CN113461986B - Preparation method of hydrophobic degradable starch nano composite film and obtained product - Google Patents
Preparation method of hydrophobic degradable starch nano composite film and obtained product Download PDFInfo
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Abstract
Description
技术领域technical field
本发明涉及一种疏水性可降解的淀粉纳米复合薄膜的制备方法及所得产品,属于新型功能材料技术领域。The invention relates to a method for preparing a hydrophobic and degradable starch nanocomposite film and a product thereof, belonging to the technical field of new functional materials.
背景技术Background technique
随着智慧城市的进一步推进,物联网、大数据、人工智能等促进了餐饮业的蓬勃发展,由此催生了越来越多的塑料产品。然而,塑料产品因在环境中难以被生物降解而造成严重的环境污染,同时其原料来源主要为石油,塑料产品使用的日益增多也必然会进一步加剧“石油危机”,导致塑料价格的上涨。针对该问题,2020年1月,国家发改委、生态环境部发布《关于进一步加强塑料污染治理的意见》,规定到2020年底,全国范围餐饮行业禁止使用不可降解的一次性塑料吸管。因此,寻找塑料可替代型降解材料受到越来越多的学者和研究团体的关注。目前,在众多成膜基材料中,淀粉因其来源广泛、价格低廉、可再生和生物降解,淀粉基可降解材料已成为国内外研究最为广泛的一类生物降解材料。然而,纯淀粉膜其结构当中存在许多羟基和氢键,对水分子具有较强的亲附性,导致成品膜容易吸水和溶解,其疏水性能差严重限制了淀粉膜的进一步扩大和应用。目前为改善淀粉膜的疏水特性,大多数的研究倾向于通过交联、酯化这类化学改性的方法引入其他非极性基团来中和淀粉膜当中的极性基团,这些方法在很大程度上改善了淀粉膜的亲水性,但其引入的化学基团或多或少具有毒性,过程复杂,并在一定程度上影响了淀粉膜的可降解的特性,可能造成二次环境污染,因此其成品膜未能得到很好的普及和应用。With the further advancement of smart cities, the Internet of Things, big data, artificial intelligence, etc. have promoted the vigorous development of the catering industry, which has spawned more and more plastic products. However, plastic products cause serious environmental pollution because they are difficult to be biodegraded in the environment. At the same time, their raw materials are mainly petroleum. The increasing use of plastic products will inevitably further aggravate the "oil crisis" and lead to an increase in plastic prices. In response to this problem, in January 2020, the National Development and Reform Commission and the Ministry of Ecology and Environment issued the "Opinions on Further Strengthening Plastic Pollution Control", stipulating that by the end of 2020, the use of non-degradable disposable plastic straws will be prohibited in the catering industry nationwide. Therefore, finding alternative degradable materials for plastics has attracted more and more attention from scholars and research groups. At present, among many film-forming base materials, starch has become the most widely studied biodegradable material at home and abroad because of its wide source, low price, renewable and biodegradable properties. However, there are many hydroxyl groups and hydrogen bonds in the structure of pure starch films, which have strong affinity for water molecules, making the finished film easy to absorb water and dissolve, and its poor hydrophobicity severely limits the further expansion and application of starch films. At present, in order to improve the hydrophobic properties of starch films, most researches tend to introduce other non-polar groups through chemical modification methods such as crosslinking and esterification to neutralize the polar groups in starch films. The hydrophilicity of the starch film has been greatly improved, but the chemical groups introduced are more or less toxic, the process is complicated, and to a certain extent affects the degradable characteristics of the starch film, which may cause secondary environmental pollution. Pollution, so its finished film has not been well popularized and applied.
此外,单纯的淀粉膜还存在机械性能差的问题,实用性不高,限制了其在包装行业的应用。In addition, the pure starch film also has the problem of poor mechanical properties and low practicability, which limits its application in the packaging industry.
发明内容Contents of the invention
针对现有淀粉膜存在的疏水性差、机械性能差的不足,本发明提供了一种疏水性可降解的淀粉纳米复合薄膜的制备方法及所得产品,该制备方法原料易得、成本低廉、可实施性强,在淀粉膜中引入淀粉碳纳米微球或者同时引入淀粉碳纳米微球和纳米碳酸钙,这些引入物质不改变成膜淀粉的结构,同时极大的提升了淀粉膜的疏水性和机械性能,具有优良的应用前景。Aiming at the disadvantages of poor hydrophobicity and poor mechanical properties of existing starch films, the present invention provides a method for preparing a hydrophobic and degradable starch nanocomposite film and the resulting product. The preparation method has easy-to-obtain raw materials, low cost, and can be implemented Introduce starch carbon nanospheres or starch carbon nanospheres and nano-calcium carbonate into the starch film. These introduced substances do not change the structure of the film-forming starch, and at the same time greatly improve the hydrophobicity and mechanical properties of the starch film. performance, has excellent application prospects.
研究表明,荷叶之所以疏水性强是因为荷叶表面的“莲花效应”,荷叶叶面上存在着复杂的多重纳米和微米级的超微结构,能够形成微米级的表面凹凸结构,这类结构之间的凹槽又能被空气占据,使得荷叶表面形成一层极薄的空气层,水滴无法填充凹槽能够在荷叶表面发生滚动,因而,荷叶具有超疏水的特性。本发明受荷叶表面的疏水效应启发,使用高压水热碳化反应后的淀粉来制备纳米级的水热淀粉碳纳米微球溶液,将其单独或与纳米碳酸钙合用,均匀的填充进淀粉膜当中,增加淀粉膜表面的微观粗糙程度,使其与水分子间形成空气隔离层,有效提升了其疏水性。此外,淀粉在高压水热碳化后含氧官能团含量减少,淀粉在高温高压条件下与水反应,持续水解产生葡萄糖;葡萄糖分子在水热条件下脱水,碳原子彼此共价相互作用并形成芳环,最终得到淀粉碳纳米微球,呈现出疏水的芳环区域,这些特点在很大程度上也提升了淀粉膜的疏水性。Studies have shown that the strong hydrophobicity of lotus leaves is due to the "lotus effect" on the surface of lotus leaves. There are complex multiple nano- and micron-scale ultrastructures on the surface of lotus leaves, which can form micron-scale surface concave-convex structures. The grooves between the structures can be occupied by air, so that an extremely thin layer of air is formed on the surface of the lotus leaf. Water droplets cannot fill the grooves and can roll on the surface of the lotus leaf. Therefore, the lotus leaf has super-hydrophobic properties. Inspired by the hydrophobic effect on the surface of lotus leaves, the present invention uses starch after high-pressure hydrothermal carbonization reaction to prepare nano-scale hydrothermal starch carbon nano-microsphere solution, which is used alone or in combination with nano-calcium carbonate to uniformly fill the starch film Among them, increasing the microscopic roughness of the starch film surface makes it form an air isolation layer with water molecules, effectively improving its hydrophobicity. In addition, the content of oxygen-containing functional groups in starch decreases after high-pressure hydrothermal carbonization, starch reacts with water under high temperature and high pressure conditions, and continuously hydrolyzes to produce glucose; glucose molecules are dehydrated under hydrothermal conditions, carbon atoms covalently interact with each other and form aromatic rings , finally obtained starch carbon nanospheres, presenting a hydrophobic aromatic ring region, and these characteristics also improved the hydrophobicity of the starch film to a large extent.
本发明具体技术方案如下:Concrete technical scheme of the present invention is as follows:
一种疏水性可降解的淀粉纳米复合薄膜的制备方法,该方法包括以下步骤:A method for preparing a hydrophobic degradable starch nanocomposite film, the method comprising the following steps:
(1)将淀粉与水均匀混合,所得混合液在高压反应釜中进行水热反应,得到淀粉碳纳米微球溶液,此淀粉碳纳米微球溶液也可以称之为前处理液;(1) Mix starch and water evenly, and the resulting mixture is subjected to a hydrothermal reaction in a high-pressure reactor to obtain a starch carbon nanosphere solution, which can also be called a pretreatment solution;
(2)将步骤(1)的淀粉碳纳米微球溶液与纳米碳酸钙混合,超声处理,使纳米碳酸钙均匀分散;(2) Mix the starch carbon nanosphere solution in step (1) with nano-calcium carbonate, and perform ultrasonic treatment to uniformly disperse the nano-calcium carbonate;
(3)将甘油、水和淀粉在容器中混合,在容器上盖上带通孔的盖子,加热搅拌,得混合液;(3) Mix glycerin, water and starch in a container, cover the container with a cover with a through hole, heat and stir to obtain a mixed solution;
(4)向步骤(3)的混合液中倒入步骤(1)的淀粉碳纳米微球溶液或者倒入步骤(2)的混合物,继续加热搅拌;(4) Pour the starch carbon nanosphere solution of step (1) or the mixture of step (2) into the mixed solution of step (3), and continue heating and stirring;
(5)将步骤(4)的混合物成膜,干燥,得疏水性可降解的淀粉纳米复合薄膜。(5) The mixture in step (4) is formed into a film and dried to obtain a hydrophobic and degradable starch nanocomposite film.
进一步的,本发明所用的淀粉可以是各种类型的淀粉,例如玉米淀粉、马铃薯淀粉、木薯淀粉等,均可使用,各种类型的淀粉性能相当。Further, the starch used in the present invention can be various types of starch, such as corn starch, potato starch, tapioca starch, etc., all of which can be used, and the performance of various types of starch is equivalent.
进一步的,步骤(1)中,淀粉与水的用量关系为1g:30-40ml。为了使淀粉和水快速的混合,可以将它们在加热的搅拌条件下混合,例如可以在60℃左右的磁力搅拌器中加热搅拌混合,形成均一的浑浊液。Further, in step (1), the dosage relationship between starch and water is 1g:30-40ml. In order to make the starch and water mix quickly, they can be mixed under heating and stirring conditions, for example, they can be heated and stirred in a magnetic stirrer at about 60°C to form a uniform turbid liquid.
进一步的,步骤(1)中,水热反应的温度为170-190 ℃,水热反应的时间为8-10 h。Further, in step (1), the temperature of the hydrothermal reaction is 170-190°C, and the time of the hydrothermal reaction is 8-10 h.
进一步的,步骤(2)中,所述纳米碳酸钙颗粒是经过乙醇浸润后的纳米碳酸钙,经乙醇浸润后,纳米碳酸钙颗粒更容易在淀粉碳纳米微球溶液中均匀分散。所谓浸润,是指将纳米碳酸钙颗粒浸在无水乙醇中,使其表面充分包覆乙醇。在本发明某一具体实施方式中,0.05-0.5 g的纳米碳酸钙颗粒使用1-2 ml的无水乙醇进行浸润。Further, in step (2), the nano-calcium carbonate particles are nano-calcium carbonate infiltrated with ethanol. After infiltrated with ethanol, the nano-calcium carbonate particles are more likely to be uniformly dispersed in the starch carbon nanosphere solution. The so-called infiltration refers to immersing the nano-calcium carbonate particles in absolute ethanol so that the surface is fully covered with ethanol. In a specific embodiment of the present invention, 0.05-0.5 g of nano-calcium carbonate particles are infiltrated with 1-2 ml of absolute ethanol.
进一步的,步骤(3)中,甘油、淀粉和水的质量比为1.5-2.5:5:75-85,优选为2:5:80。本发明优选了甘油的用量,可以提升淀粉膜的疏水性及机械性能。Further, in step (3), the mass ratio of glycerin, starch and water is 1.5-2.5:5:75-85, preferably 2:5:80. The present invention optimizes the dosage of glycerin, which can improve the hydrophobicity and mechanical properties of the starch film.
进一步的,步骤(3)中,在加热搅拌时,需要在容器上盖上带有若干通孔的盖子,此目的是防止水分蒸发过度,造成液体过于粘稠。带有通孔的盖子还可以采用保鲜膜的方式实现,将容器用保鲜膜密封,然后再保鲜膜上插上若干小孔即可。Furthermore, in step (3), when heating and stirring, it is necessary to cover the container with a cover with several through holes, the purpose of which is to prevent excessive evaporation of water and cause the liquid to be too viscous. The lid with the through hole can also be realized by means of a plastic wrap, the container is sealed with a plastic wrap, and then some small holes are inserted on the plastic wrap to get final product.
进一步的,步骤(3)中,将甘油、水和淀粉在85-100 ℃搅拌1-2 h。Further, in step (3), stir glycerin, water and starch at 85-100°C for 1-2 h.
进一步的,步骤(4)中,向步骤(3)的混合液中仅加入淀粉碳纳米微球溶液,或者加入淀粉碳纳米微球溶液和纳米碳酸钙颗粒的混合液,优选这两者均加。通过对淀粉碳纳米微球和纳米碳酸钙用量的调整,均能很好的提升淀粉膜的疏水性及机械性能。Further, in step (4), only the starch carbon nanosphere solution is added to the mixed solution of step (3), or the mixed solution of starch carbon nanosphere solution and nano-calcium carbonate particles is added, preferably both are added. . By adjusting the amount of starch carbon nanospheres and nano-calcium carbonate, the hydrophobicity and mechanical properties of the starch film can be well improved.
进一步的,步骤(4)中,淀粉与淀粉碳纳米微球溶液的用量关系为:5 g:10-75 ml,优选为5 g:50-55 ml。淀粉碳纳米微球溶液与乙醇浸润后的纳米碳酸钙的用量关系为:50-55 ml:0.05-0.5g,优选为50-55 ml:0.2 g。Further, in step (4), the dosage relationship between starch and starch carbon nanosphere solution is: 5 g: 10-75 ml, preferably 5 g: 50-55 ml. The dosage relationship between the starch carbon nanosphere solution and the nano-calcium carbonate infiltrated by ethanol is: 50-55 ml: 0.05-0.5 g, preferably 50-55 ml: 0.2 g.
进一步的,步骤(4)中,倒入步骤(1)的淀粉碳纳米微球溶液或者倒入步骤(2)的混合物后,在85-100 ℃搅拌1-2 h。Further, in step (4), after pouring the starch carbon nanosphere solution in step (1) or the mixture in step (2), stir at 85-100°C for 1-2 h.
进一步的,步骤(5)中,混合物的成膜方法可以为浇铸法或流延法。Further, in step (5), the film-forming method of the mixture may be casting method or casting method.
进一步的,步骤(5)中,所述干燥为鼓风干燥,干燥温度为30-40 ℃,干燥时间为8-10 h。Further, in step (5), the drying is blast drying, the drying temperature is 30-40°C, and the drying time is 8-10 h.
本发明借鉴荷叶的疏水原理,在淀粉膜表面形成微观粗糙程度,有效提升了淀粉膜的疏水性,使其接触角变大。此外,通过对甘油、纳米碳酸钙、淀粉碳纳米微球的引入以及反应条件的调整,进一步提升了复合薄膜的疏水性、抗拉性和伸长率,接触角最高可达103°,这些优异的性能使其作为包装材料具有很好的优势,且不会改变淀粉结构,不会引入有毒的化学基团,制备简单,成本低,有效解决了当前淀粉膜存在的疏水性差、机械性能差的不足,在餐饮行业有很大的应用前景。因此,按照上述方法制得的疏水性可降解的淀粉纳米复合薄膜也在本发明保护范围之内。The invention draws on the hydrophobic principle of lotus leaves to form microscopic roughness on the surface of the starch film, effectively improving the hydrophobicity of the starch film and increasing the contact angle. In addition, through the introduction of glycerin, nano-calcium carbonate, starch carbon nano-microspheres and the adjustment of reaction conditions, the hydrophobicity, tensile strength and elongation of the composite film were further improved, and the contact angle can reach up to 103°. These excellent The performance makes it have a good advantage as a packaging material, and will not change the starch structure, will not introduce toxic chemical groups, simple preparation, low cost, and effectively solve the shortcomings of poor hydrophobicity and poor mechanical properties of the current starch film , has a great application prospect in the catering industry. Therefore, the hydrophobic degradable starch nanocomposite film prepared according to the above method is also within the protection scope of the present invention.
本发明有益效果如下:The beneficial effects of the present invention are as follows:
1.淀粉本身具有许多亲水的极性基团,其分子间及分子内往往会形成氢键,对水分子具有较强的亲附性,导致淀粉膜疏水性差。本发明通过加入淀粉碳纳米微球溶液及纳米碳酸钙塑造淀粉膜表面的微观结构,使其与水分子间形成空气隔离层,提高了淀粉膜的疏水性。1. Starch itself has many hydrophilic polar groups, and hydrogen bonds are often formed between and within its molecules, which have strong affinity for water molecules, resulting in poor hydrophobicity of starch films. In the present invention, starch carbon nanometer microsphere solution and nano calcium carbonate are added to shape the microstructure of the surface of the starch film to form an air isolation layer with water molecules, thereby improving the hydrophobicity of the starch film.
2.现有的淀粉质包装膜机械性能差,实用性不高,限制了其在包装行业的应用。本发明通过加入水热形成的淀粉碳纳米微球溶液和纳米碳酸钙,使淀粉膜的抗拉伸强度提升,力学性能得以提升,扩大其应用前景。2. The existing starchy packaging film has poor mechanical properties and low practicability, which limits its application in the packaging industry. The present invention increases the tensile strength of the starch film by adding the hydrothermally formed starch carbon nano-microsphere solution and nano-calcium carbonate, improves the mechanical properties, and expands its application prospect.
3.聚四氟乙烯是我国目前现存的疏水材料,而聚四氟乙烯行业需要投入较为大量的土地、原料进行生产,尤其是原料所占成本较大,容易引发产品价格波动。与此同时,据世界卫生组织国际癌症研究机构致癌物清单,聚四氟乙烯为3类致癌物,对人体和环境均有一定危害。在众多成膜基材料中,淀粉尤其是玉米淀粉价格低廉,降低了本发明的研发成本。同时据《中国玉米淀粉行业市场需求与投资规划分析报告》显示,我国玉米淀粉产量总体呈逐年增长态势,产能集中度较高,原料易得且供应充裕。3. PTFE is an existing hydrophobic material in my country, and the PTFE industry needs to invest a relatively large amount of land and raw materials for production, especially the high cost of raw materials, which is likely to cause product price fluctuations. At the same time, according to the list of carcinogens of the International Agency for Research on Cancer of the World Health Organization, polytetrafluoroethylene is a
4. 本发明水热形成的淀粉碳纳米微球及膜材料的来源全部为淀粉,并通过填充的方法使得成膜淀粉在不经过化学改性的条件下制得可降解的淀粉纳米复合薄膜,所得复合薄膜安全性更高,没有破坏淀粉的原有结构。4. The sources of the starch carbon nanospheres and film materials formed by the hydrothermal method of the present invention are all starch, and the film-forming starch is made into a degradable starch nanocomposite film without chemical modification by the method of filling, The obtained composite film has higher safety and does not destroy the original structure of the starch.
5.本发明工艺流程简单,可行性强,操作易懂,成型时间相对较短。各类物质来源丰富,价格低廉,制备得到的淀粉纳米复合薄膜疏水性强、性价比高,绿色环保。5. The process flow of the present invention is simple, the feasibility is strong, the operation is easy to understand, and the molding time is relatively short. The sources of various substances are abundant and the price is low, and the prepared starch nanocomposite film has strong hydrophobicity, high cost performance, and is green and environmentally friendly.
附图说明Description of drawings
图1为复合薄膜的接触角随前处理液加入量(ml)的趋势变化图。Figure 1 is a trend diagram of the contact angle of the composite film with the amount of pretreatment solution (ml).
图2为复合薄膜的接触角在最优前处理液用量(ml)下随纳米碳酸钙加入量(g)的趋势变化图。Fig. 2 is the trend diagram of the contact angle of the composite film with the addition amount (g) of nano-calcium carbonate under the optimal pretreatment liquid amount (ml).
图3为复合薄膜的抗拉强度(N)及断裂伸长率随前处理液加入量(ml)的趋势变化图。Fig. 3 is a trend diagram of the tensile strength (N) and elongation at break of the composite film with the amount of pretreatment solution (ml).
图4为复合薄膜的抗拉强度(N)及断裂伸长率在最优前处理液用量(ml)下随纳米碳酸钙加入量(g)的趋势变化图。Fig. 4 is the trend diagram of the tensile strength (N) and elongation at break of the composite film with the addition amount (g) of nano-calcium carbonate under the optimal pretreatment liquid amount (ml).
图5为复合薄膜的透水系数[e-12g·cm/(cm2·s·Pa)]随前处理液加入量(ml)的趋势变化图。Figure 5 is the trend diagram of the water permeability coefficient [e -12 g·cm/(cm 2 ·s·Pa)] of the composite film with the amount of pretreatment solution (ml).
图6为复合薄膜的透水系数[e-12g·cm/(cm2·s·Pa)]在最优前处理液用量(ml)下随纳米碳酸钙加入量(g)的趋势变化图。Figure 6 shows the trend of the water permeability coefficient [e -12 g·cm/(cm 2 ·s·Pa)] of the composite film with the amount of nano calcium carbonate added (g) under the optimum pretreatment liquid amount (ml).
具体实施方式Detailed ways
下面通过具体实施例对本发明进行进一步说明,下述说明仅是示例性的,并不对其内容进行限定。The present invention will be further described through specific examples below, and the following descriptions are only exemplary and not intended to limit the content thereof.
下述实施例中,接触角采用国际标准GB/T 30693-2014 《塑料薄膜与水接触角的测量》中的方法进行测定。In the following examples, the contact angle is determined by the method in the international standard GB/T 30693-2014 "Measurement of Contact Angle of Plastic Film and Water".
下述实施例中,抗拉强度和伸长率采用国际标准ISO 1184-1983《塑料 薄膜拉伸性能的测定》中的方法进行测定。In the following examples, the tensile strength and elongation were measured using the method in the international standard ISO 1184-1983 "Determination of Tensile Properties of Plastic Films".
下述实施例中,水蒸气透过量和水蒸气透过系数按照GB/T 1037-1988《塑料薄膜和片材透水蒸气性试验方法---杯式法》(对应美国试验与协会标准ASTM E96-1980)中限定的方法进行测定。In the following examples, the water vapor transmission rate and water vapor transmission coefficient are in accordance with GB/T 1037-1988 "Test Method for Water Vapor Permeability of Plastic Films and Sheets---Cup Method" (corresponding to ASTM E96 -1980) to determine the method defined in.
实施例1Example 1
(1)将2 g玉米淀粉溶于70 ml超纯水中,在60℃左右的磁力搅拌器中加热搅拌30min,得均一的浑浊液,将浑浊液转移到高压反应釜中,在180 ℃条件下密封水热反应8 h,得到浑浊的水热淀粉碳纳米微球溶液(以下简称前处理液),冷却备用。(1) Dissolve 2 g of cornstarch in 70 ml of ultrapure water, heat and stir in a magnetic stirrer at about 60°C for 30 minutes to obtain a uniform turbid liquid, transfer the turbid liquid to a high-pressure reactor, and heat it at 180°C The lower seal was hydrothermally reacted for 8 h to obtain a turbid hydrothermal starch carbon nanosphere solution (hereinafter referred to as the pretreatment solution), which was cooled for later use.
(2)将5g玉米淀粉和2.0 g甘油溶于80 g超纯水中,所得混合液倒入烧杯中,将烧杯口封膜插孔(孔径不宜过大也不宜过小),在97 ℃左右的磁力搅拌器中搅拌1h后,分别加入0 ml、10 ml、35 ml、40 ml、45 ml、50 ml、55 ml、60 ml、65 ml、70 ml、75 ml冷却后的前处理液,在97 ℃左右的磁力搅拌器中继续搅拌1h。(2) Dissolve 5g of cornstarch and 2.0g of glycerin in 80g of ultrapure water, pour the resulting mixture into a beaker, seal the mouth of the beaker with a film and insert it (the aperture should not be too large or too small), and heat it at about 97°C After stirring for 1 hour in a magnetic stirrer, add 0 ml, 10 ml, 35 ml, 40 ml, 45 ml, 50 ml, 55 ml, 60 ml, 65 ml, 70 ml, 75 ml of cooled pretreatment solution, Stirring was continued for 1 h in a magnetic stirrer at around 97 °C.
(3)将(2)中的混合溶液过纱布倾倒于模板上,经条件为35 ℃的鼓风干燥箱烘干8h,制得厚度0.13-0.18 mm的淀粉纳米复合薄膜。(3) Pour the mixed solution in (2) onto the template through gauze, and dry it in a blast drying oven at 35 °C for 8 hours to prepare a starch nanocomposite film with a thickness of 0.13-0.18 mm.
图1为淀粉纳米复合薄膜的接触角随前处理液的加入量(ml)的趋势变化图,从图中可以看出,前处理液的加入有提升淀粉纳米复合薄膜接触角的作用,且随着前处理液的增加,接触角呈先增加后降低的趋势,其中,前处理液加入量为50-55 ml时疏水性能最优,接触角最佳,在89°以上。Figure 1 is the trend diagram of the contact angle of the starch nanocomposite film with the addition amount (ml) of the pretreatment solution. It can be seen from the figure that the addition of the pretreatment solution has the effect of improving the contact angle of the starch nanocomposite film. With the increase of the pretreatment solution, the contact angle first increased and then decreased. Among them, when the pretreatment solution was added at 50-55 ml, the hydrophobic performance was the best, and the contact angle was the best, which was above 89°.
图3为淀粉纳米复合薄膜的抗拉强度(N)和断裂伸长率随前处理液的加入量(ml)的趋势变化图。在未加入前处理液时,其断裂伸长率高但抗拉强度低。加入少量前处理液时,抗拉强度提高但断裂伸长率略有下降,并于55 ml时抗拉强度达最大值;后随前处理液的加入,抗拉强度和断裂伸长率都呈下降趋势。其中,前处理液加入量为55 ml时,原淀粉膜抗拉强度提高的同时拥有可观的断裂伸长率。Fig. 3 is a trend diagram of the tensile strength (N) and elongation at break of the starch nanocomposite film with the addition amount (ml) of the pretreatment solution. When no pretreatment solution was added, the elongation at break was high but the tensile strength was low. When adding a small amount of pretreatment liquid, the tensile strength increased but the elongation at break decreased slightly, and the tensile strength reached the maximum value at 55 ml; after adding the pretreatment liquid, the tensile strength and elongation at break both showed downward trend. Among them, when the amount of pretreatment solution was 55 ml, the tensile strength of the original starch film was improved and the elongation at break was considerable.
图5为复合薄膜的透水系数[e-12g·cm/(cm2·s·Pa)]随前处理液加入量(ml)的趋势变化图。由图得出,在未加入前处理液时,其透水系数较低,加入10ml前处理液时,透水系数升高,加入高于10ml前处理液时,透水系数有降低趋势,并于55ml时透水系数达最低值;加入高于55ml前处理液时,透水系数开始呈上升趋势,则最优选为55 ml。Figure 5 is the trend diagram of the water permeability coefficient [e -12 g·cm/(cm 2 ·s·Pa)] of the composite film with the amount of pretreatment solution (ml). It can be concluded from the figure that when no pretreatment liquid is added, the water permeability coefficient is low. When 10ml of pretreatment liquid is added, the water permeability coefficient increases. When more than 10ml of pretreatment liquid is added, the water permeability coefficient tends to decrease, and when 55ml The water permeability coefficient reaches the lowest value; when more than 55ml of pretreatment liquid is added, the water permeability coefficient begins to rise, and the most preferred value is 55 ml.
综合而言,前处理液的加入量为50-55 ml时,尤其是加入量为55 ml时,所得淀粉纳米复合薄膜的疏水性能、抗拉强度、断裂伸长率和透气性最佳。In conclusion, when the pretreatment liquid was added in an amount of 50-55 ml, especially when the added amount was 55 ml, the hydrophobic properties, tensile strength, elongation at break and air permeability of the obtained starch nanocomposite films were the best.
实施例2Example 2
(1)按照实施例1的方法制备水热淀粉碳纳米微球溶液(以下简称前处理液)。(1) According to the method of Example 1, a hydrothermal starch carbon nanosphere solution (hereinafter referred to as the pretreatment solution) was prepared.
(2)将5 g玉米淀粉和2.0 g甘油溶于80 g超纯水中,所得混合液倒入烧杯中,将烧杯口封膜插孔(孔径不宜过大也不宜过小),在97 ℃左右的磁力搅拌器中搅拌1h。(2) Dissolve 5 g of cornstarch and 2.0 g of glycerin in 80 g of ultrapure water, pour the resulting mixture into a beaker, seal the mouth of the beaker with film and insert the hole (the aperture should not be too large or too small), and put it at 97 °C Stir for 1 h on a left and right magnetic stirrer.
(3)将步骤(1)冷却后的前处理液55 ml分别与0.05 g、0.1 g、0.2 g、0.5 g无水乙醇浸润后的纳米碳酸钙混合,经过30 min的超声波分散使纳米碳酸钙均匀的分散在前处理液当中。(3) Mix 55 ml of the cooled pretreatment solution in step (1) with 0.05 g, 0.1 g, 0.2 g, and 0.5 g of nano-calcium carbonate soaked in anhydrous ethanol, and 30 minutes of ultrasonic dispersion to make the nano-calcium carbonate Evenly dispersed in the pretreatment solution.
(4)将步骤(3)超声完毕的混合液体倾倒入步骤(2)中的烧杯内,继续在97 ℃左右的磁力搅拌器中搅拌1 h。(4) Pour the mixed liquid that has been sonicated in step (3) into the beaker in step (2), and continue to stir in a magnetic stirrer at about 97 °C for 1 h.
(5)将(4)中的搅拌完毕后的混合液过纱布倾倒于模板上,经35 ℃的鼓风干燥箱烘干8 h,制得厚度0.13-0.18 mm的淀粉纳米复合薄膜。(5) Pour the mixed solution in (4) through gauze on the template, and dry it in a blast drying oven at 35 °C for 8 h to prepare a starch nanocomposite film with a thickness of 0.13-0.18 mm.
图2为复合薄膜的接触角在最优前处理液用量(ml)下随纳米碳酸钙加入量(g)的趋势变化图。与图1对比可以看出,在加入最优前处理液用量的前提下,纳米碳酸钙的加入有提升淀粉纳米复合薄膜接触角的作用,且随着纳米碳酸钙的增加,接触角呈先增加后降低的趋势,其中,纳米碳酸钙加入量为0.2 g时疏水性能较优,接触角能达103°。Fig. 2 is the trend diagram of the contact angle of the composite film with the addition amount (g) of nano-calcium carbonate under the optimal pretreatment liquid amount (ml). Compared with Figure 1, it can be seen that under the premise of adding the optimal amount of pretreatment solution, the addition of nano-calcium carbonate has the effect of increasing the contact angle of the starch nanocomposite film, and with the increase of nano-calcium carbonate, the contact angle increases first Afterwards, the decreasing trend, among them, when the addition amount of nano-calcium carbonate is 0.2 g, the hydrophobic performance is better, and the contact angle can reach 103°.
图4为复合薄膜的抗拉强度(N)及断裂伸长率在最优前处理液用量(ml)下随纳米碳酸钙加入量(g)的趋势变化图。因纳米碳酸钙的加入提高了其疏水性,造成其力学性能有所改变。随纳米碳酸钙粒子的加入,在一定程度上影响了膜的致密性。在加入最优前处理液用量的前提下,纳米碳酸钙的加入降低了原淀粉膜的抗拉强度和断裂伸长率,当纳米碳酸钙的加入量为0.2g时,抗拉强度和断裂伸长率下降的量最低,因此,纳米碳酸钙的加入量优选为0.2g。Fig. 4 is the trend diagram of the tensile strength (N) and elongation at break of the composite film with the addition amount (g) of nano-calcium carbonate under the optimal pretreatment liquid amount (ml). Because the addition of nano-calcium carbonate improves its hydrophobicity, its mechanical properties are changed. With the addition of nano-calcium carbonate particles, the compactness of the film is affected to a certain extent. Under the premise of adding the optimal amount of pretreatment solution, the addition of nano-calcium carbonate reduced the tensile strength and elongation at break of the original starch film. When the addition of nano-calcium carbonate was 0.2g, the tensile strength and elongation at break The amount that elongation decreases is the lowest, therefore, the add-on of nano-calcium carbonate is preferably 0.2g.
图6为复合薄膜的透水系数[e-12g·cm/(cm2·s·Pa)]在最优前处理液用量(ml)下随纳米碳酸钙加入量(g)的趋势变化图。未加入纳米碳酸钙时,透水系数为3.562e-12g·cm/(cm2·s·Pa),加入0.05g纳米碳酸钙后,透水系数升高,加入高于0.05g纳米碳酸钙时,透水系数有降低趋势,并于0.2g时透水系数达最低值;加入高于0.2g纳米碳酸钙时,透水系数开始呈上升趋势,则最优选为0.2g。Figure 6 shows the trend of the water permeability coefficient [e -12 g·cm/(cm 2 ·s·Pa)] of the composite film with the amount of nano calcium carbonate added (g) under the optimal pretreatment liquid amount (ml). When no nano calcium carbonate is added, the water permeability coefficient is 3.562e -12 g cm/(cm 2 s Pa). After adding 0.05g nano calcium carbonate, the water permeability coefficient increases. When more than 0.05g nano calcium carbonate is added, The water permeability coefficient tends to decrease, and the water permeability coefficient reaches the lowest value at 0.2g; when more than 0.2g of nano-calcium carbonate is added, the water permeability coefficient begins to show an upward trend, and the most preferred value is 0.2g.
综合而言,纳米碳酸钙的加入量为0.1-0.5 g时,尤其是加入量为0.2 g时,所得淀粉纳米复合薄膜的疏水性能、抗拉强度、断裂伸长率和透气性最佳。In summary, when the addition amount of nano-calcium carbonate is 0.1-0.5 g, especially when the addition amount is 0.2 g, the hydrophobic properties, tensile strength, elongation at break and air permeability of the obtained starch nanocomposite films are the best.
实施例3Example 3
(1)按照实施例1的方法制备水热碳纳米微球溶液(以下简称前处理液)。(1) Prepare a hydrothermal carbon nanosphere solution (hereinafter referred to as pretreatment solution) according to the method in Example 1.
(2)将5g玉米淀粉溶于80g超纯水中,然后分别加入1.5g、1.8g、2.0g、2.5g甘油,所得混合液分别倒入烧杯中,将烧杯口封膜插孔(孔径不宜过大也不宜过小),在条件为97℃左右的磁力搅拌器中搅拌1h后,加入55ml取出冷却后的前处理液高压反应釜中步骤(1)溶液,均加入55ml,在条件为97℃左右的磁力搅拌器中继续搅拌1h。(2) Dissolve 5g of cornstarch in 80g of ultrapure water, then add 1.5g, 1.8g, 2.0g, and 2.5g of glycerin respectively, pour the resulting mixture into beakers, seal the mouth of the beaker with film too large or too small), after stirring for 1 hour in a magnetic stirrer at a temperature of about 97°C, add 55ml of the solution in step (1) to take out the cooled pretreatment solution in the autoclave. Stirring was continued for 1 h in a magnetic stirrer at around °C.
(3)将(2)中的混合溶液过纱布倾倒于模板上,经条件为35℃的鼓风干燥箱烘干8h,制得厚度为0.13-0.18 mm的淀粉纳米复合薄膜淀粉膜。(3) Pour the mixed solution in (2) over the gauze and pour it on the template, and dry it in a blast drying oven at 35°C for 8 hours to prepare a starch nanocomposite film starch film with a thickness of 0.13-0.18 mm.
不同甘油用量下所得复合薄膜的接触角、抗拉强度、断裂伸长率和透水系数如下表1所示。The contact angle, tensile strength, elongation at break and water permeability coefficient of the composite films obtained under different glycerin dosages are shown in Table 1 below.
从上表结果可以看出,当甘油的最佳用量为2.0g时,综合性能最佳。As can be seen from the results in the above table, when the optimum amount of glycerin is 2.0g, the overall performance is the best.
本发明通过加入淀粉碳纳米微球溶液增强其疏水性。基于实时跟踪的接触角数据,按照不同用量的淀粉碳纳米微球溶液,分别制备了具有不同疏水性能的淀粉纳米复合薄膜,最终以加入55 ml淀粉碳纳米微球溶液制得的淀粉纳米复合薄膜为最优疏水性能,其疏水角从38.12°提高到了89.50°;通过改变甘油用量来提高淀粉膜的抗拉强度和伸长率,本标准参照采用国际标准ISO 1184-1983《塑料 薄膜拉伸性能的测定》,测试得出当淀粉用量为5 g,甘油用量为2 g时,制备得到的淀粉纳米复合薄膜的力学性能较好,抗拉伸强度为8.769 N,断裂伸长率为68.20%。通过加入纳米碳酸钙颗粒,进一步改善淀粉膜的接触角,纳米碳酸钙颗粒为0.2g时,接触角由89.50°提升至103°。The present invention enhances its hydrophobicity by adding starch carbon nanometer microsphere solution. Based on the contact angle data tracked in real time, starch nanocomposite films with different hydrophobic properties were prepared according to different dosages of starch carbon nanosphere solutions. For optimal hydrophobic performance, its hydrophobic angle is increased from 38.12° to 89.50°; by changing the amount of glycerin to improve the tensile strength and elongation of starch film, this standard refers to the international standard ISO 1184-1983 "Plastic Film Tensile Properties Determination", the test shows that when the amount of starch is 5 g and the amount of glycerol is 2 g, the mechanical properties of the prepared starch nanocomposite film are better, the tensile strength is 8.769 N, and the elongation at break is 68.20%. By adding nano-calcium carbonate particles, the contact angle of the starch film was further improved. When the nano-calcium carbonate particles were 0.2g, the contact angle increased from 89.50° to 103°.
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