CN112980644A - Zero-wine-loss beer high-concentration dilution system and dilution method - Google Patents
Zero-wine-loss beer high-concentration dilution system and dilution method Download PDFInfo
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- CN112980644A CN112980644A CN202110193558.6A CN202110193558A CN112980644A CN 112980644 A CN112980644 A CN 112980644A CN 202110193558 A CN202110193558 A CN 202110193558A CN 112980644 A CN112980644 A CN 112980644A
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- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
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Abstract
The invention discloses a zero-wine-loss beer high-concentration dilution system and a dilution method, wherein the system is arranged between a fermentation tank and a sake tank, and is sequentially connected with a filter and a rear buffer tank through pipelines, the filter is connected with a deoxygenation water pipeline, and deoxygenation water dilutes fermentation liquor remained in the filter through the deoxygenation water pipeline and pushes the diluted fermentation liquor into the rear buffer tank. The invention provides a zero-wine-loss beer high-concentration dilution system and a dilution method, which treat the fermentation liquor remained in a filter and a system pipeline through the automatic circulation of a dilution machine and a rear buffer tank, so that the remained fermentation liquor enters a sake tank after meeting the sake specification, the wine loss is greatly reduced, and the zero-wine-loss dilution process of the fermentation liquor is realized as far as possible.
Description
Technical Field
The invention belongs to the technical field of beer preparation, and particularly relates to a zero-alcohol-loss beer high-concentration dilution system and a zero-alcohol-loss beer high-concentration dilution method.
Background
Fermentation liquor is fermented and matured in a fermentation tank, and then the fermentation liquor can be filled only by filtering through a filter, so that impurities such as yeast, impurities, microorganisms and the like in the fermentation liquor are removed, and the quality of beer is ensured. After the last fermentation liquor tank is filtered, the fermentation liquor remained in the filter cannot be discharged, so that the wine loss is easy to generate, and the production cost is high.
Accordingly, further developments and improvements are still needed in the art.
Disclosure of Invention
Aiming at various defects in the prior art and solving the problems, a zero-wine-loss beer high-concentration dilution system and a dilution method are provided, which can effectively eliminate the fermentation liquor remained in a filter and ensure that the taste, concentration and carbon dioxide content of the finished beer are qualified.
In order to achieve the purpose, the invention provides the following technical scheme:
the utility model provides a zero wine loss beer high concentration dilution system, its sets up between fermentation cylinder and sake jar, zero wine loss beer high concentration dilution system includes filter and back buffer tank that connects gradually through the pipeline, be connected with the deoxidation water pipeline on the filter, the deoxidation water dilutes and advances in the back buffer tank through the zymotic fluid that the deoxidation water pipeline persists in to the filter.
Further, be provided with the dilution machine between back buffer tank and the sake jar, it has the carbon dioxide pipeline to connect outward on the dilution machine, the liquid outlet of back buffer tank and the income liquid mouth intercommunication of dilution machine, the liquid outlet of dilution machine communicates with the income liquid mouth of sake jar and the income liquid mouth of back buffer tank respectively, and the deoxygenated water gets into back buffer tank circulation or gets into in the sake jar behind filter, back buffer tank and the dilution machine in proper order through the pipeline of deoxygenated water behind filter, back buffer tank and the dilution machine.
Further, the liquid outlet of the dilution machine is communicated with the liquid inlet of the sake tank through a wine outlet pipeline, a circulation pipeline is externally connected to the rear buffer tank, the wine outlet pipeline and the circulation pipeline are communicated through a double-seat adjusting valve, and a switch valve is arranged on one side, close to the liquid outlet end of the double-seat adjusting valve, of the wine outlet pipeline.
Furthermore, the liquid outlet of the dilution machine is provided with an online concentration detector for detecting concentration values of alcohol and raw wort in beer flowing out of the dilution machine, an online carbon dioxide detector for detecting concentration values of carbon dioxide in beer flowing out of the dilution machine, and an online oxygen detector for detecting concentration values of oxygen in beer flowing out of the dilution machine.
Preferably, the deoxygenated water pipeline corresponds filter and back buffer tank respectively and sets up two, and two deoxygenated water pipelines are connected with filter and back buffer tank respectively, and wherein, deoxygenated water dilutes the zymotic fluid that persists in the filter in proper order and gets into in the back buffer tank through a deoxygenated water pipeline, and deoxygenated water dilutes high enriched beer in each pipeline in the zero wine loss beer high enriched dilution system through another deoxygenated water pipeline.
Preferably, the volume of the rear buffer tank is more than twice of the volume of the filter.
Further, the dilution machine includes the centrifugal pump that the pipeline communicates in proper order, be used for realizing the static mixer of deoxygenated water, beer and carbon dioxide misce bene, be used for improving the stable coil pipe of the beer flow stability after diluting, static mixer sets up one at least.
Further, the static mixer comprises a shell and a mixing unit arranged in the shell, wherein the mixing unit comprises a flow guide column, at least one single helical twisting piece and at least two groups of double helical twisting pieces, the single helical twisting pieces and the at least two groups of double helical twisting pieces are sequentially arranged on the flow guide column along the flowing direction of the fluid, and the double helical twisting pieces are composed of two equidirectional helical twisting pieces.
A dilution method using the zero-alcohol-loss beer high-concentration dilution system comprises the following steps:
diluting the fermentation liquor remained in the filter by the deoxygenated water through a deoxygenated water pipeline to obtain a diluent;
after the diluent is uniformly mixed with carbon dioxide by a diluter, detecting whether beer meets the specified alcohol concentration value, carbon dioxide value and oxygen content by an online concentration detector, an online carbon dioxide detector and an online oxygen detector at a liquid outlet of the diluter;
if not, opening the double-seat regulating valve, closing the switch valve, enabling the diluent to enter the rear buffer tank through the circulating pipeline, then entering the dilution machine, and circularly and repeatedly detecting that the beer meets the specified alcohol concentration value, carbon dioxide value and oxygen content through the concentration online detector, the carbon dioxide online detector and the oxygen online detector;
if the alcohol concentration value, the carbon dioxide value and the oxygen content meet the specified alcohol concentration value, the double-seat regulating valve is closed, the switch valve is opened, and the diluent enters the sake tank through the wine outlet pipeline.
Further, the method also comprises the following steps: and after the fermentation liquor remained in the filter is completely diluted through one deoxygenated water pipeline and is pushed to a rear buffer tank, diluting the high-concentration beer in each pipeline of the zero-alcohol-loss beer high-concentration dilution system through another deoxygenated water pipeline.
Advantageous effects
The invention provides a zero-wine-loss beer high-concentration dilution system and a zero-wine-loss beer high-concentration dilution method, which have the following beneficial effects compared with the prior art:
(1) the fermentation liquor remained in the filter and the system pipeline is processed through the automatic circulation of the dilution machine and the rear buffer tank, so that the remained fermentation liquor meets the specification of the sake and then enters the sake tank, and the wine loss is greatly reduced;
(2) the large-volume rear buffer tank is adopted, so that the problem of liquid level fluctuation caused by the fact that a large amount of deoxygenated water enters the small-volume rear buffer tank can be solved. Besides solving the problem of liquid level fluctuation, the treatment of the fermentation liquor reserved in the filter and the system pipeline is finished through the automatic circulation of the dilution machine and the rear buffer tank, the wine tails are eliminated, and the zero-wine-loss dilution process of the fermentation liquor is realized as far as possible;
(3) through the combination of static mixers with different KV values, the system automatically selects to start to ensure uniform mixing;
(4) the static mixer is provided, the fluid flow modes (laminar flow and turbulent flow) are continuously changed to complete uniform mixing, so that the fluid is more uniformly mixed, and meanwhile, the pressure loss of the static mixer is not higher than 0.5Bar due to the accurate spiral twisted piece design;
(5) the flow speed of the liquid flowing through the stabilizing coil pipe is controlled by arranging the stabilizing coil pipe, and the stability of the flow speed of the sake entering the wine outlet pipeline through the stabilizing coil pipe is ensured.
Drawings
FIG. 1 is a system flow chart of a zero-beer-loss beer high-gravity dilution system according to an embodiment 1 of the present invention;
FIG. 2 is a schematic view showing the structure of a static mixer in embodiment 1 of the present invention;
FIG. 3 is a front view of a static mixer in the embodiment 1 of the present invention;
FIG. 4 is a cross-sectional view of the static mixer at A-A in FIG. 3;
FIG. 5 is an isometric view of a mixing unit in accordance with specific embodiment 1 of the present invention;
FIG. 6 is a partial enlarged view of FIG. 5 at B;
FIG. 7 is a front view of a mixing unit in embodiment 1 of the present invention;
fig. 8 is a plan view of a mixing unit in embodiment 1 of the present invention.
In the drawings: 1. a dilution machine; 10. a static mixer; 100. a housing; 110. a barrel; 120. an inlet flange; 130. an outlet flange; 200. a mixing unit; 210. a flow guide column; 220. a single helical twisting sheet; 221. A first diversion trench; 230. double helical twisting sheets; 232. a second guiding gutter; 241. a second gap; 250. fixing the tooth sheet; 20. a first centrifugal pump; 30. stabilizing the coil pipe; 2. a fermentation tank; 3. a wine tank; 4. a front buffer tank; 5. a rear buffer tank; 6. a filter; 71. a first deoxygenated water line; 72. a second deoxygenated water line; 73. A carbon dioxide line; 74. a circulation line; 75. a wine outlet pipeline; 811. a first on-off valve; 812. a second on-off valve; 813. a third on-off valve; 814. a fourth switching valve; 815. a fifth on-off valve; 816. a sixth switching valve; 817. a seventh on-off valve; 818. an eighth on-off valve; 819. a ninth on-off valve; 820. a tenth switching valve; 821. an eleventh switching valve; 822. a twelfth switching valve; 823. a thirteenth switching valve; 824. A first check valve; 825. a second check valve, 826, a double-seat regulating valve; 827. a first pneumatic membrane regulating valve; 828. a carbon dioxide on-line detector; 829. a concentration online detector; 830. an oxygen on-line detector; 91. a second centrifugal pump.
Detailed Description
In order to make those skilled in the art better understand the technical solution of the present invention, the following description is given for clear and complete description of the technical solution of the present invention with reference to the embodiments of the present invention, and other similar embodiments obtained by those skilled in the art without creative efforts based on the embodiments of the present application shall fall within the protection scope of the present application. In addition, directional terms such as "upper", "lower", "left", "right", etc. in the following embodiments are directions with reference to the drawings only, and thus, the directional terms are used for illustrating the present invention and not for limiting the present invention.
Detailed description of the preferred embodiment 1
The utility model provides a zero wine decreases beer high concentration system of diluting, as shown in figure 1, it sets up between fermentation cylinder 2 and sake jar 3, zero wine decreases beer high concentration system of diluting includes preceding buffer tank 4, filter 6, back buffer tank 5 and diluter 1 that connect gradually through the pipeline, fermentation cylinder 2's the liquid outlet with preceding buffer tank 4 go into the liquid mouth intercommunication, the liquid outlet of back buffer tank 5 and diluter 1 go into the liquid mouth intercommunication, diluter 1's the liquid outlet is through going out wine pipeline 75 and sake jar 3 intercommunication. Wherein, preceding buffer tank 4's effect lies in having avoided the high enriched beer in the fermentation cylinder 2 directly to get into filter 6 and filter the impact damage of piece in to filter 6, buffer tank 4 carries out the pressure buffering to the high-pressure high enriched beer in the pipeline before being provided with between fermentation cylinder 2 and filter 6, high enriched beer after the buffering gets into and filters in the pressure filter in order to get rid of the yeast, impurity and impurity such as microorganism, the flow rate of buffering in buffer tank 5 with stable high enriched beer after the filtration gets into, then high enriched beer dilutes in getting into diluter 1 through the pipeline, collect in getting into sake jar 3 through the pipeline after the dilution.
Specifically, the dilution machine 1 comprises a first centrifugal pump 20, a static mixer 10 and a stabilizing coil 30, wherein the first centrifugal pump 20 is used for realizing premixing of deoxygenated water and high-concentration beer, the static mixer 10 is used for realizing uniform mixing of the deoxygenated water, the high-concentration beer and carbon dioxide, the stabilizing coil is used for improving the flow stability of the diluted high-concentration beer, and at least one static mixer 10 is arranged. The diluter 1 is externally connected with a first deoxygenation water pipeline 71 and a carbon dioxide pipeline 73, deoxygenated water and high-concentration beer are premixed at the first centrifugal pump 20 through the first deoxygenation water pipeline 71 and enter the static mixer 10 together, and carbon dioxide enters the static mixer 10 through the carbon dioxide pipeline 73 to be uniformly mixed with deoxygenated water and high-concentration beer.
Specifically, the carbon dioxide pipeline 73 includes a carbon dioxide main pipeline and at least one carbon dioxide branch pipeline connected to the carbon dioxide main pipeline, a pneumatic butterfly valve, a one-way valve, a pressure gauge, a float flowmeter, a pneumatic regulating valve and a one-way valve are sequentially arranged on the carbon dioxide main pipeline along the carbon dioxide conveying direction, a pneumatic butterfly valve is arranged on the carbon dioxide branch pipeline, and the carbon dioxide branch pipelines are connected to the static mixer 10 in a one-to-one correspondence manner. The first deoxygenated water pipeline 71 comprises a first deoxygenated water main pipeline and at least one first deoxygenated water branch pipeline connected with the first deoxygenated water main pipeline, a centrifugal pump, a pressure transmitter and an electromagnetic flowmeter are sequentially arranged on the first deoxygenated water main pipeline along the deoxygenated water conveying direction, and a pneumatic regulating valve, a one-way valve and a pneumatic butterfly valve are sequentially arranged on the first deoxygenated water branch pipeline along the deoxygenated water conveying direction. In this embodiment, two static mixers 10 are connected in parallel, and two corresponding carbon dioxide branch pipes are provided. Through the combination of the static mixers 10 with different KV values, the system automatically selects to start to ensure uniform mixing, and the treatment of the wine head is automatically completed through an equation (through positive and negative deviations of an actual measured value and a set value and combining the circulation) built in the system.
Beer evenly mixed by the static mixer 10 enters the stabilizing coil 30 to be stabilized, a liquid outlet of the stabilizing coil 30 is communicated with a liquid inlet of the sake tank 3 through a wine outlet pipeline 75, an oxygen online detector 830, a first pressure transmitter, a concentration online detector 829, a carbon dioxide online detector 828 and a first pneumatic film regulating valve 827 are sequentially arranged at a liquid outlet of the stabilizing coil 30 along a liquid outlet direction, the concentration value of oxygen in the beer at the liquid outlet of the stabilizing coil 30 is detected in real time through the oxygen online detector 830, the alcohol concentration value in the beer at the liquid outlet of the stabilizing coil 30 is detected in real time through the concentration online detector 829, and the concentration value of carbon dioxide in the beer at the liquid outlet of the stabilizing coil 30 is detected in real time through the carbon dioxide online detector 828. In this embodiment, the flow rate of the liquid in the stabilizing coil 30 is controlled to be 2 m/s.
When the online oxygen detector 830, the online concentration detector 829 and the online carbon dioxide detector 828 are used for detecting that the sake at the liquid outlet of the stabilizing coil 30 meets the specified requirements (for example, the specification of 8-degree beer requires that the alcohol content in the sake is 8.1-8.3 degrees), the sake enters the sake tank 3 through a sake pipeline for collection.
When the amount of the sake collected in the sake tank 3 reaches a predetermined amount, assuming that all the high concentration beer in the front buffer tank 4 is discharged into the filter 6, the fermentation liquid remaining in the filter 6 cannot be discharged into the rear buffer tank 5, thereby causing a loss of the sake. In order to dilute and eject the fermentation liquid remained in the filter 6, the filter 6 is connected with a deoxygenation water pipeline for diluting the fermentation liquid remained in the filter 6 and ejecting the fermentation liquid out of the filter 6, and deoxygenation water dilutes the fermentation liquid remained in the filter 6 through the deoxygenation water pipeline and ejects the diluted fermentation liquid into the rear buffer tank 5.
Further, the liquid outlet of the dilution machine 1 is respectively communicated with the liquid inlet of the sake tank 3 and the liquid inlet of the rear buffer tank 5, and the deoxygenated water sequentially passes through the filter 6, the rear buffer tank 5 and the dilution machine 1 through the second deoxygenated water pipeline 72 and then enters the rear buffer tank 5 for circulation or sequentially passes through the filter 6, the rear buffer tank 5 and the dilution machine 1 and then enters the sake tank 3.
Specifically, a liquid outlet of the dilution machine 1 is communicated with a liquid inlet of the sake tank 3 through a wine outlet pipeline 75, a circulation pipeline 74 is externally connected to the rear buffer tank 5, the wine outlet pipeline 75 and the circulation pipeline 74 are communicated through a double-seat regulating valve 826, and a first switch valve 811 is arranged on one side, close to a liquid outlet end of the double-seat regulating valve 826, of the wine outlet pipeline 75. The first switching valve 811 is a pneumatic butterfly valve.
Furthermore, two second deoxygenation water pipelines 72 are respectively arranged corresponding to the filter 6 and the rear buffer tank 5, the two second deoxygenation water pipelines 72 are respectively connected with the filter 6 and the rear buffer tank 5, wherein deoxygenation water sequentially dilutes the fermentation liquor remained in the filter 6 through one second deoxygenation water pipeline 72 and enters the rear buffer tank 5, and the deoxygenation water dilutes the high-concentration beer in each pipeline in the zero-alcohol-loss beer high-concentration dilution system through the other second deoxygenation water pipeline 72.
In this embodiment, the second deoxygenated water pipeline 72 includes a second deoxygenated water pipeline 72 main pipeline and two second deoxygenated water branches, a centrifugal pump, a pressure transmitter, and an electromagnetic flow meter are sequentially disposed on the second deoxygenated water pipeline 72 main pipeline along the deoxygenated water conveying direction, the two second deoxygenated water pipelines 72 branches are respectively disposed corresponding to the front buffer tank 4 and the rear buffer tank 5, the end of one second deoxygenated water pipeline 72 branch is connected to the pipeline between the fermentation tank 2 and the front buffer tank 4, and two sides of the connection point are respectively disposed with a second switch valve 812 and a third switch valve 813, the second switch valve 812 controls the conveying and stopping of the fermentation liquid to the front buffer tank 4, the third switch valve 813 controls the opening and closing of the liquid inlet 813 of the front buffer tank 4, the third switch valves are disposed in two sets for mutual backup, a fourth switch valve 814 and a first one-way valve 824 are sequentially disposed on the second deoxygenated water pipeline 72 branch corresponding to the front buffer tank 4 along the deoxygenated water conveying direction, a fifth switch valve 815 and a second one-way valve 825 are sequentially arranged on the branch of the second deoxygenated water pipeline 72 corresponding to the rear buffer tank 5 along the deoxygenated water conveying direction, when the fermentation liquor remained in the filter press is treated, the second switch valve 812, the fifth switch valve 815 and the second one-way valve 825 are closed, the third switch valve 813, the fourth switch valve 814 and the first one-way valve 824 are opened, and the deoxygenated water enters the front buffer tank 4 to be flushed. And a liquid outlet connecting pipeline of the front buffer tank 4 is provided with a sixth switch valve 816, two groups of the sixth switch valves 816 are arranged for mutual standby, liquid in the front buffer tank 4 enters the filter 6 through the opened sixth switch valve 816, and the fermentation liquid left in the filter 6 is diluted and pushed into the rear buffer tank 5. The pipeline connected between the front buffer tank 4 and the filter 6 is provided with a second centrifugal pump 91, which is convenient for conveying the liquid in the front buffer tank 4 to the filter 6.
A seventh switch valve 817 is arranged on a connecting pipeline of the liquid inlet of the filter 6, and the opening and closing of the liquid inlet of the filter 6 are controlled by the seventh switch valve 817. Preferably, the liquid inlet connecting pipeline and the liquid outlet connecting pipeline of the front buffer tank 4 are connected with a first intermediate pipeline, an eighth switch valve 818 and an eighth switch valve 818 are arranged on the first intermediate pipeline, and when the third switch valve 813 on the liquid inlet connecting pipeline of the front buffer tank 4 is closed and the eighth switch valve 818 and the seventh switch valve 817 are opened, deoxygenated water can directly enter the filter 6 to flush and dilute the fermentation liquid remained in the filter 6.
A ninth switch valve 819 is arranged on a liquid outlet connecting pipeline of the filter 6, a tenth switch valve 820 is arranged on a liquid inlet connecting pipeline of the rear buffer tank 5, two groups of the tenth switch valves 820 are arranged for mutual standby, a second one-way valve 825 is arranged between the ninth switch valve 819 and the tenth switch valve 820, an eleventh switch valve 821 is arranged on a liquid outlet connecting pipeline of the rear buffer tank 5, two groups of the eleventh switch valves 821 are arranged for mutual standby, a second middle pipeline is connected between a liquid inlet connecting pipeline of the rear buffer tank 5 and a liquid outlet connecting pipeline of the rear buffer tank 5, a twelfth switch valve 822 is arranged on the second middle pipeline, the twelfth switch valve 822 is arranged between the tenth switch valve 820 and the eleventh switch valve 821, when high-concentration beer in each pipeline in a zero-alcohol-loss beer high-concentration dilution system is diluted, the ninth switch valve 819 and the tenth switch valve 820 are closed, the fifth switch valve 815 and the twelfth switch valve 822 are opened, the deoxidized water circularly washes the pipeline.
An electromagnetic flowmeter is arranged on a connecting pipeline between the rear buffer tank 5 and the first centrifugal pump 20 and used for monitoring the on-line flow and the accumulated flow. A thirteenth switch valve 823 is arranged on a pipeline at the liquid inlet of the static mixer 10 and used for controlling the opening and closing of the liquid inlet of the static mixer 10.
At present, the volume of the rear buffer tank 5 is generally 800L-2000L, and because the volume is small and the flow is large (more than or equal to 30 tons/hour), the liquid level is difficult to control accurately, so that the concentration of high-concentration dilution is fluctuated, and the accurate proportioning cannot be realized, and in order to solve the problem, the volume of the rear buffer tank 5 is more than twice of the volume of the filter 6.
Specifically, according to the volume of the filter 6, the volume of the buffer tank 5 for increasing the alcohol is different in brands and capacities of the filter 6 of each factory, so that the volumes are different, and the volume of the filter 6 is 2 (dilution ratio) 1.25 (certain space is reserved in the tank for CO)2Back pressure) if the volume is too large is wasteful and can result in increased CIP cleaning costs.
A dilution method using the zero-alcohol-loss beer high-concentration dilution system comprises the following steps:
and (3) diluting the fermentation liquor: closing the fourth 814 and fifth 815 switch valves on the second deoxygenated water line 72, closing the double-seat regulating valve 826, the eighth 818 and twelfth 822 switch valves, opening the first 811, second 812, third 813, sixth 816, seventh 817, ninth 819, tenth 820, eleventh 821 and thirteenth 823 switch valves, opening the valves on the first deoxygenated water line 71, buffering the fermentation liquid in the front buffer tank 4, filtering in the filter 6, buffering in the rear buffer tank 5, premixing with deoxygenated water transferred through the first deoxygenated water line 71, uniformly mixing with carbon dioxide transferred through the carbon dioxide line 73 in the static mixer 10, stabilizing the mixed liquid in the stabilizing coil 30, passing through the oxygen online detector 830, the concentration online detector 829, The carbon dioxide on-line detector 828 enters the sake tank 3 for storage after passing the detection.
When the fermentation liquor in the fermentation tank 2 completely enters the filter 6 and the sake in the sake tank 3 reaches a certain amount, the fermentation liquor remaining in the filter 6 and the high-concentration beer in the pipeline are eliminated.
The process of eliminating the feints is as follows:
the deoxygenated water dilutes the fermentation liquid remained in the filter 6 through a second deoxygenated water pipeline 72 to obtain a dilution liquid. Specifically, the second on-off valve 812, the fifth on-off valve 815, the eighth on-off valve 818 and the twelfth on-off valve 822 are closed, the third on-off valve 813, the sixth on-off valve 816, the seventh on-off valve 817, the ninth on-off valve 819, the tenth on-off valve 820, the eleventh on-off valve 821 and the thirteenth on-off valve 823 are opened, deoxygenated water is introduced into the front buffer tank 4 through the second deoxygenated water pipeline 72 to flush the front buffer tank 4, and then introduced into the filter 6 to dilute the fermentation liquid remaining in the filter 6 and push the diluted fermentation liquid into the rear buffer tank 5. When the fermentation liquor remained in the filter 6 needs to be directly flushed, the eighth switch valve 818 is opened, and the third switch valve 813 and the sixth switch valve 816 are closed. The diluent in the rear buffer tank 5 enters the static mixer 10 through a pipeline to be uniformly mixed with carbon dioxide, then enters the stabilizing coil 30 for stabilization, and is detected whether the beer meets the specified alcohol concentration value, carbon dioxide value and oxygen content through the concentration online detector 829, the carbon dioxide online detector 828 and the oxygen online detector 830 at the liquid outlet of the stabilizing coil 30; if not, the double-seat regulating valve 826 is opened, the first switching valve 811 is closed, the diluent enters the rear buffer tank 5 through the circulating pipeline 74, then enters the first centrifugal pump 20, the static mixer 10 and the stabilizing coil 30, and is circulated and repeated until the concentration online detector 829, the carbon dioxide online detector 828 and the oxygen online detector 830 detect that the beer meets the specified alcohol value, carbon dioxide value and oxygen content; if the alcohol concentration value, the carbon dioxide value and the oxygen content meet the specified alcohol concentration value, the double-seat regulating valve 826 is closed, the first switch valve 811 is opened, and the diluent enters the sake tank 3 through the wine outlet pipeline 75.
Further, the method also comprises the following steps: the fermentation liquor remained in the filter 6 is completely diluted through a second deoxygenation water pipeline 72 and is pushed to the rear buffer tank 5, and then the high-concentration beer in each pipeline of the zero-alcohol-loss beer high-concentration dilution system is diluted through another second deoxygenation water pipeline 72.
Specifically, the fourth switch valve 814, the ninth switch valve 819, the tenth switch valve 820 and the eleventh switch valve 821 are closed, the fifth switch valve 815, the twelfth switch valve 822 and the thirteenth switch valve 823 are opened, the flushing dilution is performed along each pipeline of the zero-alcohol-loss beer high-concentration dilution system, and whether the beer meets the specified alcohol concentration value, carbon dioxide value and oxygen content value is detected by the online concentration detector 829, the online carbon dioxide detector 828 and the online oxygen detector 830 at the liquid outlet of the stabilizing coil 30; if not, the double-seat regulating valve 826 is opened, the first switching valve 811 is closed, the diluent enters the rear buffer tank 5 through the circulating pipeline 74, then enters the first centrifugal pump 20, the static mixer 10 and the stabilizing coil 30, and is circulated and repeated until the concentration online detector 829, the carbon dioxide online detector 828 and the oxygen online detector 830 detect that the beer meets the specified alcohol value, carbon dioxide value and oxygen content; if the alcohol concentration value, the carbon dioxide value and the oxygen content meet the specified alcohol concentration value, the double-seat regulating valve 826 is closed, the first switch valve 811 is opened, and the diluent enters the sake tank 3 through the wine outlet pipeline 75.
The centrifugal pump in the embodiment is used for conveying fluid, the electromagnetic flowmeter is used for monitoring on-line flow and accumulated flow, and the pneumatic membrane regulating valve is used for regulating dilution water flow or regulating system pressure. As described above, the first to thirteenth switching valves 811 to 823 are each a pneumatic butterfly valve.
Further, the structure of the static mixer 10 is shown in fig. 2-8, and the static mixer includes a housing 100 and a mixing unit 200 disposed in the housing 100, where the mixing unit 200 includes a flow guiding column 210, and at least one single helical blade 220 and at least two sets of double helical blades 230 sequentially disposed on the flow guiding column 210 along a fluid flowing direction. The static mixer 10 of the present embodiment can reduce the impact force of the entering fluid by the design of the single helical twisting blade 220, so that the entering fluid can smoothly and stably enter the double helical twisting blades 230 for mixing. The double-helix twisted piece 230 increases the effect of fluid turbulence and improves the mixing speed and mixing uniformity of the fluid.
Specifically, the double-helical twisted piece 230 is composed of two equidirectional helical twisted pieces, the initial positions of the two helical twisted pieces are different, the initial positions of the two helical twisted pieces are symmetrical with respect to the axis of the guide column 210, and the pitches of the two helical twisted pieces are equal.
Specifically, the single helical blade 220 is provided with one blade, the double helical blades 230 are provided with even groups, since there is pressure loss when the fluid enters the single helical blade 220 and the double helical blades 230, in order to control the pressure loss value of the fluid flowing through the static mixer 10, in this embodiment, the single helical blade 220 is provided with one blade, and the double helical blades 230 are provided with four groups, which have the function of ensuring that the fluid and the gas are uniformly mixed and simultaneously keeping the pressure loss of the fluid flowing through the static mixer 10 within 0.5Bar, so that the fluid flowing through the static mixer 10 meets the specified pressure loss requirement.
Further, the spiral directions of the adjacent double helical twisting plates 230 are opposite, and the arrangement mode enables the fluid to continuously change the flow direction after passing through the adjacent double helical twisting plates 230, so that the fluid at the center can be pushed to the periphery, and the fluid at the periphery is pushed to the center, thereby obtaining good radial mixing effect.
In this embodiment, the spiral direction of the single spiral twisted piece 220 is right-handed, the spiral direction of the spiral twisted piece in the adjacent double spiral twisted piece 230 is right-handed, and the spiral direction of the spiral twisted piece in the adjacent double spiral twisted piece 230 is left-handed, right-handed, and left-handed in sequence.
Further, the distance between the bottom end of the single helical twisting piece 220 and the top end of the adjacent double helical twisting piece 230 is larger than the distance between the bottom end of the double helical twisting piece 230 and the top end of the adjacent double helical twisting piece 230, and the distance is used for completely dispersing fluid and gas into the adjacent double helical twisting piece 230 through the single helical twisting piece 220 as far as possible and uniformly mixing the fluid and the gas through the double helical twisting pieces 230 in sequence. In each set of double helical blades 230, the spacing between adjacent double helical blades 230 is equal.
Preferably, the distance between the bottom end of a single helical twisting blade 220 and the top end of an adjacent double helical twisting blade 230 is twice the distance between the bottom end of a double helical twisting blade 230 and the top end of an adjacent double helical twisting blade 230.
Further, the fluid inlet end of the single helical twisting blade 220 extends outwards along the helical direction relative to the fluid outlet end, so that the distance between the fluid inlet end and the fluid outlet end of the single helical twisting blade 220 is greater than one thread pitch, and meanwhile, the single helical twisting blade 220 and the helical twisting blades rotating in opposite directions in the adjacent double helical twisting blades 230 are arranged in a staggered manner along the respective helical directions; the fluid inlet end of double helical flighting 230 extends outwardly in a helical direction relative to the fluid outlet end. Specifically, the fluid entry end of two reverse spiral twisted pieces that set up in two spiral twisted pieces 230 all outwards extends for fluid outlet end, the fluid entry end of spiral twisted piece is greater than a pitch with fluid outlet end's distance, the crisscross setting of spiral twisted piece 220 along respective helical direction of mutual opposite rotation in adjacent two spiral twisted pieces 230 simultaneously, the effect of above-mentioned setting lies in rushing out two spiral twisted pieces 230 when avoiding fluid whereabouts, guarantees that fluid falls in proper order along two spiral twisted pieces, and then guarantees the homogeneous mixing on two spiral twisted pieces between the fluid.
Further, a first connection site for fixedly connecting the single helical blade 220 with the guide column 210 is arranged between the single helical blade 220 and the guide column 210, the first connection site enables a first gap to be formed between the single helical blade 220 and the guide column 210, a second connection site for fixedly connecting the double helical blade 230 with the guide column 210 is arranged between the double helical blade 230 and the guide column 210, the second connection site enables a second gap 241 to be formed between the double helical blade 230 and the guide column 210, the first gap and the second gap 241 indicate that the single helical blade 220 and the guide column 210 and the double helical blade 230 and the guide column 210 are not fixedly attached to each other, and the first gap and the second gap serve to reduce the dead angle area of connection between the single helical blade 220 and the guide column 210 and between the double helical blade 230 and the guide column 210 and reduce the residual amount of fluid at the contact position between the single helical blade 220 and the guide column 210 and between the double helical blade 230 and the guide column 210, the dead angle cleaning workload of the subsequent process is reduced.
Further, the first connection sites are provided with at least two first connection sites which are respectively located at the top and bottom ends of the single spiral twisted piece 220, and the second connection sites are provided with at least two second connection sites which are respectively located at the top and bottom ends of the spiral twisted piece corresponding to the spiral twisted piece in the double spiral twisted piece 230.
A first diversion trench 221 for changing the direction of the fluid to flush the first connection site is arranged on the single helical blade 220 corresponding to the first connection site, a second diversion trench 232 for changing the direction of the fluid to flush the second connection site is arranged on the double helical blade 230 corresponding to the second connection site, and the first diversion trench 221 and the second diversion trench 232 play a role in guiding the fluid.
Further, a connecting line between the first guiding groove 221 and the second guiding groove 232 is parallel to the axial direction of the guiding column 210, so that the impact force of the fluid entering the first guiding groove 221 and the second guiding groove 232 from top to bottom is ensured to be large, and the flushing effect on the corresponding first connecting position or the second connecting position is ensured to be large.
Preferably, the first guiding gutter 221 and the second guiding gutter 232 are arc-shaped notches, the opening angles of the arc-shaped notches face the first connecting point and the second connecting point respectively, when the fluid falls, the direction of the fluid is changed under the action of the arc-shaped notches, so that the fluid is flushed towards the corresponding first connecting point or the corresponding second connecting point, the sanitary dead angle of the contact position between the single helical twisted piece 220 and the guiding column 210 and the contact position between the double helical twisted piece 230 and the guiding column 210 is effectively cleared, and the fluid is prevented from remaining at the sanitary dead angle.
In this embodiment, the number of the first connection sites is three, the three first connection sites are respectively located at the top and bottom two ends and the center of the single helical twisting piece 220, on the basis of reducing the contact area between the single helical twisting piece 220 and the guide post 210 as much as possible, the connection stability between the single helical twisting piece 220 and the guide post 210 is improved, it is ensured that the connection between the single helical twisting piece 220 and the guide post 210 is not broken under the impact of fluid, the effect of high-pressure water impact resistance of the mixing unit 200 is realized, and further, the stability of the whole structure of the mixing unit 200 and the service life of the static mixer 10 are improved. The first flow guide grooves 221 are respectively arranged corresponding to the first connection sites at the three positions, wherein one first flow guide groove 221 is arranged corresponding to the first connection sites at the top and the bottom of the single-spiral twisted piece 220, two first flow guide grooves 221 are arranged corresponding to the first connection sites at the center of the single-spiral twisted piece 220, the two first flow guide grooves 221 are respectively located at two sides of the first connection sites at the center of the single-spiral twisted piece 220, the flushing of dead corners at two sides of the first connection sites at the center of the single-spiral twisted piece 220 is realized, and the single-spiral twisted piece 220 is effectively prevented from being corroded by residual fluid. On the same way, the second connection site corresponds spiral twisted piece 230 in the spiral twisted piece and is provided with threely, three second connection site is located spiral twisted piece's top both ends and center department respectively, on the basis that reduces area of contact between spiral twisted piece and the guide post 210 as far as possible, improve the stability of being connected between spiral twisted piece and the guide post 210, guarantee that the junction between spiral twisted piece and the guide post 210 can not take place the fracture under fluidic impact, realize the effect of the resistant high-pressure water impact of hybrid cell 200, and then improve hybrid cell 200 overall structure's stability and static mixer 10's life. The second guiding gutter 232 corresponds the second hookup location setting of three position respectively, wherein, the second hookup location that second guiding gutter 232 corresponds spiral twister top bottom both ends sets up two respectively, the second hookup location that second guiding gutter 232 corresponds spiral twister center department is provided with two, two second guiding gutters 232 are located the both sides of spiral twister center department second hookup location respectively, realize washing of spiral twister center department second hookup location both sides dead angle, effectively prevent remaining fluid corrosion spiral twister. Further, the housing 100 includes a cylinder 110, an inlet flange 120 fixed to one end of the cylinder 110, and an outlet flange 130 fixed to the other end of the cylinder 110, wherein a receiving cavity for receiving the mixing unit 200 is formed between the inlet flange 120 and the cylinder 110 and between the inlet flange 130 and the outlet flange 110, and the receiving cavity is a cylindrical cavity. Further, the two ends of the flow guiding column 210 are respectively provided with a fixing portion for fixing the flow guiding column 210 to prevent the flow guiding column 210 from shaking in the accommodating cavity corresponding to the inlet flange 120 and the outlet flange 130.
Specifically, the fixing portion is a plurality of fixing teeth 250 uniformly arranged around the top and bottom ends of the flow guiding column 210. In this embodiment, three pieces of the fixed blade 250 are provided. The inlet flange 120 and the outlet flange 130 cooperate with the corresponding fixing teeth 250 of the guide column 210 to limit the mixing unit 200 in the receiving cavity, and prevent the guide column 210 from shaking in the receiving cavity due to the fluid entering the receiving cavity. The distance between the fixed tooth plate 250 and the inner wall of the cylinder 110 is 0.5-1mm, when fluid enters through the inlet flange 120, the fluid has larger impact force, the distance between the fixed tooth plate 250 and the inner wall of the cylinder 110 can eliminate partial impact force when the fluid enters into the cylinder 110, and the condition that the mixing unit 200 is damaged due to the larger fluid impact force is avoided. The sizes of the guide columns 210, the single helical twisting pieces 220 and the double helical twisting pieces 230 can be flexibly adjusted according to the size of the corresponding cylinder 110. When the fluid laminar flow separation device is used, fluid enters the accommodating cavity through the top of the cylinder body 110, when the fluid enters the single spiral twisting piece 220, the impact force of the fluid is relieved by the streamline structure of the single spiral twisting piece 220, the fluid enters the double spiral twisting piece 230 along the single spiral twisting piece 220, the flow resistance in the whole process is small, no blockage occurs, meanwhile, the double spiral twisting piece 230 increases the speed gradient of the laminar flow movement of the fluid or forms turbulent flow, 'splitting-position moving-remixing' during laminar flow, and when the fluid is turbulent flow, the fluid can generate violent vortex flow in the cross section direction besides the three conditions, so that strong shearing force acts on the fluid, the fluid is further split and mixed, and particularly, the fluid-liquid mixing device has a good effect. The fluid is continuously cut, sheared, rotated and remixed by the single helical twisting blade 220 and the double helical twisting blade 230 in the static mixer 10, and finally the required mixed fluid is formed, so that the continuous, efficient and rapid mixing process is realized. The static mixer 10 accomplishes a uniform mixing process by constantly changing the flow of the fluid (laminar and turbulent), wherein the precise design of the single 220 and double 230 helical blades results in a pressure loss of the static mixer 10 of no more than 0.5 Bar.
The present invention has been described in detail, and it should be understood that the detailed description and specific examples, while indicating the preferred embodiment of the invention, are intended for purposes of illustration only and are not intended to limit the scope of the invention.
Claims (10)
1. The utility model provides a zero wine decreases beer high concentration system of diluting, its characterized in that sets up between fermentation cylinder and sake jar, zero wine decreases beer high concentration system of diluting includes filter and back buffer tank that connects gradually through the pipeline, be connected with the deoxidation water pipeline on the filter, the fermentation liquid that the deoxidation water was detained in to the filter through the deoxidation water pipeline dilutes and advances in the back buffer tank.
2. The zero-alcohol-loss beer high-concentration dilution system according to claim 1, wherein a dilution machine is arranged between the rear buffer tank and the sake tank, a carbon dioxide pipeline is externally connected to the dilution machine, a liquid outlet of the rear buffer tank is communicated with a liquid inlet of the dilution machine, a liquid outlet of the dilution machine is respectively communicated with the liquid inlet of the sake tank and the liquid inlet of the rear buffer tank, and deoxygenated water enters the rear buffer tank to circulate after sequentially passing through the filter and the rear buffer tank dilution machine through a deoxygenated water pipeline or enters the sake tank after sequentially passing through the filter, the rear buffer tank and the dilution machine.
3. The zero-alcohol-loss beer high-concentration dilution system as claimed in claim 2, wherein a liquid outlet of the dilution machine is communicated with a liquid inlet of the sake tank through a wine outlet pipeline, a circulation pipeline is externally connected to the rear buffer tank, the wine outlet pipeline and the circulation pipeline are communicated through a double-seat adjusting valve, and a switch valve is arranged on one side of the wine outlet pipeline, which is close to the liquid outlet end of the double-seat adjusting valve.
4. The zero-alcohol-loss beer high-concentration dilution system as claimed in claim 3, wherein the liquid outlet of the dilution machine is provided with an online concentration detector for detecting the concentration values of alcohol and wort in beer flowing out of the dilution machine, an online carbon dioxide detector for detecting the concentration value of carbon dioxide in beer flowing out of the dilution machine, and an online oxygen detector for detecting the concentration value of oxygen in beer flowing out of the dilution machine.
5. The zero-alcohol-loss beer high-concentration dilution system according to claim 1, wherein two deoxygenated water pipelines are provided corresponding to the filter and the rear buffer tank, respectively, and the two deoxygenated water pipelines are connected to the filter and the rear buffer tank, respectively, wherein deoxygenated water sequentially dilutes the fermentation liquid remaining in the filter through one deoxygenated water pipeline and enters the rear buffer tank, and the deoxygenated water dilutes the high-concentration beer in each pipeline of the zero-alcohol-loss beer high-concentration dilution system through the other deoxygenated water pipeline.
6. The zero-beer-loss beer high gravity dilution system of claim 1, wherein the volume of the back surge tank is greater than twice the volume of the filter.
7. The zero-alcohol-loss beer high-concentration dilution system according to claim 2, wherein the dilution machine comprises a centrifugal pump, a static mixer and a stabilizing coil, the centrifugal pump, the static mixer and the static mixer are sequentially communicated through a pipeline, the static mixer is used for uniformly mixing deoxygenated water, beer and carbon dioxide, the stabilizing coil is used for improving the flowing stability of diluted beer, and at least one static mixer is arranged.
8. The zero-alcohol-loss beer high-concentration dilution system according to claim 7, wherein the static mixer comprises a housing and a mixing unit arranged in the housing, the mixing unit comprises a flow guiding column, and at least one single helical twisting piece and at least two groups of double helical twisting pieces which are sequentially arranged on the flow guiding column along the flowing direction of the fluid, and the double helical twisting pieces are composed of two same-direction helical twisting pieces.
9. A dilution method using the zero-beer-loss beer high dilution system according to any one of claims 1 to 8, comprising the steps of:
diluting the fermentation liquor remained in the filter by the deoxygenated water through a deoxygenated water pipeline to obtain a diluent;
after the diluent is uniformly mixed with carbon dioxide by a diluter, detecting whether beer meets the specified alcohol concentration value, carbon dioxide value and oxygen content by an online concentration detector, an online carbon dioxide detector and an online oxygen detector at a liquid outlet of the diluter;
if not, opening the double-seat regulating valve, closing the switch valve, enabling the diluent to enter the rear buffer tank through the circulating pipeline, then entering the dilution machine, and circularly and repeatedly detecting that the beer meets the specified alcohol concentration value, carbon dioxide value and oxygen content through the concentration online detector, the carbon dioxide online detector and the oxygen online detector;
if the alcohol concentration value, the carbon dioxide value and the oxygen content meet the specified alcohol concentration value, the double-seat regulating valve is closed, the switch valve is opened, and the diluent enters the sake tank through the wine outlet pipeline.
10. The method of diluting a zero-beer-loss beer high gravity dilution system of claim 9, further comprising the steps of: and after the fermentation liquor remained in the filter is completely diluted through one deoxygenated water pipeline and is pushed to a rear buffer tank, diluting the high-concentration beer in each pipeline of the zero-alcohol-loss beer high-concentration dilution system through another deoxygenated water pipeline.
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Application publication date: 20210618 |