A1 (en) * 2016-10-20 2019-08-15 Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co., Limited Transfer cavity, material supplying system, and cooking appliance
ES2667744B1 (en) * 2016-11-07 2019-02-25 Bsh Electrodomesticos Espana Sa Cooking battery
CA3097922A1 (en) * 2018-06-19 2019-12-26 Societe Des Produits Nestle S.A. Recirculation flow-loop batch reactor
DE102021115304B3 (en) * 2021-06-14 2022-10-06 ZIEMANN HOLVRIEKA GmbH Method and device for determining a target temperature of a wort for thermal treatment of the wort in a brewery and corresponding use

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1021926B (en) * 1973-10-26 1978-02-20 Rinnai Kk PRESSURE COOKING APPLIANCE
DE2635026A1 (en) * 1976-08-04 1978-02-09 Janosik Manfred Beer brewery wort boiling system - which saves heat energy by heating lower pressure stages with vapour from higher pressure stages
CH647654A5 (en) * 1980-05-14 1985-02-15 Knorr Naehrmittel Ag METHOD FOR PRODUCING AROMA CONCENTRATES FROM VEGETABLE AND / OR ANIMAL SUBSTANCES.
SU1033535A1 (en) * 1981-03-04 1983-08-07 Воронежский технологический институт Apparatus for preparing concentrate of kwass wort
SU1086012A1 (en) * 1982-12-29 1984-04-15 Научно-производственное объединение по продуктам питания из картофеля Method for producing concentrate of kvass wort
CN1176764A (en) * 1996-09-13 1998-03-25 黑龙江省轻工业研究所 Method for commercialized producing kvass
FI20021593A0 (en) * 2002-09-06 2002-09-06 Raisio Yhtymae Oyj Edible product and method of preparation
DE102007018390B3 (en) * 2007-04-17 2008-09-11 Gero Vertriebs-Gmbh Cooking vessel, in particular steam pressure cooker

Also Published As

Publication number Publication date
EA022601B1 (en) 2016-01-29
CN102573527A (en) 2012-07-11
UA108210C2 (en) 2015-04-10
DE102009040048A1 (en) 2011-03-10
WO2011026591A1 (en) 2011-03-10
CN102573527B (en) 2015-01-28

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Legal Events

Date Code Title Description
MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

Designated state(s): AM AZ BY KZ KG MD TJ TM RU