CN112763252B - Sampling method for food detection - Google Patents
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- 238000005070 sampling Methods 0.000 title claims abstract description 195
- 235000013305 food Nutrition 0.000 title claims abstract description 53
- 238000000034 method Methods 0.000 title claims abstract description 20
- 238000001514 detection method Methods 0.000 title claims abstract description 18
- 238000005192 partition Methods 0.000 claims description 20
- 238000010438 heat treatment Methods 0.000 claims description 12
- 229910000831 Steel Inorganic materials 0.000 claims description 9
- 239000010959 steel Substances 0.000 claims description 9
- 238000000605 extraction Methods 0.000 claims description 3
- 238000012360 testing method Methods 0.000 description 9
- 239000000047 product Substances 0.000 description 6
- 238000012372 quality testing Methods 0.000 description 5
- 238000009781 safety test method Methods 0.000 description 4
- 239000000126 substance Substances 0.000 description 4
- 231100000041 toxicology testing Toxicity 0.000 description 4
- 238000010586 diagram Methods 0.000 description 3
- 238000007689 inspection Methods 0.000 description 3
- 101100233916 Saccharomyces cerevisiae (strain ATCC 204508 / S288c) KAR5 gene Proteins 0.000 description 2
- 238000004140 cleaning Methods 0.000 description 2
- 230000003749 cleanliness Effects 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 230000001953 sensory effect Effects 0.000 description 2
- 238000010977 unit operation Methods 0.000 description 2
- 229930195730 Aflatoxin Natural products 0.000 description 1
- XWIYFDMXXLINPU-UHFFFAOYSA-N Aflatoxin G Chemical compound O=C1OCCC2=C1C(=O)OC1=C2C(OC)=CC2=C1C1C=COC1O2 XWIYFDMXXLINPU-UHFFFAOYSA-N 0.000 description 1
- 101001121408 Homo sapiens L-amino-acid oxidase Proteins 0.000 description 1
- 101000827703 Homo sapiens Polyphosphoinositide phosphatase Proteins 0.000 description 1
- 102100026388 L-amino-acid oxidase Human genes 0.000 description 1
- 102100023591 Polyphosphoinositide phosphatase Human genes 0.000 description 1
- 101100012902 Saccharomyces cerevisiae (strain ATCC 204508 / S288c) FIG2 gene Proteins 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 239000005409 aflatoxin Substances 0.000 description 1
- 230000001476 alcoholic effect Effects 0.000 description 1
- 239000003242 anti bacterial agent Substances 0.000 description 1
- 229940088710 antibiotic agent Drugs 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000003131 biological toxin Substances 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 229910001385 heavy metal Inorganic materials 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000000447 pesticide residue Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000011265 semifinished product Substances 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
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- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N1/00—Sampling; Preparing specimens for investigation
- G01N1/02—Devices for withdrawing samples
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Abstract
本发明公开了一种用于食品检测的采样方法,包括以下步骤:步骤一:将需要待使用的采样管置于采样盒内,等需要使用的时候,将采样管安装到采样筒上,进行分批次取样;步骤二:通过采样筒内的抽气筒,使采样筒内产生负压状态,从而采样管内能吸附待检测的食品;步骤三:从采样筒内取出采样管,并且依旧存放到采样盒对应的位置,利用采样盒底部的温度传感器,检测采样盒内的环境温度。该种用于食品检测的采样方法,通过设置采样盒、采样筒与采样管,能对不同的食品分别取样,并且将样品存放到不同的采样管内,使其不能相互干扰,保证后期检测的准确性,并且采样管通过限位杆固定在采样筒的固定筒内,采样筒能重复利用,只需要更换不同的采样管即可。
The present invention discloses a sampling method for food detection, comprising the following steps: Step 1: placing a sampling tube to be used in a sampling box, and when it is needed, installing the sampling tube on a sampling barrel to perform sampling in batches; Step 2: using a vacuum cylinder in the sampling barrel to generate a negative pressure state in the sampling barrel, so that the food to be detected can be adsorbed in the sampling tube; Step 3: taking out the sampling tube from the sampling barrel, and still storing it in the corresponding position of the sampling box, and using a temperature sensor at the bottom of the sampling box to detect the ambient temperature in the sampling box. This sampling method for food detection can sample different foods separately by setting a sampling box, a sampling barrel and a sampling tube, and store the samples in different sampling tubes so that they cannot interfere with each other, thereby ensuring the accuracy of later detection, and the sampling tube is fixed in the fixed barrel of the sampling barrel by a limit rod, and the sampling barrel can be reused, and only different sampling tubes need to be replaced.
Description
技术领域Technical Field
本发明涉及食品采样技术领域,具体为一种用于食品检测的采样方法。The invention relates to the technical field of food sampling, and in particular to a sampling method for food detection.
背景技术Background technique
食品安全检测是按照国家指标来检测食品中的有害物质,主要是一些有害有毒的指标的检测,比如重金属、黄曲霉毒素等。食品科学与工程的一个重要方面是引入和运用化工单元操作,并发展形成食品工程单元操作,从而促进食品工业向大规模、连续化和自动化的方向发展,随着人们生活水平的提高,人们的观念已经从如何吃得饱向如何吃得好、吃得安全转变,因此食品的质量和安全性越来越受到关注。但是,近来食品各种致病菌、农药残留、抗生素和生物毒素的污染等食品安全问题频现。食品安全问题不但影响广大人民群众的生命财产,而且还制约着整个国家的经济发展。。Food safety testing is to detect harmful substances in food according to national indicators, mainly some harmful and toxic indicators, such as heavy metals, aflatoxin, etc. An important aspect of food science and engineering is to introduce and apply chemical unit operations and develop food engineering unit operations, so as to promote the development of the food industry in the direction of large-scale, continuous and automated. With the improvement of people's living standards, people's concepts have changed from how to eat enough to how to eat well and eat safely, so the quality and safety of food have received more and more attention. However, recently, food safety problems such as various pathogenic bacteria, pesticide residues, antibiotics and biological toxins have frequently appeared. Food safety issues not only affect the lives and property of the general public, but also restrict the economic development of the entire country. .
食品检测以产品为主线,以理化指标检测为教学项目,它包括食品感官检测、乳及乳制品的质量检测、饮料产品的质量检测、酒类产品的质量检测、植物油的质量检测和肉、蛋制品的质量检测,食品安全检测是保障食品安全的重要依据等。由于食品种类的不同、检验场合的不同现有常用食品检测采样装置也分为多种。Food testing is based on products and physical and chemical index testing is a teaching project. It includes food sensory testing, quality testing of milk and dairy products, quality testing of beverage products, quality testing of alcoholic products, quality testing of vegetable oils, and quality testing of meat and egg products. Food safety testing is an important basis for ensuring food safety. Due to the different types of food and different inspection occasions, there are many types of commonly used food testing sampling devices.
广义的食品检验是指研究和评定食品质量及其变化的一门学科,它依据物理、化学和生物化学的一些基本理论和各种技术,按照制订的技术标准,如国际、国家食品卫生/安全标准,对食品原料、辅助材料、半成品、成品及副产品的质量进行检验,以确保产品质量合格,食品检验的内容包括对食品的感官检测,食品中营养成分、添加剂和有害物质的检测等。Food inspection in a broad sense refers to a discipline that studies and evaluates food quality and its changes. It is based on some basic theories and various technologies of physics, chemistry and biochemistry, and in accordance with established technical standards, such as international and national food hygiene/safety standards, to inspect the quality of food raw materials, auxiliary materials, semi-finished products, finished products and by-products to ensure the quality of the products. The content of food inspection includes sensory testing of food, testing of nutrients, additives and harmful substances in food, etc.
现有的检测采样装置其结构简单,功能单一,取放不便,而且采样过后,需要重新消毒、清洗才能再次采样。因此我们对此做出改进,提出一种用于食品检测的采样方法。The existing detection sampling device has a simple structure, a single function, and is inconvenient to take and put. Moreover, after sampling, it needs to be disinfected and cleaned again before sampling again. Therefore, we make improvements on this and propose a sampling method for food detection.
发明内容Summary of the invention
为了解决上述技术问题,本发明提供了如下的技术方案:In order to solve the above technical problems, the present invention provides the following technical solutions:
本发明一种用于食品检测的采样方法,包括以下步骤:The present invention provides a sampling method for food detection, comprising the following steps:
步骤一:将需要待使用的采样管置于采样盒内,等需要使用的时候,将采样管安装到采样筒上,进行分批次取样;Step 1: Place the sampling tube to be used in the sampling box. When it is needed, install the sampling tube on the sampling cylinder to take samples in batches;
步骤二:通过采样筒内的抽气筒,使采样筒内产生负压状态,从而采样管内能吸附待检测的食品;Step 2: A negative pressure state is generated in the sampling tube through the vacuum cylinder in the sampling tube, so that the food to be tested can be adsorbed in the sampling tube;
步骤三:从采样筒内取出采样管,并且依旧存放到采样盒对应的位置,利用采样盒底部的温度传感器,检测采样盒内的环境温度;Step 3: Take out the sampling tube from the sampling cylinder and store it in the corresponding position of the sampling box. Use the temperature sensor at the bottom of the sampling box to detect the ambient temperature in the sampling box.
步骤四:盖上盒盖,对采样的食品进行管理,完成采样任务;Step 4: Cover the box, manage the sampled food, and complete the sampling task;
本发明使用的采样装置包括采样筒、采样盒、加热底座和采样管,所述采样筒的一端固定连接有固定筒,所述采样筒内靠近固定筒的一端安装有分隔板,且分隔板上远离固定筒的一侧安装有抽气筒,所述分隔板与采样筒的一端通过固定环连接,且固定环上垂直连接有两个限位杆,所述限位杆穿过固定环,并固定连接有限位块,所述限位块与采样筒的内壁之间通过张力弹簧连接。The sampling device used in the present invention includes a sampling cylinder, a sampling box, a heating base and a sampling tube, one end of the sampling cylinder is fixedly connected to a fixed cylinder, a partition plate is installed at the end of the sampling cylinder close to the fixed cylinder, and a vacuum cylinder is installed on the side of the partition plate away from the fixed cylinder, the partition plate is connected to one end of the sampling cylinder through a fixed ring, and two limit rods are vertically connected to the fixed ring, the limit rod passes through the fixed ring and is fixedly connected to a limit block, and the limit block is connected to the inner wall of the sampling cylinder through a tension spring.
作为本发明的一种优选技术方案,所述采样盒的底部设有加热底座,且采样盒的顶部设有盒盖,所述采样盒内设有分隔栏,且采样管设置在采样盒的分隔栏内。As a preferred technical solution of the present invention, a heating base is provided at the bottom of the sampling box, and a box cover is provided at the top of the sampling box. A partition column is provided inside the sampling box, and the sampling tube is arranged in the partition column of the sampling box.
作为本发明的一种优选技术方案,所述采样盒与加热底座上分别固定连接有固定块,且固定块之间通过固定螺钉连接。As a preferred technical solution of the present invention, the sampling box and the heating base are respectively fixedly connected with fixing blocks, and the fixing blocks are connected by fixing screws.
作为本发明的一种优选技术方案,所述采样筒的表面开设有两个调节槽,且调节槽内滑动设置有推块,所述限位杆上靠近采样筒内的一端固定连接有钢丝绳,且钢丝绳穿过采样筒,并延伸至调节槽,所述钢丝绳延伸至所述调节槽内的一端固定连接在推块上。As a preferred technical solution of the present invention, two adjustment grooves are provided on the surface of the sampling cylinder, and a push block is slidably arranged in the adjustment groove. A steel wire rope is fixedly connected to one end of the limit rod close to the sampling cylinder, and the steel wire rope passes through the sampling cylinder and extends to the adjustment groove. One end of the steel wire rope extending into the adjustment groove is fixedly connected to the push block.
作为本发明的一种优选技术方案,所述采样管的一端设有限位环,且限位环设置在采样管的表面。As a preferred technical solution of the present invention, a limiting ring is provided at one end of the sampling tube, and the limiting ring is arranged on the surface of the sampling tube.
作为本发明的一种优选技术方案,所述固定筒的表面设有观察口,所述抽气筒内安装有活塞拉杆,且活塞拉杆的一端穿过抽气筒,并延伸至采样筒的外侧。As a preferred technical solution of the present invention, an observation port is provided on the surface of the fixed cylinder, a piston rod is installed in the vacuum cylinder, and one end of the piston rod passes through the vacuum cylinder and extends to the outside of the sampling cylinder.
作为本发明的一种优选技术方案,所述分隔板上开设有开口,且固定筒通过开口处连通抽气筒。As a preferred technical solution of the present invention, an opening is provided on the partition plate, and the fixing cylinder is connected to the vacuum cylinder through the opening.
本发明的有益效果是:该种用于食品检测的采样方法,通过设置采样盒、采样筒与采样管,能对不同的食品分别取样,并且将样品存放到不同的采样管内,使其不能相互干扰,保证后期检测的准确性,并且采样管通过限位杆固定在采样筒的固定筒内,采样筒能重复利用,只需要更换不同的采样管即可;The beneficial effects of the present invention are as follows: the sampling method for food detection can sample different foods separately by setting a sampling box, a sampling barrel and a sampling tube, and the samples are stored in different sampling tubes so that they cannot interfere with each other, thereby ensuring the accuracy of later detection, and the sampling tube is fixed in the fixed barrel of the sampling barrel by a limiting rod, and the sampling barrel can be reused, and only different sampling tubes need to be replaced;
在采样盒的底部设置了可分体的加热底座,能便于对采样盒进行清洗,保证采样盒内的干净和卫生,能够为食品安全快速检测中的采样过程提供帮助指导,合理分配采样任务,使采样过程更加智能化、更加准确可信,实现了大批量食品的集中采样检测,采样效率更高,使用起来更加方便。A detachable heating base is set at the bottom of the sampling box, which can facilitate the cleaning of the sampling box and ensure the cleanliness and hygiene of the sampling box. It can provide help and guidance for the sampling process in rapid food safety testing, reasonably allocate sampling tasks, and make the sampling process more intelligent, more accurate and reliable, thus realizing centralized sampling and testing of large quantities of food, with higher sampling efficiency and more convenient use.
附图说明BRIEF DESCRIPTION OF THE DRAWINGS
图1是本发明一种用于食品检测的采样方法的采样盒结构示意图;FIG1 is a schematic diagram of the structure of a sampling box of a sampling method for food detection according to the present invention;
图2是本发明一种用于食品检测的采样方法的采样筒结构示意图;FIG2 is a schematic diagram of the structure of a sampling tube of a sampling method for food detection according to the present invention;
图3是本发明一种用于食品检测的采样方法的结构示意图;FIG3 is a schematic diagram of the structure of a sampling method for food detection according to the present invention;
图4是本发明图3中A处放大图;FIG4 is an enlarged view of point A in FIG3 of the present invention;
图5是本发明一种用于食品检测的采样方法的流程图。FIG. 5 is a flow chart of a sampling method for food testing according to the present invention.
图中:1、采样筒;2、活塞拉杆;3、调节槽;4、推块;5、固定筒;6、观察口;7、限位环;8、采样管;9、抽气筒;10、盒盖;11、分隔板;12、采样盒;13、限位杆;14、张力弹簧;15、钢丝绳;16、加热底座。In the figure: 1. Sampling cylinder; 2. Piston pull rod; 3. Adjustment slot; 4. Push block; 5. Fixed cylinder; 6. Observation port; 7. Limiting ring; 8. Sampling tube; 9. Vacuum cylinder; 10. Box cover; 11. Partition plate; 12. Sampling box; 13. Limiting rod; 14. Tension spring; 15. Wire rope; 16. Heating base.
具体实施方式Detailed ways
以下结合附图对本发明的优选实施例进行说明,应当理解,此处所描述的优选实施例仅用于说明和解释本发明,并不用于限定本发明。The preferred embodiments of the present invention are described below in conjunction with the accompanying drawings. It should be understood that the preferred embodiments described herein are only used to illustrate and explain the present invention, and are not used to limit the present invention.
实施例:如图1-5所示,本发明一种用于食品检测的采样方法,包括以下步骤:Embodiment: As shown in Figures 1-5, the present invention provides a sampling method for food detection, comprising the following steps:
步骤一:将需要待使用的采样管置于采样盒内,等需要使用的时候,将采样管安装到采样筒上,进行分批次取样;Step 1: Place the sampling tube to be used in the sampling box. When it is needed, install the sampling tube on the sampling cylinder to take samples in batches;
步骤二:通过采样筒内的抽气筒,使采样筒内产生负压状态,从而采样管内能吸附待检测的食品;Step 2: A negative pressure state is generated in the sampling tube through the vacuum cylinder in the sampling tube, so that the food to be tested can be adsorbed in the sampling tube;
步骤三:从采样筒内取出采样管,并且依旧存放到采样盒对应的位置,利用采样盒底部的温度传感器,检测采样盒内的环境温度;Step 3: Take out the sampling tube from the sampling cylinder and store it in the corresponding position of the sampling box. Use the temperature sensor at the bottom of the sampling box to detect the ambient temperature in the sampling box.
步骤四:盖上盒盖,对采样的食品进行管理,完成采样任务;Step 4: Cover the box, manage the sampled food, and complete the sampling task;
本发明使用的采样装置包括采样筒1、采样盒12、加热底座16和采样管8,采样筒1的一端固定连接有固定筒5,采样筒1内靠近固定筒5的一端安装有分隔板11,且分隔板11上远离固定筒5的一侧安装有抽气筒9,分隔板11与采样筒1的一端通过固定环连接,且固定环上垂直连接有两个限位杆13,限位杆13穿过固定环,并固定连接有限位块,限位块与采样筒1的内壁之间通过张力弹簧14连接。The sampling device used in the present invention includes a sampling cylinder 1, a sampling box 12, a heating base 16 and a sampling tube 8. One end of the sampling cylinder 1 is fixedly connected to a fixed cylinder 5. A partition plate 11 is installed at the end of the sampling cylinder 1 close to the fixed cylinder 5, and a vacuum cylinder 9 is installed on the side of the partition plate 11 away from the fixed cylinder 5. The partition plate 11 is connected to one end of the sampling cylinder 1 through a fixed ring, and two limit rods 13 are vertically connected to the fixed ring. The limit rod 13 passes through the fixed ring and is fixedly connected to a limit block. The limit block is connected to the inner wall of the sampling cylinder 1 through a tension spring 14.
其中,采样盒12的底部设有加热底座16,且采样盒12的顶部设有盒盖10,采样盒12内设有分隔栏,且采样管8设置在采样盒12的分隔栏内。A heating base 16 is provided at the bottom of the sampling box 12 , and a box cover 10 is provided at the top of the sampling box 12 . A partition column is provided inside the sampling box 12 , and the sampling tube 8 is arranged in the partition column of the sampling box 12 .
其中,采样盒12与加热底座16上分别固定连接有固定块,且固定块之间通过固定螺钉连接。The sampling box 12 and the heating base 16 are respectively fixedly connected with fixing blocks, and the fixing blocks are connected by fixing screws.
其中,采样筒1的表面开设有两个调节槽3,且调节槽3内滑动设置有推块4,限位杆13上靠近采样筒1内的一端固定连接有钢丝绳15,且钢丝绳15穿过采样筒1,并延伸至调节槽3,钢丝绳15延伸至调节槽3内的一端固定连接在推块4上。Among them, two adjustment grooves 3 are opened on the surface of the sampling tube 1, and a push block 4 is slidably arranged in the adjustment groove 3. A steel wire rope 15 is fixedly connected to one end of the limit rod 13 close to the sampling tube 1, and the steel wire rope 15 passes through the sampling tube 1 and extends to the adjustment groove 3. The end of the steel wire rope 15 extending into the adjustment groove 3 is fixedly connected to the push block 4.
其中,采样管8的一端设有限位环7,且限位环7设置在采样管8的表面。Among them, a limiting ring 7 is provided at one end of the sampling tube 8 , and the limiting ring 7 is arranged on the surface of the sampling tube 8 .
其中,固定筒5的表面设有观察口6,抽气筒9内安装有活塞拉杆2,且活塞拉杆2的一端穿过抽气筒9,并延伸至采样筒1的外侧。The surface of the fixed cylinder 5 is provided with an observation port 6 , a piston rod 2 is installed in the vacuum cylinder 9 , and one end of the piston rod 2 passes through the vacuum cylinder 9 and extends to the outside of the sampling cylinder 1 .
其中,分隔板11上开设有开口,且固定筒5通过开口处连通抽气筒9。The partition plate 11 is provided with an opening, and the fixing cylinder 5 is connected to the air extraction cylinder 9 through the opening.
工作原理:将需要待使用的采样管8置于采样盒12内,等需要使用的时候,将采样管8安装到采样筒1上,进行分批次取样,固定筒5的一端套设在采样管8的表面,然后向内按压,当固定筒5与分隔板11的表面相接触的时候,限位杆13顶撑张力弹簧14,限位环7被卡设在限位杆13的一侧,完成固定,通过采样筒1内的抽气筒9,使采样筒1内产生负压状态,从而采样管8内能吸附待检测的食品,抽拉活塞拉杆2的时候,采样管8吸附食品,被采样的食品进入采样管8内,推动两侧的推块4,使推块4拉动钢丝绳15,从而带动限位杆13活动,限位环7不再被限制,从采样筒1内取出采样管8,并且依旧存放到采样盒12对应的位置,利用采样盒12底部的温度传感器,检测采样盒12内的环境温度,盖上盒盖10,通过设置采样盒12、采样筒1与采样管8,能对不同的食品分别取样,并且将样品存放到不同的采样管8内,使其不能相互干扰,保证后期检测的准确性,并且采样管8通过限位杆13固定在采样筒1的固定筒5内,采样筒1能重复利用,只需要更换不同的采样管8即可;Working principle: Place the sampling tube 8 to be used in the sampling box 12, and when it is needed, install the sampling tube 8 on the sampling cylinder 1 to take samples in batches. One end of the fixed cylinder 5 is sleeved on the surface of the sampling tube 8 and then pressed inward. When the fixed cylinder 5 contacts the surface of the partition plate 11, the limit rod 13 supports the tension spring 14, and the limit ring 7 is clamped on one side of the limit rod 13 to complete the fixation. Through the vacuum cylinder 9 in the sampling cylinder 1, a negative pressure state is generated in the sampling cylinder 1, so that the sampling tube 8 can absorb the food to be tested. When the piston pull rod 2 is pulled, the sampling tube 8 absorbs the food, and the sampled food enters the sampling tube 8, pushing the push blocks 4 on both sides. , so that the push block 4 pulls the wire rope 15, thereby driving the limit rod 13 to move, the limit ring 7 is no longer restricted, and the sampling tube 8 is taken out from the sampling cylinder 1 and is still stored in the corresponding position of the sampling box 12. The temperature sensor at the bottom of the sampling box 12 is used to detect the ambient temperature in the sampling box 12, and the box cover 10 is closed. By setting the sampling box 12, the sampling cylinder 1 and the sampling tube 8, different foods can be sampled separately, and the samples can be stored in different sampling tubes 8, so that they cannot interfere with each other, thereby ensuring the accuracy of later detection, and the sampling tube 8 is fixed in the fixed tube 5 of the sampling cylinder 1 by the limit rod 13, and the sampling cylinder 1 can be reused, and only different sampling tubes 8 need to be replaced;
在采样盒12的底部设置了可分体的加热底座16,能便于对采样盒12进行清洗,保证采样盒12内的干净和卫生,能够为食品安全快速检测中的采样过程提供帮助指导,合理分配采样任务,使采样过程更加智能化、更加准确可信,实现了大批量食品的集中采样检测,采样效率更高,使用起来更加方便。A detachable heating base 16 is provided at the bottom of the sampling box 12, which can facilitate the cleaning of the sampling box 12 and ensure the cleanliness and hygiene of the sampling box 12. It can provide help and guidance for the sampling process in rapid food safety testing, reasonably allocate sampling tasks, make the sampling process more intelligent, more accurate and reliable, and realize centralized sampling and testing of large quantities of food, with higher sampling efficiency and more convenient use.
最后应说明的是:在本发明的描述中,需要说明的是,术语“竖直”、“上”、“下”、“水平”等指示的方位或位置关系为基于附图所示的方位或位置关系,仅是为了便于描述本发明和简化描述,而不是指示或暗示所指的装置或元件必须具有特定的方位、以特定的方位构造和操作,因此不能理解为对本发明的限制。Finally, it should be noted that in the description of the present invention, it should be noted that the terms "vertical", "up", "down", "horizontal", etc. indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings. They are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation. Therefore, they cannot be understood as limitations on the present invention.
在本发明的描述中,还需要说明的是,除非另有明确的规定和限定,术语“设置”、“安装”、“相连”、“连接”应做广义理解,例如,可以是固定连接,也可以是可拆卸连接,或一体地连接;可以是机械连接,也可以是电连接;可以是直接相连,也可以通过中间媒介间接相连,可以是两个元件内部的连通。对于本领域的普通技术人员而言,可以根据具体情况理解上述术语在本发明中的具体含义。In the description of the present invention, it is also necessary to explain that, unless otherwise clearly specified and limited, the terms "set", "install", "connect", and "connect" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two elements. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.
以上所述仅为本发明的优选实施例而已,并不用于限制本发明,尽管参照前述实施例对本发明进行了详细的说明,对于本领域的技术人员来说,其依然可以对前述各实施例所记载的技术方案进行修改,或者对其中部分技术特征进行等同替换。凡在本发明的精神和原则之内,所作的任何修改、等同替换、改进等,均应包含在本发明的保护范围之内。The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention is described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or replace some of the technical features therein by equivalents. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.
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