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CN109157110B - Cooking apparatus - Google Patents

Cooking apparatus Download PDF

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Publication number
CN109157110B
CN109157110B CN201811271456.6A CN201811271456A CN109157110B CN 109157110 B CN109157110 B CN 109157110B CN 201811271456 A CN201811271456 A CN 201811271456A CN 109157110 B CN109157110 B CN 109157110B
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CN
China
Prior art keywords
piece
positioning
cooking apparatus
heating
cooking
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN201811271456.6A
Other languages
Chinese (zh)
Other versions
CN109157110A (en
Inventor
赵在满
高峰
凌奇宏
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Midea Group Co Ltd, Guangdong Midea Kitchen Appliances Manufacturing Co Ltd filed Critical Midea Group Co Ltd
Priority to CN201811271456.6A priority Critical patent/CN109157110B/en
Publication of CN109157110A publication Critical patent/CN109157110A/en
Priority to PCT/CN2019/091138 priority patent/WO2020015486A1/en
Application granted granted Critical
Publication of CN109157110B publication Critical patent/CN109157110B/en
Active legal-status Critical Current
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    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/002Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/06Lids or covers for cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/24Warming devices
    • A47J36/2483Warming devices with electrical heating means

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing & Machinery (AREA)
  • Cookers (AREA)
  • Baking, Grill, Roasting (AREA)

Abstract

The invention discloses a cooking apparatus, comprising: a body having a cooking cavity therein; the first heating piece is movably arranged in the cooking cavity along the vertical direction; a connecting member connected to the first heat generating member; the positioning piece is movably arranged on the machine body between a positioning position and a releasing position, the positioning piece positions the connecting piece at the positioning position, and the positioning piece releases the connecting piece at the releasing position; the driving piece is connected with the positioning piece, and the driving piece drives the positioning piece to move. According to the cooking device provided by the embodiment of the invention, the cooking device is provided with the driving piece, and the driving piece drives the positioning piece to move between the positioning position and the release position, so that the operation steps of an operator can be reduced.

Description

Cooking apparatus
Technical Field
The invention relates to the technical field of electric appliances, in particular to cooking equipment.
Background
In the related art, the lowering system of the cooking apparatus requires an operator to manually adjust its mechanical structure before heating food each time, which is time-consuming and labor-consuming. And the cooking equipment (which is used in commercial places) is defined as a commercial heating furnace, and the use environment of the cooking equipment needs frequent manual operation for many times by operators. Because the temperature of the heating plate is high, operators can be scalded during each operation; frequent use may cause the operator to malfunction, resulting in a failure to heat the food.
Disclosure of Invention
The present invention is directed to solving, at least to some extent, one of the technical problems in the related art.
To this end, an object of the present invention is to propose a cooking device that allows to reduce the operating steps.
A cooking apparatus according to an embodiment of the present invention includes: a body having a cooking cavity therein; the first heating piece is movably arranged in the cooking cavity along the vertical direction; a connecting member connected to the first heat generating member; the positioning piece is movably arranged on the machine body between a positioning position and a releasing position, the positioning piece positions the connecting piece at the positioning position, and the positioning piece releases the connecting piece at the releasing position; the driving piece is connected with the positioning piece, and the driving piece drives the positioning piece to move.
According to the cooking device provided by the embodiment of the invention, the cooking device is provided with the driving piece, and the driving piece drives the positioning piece to move between the positioning position and the release position, so that the operation steps of an operator can be reduced.
In addition, the cooking apparatus according to the above embodiment of the present invention may further have the following additional technical features:
according to an embodiment of the invention, the positioning element comprises a clamping pin, a plurality of clamping grooves are formed in the connecting element at intervals, the clamping pin is clamped into at least one clamping groove when the positioning element is located at the positioning position so as to position the connecting element, and the clamping groove is separated from the clamping grooves when the positioning element is located at the releasing position.
According to an embodiment of the present invention, the connecting member is provided with a limiting portion, at least a part of the locking pin is covered by the limiting portion in a projection from top to bottom, and the limiting portion is provided at least one of above and below the plurality of locking grooves.
According to an embodiment of the present invention, the connecting member is a rod extending in an up-down direction, a groove is formed on a circumferential surface of the connecting member, the upper side surface and the lower side surface of the groove respectively form the limiting portion, and the plurality of clamping grooves are formed on a bottom surface of the groove.
According to an embodiment of the present invention, the positioning member further includes: the guide piece is installed on the machine body, a guide groove is formed in the guide piece, and the clamping pin movably penetrates through the guide groove.
According to one embodiment of the invention, the positioning member is provided with a mounting groove extending in a direction close to and away from the connecting member, one end of the mounting groove close to the connecting member is provided with a guide strip, a return spring is arranged in the mounting groove, one end of the return spring is sleeved on the guide strip and abuts against the positioning member, and the other end of the return spring abuts against the guide member.
According to one embodiment of the invention, a handle is arranged on the positioning piece, and the handle and the positioning piece are integrally formed, fixedly connected or detachably connected.
According to one embodiment of the invention, the drive member comprises: the transmission part is provided with a plurality of first convex teeth at intervals along the circumferential direction; the driving part is connected with the transmission part to drive the transmission part to rotate; the reset piece is always provided with a force for driving the positioning piece to move to the positioning position, wherein the first convex tooth is suitable for pushing the positioning piece to move to the release position.
According to an embodiment of the invention, the drive member further comprises: the matching part is fixed on the positioning piece, a convex part protruding from the connecting piece is arranged on the matching part and is connected with the first convex teeth, and the convex part is selectively abutted against or embedded into the first convex teeth when the transmission part rotates.
According to an embodiment of the invention, the transmission part further comprises second convex teeth arranged at intervals along the circumferential direction, a switch opposite to the second convex teeth is arranged on the machine body, and the second convex teeth are suitable for switching between a position for releasing and triggering the switch when the transmission part is rotated.
According to an embodiment of the invention, the first teeth and the second teeth are staggered in the axial direction of the transmission part.
According to one embodiment of the present invention, the gap between the first tooth and the adjacent two second teeth is opposite in the axial direction of the transmission portion.
According to one embodiment of the invention, the lower surface of the clamping groove is inclined downwards towards the outlet direction and forms an angle of 30-80 degrees with the horizontal plane.
According to an embodiment of the present invention, the cooking apparatus further comprises: the second heating piece is opposite to the first heating piece in the vertical direction, the second heating piece is arranged below the first heating piece, and the first heating piece can move in the vertical direction.
According to an embodiment of the present invention, the second heat generating member includes at least one of a heat generating tube and a magnetron.
According to one embodiment of the present invention, the cooking apparatus includes: the heating device comprises a base, wherein a heating platform is arranged on the base; the lid, the lid is in on the heating platform, just the lid is used for opening and covers the heating platform, the lid with inject between the base the culinary art chamber, wherein, first heating piece is along upper and lower movably locating the culinary art intracavity, the connecting piece with first heating piece links to each other and upwards stretches out the lid.
Drawings
Fig. 1 is a schematic structural view of a cooking apparatus according to an embodiment of the present invention;
FIG. 2 is an assembled perspective view of the first heat generating element with the connecting member, the positioning member and the driving member in accordance with one embodiment of the present invention;
FIG. 3 is an exploded view of a first heat generating element and a connecting member, a positioning member and a driving member according to one embodiment of the present invention;
FIG. 4 is a schematic view of the assembly of the first heat generating element with the connecting member, the positioning member and the driving member according to one embodiment of the present invention;
FIG. 5 is a schematic view of the assembly of the first heat generating element with the connecting member and the positioning element according to one embodiment of the present invention;
FIG. 6 is an assembled perspective view of a positioning member and a driving member according to one embodiment of the present invention;
FIG. 7 is a perspective view of a bayonet according to one embodiment of the present invention;
FIG. 8 is a schematic view of the connection of the transmission portion and the positioning member according to one embodiment of the present invention;
FIG. 9 is a schematic view of the engagement of a transmission member with a switch according to one embodiment of the present invention;
fig. 10 is a plan view of a partial structure of a cooking apparatus according to an embodiment of the present invention;
FIG. 11 is a schematic illustration of the engagement of a driving member with an engagement portion according to one embodiment of the present invention;
FIG. 12 is a schematic illustration of the mating of a first tooth with a mating portion in accordance with one embodiment of the present invention;
FIG. 13 is a schematic view of the engagement of a switch with a transmission according to one embodiment of the present invention;
FIG. 14 is a side view of a first tooth and a second tooth in accordance with one embodiment of the present invention;
FIG. 15 is a schematic perspective view of a cover according to an embodiment of the present invention;
fig. 16-17 are schematic structural views of a connector according to an embodiment of the present invention.
Reference numerals:
the cooking apparatus 100 is provided with a cooking device,
a body 10, a cover 11, a base 12, a cooking cavity 101,
the first heat-generating element 20 is provided with,
a connecting piece 30, a groove 31, a clamping groove 311, a limiting part 312,
positioning member 40, click pin 41, guide bar 411, mounting groove 412, guide member 42, guide groove 43,
a driving member 50, a transmission part 51, a first convex tooth 511, a second convex tooth 512, a driving part 52, a return spring 53, a matching part 54, a convex part 541,
a switch 60, a salient point 61, a second heating element 70 and a handle 80.
Detailed Description
Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like or similar reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are illustrative and intended to be illustrative of the invention and are not to be construed as limiting the invention.
A cooking apparatus 100 according to an embodiment of the present invention is described below with reference to fig. 1 to 16.
As shown in fig. 1, 2, 3 and 4, the cooking apparatus 100 may generally include a body 10, a first heat-generating member 20, a connecting member 30, a positioning member 40 and a driving member 50.
Specifically, the body 10 has a cooking cavity 101 therein. The cooking apparatus 100 may be used to heat sandwiches and panini-type foods, and has a characteristic of being opened and closed up and down. The device body 10 is composed of a base 12 and a cover 11, when the cover 11 is closed, a closed cooking cavity 101 can be formed between the cover 11 and the base 12, and food can be placed in the cooking cavity 101 for cooking. Each time food is heated, the cover 11 is opened, the food to be heated is placed in the cooking cavity 101, and then the door is closed.
The first heat generating member 20 is movably disposed in the cooking chamber 101 in an up-down direction. The first heating member 20 is movable up and down along the cooking chamber 101 to make the cooking chamber 101 a chamber with a variable volume, so that it can be used to heat foods of different heights. In addition, it can be understood that the position of the first heat-generating member 20 is adjusted according to the height of the food, so that the first heat-generating member 20 is close to the food, the heat emitted from the first heat-generating member 20 can be fully utilized, and the food can be heated rapidly. In addition, the heat that first heating member 20 distributed out can be used for heating cooking cavity 101, makes cooking cavity 101's temperature reach the temperature of suitable culinary art food, because cooking cavity 101's volume can be adjusted according to the height of waiting to heat food, like this, can the rapid heating hold the chamber, avoids the waste of energy, reduce cost.
The connection member 30 is connected to the first heat generating element 20. Wherein the first heating element 20 is accommodated in the cooking cavity 101, the connecting member 30 is connected to the first heating element 20 and extends out of the accommodating cavity, and a user can adjust the height of the first heating element 20 through the connecting member 30.
The securing member 40 is movably disposed on the body 10 between a securing position and a releasing position, the securing member 40 securing the connecting member 30 at the securing position, and the securing member 40 releasing the connecting member 30 at the releasing position. That is, the positioning member 40 may be used to position the connection member 30, and since the connection member 30 is connected to the first heat-generating member 20, the first heat-generating member 20 may move up and down along the cooking cavity 101, that is, the positioning member 40 may adjust the height of the first heat-generating member 20 by positioning and releasing the connection member 30.
The driving member 50 is connected to the positioning member 40, and the driving member 50 drives the positioning member 40 to move. Thus, the driving member 50 drives the positioning member 40 to move between the releasing position and the positioning position, when the positioning member 40 is at the positioning position, the first heating member 20 is positioned, and when the positioning member 40 is at the releasing position, the first heating member 20 is released. The height of the first heat generating element 20 can thus be adjusted by means of the drive element 50.
In the cooking apparatus 100 of the related art, after the cooking is finished, an operator needs to manually adjust the height of the first heating element 20, and the operator needs to take out the food, especially in a commercial environment, the operation is frequent, and the misoperation is easy to occur, so that the operator is scalded and fatigued.
Cooking equipment 100 in this application passes through the height of driving piece 50 active adjustment first heating piece 20, has reduced operating personnel's work load, can avoid operating personnel fatigue, the maloperation condition such as appear in long-time operation process, avoids the user to be scalded by first heating piece 20.
Therefore, according to the cooking apparatus 100 of the embodiment of the invention, the cooking apparatus 100 is provided with the driving member 50, and the driving member 50 can drive the positioning member 40 to adjust the height of the first heating member 20, so that the operation steps can be reduced, and the efficiency of producing food can be improved.
In some embodiments, as shown in fig. 4 in combination with fig. 5, 6 and 7, the positioning member 40 includes a plurality of locking slots 311, as shown in fig. 16 and 17, the connecting member 30 is provided with a plurality of locking slots 311 spaced up and down, the locking slot 41 is locked into at least one locking slot 311 to position the connecting member 30 when the positioning member 40 is located at the positioning position, and the locking slot 311 is separated from the plurality of locking slots 311 when the positioning member 40 is located at the releasing position.
That is, when the first heating element 20 needs to be fixed, the bayonet 41 is inserted into the bayonet 311, and the bayonet 41 and the bayonet 311 are matched to fix the first heating element 20, so that a user does not need to hold the connecting element 30; when the position of the first heating element 20 needs to be adjusted, the latch 41 is pulled out of the latch slot 311, and the user holds the connecting element 30 to adjust the height of the first heating element 20. The number of the clamping pins 41 may be one or more, so that when the first heat-generating component 20 is fixed, one clamping pin 41 may be inserted into the clamping slot 311, or a plurality of clamping pins 41 may be inserted into the same or different clamping slots 311 together, so that the position of the first heat-generating component 20 is more stable.
In some embodiments, as shown in fig. 4, 5, and 16 and 17, the connecting member 30 is provided with a limiting portion 312, at least a portion of the locking pin 41 is covered by the limiting portion 312 in a top-down projection, and the limiting portion 312 is provided at least one of above and below the plurality of locking slots 311.
In other words, in a top-down projection, at least a part (or all) of the projection of the detent 41 coincides with the projection of the stopper 312. The limiting portion 312 may be disposed above the plurality of slots 311, the limiting portion 312 may also be disposed below the plurality of slots 311, and the limiting portion 312 may also be disposed above and below the plurality of slots 311.
For example, the limiting portions 312 are disposed above and below the engaging groove 311, so that when the locking pin 41 is pulled out from the engaging groove 311, and the user forgets to hold the connecting member 30 with his hand, the first heating element 20 drives the connecting member 30 to move downward under the action of gravity, and the locking pin 41 contacts with the limiting portion 312 above the engaging groove 311, thereby preventing the first heating element 20 from touching the bottom of the cooking cavity 101 and colliding or directly crushing the food. When a user holds the connecting member 30 and lifts the first heating element 20 upward, if the user uses too much force, the locking pin 41 will also contact with the limiting portion 312 located below the locking slot 311, so as to prevent the upper portion of the first heating element 20 from colliding with the inner wall of the cooking cavity 101. That is, the cooperation of the click pin 41 and the stopper portion 312 functions as a stopper.
In one embodiment, as shown in fig. 1, 2, 3, 4, 5, 16 and 17, the connecting member 30 is a rod extending in the up-down direction, a groove 31 is formed on the circumferential surface of the connecting member 30, the upper side surface and the lower side surface of the groove 31 respectively form a limiting portion 312, and a plurality of engaging grooves 311 are formed on the bottom surface of the groove 31. In other words, the outer circumferential surface of the connecting member 30 is provided with a groove 31, the groove 31 extends along the axial direction of the connecting member 30, and a plurality of engaging grooves 311 are formed on the bottom surface of the groove 31, and the groove 31 has a first side surface and a second side surface opposite to each other along the axial direction of the connecting member 30, and an upper side surface and a lower side surface opposite to each other in the up-down direction, the upper side surface and the lower side surface are formed as a limiting portion 312, at least a part of the locking pin 41 is always located between the first side surface and the second side surface, and the limiting portion 312 is provided at least one. Therefore, the limiting part 312 is formed simply, the limiting part 312 and the connecting piece 30 are of an integral structure, and the manufacturability is good.
In some embodiments, as shown in fig. 6 in combination with fig. 2, 3, 4 and 5, the positioning member 40 further includes a guide 42, the guide 42 is mounted on the machine body 10, the guide 42 is provided with a guide slot 43, and the locking pin 41 movably penetrates through the guide slot 43. The bayonet 41 penetrates through the guide groove 43, and the bayonet 41 moves between the positioning position and the releasing position along the guide groove 43, namely, the guide piece 42 plays a role in guiding, so that the bayonet 41 is prevented from being dislocated after being drawn and inserted for a long time, and the structure is stable.
Further, as shown in fig. 2, 3, 4, 5, 6 and 7, the locking pin 41 has a mounting groove extending in a direction approaching and separating from the connecting member 30, and a guide bar 411 is disposed at one end of the mounting groove adjacent to the connecting member 30, a return spring 53 is disposed in the mounting groove, one end of the return spring 53 is fitted over the guide bar 411 and abuts against the locking pin 41, and the other end of the return spring 53 abuts against the guide member 42. Be equipped with the mounting groove on bayonet lock 41, be equipped with reset spring 53 in the mounting groove, in reset spring 53 was stretched into to the one end of gib block 411, at the flexible in-process of reset spring 53, gib block 411 can play the effect of direction, in addition, also can guarantee that the installation of spring is stable.
As shown in fig. 4, 5, 6 and 7, one end of the return spring 53 connected to the guide bar 411 abuts against the detent 41, the other end of the return spring 53 away from the guide bar 411 abuts against the guide 42, and the guide 42 is connected and fixed to the machine body 10. Thus, when the bayonet 41 moves from the positioning position to the releasing position under the action of the driving element 50, the return spring 53 is compressed and stores energy, and the return spring 53 plays a role of buffering; when the bayonet 41 moves from the release position to the positioning position, the return spring 53 releases energy and returns to the initial state, and the return spring 53 drives the bayonet 41 to move from the release position to the positioning position, so that the automatic reset of the bayonet 41 can be realized, and the reset can be completed without driving of the driving part 50. That is, the return spring 53 has an acting force for normally driving the bayonet lock 41 to be inserted into the bayonet slot 311, and the bayonet lock 41 automatically positions the first heating element 20 after the adjustment of the height of the first heating element 20 is completed, so that the operation steps of an operator are saved.
In some embodiments, as shown in fig. 1, 2, 3, 4, 5 and 6, the positioning member 40 is provided with a handle 80. A handle 80 is provided on the positioning member 40, and a user can manually control the latch 41 to move between the release position and the positioning position through the handle 80. In this way, it is ensured that the first heat generating element 20 is positioned even when the drive element 50 is not operating properly. Wherein, handle 80 can be with setting element 40 integrated into one piece, fixed connection or detachably connected, for example, handle 80 and setting element 40 detachable connection, wherein, handle 80 and setting element 40 can threaded connection, specifically the lower extreme of handle 80 has the external screw thread, have the screw hole on the setting element 40, the periphery of screw hole has the internal thread with external screw thread looks adaptation, the lower extreme screw precession screw hole of handle 80, handle 80 is connected with the setting element 40 through external screw thread and internal thread cooperation.
In some embodiments, as shown in fig. 6, the driving member 50 includes a transmission portion 51, a driving portion 52, and a reset member.
The driving portion 52 is used for providing power, the transmission portion 51 is used for transmitting the power to the positioning member 40, and the reset member is used for resetting the positioning member 40.
Specifically, as shown in fig. 6, 8 and 9, a plurality of first convex teeth 511 are arranged on the transmission part 51 at intervals along the circumferential direction, and the driving part 52 is connected with the transmission part 51 to drive the transmission part 51 to rotate. Wherein the first convex tooth 511 is adapted to push the positioning member 40 to move to the release position.
It can be understood that the driving portion 52 drives the transmission portion 51 to rotate, the transmission portion 51 has a plurality of first convex teeth 511 arranged at intervals along the circumference thereof, the positioning member 40 is pushed when the first convex teeth 511 contact the positioning member 40 intermittently during the rotation of the transmission portion 51, and the positioning member 40 is located at the limit position of the release position when the vertex of the first convex teeth 511 contact the positioning member 40. When the first convex tooth 511 is not in contact with the positioning member 40, the positioning member 40 is released, so that the transmission part 51 rotates one circle, and the height of the first heating member 20 can be adjusted multiple times.
Wherein the reset member generally has a force that drives the positioning member 40 to move to the positioning position. When the positioning member 40 moves from the release position to the positioning position, the reset member releases energy and returns to the initial state, the reset member drives the positioning member 40 to move from the release position to the positioning position, the automatic reset of the positioning member 40 can be realized, and the reset can be completed without driving of the driving member 50. That is, the reset member has an acting force that normally drives the bayonet 41 to be inserted into the bayonet 311, and the positioning member 40 automatically positions the first heating member 20 after the height of the first heating member 20 is adjusted, thereby saving the operation steps of the operator.
In some embodiments, as shown in fig. 6 and 8, the drive member 50 further includes a mating portion 54. The engaging portion 54 is fixed to the positioning member 40, the engaging portion 54 is provided with a protrusion 541 protruding toward the connecting member 30, the protrusion 541 is connected to the plurality of first teeth 511, and the protrusion 541 selectively abuts against or is fitted between two of the first teeth 511 connected to the first teeth 511 when the transmission portion 51 rotates. When the first convex tooth 511 abuts against the convex portion 541, the first convex tooth 511 pushes the matching portion 54 having the convex portion 541 to move outward, and the positioning element 40 fixedly connected to the matching portion 54 is driven by the matching portion 54 to move outward similarly. When the protruding portion 541 is inserted between two adjacent first teeth 511, the protruding portion 541 is no longer pushed by the first teeth 511, and the positioning element 40 moves inward under the action of the reset element.
That is, when the convex portion 541 comes into contact with the first tooth 511 until the vertex of the convex portion 541 comes into contact with the vertex of the first tooth 511, the positioning member 40 moves from the positioning position to the limit position of the release position; in the process that the vertex of the projection 541 contacts the vertex of the first tooth 511 until the projection 541 is separated from the first tooth 511, the positioning member 40 moves from the limit position of the release position in a direction to approach the link 30. When the protrusion 541 is inserted between two first teeth 511, the positioning element 40 is inserted into the slot 311 under the action of the reset element to position the first heat-generating element 20.
In some embodiments, the transmission part 51 further includes second teeth 512 spaced along the circumferential direction, the switch 60 is disposed on the body 10 opposite to the second teeth 512, and the second teeth 512 are adapted to switch between positions for releasing and triggering the switch 60 when the transmission part 51 is rotated. When the second convex tooth 512 triggers the switch 60, one signal (for example, a 1 signal) is transmitted to the switch 60, and when the second convex tooth 512 releases the switch 60, another signal (for example, a 0 signal) is transmitted to the switch 60, the switch 60 can record and upload different signals to the central processing system, and the central processing system can judge the position of the positioning member 40 according to the type of the signals, the duration of the signals, and the like, so that the position of the positioning member 40 can be automatically adjusted.
Preferably, as shown in fig. 6, 9, 10, 11, and 12, the first teeth 511 and the second teeth 512 are staggered in the axial direction of the transmission part 51.
Further, the gap between the first tooth 511 and the adjacent two second teeth 512 is opposite in the axial direction of the transmission portion 51. Thus, the switch 60 can be easily installed, and the structure can be made compact.
When the driving member 50 rotates, the first convex teeth 511 will be driven to rotate, the upper layer of the first convex teeth 511 will drive the bayonet lock 41 and the matching part 54 to move through the change of the contact position with the matching part 54, when the upper layer of the convex part of the first convex teeth 511 rotates to abut against the matching part 54, the bayonet lock 41 will move outwards, and the first heating element 20 will drop to the bottom, this process is called setting. The guide member 42 is provided with a return spring 53 therein, when the latch 41 and the mating portion 54 move outward, the return spring 53 is compressed to generate an inward pushing force on the latch 41 and the mating portion 54, and when the upper layer of the first teeth 511 rotates to a position dislocated from the mating portion 54, the latch 41 moves inward to latch the latch slot 311, which is called a homing process. The handle is used for providing manual movement, and when the upper layer of the first convex teeth 511 is dislocated with the matching part 54, the bayonet 41 can be driven to move inwards and outwards by manually moving the handle. Meanwhile, for preventing the central processing system from being incapable of judging the current state (setting and returning) of the connecting piece 30, the position of the upper layer cam and the position of the lower layer cam are staggered at a certain angle, so that the upper layer cam can drive the lower layer cam to rotate together when rotating, and the lower layer cam extrudes with the salient point 61 of the microswitch 60 fixed on the cam bracket in the rotating process to generate an electric signal, so that the descending system judges the position of the transmission mechanism.
Advantageously, as shown in fig. 16, the lower surface of the catching groove 311 is inclined downward toward the outlet direction and forms an angle of 30 ° to 80 ° with the horizontal plane. Thus, the lower surface of the slot 311 can play a guiding role, and the positioning member 40 can be conveniently inserted into the slot 311. The lower surface of the clamping groove 311 is inclined downward toward the outlet direction and forms an angle of 30 °, 40 °, 50 °, 70 ° or 80 ° with the horizontal plane, and preferably, the lower surface of the clamping groove 311 is inclined downward toward the outlet direction and forms an angle of 45 ° to 75 ° with the horizontal plane.
Preferably, the first convex tooth 511 and the second convex tooth 512 are engaged with each other. Of course, the first teeth 511 and the second teeth 512 may be integrally formed, screwed or glued, riveted, etc.
The engaging groove 311 is a rectangular structure embedded in the connecting member 30, and the engaging groove 311 allows the connecting member 30 to move in a single direction (upward). The depth of the uppermost edge of the locking slot 311 needs to be greater than the average depth of the locking slot 311 to ensure that the connecting member 30 is locked when the locking pin 41 is moved to the outside by the maximum distance. The connector 30 can move upward through the locking slot 311, and the downward movement is stopped by the locking slot 311. Therefore, the manual function of the conventional heating plate can ensure the free movement of the heating plate system by manually moving the handle and under the tension of the return spring 53 in the guide member 42.
In some embodiments, as shown in fig. 1, 2, 3, 4, 5 and 15, the connecting member 30 further has a scale thereon. Through the scale, the operator can control the position of the first heating element 20 precisely.
Further, as shown in fig. 1, the cooking apparatus 100 further includes a second heat generating member 70, the second heat generating member 70 is vertically opposite to the first heat generating member 20, the second heat generating member 70 is disposed below the first heat generating member 20, and the first heat generating member 20 is movable in the vertical direction. Like this, can treat to heat food and carry out omnidirectional heating, avoid food to appear heating inhomogeneous condition.
Wherein, the first and second heat generating members 20 and 70 may be one of a heat generating plate and a magnetron. For example, the first heat generating component 20 is a heat generating plate, the second heat generating component 70 is a magnetron, or both the first heat generating component 20 and the second heat generating component 70 are heat generating plates, or both the first heat generating component 20 and the second heat generating component 70 are magnetrons, or the second heat generating component 70 is a heat generating plate, and the first heat generating component 20 is a magnetron.
In some embodiments, as shown in fig. 1, cooking apparatus 100 includes base 12 and cover 11.
Specifically, a heating platform is disposed on the base 12, the cover 11 covers the heating platform, the cover 11 is used for opening and covering the heating platform, a cooking cavity is defined between the cover 11 and the base 12, wherein the first heating element 20 is movably disposed in the cooking cavity up and down, and the connecting member 30 is connected to the first heating element 20 and extends upward out of the cover 11.
Wherein, the heating platform is used for placing the food of waiting to heat, and at the in-process of heating food, lid 11 covers the heating platform, places the culinary art intracavity in the food to according to the height of food, adjust the position of first heating member 20 through the connecting piece 30 that stretches out lid 11, wait that food heating accomplishes the back, the heating platform is opened to lid 11, and the user can take out food.
In one embodiment, the body 10 of the cooking apparatus 100 is composed of a base 12 and a cover 11, wherein a lower heating plate in the base 12 has a single-headed (or double-headed) magnetron and a heating tube, and has microwave and grill functions. The cover body 11 is composed of a door body cover and an upper heating plate, the cover body 11 is connected with the base 12 through a rear movable hinge, and the cover body 11 is freely opened and closed up and down through a hinge. When the cover 11 is closed, a closed cooking cavity 101 can be formed between the cover 11 and the base 12, and food can be placed in the cooking cavity 101 for cooking. The upper heating plate can move up and down along the cavity to form a cavity with variable volume, and the upper heating plate can be used for heating food with different heights. The upper heating plate is a metal plate embedded with a heating tube, and the upper heating plate and the lower heating plate are connected through a rear hinge. The cover body 11 needs to be opened when food is heated every time, the food to be heated is placed in the cooking cavity 101, the cover body 11 is closed, and the position of the heating plate is moved, wherein the position of the heating plate can be moved by manually adjusting the position of the connecting piece 30, or the heating plate is jacked up by the food, so that the food to be heated is clamped tightly, and the purpose of rapid heating is achieved. When the food is heated, the first heating element 20 may operate, the second heating element 70 may operate, or both the first heating element 20 and the second heating element 70 may operate simultaneously. After the food is heated, the cover body 11 is opened, one of the heating members is closed (if a magnetron is provided, the magnetron is closed, microwave leakage is avoided), and the food is taken out.
In addition to a rotating device such as a motor as a driving source, a transmission device such as a relay may be selected as the driving source.
In the description of the present invention, it is to be understood that the terms "central," "longitudinal," "lateral," "length," "width," "thickness," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," "clockwise," "counterclockwise," "axial," "radial," "circumferential," and the like are used in the orientations and positional relationships indicated in the drawings for convenience in describing the invention and to simplify the description, and are not intended to indicate or imply that the referenced devices or elements must have a particular orientation, be constructed and operated in a particular orientation, and are therefore not to be considered limiting of the invention.
Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In the description of the present invention, "a plurality" means at least two, e.g., two, three, etc., unless specifically limited otherwise.
In the present invention, unless otherwise expressly stated or limited, the terms "mounted," "connected," "secured," and the like are to be construed broadly and can, for example, be fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; they may be directly connected or indirectly connected through intervening media, or they may be connected internally or in any other suitable relationship, unless expressly stated otherwise. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.
In the present invention, unless otherwise expressly stated or limited, the first feature "on" or "under" the second feature may be directly contacting the first and second features or indirectly contacting the first and second features through an intermediate. Also, a first feature "on," "over," and "above" a second feature may be directly or diagonally above the second feature, or may simply indicate that the first feature is at a higher level than the second feature. A first feature being "under," "below," and "beneath" a second feature may be directly under or obliquely under the first feature, or may simply mean that the first feature is at a lesser elevation than the second feature.
In the description herein, references to the description of the term "one embodiment," "some embodiments," "an example," "a specific example," or "some examples," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above are not necessarily intended to refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples. Furthermore, various embodiments or examples and features of different embodiments or examples described in this specification can be combined and combined by one skilled in the art without contradiction.
Although embodiments of the present invention have been shown and described above, it is understood that the above embodiments are exemplary and should not be construed as limiting the present invention, and that variations, modifications, substitutions and alterations can be made to the above embodiments by those of ordinary skill in the art within the scope of the present invention.

Claims (15)

1. A cooking apparatus, characterized by comprising:
a body having a cooking cavity therein;
the first heating piece is movably arranged in the cooking cavity along the vertical direction;
a connecting member connected to the first heat generating member;
the positioning piece is movably arranged on the machine body between a positioning position and a releasing position, the positioning piece positions the connecting piece at the positioning position, and the positioning piece releases the connecting piece at the releasing position;
driving piece, the driving piece with the setting element links to each other, the driving piece drive the setting element removes, the driving piece includes: the reset mechanism comprises a transmission part, a driving part and a reset piece, wherein a plurality of first convex teeth are arranged on the transmission part at intervals along the circumferential direction; the driving part is connected with the transmission part to drive the transmission part to rotate; the reset member often has a force that drives the positioning member to move to the positioning position, wherein the first protruding tooth is adapted to push the positioning member to move to the release position.
2. The cooking apparatus according to claim 1, wherein the positioning member includes a plurality of slots, the connecting member is provided with a plurality of slots spaced from each other up and down, the bayonet is clamped into at least one of the slots to position the connecting member when the positioning member is located at the positioning position, and the bayonet is separated from the plurality of slots when the positioning member is located at the releasing position.
3. The cooking apparatus according to claim 2, wherein a stopper is provided on the connecting member, at least a part of the bayonet is covered by the stopper in a top-to-bottom projection, and the stopper is provided at least one of above and below the plurality of slots.
4. The cooking apparatus according to claim 3, wherein the connecting member is shaped like a rod extending in an up-down direction, a groove is formed on a circumferential surface of the connecting member, the upper side surface and the lower side surface of the groove respectively form the limiting portion, and the plurality of engaging grooves are formed on a bottom surface of the groove.
5. The cooking apparatus of claim 2, wherein the positioning member further comprises:
the guide piece is installed on the machine body, a guide groove is formed in the guide piece, and the clamping pin movably penetrates through the guide groove.
6. The cooking apparatus according to claim 5, wherein the locking pin has a mounting groove extending in a direction close to and away from the connecting member, and a guide bar is provided at one end of the mounting groove adjacent to the connecting member, a return spring is provided in the mounting groove, one end of the return spring is sleeved on the guide bar and abuts against the locking pin, and the other end of the return spring abuts against the guide member.
7. The cooking apparatus of claim 1, wherein a handle is disposed on the positioning member, and the handle is integrally formed with, fixedly connected to, or detachably connected to the positioning member.
8. The cooking apparatus of claim 1, wherein the drive further comprises:
the matching part is fixed on the positioning piece, a convex part protruding from the connecting piece is arranged on the matching part and is connected with the first convex teeth, and the convex part is selectively abutted against or embedded into the first convex teeth when the transmission part rotates.
9. The cooking apparatus of claim 1, wherein the transmission portion further comprises second teeth spaced circumferentially, and wherein the body has a switch disposed thereon opposite the second teeth, the second teeth adapted to switch between positions to release and activate the switch when the transmission portion is rotated.
10. The cooking apparatus of claim 9, wherein the first lobe and the second lobe are staggered in an axial direction of the transmission.
11. The cooking apparatus according to claim 9, wherein a gap between the first tooth and two adjacent second teeth is opposite in an axial direction of the transmission portion.
12. The cooking apparatus of claim 2, wherein a lower surface of the neck is downwardly sloped toward the outlet and forms an angle of 30 ° to 80 ° with the horizontal plane.
13. The cooking apparatus according to any one of claims 1 to 12, further comprising:
the second heating piece is opposite to the first heating piece in the vertical direction, the second heating piece is arranged below the first heating piece, and the first heating piece can move in the vertical direction.
14. The cooking apparatus according to claim 13, wherein the second heat generating member includes at least one of a heat generating tube and a magnetron.
15. Cooking apparatus according to any of claims 1-12, characterized in that the cooking apparatus comprises:
the heating device comprises a base, wherein a heating platform is arranged on the base;
a cover covering the heating platform and opening and covering the heating platform, the cooking cavity being defined between the cover and the base,
the first heating piece is movably arranged in the cooking cavity up and down, and the connecting piece is connected with the first heating piece and extends out of the cover body upwards.
CN201811271456.6A 2018-07-17 2018-10-29 Cooking apparatus Active CN109157110B (en)

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CN112220366B (en) * 2020-09-30 2021-11-02 广东美的厨房电器制造有限公司 Inclination detection method of cooking appliance, cooking appliance and readable storage medium
CN112773214A (en) * 2021-01-27 2021-05-11 广东美的厨房电器制造有限公司 Cooking utensil
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