CN207356973U - Multi-functional flower cake blender - Google Patents
Multi-functional flower cake blender Download PDFInfo
- Publication number
- CN207356973U CN207356973U CN201720593963.6U CN201720593963U CN207356973U CN 207356973 U CN207356973 U CN 207356973U CN 201720593963 U CN201720593963 U CN 201720593963U CN 207356973 U CN207356973 U CN 207356973U
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- China
- Prior art keywords
- mixing drum
- knead dough
- stirring
- flower cake
- variable
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Abstract
It the utility model is related to food processing technology field, and in particular to a kind of multi-functional flower cake blender.The flower cake blender includes the motor head being arranged on pedestal, cover and mixing drum are equipped with below motor head, variable-frequency motor, control panel and agitating shaft are equipped with motor head, agitating shaft upper end is sequentially connected with variable-frequency motor, lower end is removably connected with stirring parts, and agitating shaft gos deep into mixing drum；Stirring parts include stirring bat, knead dough hook and egg-whisk, control panel and are electrically connected with variable-frequency motor.The utility model scientific structure design is reasonable, collects knead dough, beats eggs and be integrated with agitating function, and production efficiency is high, reduces enterprise's production cost.Stirring parts are detachably connected with agitating shaft, easy for installation, can be uniformly mixed the raw materials such as sugar, salt, spices, fresh flower by installing stirring bat；Install knead dough hook, can knead dough membrane, the quick knead dough of flour is agglomerating；Egg-whisk is installed, according to orbital path paddling process, can quickly be dismissed.
Description
Technical field
The utility model patent is related to food processing technology field, and in particular to a kind of multi-functional flower cake blender.
Background technology
Flower cake is with the crisp short cakes with sesame of the distinctive edible rose pan feeding in Yunnan, is the Yunnan classics dessert with Yunnan characteristic
Represent.First with flour knead dough, fermentation, secondary fermentation during processing, then add fresh flower for major ingredient filling, be molded, bake acquisition.
Produce flower cake when flapjack when, it is necessary first to knead dough is carried out by dough mixing machine, it is sometimes desirable to by egg-whisk into
Go and beat eggs bubble or dismiss cream, be finally uniformly mixed the raw materials such as sugar, salt, spices, fresh flower by mixer.Therefore need
Plurality of devices is purchased, not only occupied space is big, but also adds the production cost of medium-sized and small enterprises.
Utility model content
The utility model is in view of the deficiencies of the prior art, there is provided a kind of multi-functional flower cake blender of dependable performance, collection
Knead dough, beats eggs and is integrated with agitating function, and production efficiency is high, reduces enterprise's production cost.
What the technical solution of the utility model was realized in：The multi-functional flower cake blender includes being arranged on pedestal 1
On motor head, be equipped with cover and mixing drum below motor head, it is characterised in that：Variable-frequency motor, control are equipped with the motor head
Making sheet and agitating shaft, described agitating shaft the upper end are sequentially connected with variable-frequency motor, its lower end is removably connected with stirring parts, described
Stirring parts are goed deep into mixing drum；The stirring parts include stirring bat, knead dough hook and egg-whisk, and the control panel is electromechanical with variable-frequency electric
Connection.
It is in smooth blade-shaped that the stirring, which is clapped, its internal symmetry is provided with interlaced arc rabble；It is described and
Face hook is in the shape of a spiral；The egg-whisk is in cage shape, is surrounded by some stainless steel steel wires.
The mixing drum is made of stainless steel, and the mixing drum is fixed on below cover by the fixed arm of both sides.
Lifting handle is provided with the middle part of the pedestal, the fixed arm moves up and down with lifting handle rotation.
The cover is equipped with observation window.
The mixing drum inner wall and stirring parts surface spraying have Anti-Adherence Coating of Polytetrafluoroethylene.
The utility model solves defect present in background technology, has the advantages that：
The utility model scientific structure design is reasonable, collects knead dough, beats eggs and be integrated with agitating function, and production efficiency is high, drop
Low enterprise's production cost.Stirring parts are detachably connected with agitating shaft, easy for installation, can be by sugar, salt, perfume (or spice) by installing stirring bat
The raw materials such as material, fresh flower are uniformly mixed；Install knead dough hook, can knead dough membrane, the quick knead dough of flour is agglomerating；Egg-whisk is installed,
It according to orbital path paddling process, can quickly dismiss, beat eggs and bubble or dismiss cream.In addition can according to material how much, carry out
Stirring and adjusting, has reached better effects, does not stay stirring dead angle, particular by rotation and lifting handle, drives mixing drum to rise up and down
Drop movement.Mixing drum inner wall and stirring parts surface spraying have Anti-Adherence Coating of Polytetrafluoroethylene, can prevent material sticks on inner wall,
It is convenient to clean.This practicality, as power source, drives stirring parts rotation using variable-frequency motor.Variable-frequency motor can be according to throwing raw materials
Quality carrys out adjust automatically stirring dynamics, and mixing effect is good.
Brief description of the drawings
Fig. 1 is the structure diagram of the utility model；
Fig. 2 is the structure diagram that stirring is clapped；
Fig. 3 is the structure diagram of knead dough hook；
Fig. 4 is the structure diagram of egg-whisk；
In figure：1- pedestals, 2- motor heads, 3- control panels, 4- agitating shafts, 5- covers, 6- stirring parts, 7- mixing drums, 8- liters
Handle, 9- fixed arms, 10- observation windows, 41- stirring bats, 411- rabbles, 42- knead dough hooks, 43- egg-whisks, 431- stainless steels drop
Steel wire.
Embodiment
The following is a combination of the drawings in the embodiments of the present utility model, and the technical scheme in the embodiment of the utility model is carried out
Clearly and completely describe, it is clear that the described embodiments are only a part of the embodiments of the utility model, rather than whole
Embodiment.Based on the embodiment in the utility model, those of ordinary skill in the art are without creative efforts
All other embodiments obtained, shall fall within the protection scope of the present invention.
Multi-functional flower cake blender as shown in Figure 1, Figure 2, Figure 3 and Figure 4, including the motor head being arranged on pedestal 1
2, first 2 lower section of motor is equipped with cover 5 and mixing drum 7, and variable-frequency motor, control panel 3 and agitating shaft 4, agitating shaft are equipped with motor first 2
4 upper ends are sequentially connected with variable-frequency motor, and lower end is removably connected with stirring parts 6, and stirring parts 6 are goed deep into mixing drum 7；Stirring parts 6
41, knead dough hook 42 is clapped including stirring and egg-whisk 43, control panel 3 are electrically connected with variable-frequency motor.It is in smooth blade that stirring, which claps 41,
Shape, its internal symmetry are provided with interlaced arc rabble 411；Knead dough hook 42 is in the shape of a spiral；Egg-whisk 43 is in cage shape,
Surrounded by some stainless steel steel wires 431.Mixing drum 7 is made of stainless steel, and mixing drum 7 is fixed by the fixed arm 9 of both sides
Below cover 5.Lifting handle 8 is provided with the middle part of pedestal, lifts and is connected with gear on handle 8, be connected with fixed arm 9 up and down
Rack structure, that is, form rack-and-pinion motion.9 rack of fixed arm moves up and down with the gear rotation of lifting handle 8,
So as to drive mixing drum 7 to move up and down.Cover 5 is equipped with observation window 10.7 inner wall of mixing drum and 6 surface spraying of stirring parts have poly-
Tetrafluoroethene non-sticking lining.
The utility model implementation process is：This practicality, as power source, drives stirring parts 6 to rotate using variable-frequency motor.Become
Frequency motor can stir dynamics according to the quality of throwing raw materials come adjust automatically, and mixing effect is good.Stirring parts 6 and agitating shaft 4 are removable
Connection is unloaded, it is easy for installation, the raw materials such as sugar, salt, spices, fresh flower can be uniformly mixed by installing stirring bat 41；Knead dough is installed
Hook 42, can knead dough membrane, the quick knead dough of flour is agglomerating；Egg-whisk 43 is installed, can be quick according to orbital path paddling process
Dismiss, beat eggs and bubble or dismiss cream.Can according to material how much, be stirred adjusting, reached better effects, do not stay stirring
Dead angle, particular by rotation and lifting handle 8, drives 7 oscilaltion campaign of mixing drum.6 surface of 7 inner wall of mixing drum and stirring parts
Anti-Adherence Coating of Polytetrafluoroethylene is coated with, material sticks can be prevented on inner wall, to be convenient to clean.It is new the foregoing is merely this practicality
The preferred embodiment of type, is not intended to limit the utility model, and where within the spirit and principles of the present invention, is made
Any modification, equivalent substitution, improvement and etc., should be included within the scope of protection of this utility model.
Claims (6)
1. a kind of multi-functional flower cake blender, including the motor head (2) being arranged on pedestal (1), motor head (2) lower section is equipped with
Cover (5) and mixing drum (7), it is characterised in that：Variable-frequency motor, control panel (3) and agitating shaft are equipped with the motor head (2)
(4), described agitating shaft (4) the upper end is sequentially connected with variable-frequency motor, its lower end is removably connected with stirring parts (6), described to stir
Part (6) is mixed to go deep into mixing drum (7)；The stirring parts (6) include stirring and clap (41), knead dough hook (42) and egg-whisk (43), institute
Control panel (3) is stated to be electrically connected with variable-frequency motor.
2. multi-functional flower cake blender according to claim 1, it is characterised in that：The stirring claps (41) in smooth
Blade-shaped, its internal symmetry are provided with interlaced arc rabble (411)；The knead dough hook (42) is in the shape of a spiral；It is described
Egg-whisk (43) is in cage shape, is surrounded by some stainless steel steel wires (431).
3. multi-functional flower cake blender according to claim 1 or 2, it is characterised in that：The mixing drum (7) is by stainless
Steel material is made, and the mixing drum (7) is fixed on below cover (5) by the fixed arm (9) of both sides.
4. multi-functional flower cake blender according to claim 3, it is characterised in that：It is provided with the middle part of the pedestal (1)
Handle (8) is lifted, the fixed arm (9) moves up and down with lifting handle (8) rotation.
5. multi-functional flower cake blender according to claim 4, it is characterised in that：The cover (5) is equipped with observation
Window (10).
6. multi-functional flower cake blender according to claim 5, it is characterised in that：Mixing drum (7) inner wall and stir
Mixing part (6) surface spraying has Anti-Adherence Coating of Polytetrafluoroethylene.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720593963.6U CN207356973U (en) | 2017-05-25 | 2017-05-25 | Multi-functional flower cake blender |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720593963.6U CN207356973U (en) | 2017-05-25 | 2017-05-25 | Multi-functional flower cake blender |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207356973U true CN207356973U (en) | 2018-05-15 |
Family
ID=62423821
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720593963.6U Expired - Fee Related CN207356973U (en) | 2017-05-25 | 2017-05-25 | Multi-functional flower cake blender |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207356973U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108713780A (en) * | 2018-06-11 | 2018-10-30 | 江苏连恒生物科技有限公司 | A kind of blackberry fruit pulp application device |
| CN109499467A (en) * | 2018-12-27 | 2019-03-22 | 庆阳鹏达新型保温材料有限公司 | A kind of lacquer mixing device |
| CN114052471A (en) * | 2020-08-02 | 2022-02-18 | 上海爱餐机器人(集团)有限公司 | Wok for use in cooking machine |
-
2017
- 2017-05-25 CN CN201720593963.6U patent/CN207356973U/en not_active Expired - Fee Related
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108713780A (en) * | 2018-06-11 | 2018-10-30 | 江苏连恒生物科技有限公司 | A kind of blackberry fruit pulp application device |
| CN109499467A (en) * | 2018-12-27 | 2019-03-22 | 庆阳鹏达新型保温材料有限公司 | A kind of lacquer mixing device |
| CN109499467B (en) * | 2018-12-27 | 2024-02-23 | 庆阳鹏达新型保温材料有限公司 | Real mineral varnish mixing equipment |
| CN114052471A (en) * | 2020-08-02 | 2022-02-18 | 上海爱餐机器人(集团)有限公司 | Wok for use in cooking machine |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180515 Termination date: 20190525 |