CN201500095U - chopsticks washing machine - Google Patents

Abstract

A chopsticks cleaning machine, including a feeding mechanism 1, the feeding mechanism 1 is connected with the entrance of the conveyor belt 2, and above the conveyor belt 2 are three spraying and scrubbing areas in sequence, and a cleaning brush 5 is arranged in the spraying and scrubbing area, and the bottom of the conveyor belt 2 There are three catchment areas corresponding to the spraying and scrubbing areas in sequence, a circulating water pump 19 is arranged in the catchment area, a water pump 20 is arranged between adjacent catchment areas, and a conveyor belt 8 is arranged at the outlet of the conveyor belt 2, A hot air drier 12 and an electric heater 11 are arranged between the two belts of the conveyor belt 8, an infrared sterilizer 10 is arranged above the electric heater 11, and the chopsticks pass through the conveyor belt 2 from the material mechanism 1 through 3 spraying and scrubbing areas, After being scrubbed and sprayed by the cleaning brush 5, it is conveyed by the conveyor belt 8, baked by the hot air dryer 12 and the electric heater 11, and sterilized by the infrared sterilizer 10, which has the advantages of high efficiency, water saving, and improved water utilization rate. features.

Description

chopsticks washing machine

technical field

The utility model belongs to tableware cleaning equipment, in particular to a chopstick cleaning machine.

Background technique

As people have higher and higher requirements for catering hygiene, tableware hygiene has attracted more and more attention. The research on automatic dishwashers is very mature, but the cleaning of chopsticks is still preliminary. High-quality cleaning of chopsticks can not only meet people's hygiene requirements, but also reduce the use of disposable chopsticks, save a lot of wood and protect the environment.

Now disclosed chopsticks cleaning machine has two types, and one, the patent No. is the patent of [200520094949.9], discloses a kind of chopsticks cleaning machine, and its chopsticks cleaning mainly depends on high-temperature water spraying, does not have cleaning brush. Its two, the patent No. is that [200710156067.4] and [200720184068.5] disclose a kind of chopstick cleaning machine, and its chopstick cleaning is cleaned by the brush of rolling, has also added drying disinfection straightening device, but can only wash one layer of chopsticks that is one. Washing root by root is not efficient.

Contents of the invention

In order to overcome the deficiencies of the above-mentioned prior art, the purpose of this utility model is to propose a chopsticks cleaning machine, whose reciprocating cleaning brush can wash 3 to 4 layers of chopsticks in the vertical direction, which has the advantages of high efficiency and improved water utilization. rate features.

In order to achieve the above purpose, the technical solution adopted by the utility model is: a chopsticks cleaning machine, including a feeding mechanism 1, the feeding mechanism 1 communicates with the entrance of the first conveyor belt 2, and the top of the first conveyor belt 2 is successively the first spray Scrubbing area 4, the second spraying scrubbing area 6, clear water spraying area 7, the entrance and exit of the first spraying scrubbing area 4, the second spraying scrubbing area 6, and clear water spraying area 7 are provided with limiting plates 3, the second The first spray scrubbing area 4 and the second spray scrubbing area 6 are provided with cleaning brushes 5, and the first spray scrubbing area 4, the second spray scrubbing area 6, and the clear water spraying area are arranged in sequence below the first conveyor belt 2. 7 corresponding to the first catchment area 16, the second catchment area 17, and the third catchment area 18, the first catchment area 16, the second catchment area 17, and the third catchment area 18 are all provided with circulation A water pump 19, a water pump 20 is arranged between adjacent catchment areas, a second conveyor belt 8 is arranged at the exit of the first conveyor belt 2, and a hot air dryer 12 and an electric dryer are arranged in sequence between the two belts of the second conveyor belt 8. The heater 11 is equipped with an infrared sterilizer 10 above the electric heater 11, and the outlet of the second conveyor belt 8 is connected with the collection box 9.

The second conveyor belt 8 is in the shape of a metal grid.

The temperature of the first spraying and scrubbing zone 4 is 60-80°C.

The temperature of the second spraying and scrubbing area 6 is 60-80°C.

The temperature of the clear water spraying area 7 is 60-80°C.

There are evenly arranged small holes 22 on the described cleaning brush 5 .

The distance from the limiting plate 3 to the conveyor belt is 3 to 4 times the thickness of the chopsticks.

Protrusions 21 are uniformly arranged on the first conveyor belt 2, and the width of the first conveyor belt 2 and the second conveyor belt 8 is 1.2 to 1.5 times the length of the chopsticks.

The utility model can wash 3-4 layers of chopsticks in the vertical direction of the reciprocating cleaning brush, so the cleaning efficiency is high; because the circulating water pump with 3 spraying areas can maximize the utilization of waste water. Because many uniform protrusions 21 and small holes 22 are distributed on the first conveyor belt, the cleaning brushes with reciprocating motion can rub and clean the chopsticks. The second conveyor belt is a metal grid, so it is convenient for hot air drying and electric drying heat, and has the characteristics of high efficiency, water saving and water utilization rate improvement.

Description of drawings

Fig. 1 is the structural representation of the chopstick cleaning machine of the present invention.

Fig. 2 is an enlarged schematic view of the cleaning brush 5 of the present invention, wherein (a) is a side view; (b) is a top view.

Figure 3 is a schematic cross-sectional view of the scrubbing zone of the present invention.

Detailed ways

Below in conjunction with accompanying drawing, structural principle and working principle of the present utility model are described in further detail.

Referring to Fig. 1, a chopsticks cleaning machine includes a feeding mechanism 1, the feeding mechanism 1 communicates with the entrance of the first conveyor belt 2, and above the first conveyor belt 2 are the first spray scrubbing area 4 and the second spray scrubbing zone 6. Clear water spraying area 7, the entrance and exit of the first spraying and scrubbing area 4, the second spraying and scrubbing area 6, and clear water spraying area 7 are provided with a limiting plate 3, and the distance between the limiting plate 3 and the conveyor belt The thickness of the chopsticks is 3 to 4 layers. The function of the limit plate 3 is mainly to limit the height of the chopsticks layer. A cleaning brush 5 is arranged in the first spray scrubbing area 4 and the second spray scrubbing area 6, and the cleaning brush 5 reciprocates against the chopsticks. For rubbing, three first water collecting areas 16 and second water collecting areas corresponding to the first spraying and scrubbing area 4, the second spraying and scrubbing area 6, and the clear water spraying area 7 are successively arranged below the first conveyor belt 2. 17. The third catchment area 18, the first catchment area 16, the second catchment area 17, and the third catchment area 18 are all provided with circulating water pumps 19, and the circulating water pumps 19 pump the infiltrated water to the corresponding nozzles. The top of the shower cleaning area is reused to save resources. A water pump 20 is set between adjacent water collection areas. The water pump 20 pumps the clean water from the subsequent spray area to the previous spray area for use. Utilize the saving water source, the high-concentration dirty water of the first catchment area 16 just discharges from the sewage outlet 13, the outlet of the first conveyer belt 2 is provided with the second conveyer belt 8, between the two belts of the second conveyer belt 8 successively set Hot air drier 12 and electric heater 11 are arranged, hot air drier 12 and electric heater 11 dry wet chopsticks, and infrared sterilizer 10 is installed on the top of electric heater 11 to sterilize chopsticks, the second conveyer belt 8 The outlet is connected to the collecting box 9, which is specially responsible for collecting the device of the chopsticks, and the project of cleaning, drying and disinfecting the chopsticks has just ended. The second conveyor belt 8 is in the shape of a metal grid. The temperature of the first spraying and scrubbing area 4 is 60-80°C, and hot water with detergent is sprayed on the cleaning brush and chopsticks from the top of the spraying area, and the water on the cleaning brush flows along the surface of the cleaning brush. Small holes flow onto brushes and chopsticks; Scrubbing brush rubs chopsticks with detergent water for a rough wash that removes most stains. The temperature of the second spraying and scrubbing area 6 is 60-80°C, and the hot water without detergent is also sprayed on the cleaning brush and chopsticks from the top of the spraying area, and the water on the cleaning brush 5 flows along it. The small holes of the brushes flow onto the brushes and chopsticks; the cleaning brush 5 rubs the chopsticks for a deep step of washing (finishing), eliminates the stains that flow down, and washes away most of the detergent water on the chopsticks. The temperature of the clear water spraying area 7 is 60-80° C., hot water is sprayed from the top of the spraying area to wash the chopsticks, all the detergent water is washed off, and the chopsticks are cleaned.

Referring to FIG. 2 , the bottom of the cleaning brush 5 is provided with rows of bristles, and the top is provided with uniform small holes 22 . The effect of the small hole 22 allows the cleaning water to flow to the brush and the chopsticks more easily and faster.

Referring to Fig. 3, the chopsticks 15 are located between the first conveyor belt 2, the cleaning brush 5, and the limiting plate 3, and the distance between the limiting plate 3 and the conveyor belt is 3 to 4 times the thickness of the chopsticks. A conveyor belt 2 is provided with protrusions 21. The width of the first conveyor belt 2 and the second conveyor belt 8 is 1.2 to 1.5 times the length of the chopsticks. The protrusions 21 intensify the rubbing and cleaning effect of the cleaning brush 5.

The working principle of the utility model is:

The chopsticks enter from the material mechanism 1, and are sent by the first conveyor belt 2 to the first spray scrubbing area 4, the second spray scrubbing area 6, and the clean water spray area 7. After being scrubbed and sprayed by the cleaning brush 5, they are then passed through The second conveyor belt 8 conveys, is baked by a hot air dryer 12 and an electric heater 11, sterilized by an infrared sterilizer 10, and finally collected by a collection box. During the cleaning process, the circulating water pump 19 pumps the infiltrated water to the top of the corresponding spray cleaning area, and the water pump 20 pumps the relatively clean water from the subsequent spray area to the previous spray area for use. The high-concentration dirty water of 16 just discharges from sewage outlet 13.

In the attached picture:

1 is the material mechanism; 2 is the first conveyor belt; 3 is the limit plate; 4 is the first spray scrubbing area; 5 is the cleaning brush; 6 is the second spray scrubbing area; 7 is the water spray area 8 is the second Conveyor belt 9. Collection box 10 is an infrared sterilizer; 11 is an electric heater; 12 is an air dryer; 13 is a sewage discharge port; 14 is a limit plate; 15 is chopsticks; 16 is the first water collection area; 17 is the second Water collection area; 18 is the third water collection area; 19 is a circulating water pump; 20 is a water pump; 21 is a protrusion; 22 is a small hole.

Claims (8)

1. A chopsticks cleaning machine, comprising a feeding mechanism (1), the feeding mechanism (1) communicates with the entrance of the first conveyor belt (2), and above the first conveyor belt (2) is the first spraying and scrubbing area (4) ), the second spraying scrubbing area (6), the clear water spraying area (7), it is characterized in that, the first spraying scrubbing area (4), the second spraying scrubbing area (6), the clear water spraying area (7 ) is provided with a limiting plate (3) at the entrance and exit, cleaning brushes (5) are provided in the first spray scrubbing area (4) and the second spray scrubbing area (6), and the bottom of the first conveyor belt (2) is arranged in sequence There are corresponding first water collection area (16), second water collection area (17), The third catchment area (18), the first catchment area (16), the second catchment area (17), and the third catchment area (18) are all provided with circulating water pumps (19). A water pump (20) is arranged between the zones, a second conveyor belt (8) is arranged at the exit of the first conveyor belt (2), and a hot air dryer (12) is arranged sequentially between the two belts of the second conveyor belt (8) With electric heater (11), infrared sterilizer (10) is installed above electric heater (11). 2. A chopstick cleaning machine according to claim 1, characterized in that, the second conveyor belt (8) is in the shape of a metal grid. 3. The chopsticks cleaning machine according to claim 1, characterized in that the temperature of the first spraying and scrubbing area (4) is 60-80°C. 4. The chopsticks cleaning machine according to claim 1, characterized in that, the temperature of the second spraying and scrubbing area (6) is 60-80°C. 5. A chopsticks cleaning machine according to claim 1, characterized in that the temperature of the clear water spraying area (7) is 60-80°C. 6. A chopsticks cleaning machine according to claim 1, characterized in that there are evenly arranged small holes (22) on the cleaning brush (5). 7. A chopstick cleaning machine according to claim 1, characterized in that the distance from the limiting plate (3) to the conveyor belt is the thickness of 3-4 layers of chopsticks. 8. A chopsticks cleaning machine according to claim 1, characterized in that, said first conveyor belt (2) is provided with protrusions (21).

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