CN113080290A - Demoulding device for starch-formed gel candy - Google Patents
Demoulding device for starch-formed gel candy Download PDFInfo
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- CN113080290A CN113080290A CN202110547089.3A CN202110547089A CN113080290A CN 113080290 A CN113080290 A CN 113080290A CN 202110547089 A CN202110547089 A CN 202110547089A CN 113080290 A CN113080290 A CN 113080290A
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- 235000009508 confectionery Nutrition 0.000 title claims abstract description 65
- 238000002347 injection Methods 0.000 claims abstract description 11
- 239000007924 injection Substances 0.000 claims abstract description 11
- 229920002472 Starch Polymers 0.000 claims description 16
- 235000019698 starch Nutrition 0.000 claims description 16
- 239000008107 starch Substances 0.000 claims description 16
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims description 10
- 235000017491 Bambusa tulda Nutrition 0.000 claims description 10
- 241001330002 Bambuseae Species 0.000 claims description 10
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims description 10
- 239000011425 bamboo Substances 0.000 claims description 10
- 239000000843 powder Substances 0.000 claims description 7
- 230000000903 blocking effect Effects 0.000 claims 3
- 239000000499 gel Substances 0.000 description 15
- 230000006872 improvement Effects 0.000 description 7
- 238000004140 cleaning Methods 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 238000000926 separation method Methods 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 108010010803 Gelatin Proteins 0.000 description 2
- 230000009471 action Effects 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000008273 gelatin Substances 0.000 description 2
- 229920000159 gelatin Polymers 0.000 description 2
- 235000019322 gelatine Nutrition 0.000 description 2
- 235000011852 gelatine desserts Nutrition 0.000 description 2
- 238000009434 installation Methods 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 235000000346 sugar Nutrition 0.000 description 2
- 229920001817 Agar Polymers 0.000 description 1
- 229920000881 Modified starch Polymers 0.000 description 1
- 239000004368 Modified starch Substances 0.000 description 1
- 230000004308 accommodation Effects 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 238000012769 bulk production Methods 0.000 description 1
- 239000000679 carrageenan Substances 0.000 description 1
- 235000010418 carrageenan Nutrition 0.000 description 1
- 229920001525 carrageenan Polymers 0.000 description 1
- 229940113118 carrageenan Drugs 0.000 description 1
- 238000005266 casting Methods 0.000 description 1
- 210000002421 cell wall Anatomy 0.000 description 1
- 238000001246 colloidal dispersion Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000019426 modified starch Nutrition 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 239000004576 sand Substances 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 238000003892 spreading Methods 0.000 description 1
- 230000007480 spreading Effects 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 238000010408 sweeping Methods 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
- A23G3/0284—Removing articles from the mould; Associated manipulation
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Abstract
The invention provides a demoulding device of starch-formed gel candy, which comprises a frame, a net barrel, a central shaft fixedly arranged on the frame, a guide structure fixedly arranged on the central shaft, a plurality of guide grooves which extend along the axial direction and protrude outwards and are arranged on the periphery of the net barrel, and an arc-shaped baffle plate which is arranged on one side of the high end of the guide plate and extends downwards in an arc shape, wherein the central shaft is coaxially and rotatably arranged on the central shaft, the guide structure comprises a guide plate which is obliquely arranged above the central shaft and is used for guiding and blanking the candy, the arc-shaped baffle plate is fixedly arranged on the periphery of the net barrel and is in clearance fit with the inner wall of the net barrel, an air guide cavity is arranged in the guide plate, a plurality of first air holes communicated with the air guide cavity are arranged on the guide plate, and a first air injection pipe is fixedly arranged in the air guide cavity and positioned at the high end of the air guide plate, the net groove and the net barrel are in integrated structure or detachable connection.
Description
Technical Field
The invention relates to the field of food processing, in particular to a demoulding device for starch-molded gel candy.
Background
The gel soft candy is a gel-like candy block which is prepared from one or more hydrophilic gels, white granulated sugar and starch syrup as main materials through the processes of gelatin preparation, sugar boiling, blending, standing, moulding, sand mixing, packaging and the like, and has high water content and soft texture, and the water content is usually 10-20%. The gel candy is mainly characterized by transparent and smooth appearance, soft, sticky and glutinous taste and high elasticity; the physical system is a relatively stable colloidal dispersion system; the water content is higher. Representative examples of the gel candy include modified starch soft candy, gelatin soft candy, carrageenan soft candy, agar soft candy, pectin soft candy, gum soft candy, etc. At present, starch is often molded by casting in factories, and after the product is molded, the candy and the starch need to be separated, namely, the product is demoulded.
In the prior art, the invention with the patent number of 201820144101.X relates to a demolding device for starch-molded gel candies, and belongs to the technical field of food processing. The demolding device has high powder removing efficiency, and the demolded sugar particles are complete and have good appearance.
The demoulding device has the following defects: this shedder adopts a pivoted net section of thick bamboo to rotate and cooperates the mode of sweeping to get rid of the starch on candy surface, nevertheless under the circumstances of net section of thick bamboo low-speed rotation, can't turn the candy of deposit at the barrel head, and high-speed rotation will probably cause the candy breakage, consequently, this shedder drawing of patterns speed is slow, and efficiency is lower, can't satisfy the demand of bulk production.
Disclosure of Invention
Therefore, in order to solve the above problems, the present invention provides a mold release device for starch-molded gel candy.
In order to realize the technical problem, the invention adopts the solution that the demoulding device of the starch-formed gel candy comprises a frame, a net barrel, a central shaft fixedly arranged on the frame, the net barrel is coaxially and rotatably arranged on the central shaft, a plurality of net grooves which extend along the axial direction and protrude outwards are arranged on the periphery of the net barrel, the plurality of net grooves are distributed on the periphery of the net barrel in a circumferential array manner, the demoulding device also comprises a guide structure fixedly arranged on the central shaft, the guide structure comprises a guide plate which is obliquely arranged above the central shaft and is used for guiding and blanking the candy, and an arc baffle plate which is arranged on one side of the high end of the guide plate and extends downwards in an arc shape, the arc baffle plate is in clearance fit with the inner wall of the net barrel, an air guide cavity is arranged in the guide plate, and a plurality of first air holes communicated with the air guide cavity are arranged on the guide plate, and a first air injection pipe is fixedly arranged in the air guide cavity and positioned at the high end of the air guide cavity.
The further improvement is that: the net groove and the net barrel are in integrated structure or detachable connection.
The further improvement is that: at least one of the net tanks has a bottom plate capable of being turned and opened towards the outside.
The further improvement is that: two sides of the net groove are symmetrically provided with two inclined walls, and the distance between the two inclined walls is gradually reduced from one side close to the net cylinder to the bottom side of the net groove.
The further improvement is that: the lower end of the guide plate is fixedly provided with a powder outlet communicated with the air guide cavity, and the air guide cavity is also internally provided with a plugging device for plugging the first air hole.
The further improvement is that: the plugging device comprises an adjusting plate and an electric push rod, the top of the air guide cavity is slidably mounted on the adjusting plate along the oblique direction, a second air hole corresponding to the first air hole is formed in the adjusting plate, and the adjusting plate is connected with the electric push rod.
The further improvement is that: the guide structure is fixedly connected with the central shaft through side plates on two sides of the guide structure.
The further improvement is that: the net drum is characterized by further comprising a shell fixedly installed outside the net drum and located above the net drum, the shell surrounds the net drum part, a closed containing cavity used for containing a net groove is formed in the shell, a front plate and a rear plate which are opened in a one-way mode towards the rotating direction of the net drum are installed on the two sides of the containing cavity in a rotating mode respectively, and a plurality of second air injection pipes are installed in the shell.
By adopting the technical scheme, the invention has the beneficial effects that:
1. according to the demolding device for the starch-molded gel candies, the plurality of net grooves which extend along the axial direction and protrude outwards are formed in the peripheral side of the net cylinder, and the net grooves form an accommodating space, so that the number of candies turned over at a time can be further increased, and the loading and unloading of the materials are facilitated after the bottom plate of each net groove is opened; through the arrangement of the guide structure, the guide structure is designed into a guide plate which is obliquely arranged above the central shaft and used for guiding and blanking candies, and an arc-shaped separation plate which is arranged on one side of the high end of the guide plate and extends downwards in an arc shape, so that the notch of a net groove positioned at the feeding section can be plugged, when the notch is separated from the arc-shaped separation plate, the candies in the net groove slide down along the same direction under the action of the oblique wall and the guide plate, and fall back into the cylinder again through a discharging opening between the other end of the guide plate and the net cylinder, so that the candies slide down stably, the candies are prevented from being broken due to overlarge blanking height, and the completeness of the candies is improved;
2. through set up the wind-guiding chamber in the guide bar to its surface is provided with first wind hole, and the first jet-propelled pipe of wind-guiding intracavity installation to make the high-pressure draught of wind-guiding intracavity spout by first wind downthehole, and to spreading out rolling candy tiling and sweep, and then can make the starch on candy surface thoroughly separate, and cooperate a net section of thick bamboo to rotate the discharge, improve separation efficiency.
Drawings
FIG. 1 is a schematic view showing the structure of a mold releasing device for starch molded gel candy according to an embodiment of the present invention.
FIG. 2 is a side cross-sectional view of a release device for starch molded gel confections in accordance with an embodiment of the present invention.
FIG. 3 is a perspective view of the installation of the arc-shaped baffle plate and the guide plate in the demolding device for starch molded gel candy according to the embodiment of the invention.
In the figure: the powder spraying device comprises a frame 1, a net cylinder 2, a net groove 3, a central shaft 4, a shell 5, a front plate 6, a rear plate 7, a motor 8, a second air injection pipe 9, a guide plate 10, an arc-shaped baffle plate 11, a first air hole 12, an adjusting plate 13, a second air hole 14, an electric push rod 15, an air guide cavity 16, a first air injection pipe 17, a containing cavity 18, a side plate 19, a powder outlet 20, an inclined wall 21 and a bottom plate 22.
Detailed Description
The invention will now be further described with reference to the accompanying drawings and specific embodiments.
The first embodiment is as follows:
referring to fig. 1-3, the demolding device for starch-molded gel candies, disclosed in the embodiment of the present invention, comprises a frame 1 and a net drum 2, a central shaft 4 fixedly mounted on the frame 1, wherein the axis of the central shaft 4 is horizontally arranged, the net drum 2 is coaxially and rotatably mounted on the central shaft 4, the net drum 2 is driven to rotate by a motor 8, a plurality of net grooves 3 extending along an axial direction and protruding outwards are arranged on the circumferential side of the net drum 2, the plurality of net grooves 3 are circumferentially distributed in an array on the circumferential surface of the net drum 2, the net grooves 3 and the net drum 2 can be designed as an integrally molded structure, and can also be designed as a detachable connection, and the net grooves 3 are communicated with the inner cavity of the net drum 2.
Through the design of 3 net gapes of evagination for net section of thick bamboo 2 is rotating the in-process, and the candy can drop and bear in net gape 3, and is raised along with the rotation of net section of thick bamboo 2, thereby can reach the candy and upwards the effect of stirring by the bottom, and it is compared in prior art, installs the footpath board that inwards extends in net gape 3, and 3 net gapes of this embodiment form accommodation space, thereby can further improve the quantity that the candy was stirred to the single. In this embodiment, the number of the net troughs 3 is four, wherein at least one net trough 3 is provided with a bottom plate 22 capable of being opened in an outward turning manner, and the bottom plate 22 is opened to facilitate loading and unloading of the candies from the opening of the net trough 3.
Preferably, the two sides of the net groove 3 are symmetrically provided with two inclined walls 21, the distance between the two inclined walls 21 is gradually reduced from one side close to the net cylinder 2 to the bottom side of the net groove 3, so that the cross section of the inner wall of the net groove 3 is isosceles trapezoid, and through the arrangement of the inclined walls 21, a guide surface is formed, so that the candies in the net groove 3 can slide into the groove or slide out from the groove conveniently, along with the rotation of the net cylinder 2, and in cooperation with the turning of the net groove 3, the starch on the candies is separated from the candies, the separated starch is discharged from meshes of the net cylinder 2 and the net groove 3, and then the demolding is completed.
This shedder of fashioned gel candy of starch still includes the guide structure of fixed mounting on center pin 4, guide structure sets up the deflector 10 that is used for leading the blanking in 4 tops of center pin including the slope to and install deflector 10 high-end one side and arc baffling board 11 that downwardly is the arc and extends, this arc baffling board 11 with the inner wall clearance fit of a net section of thick bamboo 2, and be used for carrying out the shutoff to the 3 notches of the wire netting groove that are in the material loading section, in order to prevent that the candy in wire netting groove 3 directly falls. The net groove 3 is separated from the arc-shaped baffle plate 11 along with the rotation, and the candies in the net groove 3 slide down along the same trend under the action of the inclined wall 21 and the guide plate 10 and fall back into the net cylinder 2 through the feed opening between the other end of the guide plate 10 and the net cylinder. Through the design, the candy stably slides downwards, so that the candy is prevented from being broken due to the overlarge blanking height, and the integrity of the candy is improved.
In addition, an air guide cavity 16 is formed in the guide plate 10, a plurality of first air holes 12 communicated with the air guide cavity 16 are formed in the guide plate 10, a first air injection pipe 17 is fixedly arranged in the air guide cavity 16 and located at the high end of the air guide cavity, and the first air injection pipe 17 is connected with an external high-pressure air source, so that high-pressure air flow in the air guide cavity 16 is sprayed out from the first air holes 12, spread and rolled candies are spread and swept, starch on the surfaces of the candies can be thoroughly separated, and the starch is discharged by matching with the net barrel 2 in a rotating mode.
In the using process, a small amount of starch enters the air guide cavity 16 from the first air hole 12, in order to realize self-cleaning of the air guide cavity 16, a powder outlet 20 communicated with the air guide cavity 16 is fixedly installed at the lower end of the guide plate 10, and a plugging device used for plugging the first air hole 12 is further arranged in the air guide cavity 16.
In this embodiment, the plugging device includes an adjusting plate 13 and an electric push rod 15, the adjusting plate 13 is slidably mounted at the top of an air guiding cavity 16 along an oblique direction, and the adjusting plate 13 is provided with a second air hole 14 corresponding to the first air hole 12. The adjusting plate 13 is connected with the electric push rod 15, when starch in the air guide cavity 16 needs to be cleaned, the adjusting plate 13 is pushed to slide, so that the second air hole 14 and the first air hole 12 are completely staggered, the first air hole 12 is completely blocked, the swept air flow is discharged from the powder outlet 20, and dust is blown out along with the air flow, so that cleaning is completed. In addition, the air quantity can be adjusted through the adjusting plate 13, namely when the second air hole 14 is partially overlapped with the first air hole 12, namely the first air hole 12 is partially shielded, and the overlapped area between the two holes is in a conducting state, so that the air quantity and the air speed can be adjusted by adjusting the overlapped area between the two holes.
In this embodiment, specifically, the guiding structure is fixedly connected to the central shaft 4 through side plates 19 at two sides of the guiding structure.
Because the candy has certain viscidity, sometimes can not make it discharge outside the net groove 3 completely only by its dead weight effect, have a small amount of candy adhesion on the cell wall of net groove 3 promptly, in order to solve this problem, in this embodiment, still include the casing 5 fixedly mounted outside net section of thick bamboo 2 and lie in its top, the casing 5 partly surrounds net section of thick bamboo 2, forms the confined appearance chamber 18 that is used for holding net groove 3 in the casing 5, the both sides of appearance chamber 18 rotate respectively and install front bezel 6, the back plate 7 that opens towards net section of thick bamboo 2 rotation direction one-way. So that the mesh groove 3 enters the cavity 18 from the front plate 6 and rotates out from the rear plate 7. A plurality of second air injection pipes 9 are installed in the shell 5, and when the net slot 3 is arranged in the accommodating cavity 18, the second air injection pipes 9 blow high-pressure air flow downwards, so that a small amount of candies adhered in the net slot 3 are blown off, and cleaning is completed.
Modifications and variations of the present invention are within the scope of the claims and are not limited by the disclosure of the embodiments.
Claims (8)
1. Demoulding device of starch fashioned gel candy, including frame and a net section of thick bamboo, its characterized in that: the candy feeding device comprises a central shaft fixedly mounted on the rack, a net drum coaxially and rotatably mounted on the central shaft, a plurality of net grooves extending along the axial direction and protruding outwards are arranged on the periphery of the net drum, the net grooves are distributed in a circumferential array mode on the circumference of the net drum, the candy feeding device further comprises a guide structure fixedly mounted on the central shaft, the guide structure comprises a guide plate and an arc blocking plate, the guide plate is obliquely arranged above the central shaft and used for guiding and blanking candies, the arc blocking plate is mounted on one side of the high end of the guide plate and extends downwards in an arc mode, the arc blocking plate is in clearance fit with the inner wall of the net drum, an air guide cavity is formed in the guide plate, a plurality of first air holes communicated with the air guide cavity are formed in the guide plate, and a first air injection pipe is fixedly mounted in the air guide cavity.
2. The apparatus for stripping starch-formed gel candy as claimed in claim 1, wherein: the net groove and the net barrel are in integrated structure or detachable connection.
3. The apparatus for stripping starch-formed gel candy as claimed in claim 1, wherein: at least one of the net tanks has a bottom plate capable of being turned and opened towards the outside.
4. The apparatus for stripping starch-formed gel candy as claimed in claim 1, wherein: two sides of the net groove are symmetrically provided with two inclined walls, and the distance between the two inclined walls is gradually reduced from one side close to the net cylinder to the bottom side of the net groove.
5. The apparatus for stripping starch-formed gel candy as claimed in claim 1, wherein: the lower end of the guide plate is fixedly provided with a powder outlet communicated with the air guide cavity, and the air guide cavity is also internally provided with a plugging device for plugging the first air hole.
6. The apparatus for stripping starch-formed gel candy as claimed in claim 5, wherein: the plugging device comprises an adjusting plate and an electric push rod, the top of the air guide cavity is slidably mounted on the adjusting plate along the oblique direction, a second air hole corresponding to the first air hole is formed in the adjusting plate, and the adjusting plate is connected with the electric push rod.
7. The apparatus for stripping starch-formed gel candy as claimed in claim 1, wherein: the guide structure is fixedly connected with the central shaft through side plates on two sides of the guide structure.
8. The apparatus for stripping starch-formed gel candy as claimed in claim 1, wherein: the net drum is characterized by further comprising a shell fixedly installed outside the net drum and located above the net drum, the shell surrounds the net drum part, a closed containing cavity used for containing a net groove is formed in the shell, a front plate and a rear plate which are opened in a one-way mode towards the rotating direction of the net drum are installed on the two sides of the containing cavity in a rotating mode respectively, and a plurality of second air injection pipes are installed in the shell.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110547089.3A CN113080290A (en) | 2021-05-19 | 2021-05-19 | Demoulding device for starch-formed gel candy |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110547089.3A CN113080290A (en) | 2021-05-19 | 2021-05-19 | Demoulding device for starch-formed gel candy |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN113080290A true CN113080290A (en) | 2021-07-09 |
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ID=76664238
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202110547089.3A Pending CN113080290A (en) | 2021-05-19 | 2021-05-19 | Demoulding device for starch-formed gel candy |
Country Status (1)
| Country | Link |
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| CN (1) | CN113080290A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113558132A (en) * | 2021-07-31 | 2021-10-29 | 福建好来屋食品工业有限公司 | Gel candy sand mixing equipment |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB672589A (en) * | 1949-11-05 | 1952-05-21 | Currie Mfg Company | Improvements in or relating to candy cleaning machines |
| GB1065888A (en) * | 1962-11-08 | 1967-04-19 | Robert Herdina | Arranging device |
| CN208540677U (en) * | 2018-01-25 | 2019-02-26 | 湖北好彩头食品有限公司 | A kind of stripper apparatus of the molding gel candy of starch |
| CN111838382A (en) * | 2020-07-30 | 2020-10-30 | 湖南芳维食品有限公司 | Coating device for candy production and use method thereof |
| CN212814012U (en) * | 2020-08-11 | 2021-03-30 | 江西云恩健康产业有限公司 | Demoulding device for starch-formed gel candy |
-
2021
- 2021-05-19 CN CN202110547089.3A patent/CN113080290A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB672589A (en) * | 1949-11-05 | 1952-05-21 | Currie Mfg Company | Improvements in or relating to candy cleaning machines |
| GB1065888A (en) * | 1962-11-08 | 1967-04-19 | Robert Herdina | Arranging device |
| CN208540677U (en) * | 2018-01-25 | 2019-02-26 | 湖北好彩头食品有限公司 | A kind of stripper apparatus of the molding gel candy of starch |
| CN111838382A (en) * | 2020-07-30 | 2020-10-30 | 湖南芳维食品有限公司 | Coating device for candy production and use method thereof |
| CN212814012U (en) * | 2020-08-11 | 2021-03-30 | 江西云恩健康产业有限公司 | Demoulding device for starch-formed gel candy |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113558132A (en) * | 2021-07-31 | 2021-10-29 | 福建好来屋食品工业有限公司 | Gel candy sand mixing equipment |
| CN113558132B (en) * | 2021-07-31 | 2023-12-29 | 福建好来屋食品工业有限公司 | Gel candy sand mixing equipment |
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Application publication date: 20210709 |
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