CN108887145A - A kind of microorganism seedling medium and the preparation method and application thereof - Google Patents
A kind of microorganism seedling medium and the preparation method and application thereof Download PDFInfo
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- 244000005700 microbiome Species 0.000 title claims abstract 8
- 238000002360 preparation method Methods 0.000 title claims abstract 3
- 235000013311 vegetables Nutrition 0.000 claims abstract 6
- 241000287828 Gallus gallus Species 0.000 claims abstract 3
- 201000010099 disease Diseases 0.000 claims abstract 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 claims abstract 3
- 210000003608 fece Anatomy 0.000 claims abstract 3
- 239000003415 peat Substances 0.000 claims abstract 3
- 239000010451 perlite Substances 0.000 claims abstract 3
- 235000019362 perlite Nutrition 0.000 claims abstract 3
- 239000002689 soil Substances 0.000 claims abstract 3
- 239000010455 vermiculite Substances 0.000 claims abstract 3
- 235000019354 vermiculite Nutrition 0.000 claims abstract 3
- 229910052902 vermiculite Inorganic materials 0.000 claims abstract 3
- 241000918585 Pythium aphanidermatum Species 0.000 claims abstract 2
- 235000013330 chicken meat Nutrition 0.000 claims abstract 2
- 235000015097 nutrients Nutrition 0.000 claims abstract 2
- 238000004382 potting Methods 0.000 claims abstract 2
- 244000063299 Bacillus subtilis Species 0.000 claims 4
- 235000014469 Bacillus subtilis Nutrition 0.000 claims 4
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims 2
- 235000015278 beef Nutrition 0.000 claims 2
- 230000001737 promoting effect Effects 0.000 claims 2
- 239000007787 solid Substances 0.000 claims 2
- 229920001817 Agar Polymers 0.000 claims 1
- 241000894006 Bacteria Species 0.000 claims 1
- 235000002566 Capsicum Nutrition 0.000 claims 1
- 240000008574 Capsicum frutescens Species 0.000 claims 1
- 240000008067 Cucumis sativus Species 0.000 claims 1
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 claims 1
- 241000726221 Gemma Species 0.000 claims 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims 1
- 239000001888 Peptone Substances 0.000 claims 1
- 240000003768 Solanum lycopersicum Species 0.000 claims 1
- 244000061458 Solanum melongena Species 0.000 claims 1
- 235000002597 Solanum melongena Nutrition 0.000 claims 1
- 239000008272 agar Substances 0.000 claims 1
- 239000001390 capsicum minimum Substances 0.000 claims 1
- 238000000855 fermentation Methods 0.000 claims 1
- 230000004151 fermentation Effects 0.000 claims 1
- 239000012530 fluid Substances 0.000 claims 1
- 230000035784 germination Effects 0.000 claims 1
- 239000012533 medium component Substances 0.000 claims 1
- 239000002245 particle Substances 0.000 claims 1
- 239000002994 raw material Substances 0.000 claims 1
- 239000011780 sodium chloride Substances 0.000 claims 1
- 238000005507 spraying Methods 0.000 claims 1
- 238000003756 stirring Methods 0.000 claims 1
- 239000000758 substrate Substances 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 235000008935 nutritious Nutrition 0.000 abstract 1
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G24/00—Growth substrates; Culture media; Apparatus or methods therefor
- A01G24/20—Growth substrates; Culture media; Apparatus or methods therefor based on or containing natural organic material
- A01G24/28—Growth substrates; Culture media; Apparatus or methods therefor based on or containing natural organic material containing peat, moss or sphagnum
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G24/00—Growth substrates; Culture media; Apparatus or methods therefor
- A01G24/10—Growth substrates; Culture media; Apparatus or methods therefor based on or containing inorganic material
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G24/00—Growth substrates; Culture media; Apparatus or methods therefor
- A01G24/10—Growth substrates; Culture media; Apparatus or methods therefor based on or containing inorganic material
- A01G24/12—Growth substrates; Culture media; Apparatus or methods therefor based on or containing inorganic material containing soil minerals
- A01G24/15—Calcined rock, e.g. perlite, vermiculite or clay aggregates
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G24/00—Growth substrates; Culture media; Apparatus or methods therefor
- A01G24/20—Growth substrates; Culture media; Apparatus or methods therefor based on or containing natural organic material
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05B—PHOSPHATIC FERTILISERS
- C05B7/00—Fertilisers based essentially on alkali or ammonium orthophosphates
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05G—MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENT SUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVING A SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES, SOIL-CONDITIONERS, WETTING AGENTS; FERTILISERS CHARACTERISED BY THEIR FORM
- C05G3/00—Mixtures of one or more fertilisers with additives not having a specially fertilising activity
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
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- Cultivation Of Plants (AREA)
Abstract
Description
技术领域technical field
本发明属于农业生产技术领域,具体涉及的育苗基质具有营养性、透气性、保水性、防病性、适用于蔬菜工厂化育苗及花卉生长期使用。The invention belongs to the technical field of agricultural production, and specifically relates to a seedling-raising substrate which has nutrition, air permeability, water retention and disease prevention properties, and is suitable for industrial vegetable seedling raising and flower growth period use.
背景技术Background technique
优质的种苗是蔬菜高产的前提条件,而基质又是保障优质种苗的物质基础,生产上常常出现蔬菜种苗生长缓慢,或者徒长较弱,或者成片死亡,或者配方繁琐,或者管理复杂等问题,针对这些问题,我们进行了配方筛选,围绕几个重点:1首先基质必须有透气性,也就是对基质的孔隙度的要求,基质透气性差,会造成需氧性的微生物活性下降,吸水性强,从而造成板结,对蔬菜的为害是根系下扎困难,即使能下扎下去,也会因为基质含氧量过低出现沤根现象,最终造成成生长缓慢或死亡。2.营养元素均衡,种苗生长需要大量元素和微量元素,大量元素包括氮、磷、钾,微量元素包括硼、铁、锌等,要求有一定的配比,避免营养元素失衡,如氮肥过多,造成徒长,形成纤细弱苗,另外施用化肥,会造成基质中盐离子增多,妨碍蔬菜根系正常吸水,从而影响植株生长,初期表现基质表面有“青霜”而后发展到绿皮“青苔”,后期死秧加重。3.微生物菌群,基质中的微生物有一部分是益生菌,在土壤中起到比较好的作用,改良根系生长环境,还有一部分属于有害菌,这些菌会引起猝倒病、立枯病、枯萎病等土传病害,造成死秧死苗,随着种植时间的延长,基质中有害菌数量越来越多,而益生菌得不到补充这就导致土壤菌群失调。4.基质的酸碱度,酸碱度对种子发芽生长至关重要,最适的PH值是7.0左右的中性环境,利于种子萌发和发芽生根。High-quality seedlings are the prerequisite for high-yield vegetables, and the substrate is the material basis for high-quality seedlings. In production, vegetable seedlings often grow slowly, or grow weakly, or die in pieces, or the formula is cumbersome, or the management is complicated. And other problems, in response to these problems, we conducted a formula screening, focusing on several key points: 1. First, the substrate must have air permeability, that is, the requirement for the porosity of the substrate. Poor air permeability of the substrate will cause aerobic microbial activity to decrease. Strong water absorption, resulting in compaction, the damage to vegetables is that the root system is difficult to root down, even if it can be rooted down, it will also cause root retting due to low oxygen content in the substrate, and eventually cause slow growth or death. 2. Nutrient elements are balanced. The growth of seedlings requires a large amount of elements and trace elements. The large elements include nitrogen, phosphorus, and potassium, and the trace elements include boron, iron, and zinc. A certain ratio is required to avoid the imbalance of nutrient elements, such as excessive nitrogen fertilizer. Too much, resulting in leggy growth and the formation of slender and weak seedlings. In addition, the application of chemical fertilizers will increase the salt ions in the substrate, hinder the normal water absorption of vegetable roots, and thus affect the growth of plants. In the early stage, there is "green frost" on the surface of the substrate and then develops to green "moss" , Dead seedlings aggravated in the later stage. 3. Microbial flora, some of the microorganisms in the matrix are probiotics, which play a better role in the soil and improve the growth environment of the root system, and some of them are harmful bacteria, which can cause damping-off, blight, Fusarium wilt and other soil-borne diseases cause dead seedlings and seedlings. As the planting time prolongs, the number of harmful bacteria in the substrate increases, and the probiotics cannot be supplemented, which leads to the imbalance of soil flora. 4. The pH of the substrate. The pH is very important for seed germination and growth. The optimum pH value is a neutral environment of around 7.0, which is conducive to seed germination, germination and rooting.
发明内容Contents of the invention
本发明的目的,是提供一种适用于蔬菜种苗繁育、花卉生长使用的育苗基质,为蔬菜苗期生长提供最优质的基质条件。The purpose of the present invention is to provide a kind of seedling raising substrate suitable for vegetable seedling breeding and flower growth, and provide the best quality substrate condition for vegetable seedling growth.
为实现上述目的,本发明公开了如下的技术内容:To achieve the above object, the present invention discloses the following technical contents:
一种微生物育苗基质,其特征在于它是由下述的原料组成:A kind of microbial seedling-raising substrate is characterized in that it is made up of following raw material:
泥炭土 180-200升Peat soil 180-200 liters
蛭石 50-100升Vermiculite 50-100 liters
珍珠岩 1-10升Perlite 1-10L
腐熟鸡粪 1-5升Decomposed chicken manure 1-5 liters
二铵 200-500克Diammonium 200-500 grams
枯草芽孢杆菌B579 0.1亿/克;Bacillus subtilis B579 0.1 billion/g;
该育苗基质颗粒的粒径为1-10mm,pH值为6.8~7.3,电导率为51.5~60.4ms/cm,芽孢含量为105/g。The particle size of the seedling-raising substrate particles is 1-10 mm, the pH value is 6.8-7.3, the electrical conductivity is 51.5-60.4 ms/cm, and the spore content is 10 5 /g.
本发明进一步公开了基质微生物育苗基质的制备方法,按如下的步骤进行:The present invention further discloses a method for preparing a matrix microorganism seedling-raising matrix, which is carried out according to the following steps:
(1)将泥炭土、蛭石、珍珠岩、腐熟鸡粪、二铵按照以上比例进行混拌均匀;(1) Mix peat soil, vermiculite, perlite, decomposed chicken manure, and diammonium according to the above proportions;
(2)枯草芽孢杆菌B579发酵培养,斜面—三角瓶—100升发酵罐;(2) Fermentation culture of Bacillus subtilis B579, slope-triangular flask-100 liter fermenter;
(3)将枯草芽孢杆菌B579离心浓缩,达到109cfu/ml;(3) Centrifuge and concentrate Bacillus subtilis B579 to 109cfu/ml;
(4)将浓缩菌液500毫升均匀喷雾(1)中,搅拌均匀,装袋;(4) Spray 500 ml of the concentrated bacterial solution evenly into (1), stir evenly, and pack into bags;
所述的枯草芽孢杆菌B579发酵培养基为牛肉膏蛋白胨固体培养基(斜面)和液体培养基(发酵罐)培养基成分为:牛肉膏5.0g、蛋白冻10.0g、氯化钠5.0g、水1000ml,调节ph为7.0~7.2,固体培养基需加入18g琼脂。The Bacillus subtilis B579 fermentation medium is beef extract peptone solid medium (slope) and liquid medium (fermentation tank). The medium components are: beef extract 5.0g, protein jelly 10.0g, sodium chloride 5.0g, water 1000ml, adjust the pH to 7.0-7.2, and add 18g agar to the solid medium.
枯草芽孢杆菌B579发酵培养的详细过程如下:将冰箱中保存的枯草芽孢杆菌B579,从斜面转移到三角瓶液体培养基上,震荡培养18h(转速为180r/min,温度为29℃),作为种子液,然后按照1%接种量接种于100L发酵罐中,温度为33℃,装液量为70ml,转速为180r/min,,溶氧量为45%,培养时间为16h。The detailed process of fermentation and cultivation of Bacillus subtilis B579 is as follows: Transfer the Bacillus subtilis B579 stored in the refrigerator from the inclined plane to the liquid medium in the Erlenmeyer flask, and culture it with shaking for 18 hours (rotation speed: 180r/min, temperature: 29°C), as seeds solution, and then inoculated in a 100L fermenter according to the inoculum amount of 1%, the temperature was 33°C, the liquid volume was 70ml, the rotation speed was 180r/min, the dissolved oxygen was 45%, and the incubation time was 16h.
本发明更进一步公开了微生物育苗基质在用于防治蔬菜作物猝倒病、立枯病的应用。其中的蔬菜作物指的是番茄、黄瓜、茄子、辣椒。本发明同时也公开了微生物育苗基质在用于促进蔬菜作物种苗发芽方面的应用。该微生物育苗基质在用于促进花卉的盆栽生长方面。实验结果显示:本发明的微生物育苗基质对蔬菜苗期猝倒病防效、对立枯病防效均显著高于单独使用化学药剂的防效。此外做了一些花卉的盆栽试验,成活率很高,生长健康。The invention further discloses the application of the microbial seedling-raising substrate for preventing and treating damping-off and blight of vegetable crops. Among the vegetable crops are tomatoes, cucumbers, eggplants, peppers. At the same time, the invention also discloses the application of the microbial seedling-raising substrate in promoting the germination of vegetable crop seedlings. The microbial seedling-raising substrate is used for promoting potted growth of flowers. Experimental results show that the control effect of the microbial seedling-raising substrate of the present invention on damping-off disease at the seedling stage of vegetables and damping-off disease is significantly higher than that of using chemical agents alone. In addition, some flower pot experiments have been done, and the survival rate is very high and the growth is healthy.
本发明主要解决了蔬菜苗期生长所需要的营养条件,无需添加土壤、无需喷施营养液,重点考察了育苗基质的配方和效果,主要的难点在于添加了枯草押宝杆菌B579,具有促进种苗生长和防治苗期病害的作用,为此先后考察了枯草芽孢杆菌发酵培养等条件,最后确定的方案是泥炭土、蛭石、珍珠岩、腐熟鸡粪、二铵、B579,将上述成分按比例混匀。The present invention mainly solves the nutritional conditions required for the growth of vegetable seedlings without adding soil and spraying nutrient solution. The effect of growth and prevention of seedling diseases, for this reason has investigated the conditions of Bacillus subtilis fermentation culture, etc., the final plan is peat soil, vermiculite, perlite, decomposed chicken manure, diammonium, B579, the above ingredients are proportional Mix well.
本发明公开微生物育苗基质及其制备方法与应用与现有技术相比所具有的积极效果在于:Compared with the prior art, the present invention discloses a microbial seedling-growing substrate and its preparation method and application, which have the following positive effects:
(1)本发明的微生物育苗基质能够防治蔬菜苗期猝倒病、立枯病、瓜果腐霉菌。(1) The microbial seedling-growing substrate of the present invention can prevent damping-off disease, damping-off disease, and Pythium of melons and fruits of vegetables at the seedling stage.
(2)本发明的微生物育苗基质与市场上一些育苗基质比较,能够提高发芽率及生长量。(2) Compared with some seedling-raising substrates on the market, the microbial seedling-raising substrate of the present invention can increase the germination rate and growth amount.
(3)本发明的微生物育苗基质兼具营养性、透气性、保水性、防病性等优点。(3) The microbial seedling-growing substrate of the present invention has the advantages of nutrition, air permeability, water retention, and disease prevention.
附图说明Description of drawings
图1为:微生物育苗基质培育番茄苗效果;左微生物育苗基质对番茄苗生长的影响,右微生物育苗基质对番茄苗株高和根长的影响;Fig. 1 is: the microbial seedling-raising substrate cultivation tomato seedling effect; Left microbial seedling-raising substrate is to the influence of tomato seedling growth, the right microbial seedling-raising substrate is to the influence of tomato seedling plant height and root length;
图2为--微生物育苗基质培育茄子苗效果;左微生物育苗基质对茄子苗生长的影响,右微生物育苗基质对茄子苗株高和根长的影响;Fig. 2 is -- effect of cultivating eggplant seedling with substrate of microbial seedling cultivation; The impact of left microbial seedling cultivation substrate on the growth of eggplant seedling, the influence of right microbial seedling cultivation substrate on plant height and root length of eggplant seedling;
图3为--微生物育苗基质培育辣椒苗效果;左微生物育苗基质对辣椒苗生长的影响,右微生物育苗基质对辣椒苗株高和根长的影响;Fig. 3 is -- the effect of cultivating capsicum seedlings with substrate of microbial seedling cultivation; The impact of left microbial seedling cultivation substrate on the growth of capsicum seedlings, the influence of right microbial seedling cultivation substrate on plant height and root length of capsicum seedlings;
图4为微生物育苗基质培育四种蔬菜苗效果(左半部分为本产品,右半部分为市售育苗基质)。Figure 4 shows the effect of cultivating four kinds of vegetable seedlings with microbial seedling substrates (the left half is this product, and the right half is commercially available seedling substrates).
具体实施方式Detailed ways
下面通过具体的实施方案叙述本发明。除非特别说明,本发明中所用的技术手段均为本领域技术人员所公知的方法。另外,实施方案应理解为说明性的,而非限制本发明的范围,本发明的实质和范围仅由权利要求书所限定。对于本领域技术人员而言,在不背离本发明实质和范围的前提下,对这些实施方案中的物料成分和用量进行的各种改变或改动也属于本发明的保护范围。本发明所用泥炭土、蛭石、珍珠岩、腐熟鸡粪、二铵(硝酸铵)原料及试剂均有市售。The present invention is described below through specific embodiments. Unless otherwise specified, the technical means used in the present invention are methods known to those skilled in the art. In addition, the embodiments should be considered as illustrative rather than limiting the scope of the invention, the spirit and scope of which is defined only by the claims. For those skilled in the art, on the premise of not departing from the spirit and scope of the present invention, various changes or modifications to the material components and dosage in these embodiments also belong to the protection scope of the present invention. The peat soil, vermiculite, perlite, decomposed chicken manure, diammonium (ammonium nitrate) raw materials and reagents used in the present invention are all commercially available.
所用到的各种菌株来源:Sources of various strains used:
实施例1Example 1
7个配方组合:7 recipe combinations:
(+代表含有该成分,-代表不含该成分)(+ stands for containing the ingredient, - stands for not containing the ingredient)
基质微生物育苗基质的制备方法:The preparation method of substrate microorganism seedling cultivation substrate:
(1)将泥炭土、蛭石、珍珠岩、腐熟鸡粪、二铵按照以上比例进行混拌均匀;(1) Mix peat soil, vermiculite, perlite, decomposed chicken manure, and diammonium according to the above proportions;
(2)枯草芽孢杆菌B579发酵培养,斜面—三角瓶—100升发酵罐;枯草芽孢杆菌B579发酵培养的详细过程如下:(2) Fermentation culture of Bacillus subtilis B579, slope-triangular flask-100 liters fermentation tank; the detailed process of fermentation and cultivation of Bacillus subtilis B579 is as follows:
(3)将枯草芽孢杆菌B579离心浓缩,离心的速度-2000r/min--。达到109cfu/ml;(3) Centrifuge and concentrate Bacillus subtilis B579 at a speed of -2000r/min-. Reach 109cfu/ml;
(4 )将浓缩菌液500毫升均匀喷雾(1)中,搅拌均匀,装袋;(4) Spray 500 ml of the concentrated bacterial solution evenly into (1), stir evenly, and pack into bags;
所述的枯草芽孢杆菌B579发酵培养基为牛肉膏蛋白胨固体培养基(斜面)和液体培养基(发酵罐)培养基成分为:牛肉膏5.0g、蛋白冻10.0g、氯化钠5.0g、水1000ml,调节ph为7.0~7.2,固体培养基需加入18g琼脂。The Bacillus subtilis B579 fermentation medium is beef extract peptone solid medium (slope) and liquid medium (fermentation tank). The medium components are: beef extract 5.0g, protein jelly 10.0g, sodium chloride 5.0g, water 1000ml, adjust the pH to 7.0-7.2, and add 18g agar to the solid medium.
实施例2Example 2
根据透气性、保水性和营养性的平衡的原理,设计了7种配方组合,测试每一组的电导率和酸碱度。According to the principle of balance of air permeability, water retention and nutrition, 7 formula combinations were designed, and the conductivity and pH of each group were tested.
表1 不同配方育苗基质的电导率和酸碱度Table 1 Conductivity and pH of substrates with different formulations
通过查阅文献,我们初步确定配方3、4、5、6、7比较接近标准值,对蔬菜苗期生长更适合。By reviewing the literature, we preliminarily determined that formulas 3, 4, 5, 6, and 7 are closer to the standard values and are more suitable for the growth of vegetable seedlings.
实施例3Example 3
根据7个配方组合,选用四种蔬菜作物(番茄、黄瓜、辣椒、茄子)测试对以上四种作物的发芽率的影响,选用32孔育苗穴盘,每个穴盘装基质3升,浇水500毫升,4种作物同时播种,黄瓜每穴播一粒种子,番茄、辣椒、茄子每穴播两粒种子,每个处理5个重复,不同时间后调查种苗的发芽率和穴盘的空穴率。According to the combination of 7 formulas, four vegetable crops (tomato, cucumber, pepper, eggplant) were selected to test the influence on the germination rate of the above four crops, and 32-hole seedling trays were selected, each tray was filled with 3 liters of substrate, watered 500 ml, 4 kinds of crops were sown at the same time, one seed was sown in each hole of cucumber, two seeds were sown in each hole of tomato, pepper, and eggplant, and each treatment was repeated 5 times. .
表2 不同育苗基质配方对3、权利要求1所述微生物育苗基质在用于的影响Table 2 different seedling-raising matrix formulations are used for the impact of 3, the microbial seedling-raising matrix described in claim 1
通过以上数据结果,我们从配方成本,对蔬菜作物种子发芽的影响,确定配方3、4、5、6。Through the above data results, we determine formulas 3, 4, 5, and 6 from the formula cost and the effect on vegetable crop seed germination.
实施例4Example 4
不同育苗基质对蔬菜生长的影响Effects of Different Seedling Substrates on Vegetable Growth
3.1 对黄瓜生长的影响。3.1 Effects on cucumber growth.
从株高、根长、茎粗、地上鲜重、地下鲜重来看,配方6、7比较适宜黄瓜的生长;In terms of plant height, root length, stem thickness, aboveground fresh weight, and underground fresh weight, formulas 6 and 7 are more suitable for the growth of cucumbers;
表3 不同育苗基质对黄瓜生长的影响Table 3 Effects of different seedling substrates on cucumber growth
3.2 对番茄生长的影响3.2 Effects on tomato growth
从株高、根长、茎粗、地上鲜重、地下鲜重来看,配方1、2、3、6、7比较适宜番茄的生长;In terms of plant height, root length, stem thickness, aboveground fresh weight, and underground fresh weight, formulas 1, 2, 3, 6, and 7 are more suitable for tomato growth;
表4 不同育苗基质对番茄生长的影响Table 4 Effects of different seedling substrates on tomato growth
3.3对辣椒生长的影响3.3 Effects on pepper growth
从株高、根长、茎粗、地上鲜重、地下鲜重来看,配方6、7比较适宜辣椒的生长In terms of plant height, root length, stem thickness, aboveground fresh weight, and underground fresh weight, formulas 6 and 7 are more suitable for the growth of peppers
表5不同育苗基质对辣椒生长的影响Table 5 Effects of different seedling substrates on pepper growth
3.4.对茄子生长的影响3.4. Effects on eggplant growth
从株高、根长、茎粗、地上鲜重、地下鲜重来看,配方6、7比较适宜茄子的生长In terms of plant height, root length, stem thickness, fresh weight above ground and fresh weight below ground, formulas 6 and 7 are more suitable for the growth of eggplant
表6 不同育苗基质对茄子生长的影响Table 6 Effects of different seedling substrates on the growth of eggplant
通过实验,我们最终确定配方6号为最佳的育苗基质配方。Through experiments, we finally determined that formula No. 6 is the best formula for raising seedlings.
实施例5Example 5
以6号配方为基础,对防治苗期(猝倒病、立枯病)病害效果做了测试,试验作物选择黄瓜设计了5个处理,配方中分别加入化学农药、生防菌、生防菌+农药,清水,然后分别加入立枯丝核菌和瓜果腐霉菌,另外设不加病原菌的清水对照,为了验证此批苗的生长情况,每个处理5次重复,现将实验结果总结如下:Based on formula No. 6, the effect of preventing and controlling diseases at the seedling stage (damping-off and blight) was tested. Cucumber was selected as the test crop and 5 treatments were designed. Chemical pesticides, bio-control bacteria, and bio-control bacteria were added to the formula + Pesticides, clear water, and then add Rhizoctonia solani and Pythium melons and fruits respectively, and set up a clear water control without adding pathogenic bacteria. In order to verify the growth of this batch of seedlings, each treatment was repeated 5 times. The experimental results are now summarized as follows :
表7同一育苗基质不同处理对蔬菜猝倒病及立枯病的防治效果Table 7 Control effects of different treatments on the same seedling substrate on vegetable damping-off and blight
试验结果表明:6号配方对蔬菜苗期猝倒病防效达到35.6%,对立枯病防效达到33.5%,而与化学药剂协同作用对猝倒病防效达到64.4,对立枯病防效达到53.5%。均显著高于单独使用化学药剂的防效。The test results show that the control effect of No. 6 formula on damping-off disease at the seedling stage of vegetables reaches 35.6%, and the control effect on damping-off disease reaches 33.5%. 53.5%. All were significantly higher than the control effect of chemical agents alone.
通过以上结果,确定了最佳的育苗基质配方,该基质具有营养性、透气性、保水性、防病性,此外做了一些花卉的盆栽试验,成活率很高,生长健康。Based on the above results, the best seedling substrate formula was determined. The substrate has nutrition, air permeability, water retention, and disease resistance. In addition, some flower pot experiments have been done, and the survival rate is high and the growth is healthy.
(二)微生物育苗基质与市售育苗基质的比较试验(2) Comparison test between microbial seedling substrate and commercial seedling substrate
表8 两种育苗基质的比较试验Table 8 Comparison test of two seedling substrates
两种育苗基质的育苗效果比较试验见下表,从下表可以看出自制育苗基质育出的番茄、黄瓜、茄子、辣椒四种蔬菜苗,在株高、鲜重方面都明显高于市售育苗基质,但是根长却略低于市售育苗基质。See the table below for the comparative test of seedling raising effects of the two seedling substrates. It can be seen from the table below that tomato, cucumber, eggplant, and pepper four vegetable seedlings grown on the self-made seedling substrate are significantly higher in terms of plant height and fresh weight than commercially available ones. Seedling substrate, but the root length is slightly lower than the commercial seedling substrate.
微生物育苗基质对四种作物生长的影响,从上表可以看出,微生物育苗基质培育的四种作物在株高和鲜重方面均高于市售育苗基质,而根长却低于市售育苗基质。分析原因,可能是市售育苗基质颗粒较大,因而孔隙度较大,更利于根的生长,但是营养物质也容易随着浇水流失,所以地上株高及整株鲜重均较低。(见图1、图2、图3)因此,自制育苗基质(微生物育苗基质)能够满足四种蔬菜作物苗期营养,从株高、鲜重方面均高于市售育苗基质,能够获得较好的秧苗质量,虽然市售育苗基质育的苗的根较长,但是权衡利弊,从外观及秧苗质量来看,微生物育苗基质要好于市售育苗基质(见图4)。The effect of microbial seedling substrates on the growth of four crops. It can be seen from the above table that the plant height and fresh weight of the four crops cultivated by microbial seedling substrates are higher than those of commercially available seedling substrates, but the root length is lower than that of commercially available seedling substrates. matrix. Analyzing the reason, it may be that the commercially available seedling raising substrate has larger particles, so the porosity is larger, which is more conducive to root growth, but nutrients are also easily lost with watering, so the plant height above the ground and the fresh weight of the whole plant are both low. (See Figure 1, Figure 2, and Figure 3) Therefore, the self-made seedling substrate (microbial seedling substrate) can meet the seedling nutrition of four vegetable crops, and is higher than the commercially available seedling substrate in terms of plant height and fresh weight, and can obtain better The quality of the seedlings is high, although the roots of the seedlings grown on the commercially available seedling substrates are longer, but considering the pros and cons, from the perspective of appearance and seedling quality, the microbial seedling substrates are better than the commercially available seedling substrates (see Figure 4).
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