[go: up one dir, main page]

DE602005010963D1 - Verfahren zur herstellung eines essbares produkt mit geschmacks-mikrokapseln - Google Patents

Verfahren zur herstellung eines essbares produkt mit geschmacks-mikrokapseln

Info

Publication number
DE602005010963D1
DE602005010963D1 DE602005010963T DE602005010963T DE602005010963D1 DE 602005010963 D1 DE602005010963 D1 DE 602005010963D1 DE 602005010963 T DE602005010963 T DE 602005010963T DE 602005010963 T DE602005010963 T DE 602005010963T DE 602005010963 D1 DE602005010963 D1 DE 602005010963D1
Authority
DE
Germany
Prior art keywords
flavor
microscopes
producing
edible product
edible
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE602005010963T
Other languages
English (en)
Inventor
Alexander Hahn
Gil Trophardy
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Firmenich SA
Original Assignee
Firmenich SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Firmenich SA filed Critical Firmenich SA
Publication of DE602005010963D1 publication Critical patent/DE602005010963D1/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72Encapsulation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips
    • A23L19/19Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/109Types of pasta, e.g. macaroni or noodles
    • A23L7/11Filled, stuffed or multilayered pasta
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13Snacks or the like obtained by oil frying of a formed cereal dough
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01JCHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J13/00Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
    • B01J13/02Making microcapsules or microballoons

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Dispersion Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seasonings (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Noodles (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
DE602005010963T 2004-01-12 2005-01-03 Verfahren zur herstellung eines essbares produkt mit geschmacks-mikrokapseln Expired - Lifetime DE602005010963D1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP04100069 2004-01-12
PCT/IB2005/000018 WO2005067733A1 (en) 2004-01-12 2005-01-03 Edible product comprising flavouring microcapsules

Publications (1)

Publication Number Publication Date
DE602005010963D1 true DE602005010963D1 (de) 2008-12-24

Family

ID=34778207

Family Applications (1)

Application Number Title Priority Date Filing Date
DE602005010963T Expired - Lifetime DE602005010963D1 (de) 2004-01-12 2005-01-03 Verfahren zur herstellung eines essbares produkt mit geschmacks-mikrokapseln

Country Status (12)

Country Link
US (1) US20060172052A1 (de)
EP (1) EP1681944B1 (de)
JP (1) JP4733040B2 (de)
KR (1) KR100911075B1 (de)
CN (1) CN1897827B (de)
AT (1) ATE413814T1 (de)
BR (1) BRPI0506149A (de)
CA (1) CA2539706C (de)
DE (1) DE602005010963D1 (de)
ES (1) ES2315835T3 (de)
MX (1) MXPA06003358A (de)
WO (1) WO2005067733A1 (de)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2005207622B2 (en) 2004-01-23 2010-10-28 Eden Research Plc Methods of killing nematodes comprising the application of a terpene component
US10638750B2 (en) 2004-05-20 2020-05-05 Eden Research Plc Compositions containing a hollow glucan particle or a cell wall particle encapsulating a terpene component, methods of making and using them
JP2008539719A (ja) * 2005-05-04 2008-11-20 フイルメニツヒ ソシエテ アノニム カプセル化されたフレーバーを含んでなる脂肪、ろう又は脂をベースとする食品原材料
ES2377659T3 (es) 2005-07-14 2012-03-29 Firmenich Sa Brocheta aromatizada
KR20140103191A (ko) 2005-11-30 2014-08-25 에덴 리서치 피엘씨 티몰, 유게놀, 게라니올, 시트랄, 및 l―카르본에서 선택된 테르펜 또는 테르펜 혼합물을 포함하는 조성물 및 방법
ES2848707T3 (es) 2005-11-30 2021-08-11 Eden Research Plc Cápsulas insecticidas que contienen timol y métodos de fabricación y uso de las mismas
RU2008127503A (ru) * 2005-12-08 2010-01-20 Фирмениш Са (Ch) Пищевой продукт быстрого приготовления, содержащий капсулы с ароматическим веществом
BRPI1015462A2 (pt) * 2009-06-30 2019-05-07 Firmenich & Cie processo para encapsular um ingrediente ativo
US20140099400A1 (en) * 2010-12-20 2014-04-10 Firmenich Sa Process for encapsulating an active ingredient
GB201220940D0 (en) 2012-11-21 2013-01-02 Eden Research Plc Method P
KR101713023B1 (ko) * 2015-01-07 2017-03-07 롯데푸드 주식회사 천연향 젤리 볼 및 이를 함유한 원두커피
GB201501793D0 (en) * 2015-02-03 2015-03-18 Eden Research Plc Encapsulation of high potency active agents
US11091734B2 (en) 2016-06-30 2021-08-17 Firmenich Sa Plated yeast formulations
EP3491936B1 (de) * 2016-07-28 2024-05-01 Nissin Foods Holdings Co., Ltd. Instantlebensmittel
JP2024043934A (ja) 2022-09-20 2024-04-02 雪印メグミルク株式会社 飲食品添加用カプセル

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH1076155A (ja) * 1996-09-02 1998-03-24 Kirin Brewery Co Ltd 非脂溶性物質含有マイクロカプセルおよびその製造方法
PL332669A1 (en) * 1996-10-09 1999-09-27 Givaudan Roure Int Method of obtaining minute beads constituting a food additive
KR100429951B1 (ko) * 2000-11-30 2004-05-03 주식회사농심 효모 세포벽 성분을 이용한 미세캡슐의 제조방법
ATE454827T1 (de) 2001-11-15 2010-01-15 San Ei Gen Ffi Inc Mikrokapseln und diese enthaltende oralpräparate
KR20030085954A (ko) * 2002-05-02 2003-11-07 주식회사 국순당 활성건조 효모 및 캡슐화된 유산균을 함유한 신개량 누룩및 이를 이용한 전통주의 제조방법

Also Published As

Publication number Publication date
CN1897827B (zh) 2010-08-25
EP1681944B1 (de) 2008-11-12
BRPI0506149A (pt) 2006-10-24
JP4733040B2 (ja) 2011-07-27
CN1897827A (zh) 2007-01-17
ES2315835T3 (es) 2009-04-01
ATE413814T1 (de) 2008-11-15
KR100911075B1 (ko) 2009-08-06
JP2007505619A (ja) 2007-03-15
MXPA06003358A (es) 2006-05-19
US20060172052A1 (en) 2006-08-03
CA2539706C (en) 2007-06-26
WO2005067733A1 (en) 2005-07-28
EP1681944A1 (de) 2006-07-26
KR20060056398A (ko) 2006-05-24
CA2539706A1 (en) 2005-07-28

Similar Documents

Publication Publication Date Title
DE602005010963D1 (de) Verfahren zur herstellung eines essbares produkt mit geschmacks-mikrokapseln
WO2008064224A3 (en) Use of structured plant protein products to produce emulsified meat products
MX2021001422A (es) Producto microextruido comestible que comprende proteinas.
ATE378078T1 (de) Verfahren zur herstellung eines antimikrobiellen kunststoffproduktes
ATE528997T1 (de) SÜßMITTELREDUZIERTE PRODUKTE, AROMAMISCHUNGEN DAFÜR SOWIE VERFAHREN ZUM HERSTELLEN SOLCHER PRODUKTE
MX2009003064A (es) Proceso para elaborar productos de proteina vegetal estructurada coloreados.
DE50305049D1 (de) Galactosyl-isomalt, verfahren zu seiner herstellung und verwendung
ATE525206T1 (de) Verpackungsartikel, folien und verfahren zur herstellung oder bewahrung der gewünschten farbe von fleisch
ATE529409T1 (de) Verfahren zur herstellung von kristallinen aripiprazolformen
EP3733886A4 (de) Produkt mit kobaltbasierter legierung, verfahren zur herstellung des besagten produkts und artikel mit kobaltbasierter legierung
ATE553746T1 (de) Verfahren zur herstellung eines dünnen films, thermolabile wirkstoffe enthaltend
ATE301934T1 (de) Waffelhalbschale, verfahren zur herstellung derselben, und lebensmittel enthaltend derselben
IL196557A (en) Phosphite and Natamycin containing agricultural product treated with, process and use for preventing or treating mold growth on agricultural product
PH12021550488A1 (en) Thermally treated composition comprising plant proteins and methods of production and use thereof
MX2007015542A (es) Composiciones y productos alimenticios espesados con acido.
ATE522150T1 (de) Nahrungsmittel mit inhomogener geschmacksstoffverteilung sowie verfahren zur herstellung eines solchen nahrungsmittels
ATE399536T1 (de) Verfahren zur herstellung von pharmazeutischen multiteilchenförmigen produkten
MX375679B (es) Composicion novedosa de un producto de confiteria.
DE602007009435D1 (de) Lebensmittelprodukt und Herstellungsverfahren dafür
WO2009069947A3 (en) Preparation method of cooked rice in aseptic packing system using embryo bud-containing rice
BRPI0917737A2 (pt) "método de produzir uma fração de umami ativa, fração ativa de umami, método de adicionar ou melhorar o sabor umami de um produto alimentar e método para preparar um produto alimentar"
EP4401567A4 (de) Zuckerreduzierte milchschokoladenkonfekte und verfahren zur herstellung davon
NO20085161L (no) Fargehylse av fylte kjottprodukter og fremgangsmate for fremstilling av samme
DE602006014555D1 (de) Verfahren zur herstellung von albumenfreiem fleischprodukt und dessen produkt
ATE531784T1 (de) Verfahren zur herstellung von sapucainha-öl oder butter, kosmetische oder pharmazeutische zusammensetzung und verwendung des sapucainha-öls oder der sapucainha-butter,

Legal Events

Date Code Title Description
8364 No opposition during term of opposition