CN216797442U - Kitchen ware convenient to hang - Google Patents

Abstract

The utility model discloses a kitchen ware convenient to hang, which comprises a kitchen ware head and a handle, wherein the kitchen ware head is arranged at the front part of the handle, and the rear part of the handle is provided with an adsorption structure. The utility model has the advantages that: the kitchen ware is simple in structural design, low in cost, reliable and durable. During cooking, the kitchen ware can be temporarily placed on a table board of a cabinet, the kitchen ware head is pressed downwards to enable the supporting point and the sucker to form a supporting structure for suspending the kitchen ware, and the kitchen ware head can be far away from the table board to prevent the kitchen ware from being dirtied. Can also be vertically placed or adsorbed on a table top or hung on a wall surface, so that the hook-free wall mounting is realized.

Description

Kitchen ware convenient to hang

Technical Field

The utility model relates to the technical field of kitchen utensils, in particular to a kitchen utensil convenient to hang.

Background

In the conventional kitchen ware, if the utensil is temporarily placed on the table top of a cabinet during cooking, the kitchen ware can contact with the table top and be polluted, and the kitchen ware can be used only after being cleaned again, which is very troublesome.

SUMMERY OF THE UTILITY MODEL

The utility model aims to overcome the defects of the prior art and provide a kitchen ware convenient to hang.

The utility model is realized by the following technical scheme: the kitchen ware convenient to hang comprises a kitchen ware head and a handle, wherein the kitchen ware head is arranged at the front part of the handle, and an adsorption structure is arranged at the rear part of the handle.

The kitchen ware with the adsorption structure can be adsorbed on the side wall, the smooth wall surface or the desktop of the cabinet, so that the phenomenon that the head of the kitchen ware directly touches the table top to be polluted is avoided.

The adsorption structure is a sucker.

The handle afterbody is equipped with U type elbow, the sucking disc sets up on the U type elbow, the handle with the sucking disc is located respectively the both ends of U type elbow. The arrangement of the U-shaped elbow can lead the kitchen ware to have the function of hanging. The suction cup and the handle are positioned at two ends of the U-shaped elbow, and when the suction cup is used for sucking, the kitchen ware head can be prevented from being contacted with the sucking surface to cause pollution.

The tail part of the U-shaped elbow is provided with a fulcrum; when the kitchen ware is flatly placed, the sucker is stably sucked on the smooth desktop, after hands are loosened, the kitchen ware sinks to the supporting point under the action of gravity to support the desktop, and the supporting point and the sucker form a supporting structure for supporting the kitchen ware in a suspension manner. The support points are matched with the suckers, so that the kitchen ware can be suspended and fixed in the air and is not contacted with a table top, the problem of placing the kitchen ware in cooking is solved, and the cooking is sanitary.

The kitchen ware head is located the front side of handle, the sucking disc is located the rear side of handle, the sucking disc adsorbs in the bottom of cabinet face or the bottom of desktop, perhaps, kitchen ware stands upside down, the sucking disc adsorbs on the desktop. The sucker is positioned at the rear side of the handle, when the handle is placed rightly, the sucker is adsorbed at the bottom of an article, and the kitchenware head is suspended in the air and does not touch any article; when the kitchen ware is turned over, the kitchen ware head is positioned above and in a suspended state, does not touch any object and cannot cause pollution.

The kitchen ware head is a pan shovel head, a strip shovel head, a soup ladle or a colander. The kitchen ware heads are provided with various types, so that the cooking is diversified.

When the kitchen ware head is a strip shovel head, the strip shovel head is provided with a plurality of strip grooves, and the strip grooves penetrate through the upper side and the lower side of the strip shovel head. The strip-shaped groove has oil and water draining functions.

When the kitchen ware head is a strainer, the strainer cup body is provided with a plurality of water filtering holes.

The back section of the handle is sleeved with a silica gel sleeve. The silica gel cover is arranged, and has a heat insulation function and an anti-skidding function.

The handle back end is provided with a plurality of anti-slip lines surrounding the handle back end by a circle, the anti-slip lines are recessed from the outer periphery of the handle to the inner part of the handle to form a strip-shaped groove, and the trend of the strip-shaped groove is consistent with the trend of the axis of the handle.

Compared with the prior art, the utility model has the advantages that: the kitchen ware is simple in structural design, low in cost, reliable and durable. During cooking, the kitchen ware can be temporarily placed on a table board of a cabinet, the kitchen ware head is pressed downwards to enable the supporting point and the sucker to form a supporting structure for suspending the kitchen ware, and the kitchen ware head can be far away from the table board to prevent the kitchen ware from being dirtied. Can also be vertically placed or adsorbed on a table top or hung on a wall surface, so that the hook-free wall mounting is realized.

Drawings

FIG. 1 is a schematic structural view of example 1 of the present invention;

FIG. 2 is a schematic structural view of the embodiment 1 of the present invention in a flat state;

FIG. 3 is a schematic side view of the structure of embodiment 1 of the present invention;

FIG. 4 is a schematic structural view of a cooking utensil head of embodiment 1 of the present invention as a turner head;

fig. 5 is a schematic structural view of the kitchen tool head of embodiment 1 of the utility model when the kitchen tool head is a strip shovel head;

FIG. 6 is a schematic structural view of the cooking utensil head of embodiment 1 of the present invention as a spoon;

FIG. 7 is a schematic structural view of a strainer serving as a head of the kitchen utensil in embodiment 1 of the present invention;

FIG. 8 is a schematic structural view of example 2 of the present invention;

FIG. 9 is a schematic view of a structure of embodiment 2 of the present invention, which is attached to the bottom of a cabinet or a desk;

fig. 10 is a schematic structural view of embodiment 2 of the present invention in an inverted state on a table.

The reference numerals in the drawings mean: 1. a kitchen ware head; 2. a handle; 3. a suction cup; 4. a fulcrum point.

Detailed Description

The present invention will be described in further detail with reference to the accompanying drawings and detailed description.

Example 1

Referring to fig. 1 to 7, a kitchen ware convenient to hang comprises a kitchen ware head 1 and a handle 2, wherein the kitchen ware head 1 is installed at the front part of the handle 2, and an adsorption structure is arranged at the rear part of the handle 2.

The kitchen ware with the adsorption structure can be adsorbed on the side wall, the smooth wall surface or the desktop of the cabinet, so that the phenomenon that the kitchen ware head 1 directly touches the table top to be polluted is avoided.

The adsorption structure is a suction cup 3.

The tail of the handle 2 is provided with a U-shaped elbow, the sucker 3 is arranged on the U-shaped elbow, and the handle 2 and the sucker 3 are respectively arranged at two ends of the U-shaped elbow. The arrangement of the U-shaped elbow can lead the kitchen ware to carry out the hanging function. The sucker 3 and the handle 2 are positioned at two ends of the U-shaped elbow, and when the sucker 3 adsorbs, the pollution caused by the contact between the kitchen ware head 1 and the adsorption surface can be avoided.

The tail part of the U-shaped elbow is provided with a fulcrum 4; when the kitchen ware is flatly placed, the sucker 3 is stably sucked on the smooth desktop, after hands are loosened, the kitchen ware sinks to the fulcrum 4 under the action of gravity to support the desktop, and the fulcrum 4 and the sucker 3 form a supporting structure for supporting the kitchen ware in a suspension manner. The supporting point 4 is matched with the sucker 3, so that the kitchen ware can be suspended and fixed in the air and is not contacted with a table top, the problem of placing the kitchen ware in cooking is solved, and the cooking is sanitary.

The kitchen ware head 1 is a pan shovel head, a strip shovel head, a soup ladle or a colander. The cooking utensil head 1 is provided with a plurality of types, so that the cooking is diversified.

When the kitchen ware head 1 is a strip shovel head, the strip shovel head is provided with a plurality of strip grooves, and the strip grooves penetrate through the upper side and the lower side of the strip shovel head. The strip-shaped groove has oil and water draining functions.

When the kitchen tool head 1 is a strainer, the strainer cup body is provided with a plurality of water filtering holes.

The back section of the handle 2 is sleeved with a silica gel sleeve. The silica gel cover is arranged, and has a heat insulation function and an anti-skidding function.

When this embodiment is kept flat, hold kitchen utensils and appliances, inhale 3 with the sucking disc steadily at smooth desktop, loose hand, kitchen utensils and appliances receive the action of gravity to sink to fulcrum 4 and support and live the desktop, under the balanced condition of sucking disc 3 and fulcrum 4 atress, realized that each kitchen utensils and appliances head 1 is unsettled, the condition not with the desktop contact, the health has solved the problem that the kitchen utensils and appliances were placed midway in the culinary art. When putting on one's side (when suspension type adsorbs), hold kitchen utensils and appliances, inhale earlier with sucking disc 3 and stabilize on smooth wall, loose one's hand, kitchen utensils and appliances receive the action of gravity to sink to fulcrum 4 and support the wall, under the balanced condition of sucking disc 3 and fulcrum 4 atress, realized that each kitchen utensils and appliances head 1 is unsettled, the condition of not contacting with the wall, the health, and realized exempting from to get in touch the upper wall and place.

Example 2

Referring to fig. 8 to 10, another kitchen utensil convenient for hanging is disclosed, and embodiment 2 is different from embodiment 1 in that: the kitchen ware head 1 is located the front side of handle 2, and sucking disc 3 is located the rear side of handle 2, and sucking disc 3 adsorbs in the bottom of cabinet face or the bottom of desktop, perhaps, the kitchen ware stands upside down, and sucking disc 3 adsorbs on the desktop. The sucker 3 is positioned at the rear side of the handle 2, when the kitchen ware is placed in a right position, the sucker 3 is adsorbed at the bottom of an article, and the kitchen ware head 1 is suspended in the air and does not touch any article; when the kitchen ware is turned over, the kitchen ware head 1 is positioned above and in a suspended state, does not touch any object and cannot cause pollution.

The rear section of the handle 2 is provided with a plurality of anti-slip lines surrounding the periphery of the handle by a circle, the anti-slip lines are recessed from the periphery of the handle 2 to the inside of the handle to form a strip-shaped groove, and the trend of the strip-shaped groove is consistent with the trend of the axis of the handle 2.

The above detailed description is specific to possible embodiments of the present invention, and the embodiments are not intended to limit the scope of the present invention, and all equivalent implementations or modifications that do not depart from the scope of the present invention are intended to be included within the scope of the present invention.

Claims (8)

1. A kitchen ware convenient to hang is characterized in that: the kitchen ware head is arranged at the front part of the handle, and the rear part of the handle is provided with an adsorption structure; the adsorption structure is a sucker; the kitchen ware head is located the front side of handle, the sucking disc is located the rear side of handle, the sucking disc adsorbs in the bottom of cabinet face or the bottom of desktop, perhaps, kitchen ware stands upside down, the sucking disc adsorbs on the desktop.

2. The cookware that facilitates hanging according to claim 1, wherein: the handle afterbody is equipped with U type elbow, the sucking disc sets up on the U type elbow, the handle with the sucking disc is located respectively the both ends of U type elbow.

3. The cookware that facilitates hanging according to claim 2, wherein: the tail part of the U-shaped elbow is provided with a fulcrum; when the kitchen ware is flatly placed, the sucker is stably sucked on the smooth desktop, after hands are loosened, the kitchen ware sinks to the supporting point under the action of gravity to support the desktop, and the supporting point and the sucker form a supporting structure for supporting the kitchen ware in a suspension manner.

4. The cookware that facilitates hanging according to claim 1, wherein: the kitchen ware head is a pan shovel head, a strip shovel head, a soup ladle or a colander.

5. The cookware that facilitates hanging according to claim 4, wherein: when the kitchen ware head is a strip shovel head, the strip shovel head is provided with a plurality of strip grooves, and the strip grooves penetrate through the upper side and the lower side of the strip shovel head.

6. The cookware that facilitates hanging according to claim 4, wherein: when the kitchen ware head is a strainer, the strainer cup body is provided with a plurality of water filtering holes.

7. The cookware that facilitates hanging according to claim 1, wherein: the back section of the handle is sleeved with a silica gel sleeve.

8. The cookware that facilitates hanging according to claim 1, wherein: the handle back end is provided with a plurality of anti-slip lines surrounding the handle back end by a circle, the anti-slip lines are recessed from the outer periphery of the handle to the inner part of the handle to form a strip-shaped groove, and the trend of the strip-shaped groove is consistent with the trend of the axis of the handle.

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