CN111296320A

CN111296320A - Method for washing and disinfecting empty houses of brooding cages

Info

Publication number: CN111296320A
Application number: CN202010106954.6A
Authority: CN
Inventors: 梁兆林; 刘红红; 蔡文彬; 张登召; 宋存鑫; 牛召珊; 李伟
Original assignee: Shandong Yukou Poultry Co ltd; Chengwuyukou Poultry Co Ltd
Current assignee: Shandong Yukou Poultry Co ltd; Chengwuyukou Poultry Co Ltd
Priority date: 2020-02-21
Filing date: 2020-02-21
Publication date: 2020-06-19

Abstract

The invention belongs to the technical field of henhouse disinfection, and discloses a method for washing and disinfecting an empty house of a brooding cage, which comprises the following steps of: arranging articles in a production area, intensively cleaning excrement, lifting a seasoning plate, cleaning dust, and tightly wrapping various circuit devices by using plastic cloth; washing the henhouse: washing sequentially from outside to inside and from front to back, washing twice from top to bottom, washing a central fecal zone and a sewage pool, washing a clean channel and a material tower in front of a house, and washing a dust-settling chamber and a sewage channel in back of the house; chicken house arrangement and disinfection: thoroughly spraying and disinfecting facilities in the henhouse, disinfecting drinking water pipes, soaking the manure ditches in caustic soda for disinfection, drying after disinfection, and fumigating and disinfecting after drying; sterilizing a production area: cleaning a road, keeping a neutral position, cleaning a sewage road and disinfecting a field area; and managing and disinfecting living areas. The epidemic prevention disinfection method provided by the invention can effectively cut off the longitudinal spread of diseases and ensure that the problems of the chickens in the previous batch cannot be spread to the next batch.

Description

Method for washing and disinfecting empty houses of brooding cages

Technical Field

The invention belongs to the technical field of henhouse disinfection, and particularly relates to a method for washing and disinfecting an empty house of a brooding cage.

Background

Currently, the closest prior art:

in a breeding community under the feeding mode of 'all-in all-out', the management of the vacant shed period is an important method and means for reducing and killing potential bacteria, viruses and parasites in the breeding shed, cutting off the longitudinal propagation path of pathogenic microorganisms between the chicken flocks of the previous batch and the next batch, and providing safety guarantee for the chicken flocks of the next batch. However, most farmers in chicken farms lack the concept of empty shed management and do not pay attention to cleaning and disinfection operations in the empty shed management period, and even if some farmers manage empty sheds, the problems that the disinfection mode is single, only the air disinfection is paid attention to, and the cleaning and disinfection of feeding equipment, drinking water and auxiliary facilities are not paid attention to exist frequently. Many farmers lack scientific and rigorous epidemic prevention consciousness in the management period of the vacant house, and have thin sterile concept, thereby not only causing feeding environment pollution and pathogenic microorganism diffusion. Many times the outbreak of chicken flocks is caused by the failure of farmers to properly disinfect the flock during the shed management period.

In summary, the problems of the prior art are as follows:

most farmers in chicken farms have single disinfection mode in the management period of the chicken coop, the cleaning and sanitation mode is not scientific and thorough, and all problems can be solved only by considering the disinfection, but the excrement and the chicken feathers carrying the chicken flocks in the previous batch easily cause environmental pollution and pathogenic microorganism diffusion to cause the fulminant diseases of the chicken flocks.

The difficulty of solving the technical problems is as follows:

as most farmers do not have scientific and reasonable house flushing disinfection methods, the flow is not emphasized, the chicken house is not cleared up and directly flushed, and some farmers are easy to cause unqualified empty house disinfection due to improper equipment use.

The significance of solving the technical problems is as follows:

the complete empty shed management thoroughly solves the problem of batch-to-batch transmission, provides a stable environmental foundation for the health of the next batch of chicken flocks, and provides the most basic guarantee for the next batch of chicken flocks to be sick.

Disclosure of Invention

Aiming at the problems in the prior art, the invention provides a method for washing and disinfecting an empty shed of a brooding cage.

The invention is realized in this way, and the method for washing and disinfecting the empty shed of the brooding cage specifically comprises the following steps:

1) cleaning before washing: arranging articles in a production area, intensively cleaning excrement, lifting a seasoning plate, cleaning dust, and tightly wrapping various circuit devices by using plastic cloth;

2) washing the henhouse: washing sequentially from outside to inside and from front to back, washing twice from top to bottom, washing a central fecal zone and a sewage pool, washing a clean channel and a material tower in front of a house, and washing a dust-settling chamber and a sewage channel in back of the house;

3) chicken house arrangement and disinfection: 0.2% of all-purpose classical or Repu pesticide is applied in the henhouse for thoroughly spraying and disinfecting, drinking water pipes are disinfected, caustic soda is used for soaking manure ditches for disinfecting, drying is carried out after disinfection is finished, and fumigation and disinfection are carried out after drying;

4) sterilizing a production area: cleaning a road, keeping a neutral position, cleaning a sewage way, spraying 2% of hot and alkaline water to the field area, and continuously spraying for 4 days, 1 time/day and 2 vehicle water/day;

5) managing and disinfecting a living area: the method comprises the steps of overhauling and maintaining equipment, safety protection, field environment treatment and living area cleaning and disinfection.

Further, in the step 1), when dust is cleaned, the dust is cleaned from top to bottom and from front to back.

Further, in the step 3), the henhouse is disinfected for four times, the henhouse is disinfected by the glutaric dialdehyde disinfectant, the bulrush disinfectant, the iodine preparation, the quaternary ammonium salt and the bulrush disinfectant (before fumigation) for the third time;

for the first disinfection, 0.4 percent of rapamicide is used for thorough spraying disinfection, and each time, 800 kg of water is used;

the second disinfection is carried out by spraying 0.3 percent iodine preparation thoroughly, and each time, 400 kg of water is used;

for the third disinfection, 0.2 percent quaternary ammonium salt disinfectant is used for thoroughly spraying disinfection, and each time, 400 kg of water is used;

the fourth disinfection is carried out by thoroughly spraying 0.1 percent of rapamicide before fumigation, and each time, 300 kg of water is used.

Further, in the step 3), the disinfection of the drinking water pipe is carried out for three times,

for the first time: after the group transfer is finished, soaking for 48 hours for the first time by 200ppm ohm, and washing by clear water;

and (3) for the second time: drinking water pipe laying hen field can overturn the drinking water pipe, and chick field drinking water pipe can not overturn in the cage, can directly use the poling pipe ware to thoroughly clear up, carries out the second soaking 48 hours with 60ppm ohm, and clear water washes:

and thirdly: before fumigation, the mixture is soaked for a third time for 48 hours by using 40ppm of ohm and washed by clean water.

Further, in the step 3), drying is carried out for more than 7 days during drying, drying is carried out at 40 ℃ in winter, and drying is carried out in summer in an air exhaust mode.

Further, in the step 4), cleaning the channel comprises firstly burning the chicken feather, cleaning the garbage and washing the garbage; the neutral position comprises weeding, loosening the soil, cleaning garbage and scattering quicklime; the sewage cleaning channel comprises manure cleaning, road surface washing, open ditch and septic tank.

The invention also aims to provide a brooding cage house for implementing the epidemic prevention and disinfection method for the brooding cage house.

In summary, the advantages and positive effects of the invention are: the washing and disinfecting method provided by the invention can effectively cut off the longitudinal spread of diseases, make the management of the empty houses of the breeding farm well, and ensure that the problems of the chickens in the previous batch cannot be spread to the next batch. The chickens can not be sick, so that the quality of the chickens is guaranteed, the chickens do not need to be dosed, and the cost of veterinary drugs is reduced; the chicken colony quality is good, all production indexes can also play a stable role, and the death and culling rate is reduced.

Drawings

FIG. 1 is a flow chart of a method for washing and disinfecting an empty shed of a brooding cage according to an embodiment of the present invention.

Detailed Description

In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention is further described in detail with reference to the following embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.

The aim of the vacancy management is to cut off the longitudinal spread of diseases and ensure that the problems of the chicken flocks in the previous batch cannot spread to the next batch. Therefore, the open time of the farm should be guaranteed to be more than 20 days. The calculation of the empty time is not the time from the previous batch of chickens to the next batch of chickens, but the time is the empty time from the date of reaching the standard of the environmental monitoring of the field until the date of completing the preparation of the chickens.

As shown in fig. 1, the method for washing and disinfecting an empty shed of a brooding cage according to an embodiment of the present invention includes:

s101: cleaning before washing: the production area is cleared up, excrement is cleaned in a centralized mode, the seasoning plate is lifted, dust is cleaned, and various circuit devices are tightly wrapped by plastic cloth.

S102: washing the henhouse: the method comprises the steps of washing from outside to inside and from front to back in sequence, washing twice from top to bottom, washing a central fecal zone and a sewage pool, washing a clean channel and a material tower in front of a house, and washing a dust settling chamber and a sewage channel in back of the house.

S103: chicken house arrangement and disinfection: the chicken house is internally provided with 0.1 percent of all-purpose classical or Repu killer for thoroughly spraying and disinfecting, drinking water pipes are disinfected, excrement ditches are disinfected by soaking with caustic soda, and the chicken house is dried and then fumigated and disinfected.

S104: sterilizing a production area: cleaning road, neutral gear, cleaning sewage, spraying 2% aqueous alkali to the field area, continuously spraying for 4 days, 1 times/day, 2 cars of water/day.

S105: managing and disinfecting a living area: the method comprises the steps of overhauling and maintaining equipment, safety protection, field environment treatment and living area cleaning and disinfection.

The technical solution of the present invention is further described with reference to the following specific examples.

And (3) a process of empty field management:

detailed description of the specific process

Management after group transfer:

calling an employee, and defining an empty cut target according to an empty cut flow; the quality is ensured, each working link is strictly controlled, no excrement, no chicken feather, no material residue, no dust and no fly feces are detected by eye observation, and the microbial detection is qualified; reasonable employment, no rework phenomenon, shift for one hour in the morning and evening, calculation after the inspection of the real meaning from the disease control department is qualified, and the idle time is also a means of longitudinal isolation.

(II) cleaning before flushing:

2.1, arranging in a production area, uniformly placing the objects which cannot be used in the empty house, and placing the chicken feathers and the chicken manure cleaned in the clean way and the empty spaces in woven bags to place manure yards so that the manure puller can pull away the manure.

2.2, concentratedly clearing the excrement, communicating with an excrement puller, and finishing the pulling of the chicken manure in the area by the last vehicle, cleaning the chicken manure in the area firstly by each vehicle, then cleaning the excrement on the ground of the chicken coop and the transverse excrement belt, and finally cleaning the central excrement belt.

2.3, seasoning plate: the material plate is separated from the upper part and the lower part, so that incomplete flushing is prevented; the excess material cleaning is divided into 2 steps: step 3, the upper layer material groove, the middle layer material groove and the lower layer material groove are respectively responsible for one layer, the inner wall of the material groove is firstly wiped by a brush, then the remaining materials are swept into a pile by the brush, and the upper layer material groove can stand on a board vehicle to work; in the second step, each person uses a self-made material rubbing shovel to collect the rest materials which are swept into a pile.

2.4, removing the article: comprises a plate trailer, a material box, a broom, a medicine adding device, a table, a thermometer, a water level pipe and a spade; principle: all moving objects are returned to a storehouse or an operation room after being cleaned and disinfected, so that secondary pollution is prevented.

2.5, cleaning dust in the sequence from top to bottom and from front to back: the method comprises the steps of building a ceiling, a lamp line and a fog line, an upper cage roof, a middle cage, a lower cage, a grid, a building lower lamp line and a fog line, a cage frame and the ground. From front to back, a water curtain heat insulation plate, a waterline pressure reducing valve, a temperature and humidity probe, a skip, a feces belt, a feces blocking curtain, a light shield, a fan and a dust settling room are arranged. The standard is as follows: and cleaning dust and spider webs on the surface of the equipment. The edge of the folding wall, the safety net shutter of the fan and the dung scraping plate longitudinally protrudes without dust and chicken feather.

2.6, a fire extinguisher must be carried when the chicken feather is burnt, so that fire disasters are prevented; when the bottom of the cage is burnt, the flame gun is prohibited from directly burning towards the bottom of the cage, and the side burning is needed, so that the feces belt is prevented from being burnt by the flame.

And 2.7, wiping dust on a pressure reducing valve, various motors, a distribution box and a controller.

2.8, wrapping various motors, distribution boxes, temperature probes, carbon dioxide probes, humidity probes, travel switches and controllers with plastic cloth tightly to prevent water from entering.

(II) a primary epidemic prevention area: henhouse washing

A. Tool preparation

① preparing 4 sets of washing tools each, including a sterilizing pump and a chicken coop high-pressure pipe;

② preparing raincoat, rain boot, and gloves;

③ Sewage pump, pipe, brush, narrow spade, spray gun heads (4 at 0 deg. and 15 deg.), electric torch, and fork ladder.

B. Personnel preparation

Staffing: the chicken house washing personnel are divided into two groups, each group comprises 4 people, each group is provided with one person, and the people with rich washing experience are selected. Each group is responsible for washing 2 henhouses, and the arrangement of working schedule and the like is responsible for each group leader.

Training personnel: the training content comprises a washing plan, a flow, a standard, an examination system, a safety problem and the like.

C. Rinsing

1. From outside to inside: the method comprises the following steps of window shade, material tower, dust settling chamber, central excrement removal and operation chamber. The standard is as follows: no dirt and scraps.

2. From front to back: door plant, cascade, heated board, chicken coop front, window, wall. Firstly, detaching the door plate, washing the door plate, then washing the water curtain, and closing the door plate from the henhouse to prevent the dung from splashing; washing a henhouse operation room completely, and pushing sewage into the henhouse; then washing the front of the henhouse (including corners, the ground, and the like); washing the window from outside to inside and from inside to outside; washing the two side walls; the standard of the shading wall is as follows: no dirt and scraps.

3. Wash first pass from top to bottom:

① roof, beam, small window, lamp post, fog pipe:

roof, small window, big lump and have not had spool other position fog spool and shower nozzle of bulb from the top down washing earlier, upstairs horizontal net and wall, downstairs trench, the standard: no dust, spider web, etc.

② cage position, shelf and dung belt

And washing from the top to the next layer. The standard is as follows: has no chicken manure, feed scraps and dust and no large chicken feather.

③ horizontal dung cleaning belt with skip car, chute, grid on building, stand legs and ground

The standard is as follows: has no chicken manure, feed scraps and dust and no large chicken feather.

④ underfloor floor, bottom of lower layer dung belt, side ditch, transverse dung belt and central dung belt

Towards the downstairs ground from the middle to the two sides, towards the back from the front. Firstly, washing the downstairs ground, then washing the lower layer manure belt, then washing the side ditch, washing the transverse manure belt, washing the manure belt from inside to outside, and finally washing the central manure belt in a combined manner. The standard is as follows: has no chicken manure, feed scraps and dust and no large chicken feather.

⑤ blower, light shield:

when the shading cover is washed, the two sides of the shading cover are washed completely, so that the shading cover is prevented from being damaged by washing; when the fan is flushed, the two sides of the louver are supported by the bamboo poles, hard objects such as bricks are forbidden, dust between the fans is cleaned and then flushed, and the louver and the fan blades are flushed by an angle of 45 degrees away from the louver and the fan blades when the louver and the fan blades are flushed, so that the louver and the fan blades are prevented from being flushed and deformed. The standard is as follows: no dust, the emphasis is the inner side of the fan and the lower side of the louver.

⑥ wiping trough and dung plate.

After washing, the cloth, the aerospace cotton or the steel wire ball is wiped once again through a wire groove, a dung plate and the like, and cleanness is guaranteed.

4. And (3) flushing for the second time: repeating the above, mainly find the position that is difficult to wash.

5. Flushing a central fecal zone and a sewage tank:

after the interior of the henhouse is washed clean, the central manure belt top shed, the manure belt and the sewage pool are washed again. The standard is as follows: has no chicken manure, feed scraps and dust and no large chicken feather.

6. Clean way and material tower before washing house, dust fall room and sewage way after house

Firstly, washing a material tower, and standardizing: has no chicken manure, feed scraps and dust and no large chicken feather.

(III) a primary epidemic prevention area: henhouse arrangement and disinfection

3.1, wiping: lamp post-beam-small window-water pipe-bottom beam-machine head, machine tail-operation room

The standard is as follows: all equipment surfaces have no dust and sundries

3.2, flame sterilization: firstly picking up chicken feather (big chicken feather) -burning chicken feather-picking up chicken feather (small chicken feather)

The standard is as follows: no feather is in the chicken house

3.3, disinfection:

① sterilizing chicken coop, and sterilizing for 4 times, the typical preparation is applied first, and then quaternary ammonium salt is applied.

Disinfectant is applied to the interior of the henhouse such as cages, troughs, walls, dung ditches and the like for thorough spraying and disinfection. Killing and disinfecting with pentodialdehyde disinfectant, disinfecting with iodine preparation for the second time, disinfecting with quaternary ammonium salt for the third time, and killing and disinfecting with rapp for the fourth time (before fumigation);

② Drinking water pipe disinfection, the disinfection of the drinking water pipe is carried out 3 times,

and (3) for the second time: the drinking water pipe uses the poling ware to thoroughly clear up, and the laying hen field can be with drinking water pipe upset, and chick house drinking water pipe is because of in the cage, can't carry out this operation, carries out the second with 60ppm ohm and soaks 48 hours, and the clear water washes:

③ Disinfection of the excrement ditches, soaking in caustic soda, 25 kg for each ditch.

④ drying for 7 days or more, drying at 40 deg.C in winter, and blowing in summer.

3.4, preparing a multi-span sealing article:

the chicken coop comprises a material tray, a water tray, a bottom net (prepared according to the situation of chicken coop cages), corrugated paper, a thermometer, a pulley, a material box, a water tank, a medicine adding device, a broom, a shovel, an energy-saving lamp, a white plastic box, medicines, an electronic scale, a disinfection pump, a disinfection pipe, a big barrel and protons.

And 3.5, cleaning and disinfecting bed sheets, bedspreads and work clothes for sealing fields by using quaternary ammonium salt disinfectant, and exposing the bed sheets, the bedspreads and the work clothes in the sun for 2 days.

3.6, fumigating and disinfecting: the solid formaldehyde was heated using an induction cooker in a dosage of 7 g/m. The temperature is above 18 ℃, the humidity is above 60 percent, and the sealing is carried out for 48 hours.

3.7 unsealing and opening the henhouse

3.8 monitoring the disinfection effect of the air-conditioned space

(IV) a secondary epidemic prevention area: production area

4.1, cleaning: firstly burning chicken feather, cleaning garbage and washing

4.2, neutral: weeding, loosening soil, cleaning garbage and spreading quicklime

4.3, sewage passage: cleaning manure, washing road surface, open ditch and septic tank

4.4, disinfection: spraying 2% aqueous alkali to the area, continuously spraying for 4 days, 1 time/day, 2 cars of water/day

(V) a third-level epidemic prevention area: living area

A. Servicing and maintaining of equipment

Henhouse equipment:

before chicken coop washes:

1. power distribution box: cleaning and inspecting nose aging

2. For the motor package condition, the electrician is responsible for checking.

When the chicken coop is washed:

1. hydroelectric inspection work is constantly concerned.

2. Flushing and repairing of three-cylinder pump

Washing the henhouse:

1. telemetering motor

2. After the chicken coop is washed, all equipment is checked through the distribution box to determine whether the equipment is loose or not and whether the equipment is noisy or not.

3. Inspecting a speed reducer

4. Checking pressure reducing valve, medicine adding device, filter and speed reducer

5. Debugging steel wire ropes and large and small dung trucks

6. Checking screws of chicken cage frame, trough, track and skip

7. And filling corresponding records after checking each work.

Boiler room

Maintenance by using furnace shutdown time

1. Cleaning of deposited ash

2. Test run of standby equipment

3. Moisture-proof with quicklime

4. Standby insulation pump

5. Oil supplementing, cleaning and trial rotation of various speed reducers

6. And (5) carrying out furnace ignition on the boiler one week before chicken feeding. But to seal the chicken, heat the chicken before the chicken is fed

7. The boiler is started two days in advance, and the house temperature is 35 ℃ one day before the chicken is fed.

B. Safety protection

1. Safety protective net inspection equipment

2. Checking all the equipments in the factory (for guard and storage)

3. Determining the personnel situation at the time of the airport (2 persons, 4 persons at night)

C. Environmental management of a field

1. Thoroughly clean weeds and garbage in the field.

2. Field disinfection: spraying 2% aqueous alkali to the area, continuously spraying for 4 days, 1 time/day, 2 cars of water/day

D. Cleaning and disinfecting a living area:

four chambers: guard room, office, dormitory and power distribution room

Three rooms: storehouse, boiler room, room

Two steps are as follows: bathroom and toilet

A well: excrement well

1) Controlling a boiler room:

①, wiping all the devices, and wiping the glass and the heating pipe clean.

②, after cleaning, the boiler room and the dissecting room must be disinfected.

2) And control of the partner house: cleaning and sterilizing.

3) And controlling the storehouse: the storehouse is sterilized by ultraviolet light.

4) Bathroom, bathroom: the soil was sprayed with hypochlorous acid.

5) And a well: cleaning the manure, and spreading lime around the manure.

Fourth, examination and results

Each part is divided into: important places, places that are easy to ignore.

The examiner fills out the examination result and signs it.

The responsible person signs and promises to correct the time.

The examiner examines again, fills in the examination results, and signs.

Attached:

and (3) drinking water pipe disinfection process:

1. water supply is not interrupted: after the chickens are turned, the water drinking pipe keeps water continuously

2. Descaling or derusting: disassembling a section, determining the nature of the dirt, and selecting a scale remover or a rust remover.

3. Removing the biological film:

for the first pass, 200ppm of Oak was used for soaking for 48 hours and rinsed with clear water.

Secondly, thoroughly cleaning the drinking water pipes in the chicken house by using a pipe cleaning machine, turning over the drinking water pipes of the laying hens, soaking the drinking water pipes for 48 hours by using 100ppm of ohm, and washing the drinking water pipes by using clean water

4. And (3) degerming: soaking in disinfectant for 48 hr, and washing with clear water.

5. Sampling:

if the standard is reached, the air pump is used for blowing the water clean, and the empty pipe is kept and dried.

If the standard is not met, the water is soaked for 48 hours again by using 100ppm ohm

Sampling to see whether the standard is reached or not, and if the standard is not reached, eliminating the standard.

6. Sterilization before use:

in the fumigation process, 40ppm of Euclidean is used for drinking water disinfection and washing with clear water.

The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents and improvements made within the spirit and principle of the present invention are intended to be included within the scope of the present invention.

Claims

1. A method for washing and disinfecting an empty shed of a brooding cage is characterized by comprising the following steps:

1) cleaning before washing: arranging articles in a production area, intensively cleaning excrement, lifting a seasoning plate, cleaning dust, and wrapping various circuit devices by using plastic cloth;

2) washing the henhouse: washing from outside to inside and from front to back in sequence, washing twice from top to bottom, washing a central fecal zone and a sewage pool, washing a clean channel and a material tower in front of a house, and washing a dust-settling chamber and a sewage channel in back of the house;

3) chicken house arrangement and disinfection: 0.1% benzalkonium bromide is applied in the henhouse, and all-purpose classical or rapu killing is carried out to thoroughly spray and disinfect, a drinking water pipe is disinfected, caustic soda is used for soaking and disinfecting the excrement ditch, and drying is carried out after disinfection, and fumigation and disinfection are carried out after drying;

4) sterilizing a production area: cleaning a road, keeping a neutral position, cleaning a sewage road, spraying 2% of hot and alkaline water to the field area, and continuously spraying for 4 days and 1 time/day;

2. The epidemic prevention and disinfection method for an empty shed of a brooding cage as claimed in claim 1, wherein in step 1), the dust is cleaned in the sequence from top to bottom and from front to back.

3. The epidemic prevention and disinfection method for the empty brood coop of claim 1, wherein in step 3), the chicken coop is disinfected four times, which is first disinfected by a glutaraldehyde disinfectant, second disinfected by an iodine preparation, third disinfected by a quaternary ammonium salt, and fourth disinfected by a repp;

4. The epidemic prevention and disinfection method for the brooding cage empty house as claimed in claim 1, wherein in step 3), the disinfection of the drinking water pipe is performed three times:

and (3) for the second time: thoroughly cleaning the drinking water pipe by using a pipe cleaning device, soaking for the second time for 48 hours by using 60ppm ohm, and washing with clean water;

5. The epidemic prevention and disinfection method for the brooding cage empty house as claimed in claim 1, wherein in step 3), the brooding cage is dried for more than 7 days, and is dried at 40 ℃ in winter and is dried by air exhaust in summer.

6. The epidemic prevention and disinfection method for the empty brooding cage according to claim 1, wherein in step 4), the clean path comprises firstly burning the chicken feather, cleaning the garbage and washing; the neutral position comprises weeding, loosening the soil, cleaning garbage and scattering quicklime; the sewage cleaning channel comprises manure cleaning, road surface washing, open ditch and septic tank.

7. A brooding cage house for implementing the epidemic prevention and disinfection method of the brooding cage empty house of any one of claims 1 to 6.