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DE10393323D2 - Food product and process for its preparation - Google Patents

Food product and process for its preparation

Info

Publication number
DE10393323D2
DE10393323D2 DE10393323T DE10393323T DE10393323D2 DE 10393323 D2 DE10393323 D2 DE 10393323D2 DE 10393323 T DE10393323 T DE 10393323T DE 10393323 T DE10393323 T DE 10393323T DE 10393323 D2 DE10393323 D2 DE 10393323D2
Authority
DE
Germany
Prior art keywords
preparation
food product
food
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE10393323T
Other languages
German (de)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to DE10393323T priority Critical patent/DE10393323D2/en
Application granted granted Critical
Publication of DE10393323D2 publication Critical patent/DE10393323D2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/11Cassava, manioc, tapioca, or fermented products thereof, e.g. gari

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
DE10393323T 2002-06-13 2003-06-04 Food product and process for its preparation Expired - Fee Related DE10393323D2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE10393323T DE10393323D2 (en) 2002-06-13 2003-06-04 Food product and process for its preparation

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE10226434 2002-06-13
PCT/DE2003/001836 WO2003105604A1 (en) 2002-06-13 2003-06-04 Food product and method for producing the same
DE10393323T DE10393323D2 (en) 2002-06-13 2003-06-04 Food product and process for its preparation

Publications (1)

Publication Number Publication Date
DE10393323D2 true DE10393323D2 (en) 2005-06-02

Family

ID=29723155

Family Applications (1)

Application Number Title Priority Date Filing Date
DE10393323T Expired - Fee Related DE10393323D2 (en) 2002-06-13 2003-06-04 Food product and process for its preparation

Country Status (3)

Country Link
AU (1) AU2003245852A1 (en)
DE (1) DE10393323D2 (en)
WO (1) WO2003105604A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102008003409A1 (en) 2008-01-08 2009-07-16 Casavas Gmbh Method for producing food products from bulbs of a cassava plant, comprises peeling bulbs of the cassava plant, producing shaped elements from the peeled bulbs by a comminuting process, and freezing the shaped elements

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1395654A (en) * 1964-02-18 1965-04-16 Sediac Soc Pour L Etude Et Le Process for the manufacture of a precooked tropical food product based on yam or cassava roots, or plantain
OA05791A (en) * 1977-10-24 1981-05-31 Minso Bitta Isaac Process for manufacturing, packaging and preserving cassava sticks.
US4751093A (en) * 1983-03-15 1988-06-14 Leon Hong Preparation of fried potato pieces
JPS6027357A (en) * 1983-07-27 1985-02-12 Takeshi Takahashi Processing of carrot, potato, etc. to food
CA2245969A1 (en) * 1996-02-16 1997-08-21 Instituut Voor Agrotechnologisch Onderzoek (Ato-Dlo) Process for producing a fried foodstuff
US5622741A (en) * 1996-06-03 1997-04-22 Miles J. Willard Process for preparing a potato product having an extended hold time

Also Published As

Publication number Publication date
WO2003105604A1 (en) 2003-12-24
AU2003245852A1 (en) 2003-12-31

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Legal Events

Date Code Title Description
8181 Inventor (new situation)

Inventor name: INVENTOR IS APPLICANT

8139 Disposal/non-payment of the annual fee