CN2446927Y - Pollutionless smokeless roasting oven - Google Patents

Abstract

An environment-friendly smokeless oven, which is characterized in that a partition is arranged in the furnace body to separate the lower storage room and the upper blast room, the lower part of the blast room has a purification box, the middle is equipped with a blast device, and the top is a The bracket has a waste oil receiving box and a charcoal box; the top of the furnace body is a food bracket, and the bottom is equipped with a bottom wheel. The food baked by the utility model has the flavor of traditional barbecue, is clean and hygienic, has no smoke and dust, meets the requirements of environmental protection, and is an ideal meat oven.

Description

Environmentally friendly smokeless oven

The utility model relates to a kitchen utensil for grilling food, in particular to an oven for kebabs.

The oven that is used for grilling food at present, as the oven that is used for street kebab, generally only is to place meat skewer on a charcoal box, then fan the wind with fan and get final product. This kind of oven is very simple, often full of smoke, and the food is also covered with soot, which does not meet the requirements of food hygiene and environmental protection.

The purpose of the utility model is to provide an environment-friendly smokeless oven which can make the baked food clean and hygienic without smoke pollution.

The purpose of this utility model is achieved in this way: an environment-friendly smokeless oven, which is characterized in that: bottom wheels are installed on the bottom of the furnace body, and the interior is divided into upper and lower spaces by a partition; the lower space is a storage room, and the front There is a storage room door, the upper space is a blast chamber, the blast device is installed in the middle of the blast chamber, the purification box is placed at the bottom of the blast chamber, and the bracket is installed on the top of the blast chamber; the waste oil receiving box is placed in the middle of the bracket, and the Put a charcoal box; the top of the furnace body above the waste oil receiving box is a food bracket, and the two sides of the food bracket are provided with charcoal adding doors.

The purpose of this utility model can also be realized in the following manner:

Said blower device is a manual blower and an electric blower.

There is a vertical partition in the middle of the storage room, which separates the storage room into two parts: the food storage room and the charcoal storage room.

The utility model has the following advantages: (1) more convenient than an electric oven, it can be baked at home or in the wild, and retains the original taste of barbecue; (2) it is cleaner and healthier than the old-fashioned oven, and the taste is better Smoke-free, in line with environmental protection requirements.

Describe in detail below in conjunction with accompanying drawing:

Fig. 1 structural representation of the utility model

Figure 2 is the right view of Figure 1

The structure of the utility model is as follows: the furnace body 12 is welded into a frame by angle steel, the outside is packaged with iron plates, the inside is separated by a partition 3, the lower part is a storage room and a storage room door 2 is installed in the front, and the storage room can also use a vertical partition Divide it into two, one for charcoal, one for food ingredients, etc. The upper part of the partition 3 is a blower chamber, and a purification box 4 is placed at the bottom of it. The purification box 4 is filled with water to purify the dust in the furnace. A manual blower 5 and an electric blower 6 are installed in the middle, which can be blown by hand in the field. , It can also be used to blow hair with electric power at home or under the condition of electric power. A support 7 is arranged on the top of the blast chamber. A waste oil receiving box 9 is placed in the middle of the support 7, and a charcoal box 8 is respectively placed on both sides. The top of the furnace body 12 is a food bracket 11 . Food carriage 11 both sides are provided with and add charcoal door 10. Body of heater 12 bottoms are equipped with 4 bottom wheels 1.

How to use: put the food on the food tray, fill it with charcoal and ignite it, blow air with a manual or electric blower to make the charcoal burn, form a high temperature zone on the upper part of the charcoal box, and cook the food, if the meat drips oil, it will fall into the receiver In the box, the burning charcoal does not drip, so no smoke will be produced, and the charcoal combustion residue can fall into the purification box to be purified to prevent environmental pollution.

Claims (3)

1. An environment-friendly smokeless oven, characterized in that: a bottom wheel (1) is installed at the bottom of the furnace body (12), and the interior is divided into upper and lower spaces by a partition (3); the lower space is a storage room, and A storage room door (2) is installed in the front; the upper space is a blast chamber, a blast device is installed in the middle of the blast chamber, a purification box (4) is placed at the bottom of the blast chamber, and a bracket (7) is arranged on the top of the blast chamber; A waste oil receiving box (9) is placed in the middle of the support (7), and a charcoal box (8) is respectively placed on both sides; the top of the body of furnace (12) above the waste oil receiving box (9) is a food bracket (11), and the food holder The both sides of frame (11) are provided with adding charcoal door (10). 2. The environment-friendly smokeless oven according to claim 1, characterized in that: said blowing device is a manual blower (5) and an electric blower (6). 3. The environment-friendly smokeless oven according to claim 1, characterized in that there is a vertical partition in the middle of the storage room, which divides the storage room into two parts: a food storage room and a charcoal storage room.