CN109541986A - Cooking appliance control method and cooking appliance - Google Patents
Cooking appliance control method and cooking appliance Download PDFInfo
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- CN109541986A CN109541986A CN201811200793.6A CN201811200793A CN109541986A CN 109541986 A CN109541986 A CN 109541986A CN 201811200793 A CN201811200793 A CN 201811200793A CN 109541986 A CN109541986 A CN 109541986A
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- 238000010411 cooking Methods 0.000 title claims abstract description 140
- 238000000034 method Methods 0.000 title claims abstract description 50
- 235000013305 food Nutrition 0.000 claims abstract description 151
- 230000002452 interceptive effect Effects 0.000 claims abstract description 43
- 230000003993 interaction Effects 0.000 claims abstract description 5
- 238000003909 pattern recognition Methods 0.000 claims description 21
- 238000004891 communication Methods 0.000 claims description 11
- 230000007613 environmental effect Effects 0.000 claims description 8
- 235000016709 nutrition Nutrition 0.000 claims description 8
- 230000035764 nutrition Effects 0.000 claims description 8
- 230000001815 facial effect Effects 0.000 claims description 3
- 210000002784 stomach Anatomy 0.000 claims description 3
- 235000008935 nutritious Nutrition 0.000 claims 1
- 238000009434 installation Methods 0.000 abstract 2
- 244000017020 Ipomoea batatas Species 0.000 description 6
- 235000002678 Ipomoea batatas Nutrition 0.000 description 6
- 244000061456 Solanum tuberosum Species 0.000 description 4
- 235000002595 Solanum tuberosum Nutrition 0.000 description 4
- 230000008569 process Effects 0.000 description 4
- 241000894007 species Species 0.000 description 4
- 208000033748 Device issues Diseases 0.000 description 3
- 238000005516 engineering process Methods 0.000 description 3
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 238000013528 artificial neural network Methods 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 235000006694 eating habits Nutrition 0.000 description 2
- 230000035800 maturation Effects 0.000 description 2
- 241000287828 Gallus gallus Species 0.000 description 1
- 244000124853 Perilla frutescens Species 0.000 description 1
- 235000004348 Perilla frutescens Nutrition 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 230000006399 behavior Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 235000013330 chicken meat Nutrition 0.000 description 1
- 238000012790 confirmation Methods 0.000 description 1
- 238000007405 data analysis Methods 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 230000036449 good health Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 235000021268 hot food Nutrition 0.000 description 1
- 239000004973 liquid crystal related substance Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
Classifications
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
- G05B19/042—Programme control other than numerical control, i.e. in sequence controllers or logic controllers using digital processors
- G05B19/0428—Safety, monitoring
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B2219/00—Program-control systems
- G05B2219/20—Pc systems
- G05B2219/26—Pc applications
- G05B2219/2643—Oven, cooking
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Automation & Control Theory (AREA)
- Medical Treatment And Welfare Office Work (AREA)
Abstract
The invention provides a control method of a cooking appliance and the cooking appliance, wherein the cooking appliance comprises an interaction device, an image acquisition device and an image recognition device connected with the image acquisition device, and the control method comprises the following steps: image acquisition device gathers the image information of the food among the cooking utensil and transmits image information for image recognition device, image recognition device judges image information and transmits the identification result who contains the food kind for interactive installation, interactive installation exports the identification result, cooking utensil cooks food according to the feedback that the identification result obtained, whether it is accurate to make things convenient for the user to judge the identification result, and can cook food according to user's feedback, in order to avoid appearing the identification result mistake, cooking utensil cooks according to wrong identification result and causes food culinary art excessively or not cook ripe problem.
Description
Technical field
The present invention relates to field of intelligent control technology, and in particular to a kind of control method and cooking apparatus of cooking apparatus.
Background technique
Currently, the cooking apparatus such as existing oven, after food is put into cooking apparatus by user, need basis to be put into
Food sets the culinary art parameter of cooking apparatus, to guarantee being not in not bake or burned during food cooking
The case where.
Existing most of cooking apparatus can not identify that it is even more impossible to according to recognition result pair to food therein is put into
Food is voluntarily cooked.Although some intelligent cooking utensils can be identified to food therein is put into, and then according to knowledge
Other result voluntarily cooks cooking apparatus, but since identification technology is there is also technological difficulties, identification device is to food
When identify, be very easy to error.In addition, the appearance of many foods is although similar, but it is cooked parameter and differs greatly,
Therefore, it if intelligent cooking utensil cooks food by the category identification mistake of food, and according to recognition result, will cause
Food is not baked maturation or food is burned, seriously affects the usage experience of user.
Summary of the invention
In view of this, one of the objects of the present invention is to provide a kind of control method of cooking apparatus and cooking apparatus, with
Solve it is existing in the prior art to cooking apparatus to food identify mistake, in turn result in food cooking excessively or do not cook
The problem for maturation of preparing food.
In order to achieve the above objectives, on the one hand, the invention adopts the following technical scheme:
A kind of control method of cooking apparatus, the cooking apparatus include interactive device, image collecting device, and with institute
The connected pattern recognition device of image collecting device is stated, the control method includes: to cook described in the acquisition of described image acquisition device
Prepare food the food in utensil image information and described image information is transferred to described image identification device, described image identification dress
It sets and described image information judge and the recognition result comprising food species is transferred to the interactive device, the interaction
Device exports the recognition result, and the cooking apparatus cooks food according to the feedback that the recognition result obtains
It prepares food.
Preferably, the method that the feedback that the cooking apparatus is obtained according to the recognition result cooks the food
Include:
If feedback or be not received by feedback in the given time that the recognition result is confirmed, the culinary art
Utensil cooks the food according to the culinary art parameter corresponding with the recognition result of its storage inside,
If the feedback that the recognition result is denied, the cooking apparatus is issued by the interactive device and reminds letter
Breath, to remind user that the culinary art parameter corresponding to the type of food and/or the food inputs.
Preferably, the cooking apparatus further includes control device, and the interactive device is connected with the control device, described
Interactive device receives the type of the food of input and/or the corresponding culinary art parameter of the food and is transmitted to
The control device, the control device culinary art parameter corresponding to the type of the food and/or the food carry out
Storage.
Preferably, the control device is also connected with described image identification device, and the control device is according to the institute of input
The type for stating food is updated the recognizer stored in described image identification device.
Preferably, the cooking apparatus further includes information collection identification device, and the information collection identification device can be
The cooking apparatus is acquired and is identified to the identity information of user during use.
Preferably, the identity information includes the finger print information, voice messaging and/or facial information of user.
Preferably, the cooking apparatus further includes control device, the control device and the information collection identification device
It is connected, the identity information for the user that the information collection identification device is acquired is transferred to the control device, the control
Device can identity information to the user, culinary art the food the corresponding culinary art of characteristic information, the food
Parameter is stored.
Preferably, the characteristic information of the food includes the type of food, the shape of food, the volume of food and/or food
The weight of object.
Preferably, the interactive device can also be used to carry out personal information input, and the control device can be to described
The identity information of user and the personal information corresponding with the identity information store.
Preferably, the personal information includes gender, age, constitution information and/or the demand information of user.
Preferably, the constitution information includes hot constitution and/or cold habitus；And/or
Demand information includes fat reducing, increases flesh and/or nourishing the stomach.
Preferably, the cooking apparatus includes communication device, and the cooking apparatus can pass through the communication device and end
End equipment is connected, and nutrition intake index, environmental information and cooking methods, the control method packet are prestored in the control device
It includes:
The terminal device sends the instruction for obtaining information, the control dress at interval of scheduled duration to the cooking apparatus
It sets after receiving the instruction for obtaining information by the communication module, according to the personal information of user, the nutrition
Take in index, the environmental information sends the cooking methods of food to the terminal device.
In order to achieve the above object, on the other hand, the invention adopts the following technical scheme:
A kind of cooking apparatus, the cooking apparatus includes interactive device, image collecting device, and is acquired with described image
The connected pattern recognition device of device, the cooking apparatus are controlled using the control method of cooking apparatus as described above.
Preferably, the cooking apparatus includes oven, micro-wave oven.
The control method and cooking apparatus of cooking apparatus in the application can identify the food in cooking apparatus,
And export recognition result by interactive device, to facilitate user to judge whether recognition result is accurate, and can be according to user's
Feedback cooks food, and to avoid there is recognition result mistake, cooking apparatus is cooked according to the recognition result of mistake
Cause food cooking excessively or without cooking ripe problem.
Detailed description of the invention
By referring to the drawings to the description of the embodiment of the present invention, the above and other purposes of the present invention, feature and
Advantage will be apparent from, in the accompanying drawings:
Fig. 1 shows the flow chart of the control method of the cooking apparatus of specific embodiment of the invention offer.
Specific embodiment
Below based on embodiment, present invention is described, it should be understood by one skilled in the art that provided herein
Attached drawing is provided to the purpose of explanation, and attached drawing is not necessarily drawn to scale.
Unless the context clearly requires otherwise, "include", "comprise" otherwise throughout the specification and claims etc. are similar
Word should be construed as the meaning for including rather than exclusive or exhaustive meaning；That is, be " including but not limited to " contains
Justice.
In the description of the present invention, it is to be understood that, term " first ", " second " etc. are used for description purposes only, without
It can be interpreted as indication or suggestion relative importance.In addition, in the description of the present invention, unless otherwise indicated, the meaning of " multiple "
It is two or more.
This application provides a kind of control method of cooking apparatus and cooking apparatus, can carry out to food therein is put into
Identification, and recognition result is exported, user feeds back recognition result, after cooking apparatus receives feedback, according to feedback
Food is cooked.If the result of identification is consistent with the food species put into cooking utensil, cooking apparatus is according to knowledge
The corresponding culinary art parameter of other result cooks food, if recognition result mistake, cooking apparatus is inputted according to user
Culinary art parameter cooks food.
Cooker in the application includes control device, interactive device, image collecting device, and and image collector
Set connected pattern recognition device.The type there are many food is stored in control device and corresponding with the food items is cooked
It prepares food parameter.Image collecting device preferably includes high-definition camera, to clean, be accurately acquired to the image information of food,
Image collecting device is arranged in the chamber of cooking apparatus.Image collecting device also can be used such as AR etc. and be acquired.Figure
Picture identification device is connected with image collecting device, sends image information after the image information of image acquisition device to food
To pattern recognition device.Pattern recognition device is connected with control device, and the standard picture there are many food is stored in control device
The image information of the food of image acquisition device is compared by information, pattern recognition device with a variety of graphics standard information
Judgement, to determine the type of the food in cooking apparatus.Pattern recognition device carries out in identification process to image using existing
The highly developed neural network algorithm of technology carries out identification calculating, to improve identification accuracy.Interactive device and control fill
Set it is connected, control device obtain pattern recognition device transmission recognition result after, recognition result is transferred to interactive device,
Interactive device exports recognition result, to facilitate user to judge recognition result, judge recognition result whether with put
The food entered in cooking apparatus is consistent, in order to further be controlled cooking apparatus.Wherein, interactive device, which can be, has
Voice input, output function voice interaction device, be also possible to be able to carry out and show and can be operated on it aobvious
Showing device, such as liquid crystal display, with facilitate user by voice mode or text, graphic display mode to recognition result into
Row is received and is fed back according to recognition result, is increased the diversity of interactive mode, is promoted the usage comfort of user.
As shown in Figure 1, the control method in the application includes:
Image information is simultaneously transferred to image recognition by the image information of the food in image acquisition device cooking apparatus
Device, pattern recognition device judge to image information and the recognition result comprising food species are transferred to interactive device,
Interactive device exports recognition result, and cooking apparatus cooks food according to the feedback that recognition result obtains.Wherein,
Recognition result at least will include the type of food, and the type of food refers to such as chicken, sweet potato, potato, beef, needle mushroom herein
Etc. the different food of shapes, color.Certainly, recognition result can also include the weight, the shape of food, food of such as food
The characteristic information of the foods such as the volume of object in order to which user is better understood by the state of food, and then is worked as recognition result mistake, is used
When family has to voluntarily input culinary art parameter, using the characteristic information for the food for including in recognition result as reference.
Further, the method that the feedback that cooking apparatus is obtained according to recognition result cooks food includes:
If feedback or be not received by feedback in the given time that recognition result is confirmed, cooking apparatus according to
The culinary art parameter corresponding with recognition result of its storage inside cooks food,
If the feedback that recognition result is denied, cooking apparatus issues prompting message by interactive device, to remind use
Family inputs the corresponding culinary art parameter of the type and/or food of food.
In a specific embodiment, it is sweet potato that user, which is put into the food of cooking apparatus, and image collecting device is to food
Image be acquired after, the recognition result of pattern recognition device is that food in cooking apparatus is sweet potato, and control device obtains
The voice messaging that interactive device issues " food is sweet potato " using voice mode is controlled after recognition result, and user is facilitated to sentence
It is disconnected.If user has heard the voice messaging that interactive device issues, but user does not reply in time, in the predetermined time
It is interior, for example in 2 minutes, interactive device is not received by the feedback of user's sending, then cooking apparatus is known according to pattern recognition device
The type of other food is chosen culinary art parameter corresponding with the food items and is cooked to food.If user is receiving
After the voice messaging that interactive device issues, user issues the voice that similar " yes ", " to ", " excellent " etc. include confirmation message
Information, control device think that recognition result is correct, the type for the food that cooking apparatus is identified according to pattern recognition device, choose with
The corresponding culinary art parameter of the food items cooks food.Herein, it should be noted that is stored in control device is each
Kind food, all correspondence are stored with one or more culinary art parameters, and when food is under different conditions, different states is corresponding with
A variety of different culinary art parameters.Also, above-mentioned corresponding relationship can be the correspondence that the point value of numerical value carries out, be also possible to
The correspondence carried out in one numberical range, such as 2 jin to 3 jin of volume are 15 to 25 square centimeters of beefsteak on chip corresponding one
A culinary art parameter, one culinary art parameter of correspondence of 0.5 jin to 1 jin of needle mushroom.It should be noted that being deposited in control device
Such as weight, volume etc. the parameters for including in the characteristic information of a variety of foods of storage can be determining numerical value point value, can be
Value range.When the parameter for including in characteristic information is value range, the parameter fallen within the scope of this is considered a kind of feature
Information, corresponding optimized cooking parameter is same, to guarantee the reliability and accuracy of control process.In addition, if image
Identification device can recognize that the type of food, illustrate that control device is also centainly stored with culinary art parameter corresponding with the food.
In another specific embodiment, the food that user is put into cooking apparatus is sweet potato, and image collecting device is to food
After the image of object is acquired, the recognition result of pattern recognition device is that the food in cooking apparatus is potato, and control device obtains
Control interactive device shows the image of potato or shows " potato " two words on interactive device after obtaining recognition result, to pass through
Polynary mode exports recognition result to user, and user is facilitated to judge.User is having received interactive device output
After text or image, it is believed that the recognition result of pattern recognition device is wrong, then user feeds back the information denied by interactive device.
User feedback denies that the mode of information can say the voice messaging comprising negative meaning such as " mistake ", " not to ", can also be with
It is to click that the unit for denying information can be fed back on interactive device, the information of recognition result mistake is fed back into control dress
It sets.After control device receives the feedback denied, control device controls interactive device and issues prompting message, to remind user couple
The corresponding culinary art parameter of the type and/or food of food is inputted.Wherein, prompting message can be voice reminder information,
It can be the simple sound prompting information such as buzzer, can also be the ratio shown on light prompting message or interactive device
Such as the text information of " culinary art parameter please be input ".User can be corresponding to the type of food and/or food in several ways
Culinary art parameter is inputted, for example user can say " food is sweet potato ", " heating 10 minutes " etc. comprising culinary art parameter information
Language.The type of culinary art parameter and/or food can also be inputted by the touch display unit that interactive device includes.
Further, when interactive device receives the type and/or the corresponding culinary art parameter of food of the food of user's input
Afterwards, it is transmitted to control device, control device stores the corresponding culinary art parameter of the type and/or food of food, with
The type of the food stored in abundant control device.And can further culinary art parameter corresponding to the food store, with
Guarantee user when next time, the food to identical type was cooked, cooking apparatus can accurately know the type of food
Not, and then according to the culinary art parameter that user sets when cooking last time food is cooked, and then quickly and easily to food
It is cooked, removes the tedious steps that user sets culinary art parameter from, promote the usage experience of user.Meanwhile in order into
One step improves the identification accuracy and reliability of pattern recognition device, and control device knows image according to the type of the food of input
The recognizer stored in other device is updated.The process of update described herein can be pattern recognition device and pass through culinary art
The communication device of utensil is attached with network, in order to which pattern recognition device is according to the food inputted using neural network to user
The image of the type of object is learnt, and then guarantees to accurately identify the food items next time, and it is accurate to improve identification
Property.Preferably, in order to reduce the occupancy to control device memory, control device can only store user and cook for a period of time
The food prepared food culinary art parameter corresponding with its, such as in 3 months.It, also can be with the change in season using such control method
Change and user's body changed condition, provide the cooking information for the food for being suitble to its edible preferably for user.
In order to which the personal information to user is acquired with culinary art habit, and then culinary art service preferably is provided for user,
Cooking apparatus further includes information collection identification device, and control device is connected with information collection identification device, information collection identification dress
The identity information for setting the user acquired is transferred to control device, on the one hand, information collection identification device can be in cooking pot
Tool is acquired and is identified to the identity information of user during use；On the other hand, control device can be to the identity of user
The corresponding culinary art parameter of information, the characteristic information of the food of culinary art, food is stored.It is carried out by the identity information to user
Acquisition and identification, and the culinary art hobby of the user with different identity information is stored simultaneously, in order to be user's push
It is suitble to user or can satisfy the cooking method of user demand.Wherein, cooking method includes the spy of the type of food, food
The culinary art parameter of reference breath and this kind of food under its characteristic information having state.Simultaneously as being provided with identity information
Acquisition, additionally it is possible to effectively the user without operating right is avoided to operate cooking apparatus, ensure that safety in utilization
And reliability.Wherein, identity information includes the finger print information, voice messaging and/or facial information of user.Cooking apparatus includes referring to
Line identification device is acquired and is identified with the finger print information to user, user using cooking apparatus carry out food cooking when,
Fingerprint identification device can be first passed through, typing is carried out to fingerprint, to guarantee what the later period carried out to the type of the food of culinary art and to it
Culinary art mode can be stored under the identity of the user, in order to which the eating habit for the user is analyzed, in turn
More health-nutrition is pushed to the user or is more in line with the cooking information of user's eating habit.User can also pass through interaction
Device carries out voice input, and interactive device can identify voice messaging, and then determines that user is identity.Cooking apparatus is also
It may include face recognition device, face recognition device can identify user's face information, and then determine the body of user
Part, and then culinary art parameter used in the type of the food of the subsequent culinary art of user and cooking process is stored in the identity of the user
Under.
Further, in order to be best understood from the information of user, the cooking information for being suitble to user is preferably pushed for user,
User can carry out personal information input by interactive device, and control device identity information to user and can be believed with the identity
Corresponding personal information is ceased to be stored.User can include the gender of user, year by the personal information that interactive device inputs
Age, constitution information and/or demand information.Wherein, constitution information includes hot constitution and/or cold habitus, and demand information includes
Fat reducing increases flesh and/or nourishing the stomach.For example, being pushed to the food for including in the cooking information of user when user is hot constitution and answering
The problem of this is the food of cooler property, and the food species to avoid push are hot food, and user is caused to get angry.Compare again
Such as, when the demand information of user's input is fat reducing, it is pushed to the food and its cooking information of user, it should be oily less, few sugared, few
Fat helps user's weight-reducing to reduce intake of the user to energy.
Further, cooking apparatus includes communication device, and cooking apparatus can pass through communication device and terminal device phase
Even, nutrition intake index, environmental information and cooking methods are prestored in control device, control method includes:
Terminal device sends the instruction for obtaining information at interval of scheduled duration to cooking apparatus, and control device passes through communication mould
After block receives the instruction for obtaining information, sent out according to the personal information of user, nutrition intake index, environmental information to terminal device
Send the cooking methods of food.Wherein, environmental information includes region locating for cooking apparatus, such as northeast, Jiangsu and Zhejiang Provinces etc..Nutrition intake
Index was set according to the age of user and gender, to guarantee that user can obtain required nutrition.Preferably, terminal device
It is communicatively coupled between cooking apparatus by communication modes such as wifi, ZigBee, bluetooths.
In an additional preferred embodiment, terminal device and cooking apparatus can also be connected with server respectively, server
It can be Cloud Server or terminal server, terminal device can be the mobile terminals such as mobile phone, pad, be also possible to desktop computer etc.
Fixed terminal.In order to reduce the usage amount to the memory of control device, meanwhile, it obtains in order to more, more convenient and fast with user's
The adaptable cooking information of demand, the personal information of user, nutrition intake index, environmental information upload server can be borrowed
The culinary art behavior of big data analysis Platform Analysis user is helped, server carries out comprehensive analysis to above-mentioned each information, in order to obtain
Obtain the cooking information that can preferably meet user demand.Cooking information includes the method, the type of food, culinary art parameter of culinary art
Deng.User sends food to user when being communicatively coupled using mobile phone and cooking apparatus and server, through mobile phone app
Cooking methods, with guarantee user can secure good health, nutrition-balanced individual character recipe.
Present invention also provides a kind of cooking apparatus, cooking apparatus includes interactive device, image collecting device, and with figure
As the pattern recognition device that acquisition device is connected, cooking apparatus is controlled using the control method of above-mentioned cooking apparatus.It is excellent
Selection of land, the cooking apparatus in the application includes oven, micro-wave oven.
Those skilled in the art will readily recognize that above-mentioned each preferred embodiment can be free under the premise of not conflicting
Ground combination, superposition.
The above is only a preferred embodiment of the present invention, is not intended to restrict the invention, to those skilled in the art,
The invention can have various changes and changes.It is all within the spirit and principles of the present invention made by any modification, equivalent replacement,
Improve etc., it should all be included in the protection scope of the present invention.
Claims (14)
1. a kind of control method of cooking apparatus, which is characterized in that the cooking apparatus includes interactive device, image collector
It sets, and the pattern recognition device being connected with described image acquisition device, the control method includes: described image acquisition device
It acquires the image information of the food in the cooking apparatus and described image information is transferred to described image identification device, it is described
Pattern recognition device carries out judgement and the recognition result comprising food species is transferred to the interaction to fill to described image information
It sets, the interactive device exports the recognition result, the feedback that the cooking apparatus is obtained according to the recognition result
Food is cooked.
2. the control method of cooking apparatus according to claim 1, which is characterized in that the cooking apparatus is according to the knowledge
The method that the feedback that other result obtains cooks the food includes:
If feedback or be not received by feedback in the given time that the recognition result is confirmed, the cooking apparatus
The food is cooked according to the culinary art parameter corresponding with the recognition result of its storage inside,
If the feedback that the recognition result is denied, the cooking apparatus issues prompting message by the interactive device,
To remind user that the culinary art parameter corresponding to the type of food and/or the food inputs.
3. the control method of cooking apparatus according to claim 2, which is characterized in that the cooking apparatus further includes control
Device, the interactive device are connected with the control device, the interactive device receive the food of input type and/
Or the corresponding culinary art parameter of the food and it being transmitted to the control device, the control device is to the food
Type and/or the corresponding culinary art parameter of the food are stored.
4. the control method of cooking apparatus according to claim 3, which is characterized in that the control device also with the figure
As identification device is connected, the control device is according to the type of the food of input to storing in described image identification device
Recognizer is updated.
5. the control method of cooking apparatus according to claim 1, which is characterized in that the cooking apparatus further includes information
Capturing and recognition device, the information collection identification device can the cooking apparatus by during use to the identity information of user
It is acquired and identifies.
6. the control method of cooking apparatus according to claim 5, which is characterized in that the identity information includes user's
Finger print information, voice messaging and/or facial information.
7. the control method of cooking apparatus according to claim 5, which is characterized in that the cooking apparatus further includes control
Device, the control device are connected with the information collection identification device, the use that the information collection identification device is acquired
The identity information at family is transferred to the control device, the control device can identity information to the user, culinary art institute
The corresponding culinary art parameter of characteristic information, the food for stating food is stored.
8. the control method of cooking apparatus according to claim 7, which is characterized in that the characteristic information of the food includes
The type of food, the shape of food, the weight of the volume of food and/or food.
9. the control method of cooking apparatus according to claim 7, which is characterized in that the interactive device can also be used to
Carry out personal information input, the control device being capable of identity information to the user and corresponding with the identity information described
Personal information is stored.
10. the control method of cooking apparatus according to claim 9, which is characterized in that the personal information includes user
Gender, age, constitution information and/or demand information.
11. the control method of cooking apparatus according to claim 10, which is characterized in that the constitution information includes hot
Constitution and/or cold habitus；And/or
Demand information includes fat reducing, increases flesh and/or nourishing the stomach.
12. the control method of cooking apparatus according to claim 9, which is characterized in that the cooking apparatus includes communication
Device, the cooking apparatus can be connected with terminal device by the communication device, be prestored in the control device nutritious
Intake index, environmental information and cooking methods, the control method include:
The terminal device sends the instruction for obtaining information at interval of scheduled duration to the cooking apparatus, and the control device is logical
After crossing the instruction that the communication module receives the acquisition information, according to the personal information of user, the nutrition intake
Index, the environmental information send the cooking methods of food to the terminal device.
13. a kind of cooking apparatus, which is characterized in that the cooking apparatus includes interactive device, image collecting device, and with institute
The connected pattern recognition device of image collecting device is stated, the cooking apparatus uses cooking as described in one of claim 1 to 12
The control method of utensil of preparing food is controlled.
14. cooking apparatus according to claim 13, which is characterized in that the cooking apparatus includes oven, micro-wave oven.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811200793.6A CN109541986A (en) | 2018-10-16 | 2018-10-16 | Cooking appliance control method and cooking appliance |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811200793.6A CN109541986A (en) | 2018-10-16 | 2018-10-16 | Cooking appliance control method and cooking appliance |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN109541986A true CN109541986A (en) | 2019-03-29 |
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ID=65844057
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| CN114359596A (en) * | 2020-09-30 | 2022-04-15 | 广东美的厨房电器制造有限公司 | Food material identification method, household appliance, cloud server and storage medium |
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| CN115190956A (en) * | 2020-03-12 | 2022-10-14 | Bsh家用电器有限公司 | Setting target browning level on household cooking appliance |
| CN115471836A (en) * | 2022-08-26 | 2022-12-13 | 海信家电集团股份有限公司 | Food component identification method and cooking equipment |
| CN115512209A (en) * | 2021-06-22 | 2022-12-23 | 佛山市顺德区美的洗涤电器制造有限公司 | Cooking state detection method, device, electronic equipment and medium |
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