CN108576623A - A kind of lotus seeds nut health care noodles and preparation method thereof - Google Patents

Abstract

The invention belongs to field of health care food, a kind of lotus seeds nut health care noodles and preparation method thereof are disclosed, which is made of following parts by weight：15 20 parts of Chinese herbs decoction, 0.8 1.2 parts of Herba Apii graveolentis extract, 79 parts of nut composite powder, 0.25 0.35 parts of xanthans, 0.08 0.12 parts of guar gum, 4.6 5.4 parts of Gluten, 0.18 0.22 parts of dietary alkali, 8 12 parts of millet powder, 46 parts of lotus nut starch, wheat flour are to 100 parts.The noodles are full of nutrition, rich in nutriments such as amino acid, vitamin and minerals, the antioxidant activity of body can not only be improved, strengthen immunity, it can also be to having certain health-care effect in terms of nerve center, it is able to maintain that neural ability of learning and memory, delays brain cell aging, to effectively prevent the generation of senile dementia disease.

Description

A kind of lotus seed and nut health care noodle and preparation method thereof

technical field

The invention relates to the technical field of food processing, in particular to lotus nut health-preserving noodles and a preparation method thereof.

Background technique

Alzheimer's disease (AD), also known as senile dementia, is a neurodegenerative disease with insidious onset and progressive development, and is the most common type of senile dementia. Clinically, it is characterized by comprehensive dementia such as memory impairment, aphasia, apraxia, agnosia, impairment of visuospatial skills, executive dysfunction, and personality and behavior changes, mainly manifested as progressive memory impairment, cognitive dysfunction, and personality changes Neuropsychiatric symptoms such as speech impairment and language impairment seriously affect social, occupational and life functions. The etiology and pathogenesis of AD have not yet been elucidated, and the characteristic pathological changes are extracellular senile plaques formed by the deposition of β-amyloid protein, neurofibrillary tangles formed by hyperphosphorylation of tau protein, and neuron loss with glial cell proliferation Wait.

At present, the elderly population in my country is increasing, and the possibility of suffering from senile dementia is also increasing. At present, the treatment of senile dementia mainly includes sleeping pills, antipsychotic drugs, antidepressants, antiepileptic drugs and neuronal dementia. Protective agent, etc., the most prominent anti-acetylcholine decomposing enzyme, it only has improvement effect on senile dementia, and the effect is very little, long-term treatment is needed, long-term drug treatment will not only make patients dependent on drugs, but may also damage the The health of the patient, and expensive medical expenses have also increased the economic burden of the patient and his family. Diet therapy and prevention are a safe and effective treatment method. There are few noodles for middle-aged and elderly people on the market. The Chinese patent "A squid seaweed noodle and its preparation method" (patent application number: CN201210281198.6) discloses A kind of noodle prepared with squid surimi and seaweed as the main raw materials, which has the effect of nutrition and health care, and is suitable for eating by elderly children. The Chinese patent "Nutritious Noodles and Its Preparation Method" (patent application number: CN201410403325.4) discloses A kind of noodle prepared by using Flammulina velutipes as main raw material, adding traditional Chinese medicine powder and other additives, has good health care effect, and the above patents are all proposed to improve the senile dementia of the elderly.

Contents of the invention

In order to solve the above problems, the present invention provides a lotus nut health care noodle and its preparation method. The noodle is rich in nutrition, rich in amino acids, vitamins, minerals and other nutrients, which can not only improve the antioxidant activity of the body, but also enhance immunity , can also have a certain health care effect on the nerve center, can maintain the learning and memory ability of the nerve center, delay the aging of brain cells, and thus effectively prevent and treat the occurrence of senile dementia.

The present invention is realized through the following technical solutions:

A lotus nut health care noodle, which is composed of the following raw materials in parts by weight: 15-20 parts of traditional Chinese medicine decoction, 0.8-1.2 parts of celery extract, 7-9 parts of compound nut powder, 0.25-0.35 parts of xanthan gum, guar 0.08-0.12 parts of bean gum, 4.6-5.4 parts of gluten powder, 0.18-0.22 parts of edible alkali, 8-12 parts of millet flour, 4-6 parts of lotus seed powder, and up to 100 parts of wheat flour.

Preferably, a lotus nut health care noodle is composed of the following raw materials in parts by weight: 17.5 parts of traditional Chinese medicine decoction, 1 part of celery extract, 8 parts of compound nut powder, 0.3 parts of xanthan gum, 0.1 part of guar gum, 5 parts of gluten powder, 0.2 parts of edible alkali, 10 parts of millet flour, 5 parts of lotus seed powder, and up to 100 parts of wheat flour.

Preferably, the preparation method of the traditional Chinese medicine decoction is as follows: respectively crush the same amount of rehmannia glutinosa, hemp seed, and polygala through a 40-mesh sieve, mix evenly, add 10 times the amount and decoct 3 times, each time for 2 hours, filter, The three decoctions were combined, filtered with a 0.2 μm microporous membrane, and concentrated to 1/3 of the original filtrate to obtain a traditional Chinese medicine decoction.

Preferably, the preparation method of the celery extract is as follows: take fresh celery, take leaves, wash, dry and pulverize to 80 mesh, add 81% ethanol solution according to the ratio of solid to liquid at 1:15, and extract at a temperature of 57°C After 3 hours, filter after the extraction, take the filtrate, and dry to obtain the celery extract.

Preferably, the compound nut powder is composed of the following raw materials in parts by weight: 1-2 parts of walnuts, 3-4 parts of sesame, and 6-8 parts of peanuts; the preparation method of the compound nut powder is as follows: walnuts, sesame and peanuts were respectively pulverized through a 100-mesh sieve, mixed uniformly by weight to obtain compound nut powder.

The present invention also provides a preparation method of lotus nut health care noodles, comprising the following steps:

(1) Excipient pretreatment: heating the Chinese medicine decoction to 40-50°C, adding celery extract into the Chinese medicine decoction, stirring and mixing thoroughly to obtain the auxiliary material mixture;

(2) Main ingredient pretreatment: compound nut powder, xanthan gum, guar gum, gluten powder, edible alkali, millet flour, lotus seed powder are added to wheat flour, fully mixed, and the main ingredient mixture is obtained;

(3) Kneading dough: After mixing the auxiliary material mixture obtained in step (1) and the main material mixture obtained in step (2) evenly, add water until the humidity is 35-45%, place it in a dough mixing machine and stir for 15-25min, get lotus seed millet dough;

(4) maturation: the lotus seed millet dough of step (3) gained is left standstill 15-20min at room temperature, obtains maturation lotus seed millet dough;

(5) sheeting and strip cutting: the ripened lotus seed and millet dough obtained in step (4) is rolled into flakes in a noodle press, and the thickness is 1-1.2mm and the surface is smooth, so as to obtain the lotus seed and millet dough; Cut the lotus seed and millet noodles into strips with a thickness of 2.5-3mm to get the lotus seed and millet wet noodles;

(6) Dry the cut strips of lotus seed millet wet noodles obtained in step (5) at room temperature until the water content of the noodles is 5-6.5%, cut and pack, to obtain finished lotus seed millet health care noodles.

The mechanism of action of each main functional component described in the present invention is as follows:

As a resource for both medicine and food, lotus seeds have very high nutritional value and are rich in protein, fat, carbohydrates and trace elements. Millet is comprehensive and rich in nutrition, rich in vitamins B1 and B2, etc. Its fat content is higher than that of rice and wheat, its protein quality is higher, and its total amount of essential amino acids is higher than that of rice, wheat flour and corn.

Rehmannia glutinosa can effectively control the activity of acetylcholinesterase, regulate the metabolism of neuropeptides, the development of neurons and the regeneration of nerves, delay the aging and death of neurons, thereby maintaining the normal operation of the central cholinergic system, inhibiting and preventing senile dementia the occurrence of disease.

Hemp seed is rich in bioactive substances, among which hemp seed oil has the function of significantly reducing the NO content in brain tissue and the level of lipid metabolite MDA, and can significantly increase the level of SOD and GSH-Px in brain tissue. Inhibit the brain degenerative process and anti-aging by enhancing the body's antioxidant capacity.

Polygala has a variety of biologically active ingredients, which can activate and enhance the function of UPP, improve the ability of UPP pathway to recognize and bind abnormal agglutinin, achieve the effect of removing harmful metabolic waste in the brain, protect the integrity of neuron structure and function, and restore The vitality of nerve cells can inhibit the occurrence of learning and memory disorders, and effectively prevent and treat Alzheimer's disease.

Celery is rich in flavonoid bioactive substances, among which apigenin is the most important flavonoid active substance, which can improve learning ability and correct response rate of nerves, and significantly improve short-term memory ability, signal direction discrimination ability and memory retention ability , has the remarkable effect of improving senile dementia.

Sesame can synthesize and accumulate many secondary biomass in the biochemical metabolism of the human body. The biological activity of these substances is quite active. Among them, lecithin is not only rich in content, but also has good emulsifying performance, which is beneficial to reduce high blood pressure, reduce cholesterol, enhance blood vessel elasticity, and inhibit blood pressure. Coagulate, improve blood supply, and promote blood supply to the brain; these secondary substances can also participate in the synthesis and transformation of acetylcholine, speed up the speed of brain information transmission, enhance memory, and have a significant effect on the prevention of Alzheimer's disease.

Walnuts are rich in glutamic acid, which enables the body to synthesize the most important neurotransmitter in brain tissue, γ-aminobutyric acid. It is an inhibitory neurotransmitter in the central nervous system, which can prevent information related to anxiety from reaching the brain instructions Center, so as to treat neuropsychiatric diseases, such as anxiety, neurasthenia, etc., help the brain nerve center to maintain a relaxed state, have a calming and regulating effect on the nervous system, and can improve cognitive and motor performance, improve learning and memory functions, and effectively exert Puzzle and memory enhancing functions.

Lysine in peanuts can improve intelligence, glutamic acid and aspartic acid can promote the vitality of nerve cells and enhance the memory ability of the brain, zinc and other minerals contained in peanuts can activate the brain cells of middle-aged and elderly people. , the fat-soluble vitamin K, lecithin, and cephalin rich in peanuts can delay the decline of brain function; the catechin contained in peanuts also has a strong anti-aging effect on the human body.

The present invention has the following beneficial effects:

The invention adds millet flour and lotus seed flour to wheat flour, which can solve the problem of unbalanced essential amino acids in cereal foods through reasonable nutritional complementarity, and can endow cereal products with special health care functions of millet and lotus seeds, making noodles easy to be consumed by the human body. Absorption, promote digestion.

In the present invention, rehmannia glutinosa, hemp seed, and polygala are combined to make a compound decoction and added to the noodles, which can promote the activity of neurons, eliminate the obstacles of the nerve center, improve the anti-oxidation ability of the nerve center, and protect neurons in an all-round way. Vitality, maintain the learning and memory ability of the nerve center, delay the aging process of brain cells, and prevent the occurrence of Alzheimer's disease.

In the present invention, sesame, peanuts and walnuts are compounded and added to the noodles as compound nut powder. The nutritional components are complementary and can provide the human body with comprehensive and sufficient amino acids, vitamins and minerals, helping to delay the aging of the human body and activate aging brain cells and Increase the activity of nerve cells and effectively prevent the occurrence of Alzheimer's disease.

Detailed ways

In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

Example 1

A lotus nut health care noodle, which is composed of the following raw materials in parts by weight: 15 parts of traditional Chinese medicine decoction, 0.8 part of celery extract, 7 parts of compound nut powder, 0.25 part of xanthan gum, 0.08 part of guar gum, gluten powder 4.6 parts, 0.18 parts of edible alkali, 8 parts of millet flour, 4 parts of lotus seed powder, and 60.09 parts of wheat flour.

The preparation method of the traditional Chinese medicine decoction is as follows: respectively crush the same amount of rehmannia glutinosa, hemp seed, and polygala through a 40-mesh sieve, mix evenly, add 10 times the amount to decoct 3 times, each time for 2 hours, filter, and combine 3 times The decoction is filtered with a 0.2 μm microporous membrane, and concentrated to 1/3 of the original filtrate to obtain a traditional Chinese medicine decoction.

The preparation method of the celery extract is as follows: take fresh celery, take leaves, wash, dry and pulverize to 80 mesh, add 81% ethanol solution according to the ratio of solid to liquid at 1:15, extract at a temperature of 57°C for 3 hours, extract After finishing, filter, take the filtrate, and dry to obtain celery extract.

The composite nut powder is composed of the following raw materials in parts by weight: 1 part of walnut, 3 parts of sesame, and 6 parts of peanut; Mix evenly according to parts by weight to obtain compound nut powder.

The preparation method of the above-mentioned lotus nut health care noodles comprises the following steps:

(1) Excipient pretreatment: heating the Chinese medicine decoction to 45°C, adding celery extract into the Chinese medicine decoction, stirring and mixing thoroughly to obtain the auxiliary material mixture;

(2) Main ingredient pretreatment: compound nut powder, xanthan gum, guar gum, gluten powder, edible alkali, millet flour, lotus seed powder are added to wheat flour, fully mixed, and the main ingredient mixture is obtained;

(3) Kneading dough: After mixing the auxiliary material mixture obtained in step (1) and the main material mixture obtained in step (2) evenly, add water until the humidity is 40%, place it in a dough mixer and stir for 20 minutes to obtain lotus seed millet dough ;

(4) aging: the lotus seed and millet dough obtained in step (3) was left to stand at room temperature for 17.5 minutes to obtain the ripened lotus seed and millet dough;

(5) Sheeting and strip cutting: the ripened lotus seed and millet dough obtained in step (4) is rolled into a sheet in a noodle press, and the thickness is 1.1mm and the surface is smooth, so as to obtain the lotus seed and millet dough; Cut the millet noodles into strips with a thickness of 2.75mm, and cut the lotus seed millet wet noodles into strips;

(6) Dry the strips of wet noodles with lotus seeds and millet obtained in step (5) at room temperature until the water content of the noodles is 5.75%, cut them and pack them to obtain finished lotus seeds and millet health care noodles.

Example 2

A lotus nut health care noodle, which is composed of the following raw materials in parts by weight: 17.5 parts of Chinese medicine decoction, 1 part of celery extract, 8 parts of compound nut powder, 0.3 part of xanthan gum, 0.1 part of guar gum, gluten powder 5 parts, 0.2 parts of edible alkali, 10 parts of millet flour, 5 parts of lotus seed powder, and 52.9 parts of wheat flour.

The compound nut powder is composed of the following raw materials in parts by weight: 1.5 parts of walnuts, 3.5 parts of sesame, and 7 parts of peanuts; the preparation method of the compound nut powder is as follows: respectively crushing walnuts, sesame and peanuts through a 100-mesh sieve, Mix evenly according to parts by weight to obtain compound nut powder.

Example 3

A lotus nut health care noodle, which is composed of the following raw materials in parts by weight: 20 parts of traditional Chinese medicine decoction, 1.2 parts of celery extract, 9 parts of compound nut powder, 0.35 parts of xanthan gum, 0.12 parts of guar gum, gluten powder 5.4 parts, 0.22 parts of edible alkali, 12 parts of millet flour, 6 parts of lotus seed powder, and 45.71 parts of wheat flour.

The compound nut powder is composed of the following raw materials in parts by weight: 2 parts of walnuts, 4 parts of sesame, and 8 parts of peanuts; the preparation method of the compound nut powder is as follows: respectively crushing walnuts, sesame and peanuts through a 100-mesh sieve, Mix evenly according to parts by weight to obtain compound nut powder.

Comparative example 1

The difference from Example 1 is that no traditional Chinese medicine decoction is added to the raw material formula, specifically: 1 part of celery extract, 8 parts of compound nut powder, 0.3 part of xanthan gum, 0.1 part of guar gum, and 5 parts of gluten powder , 0.2 parts of edible alkali, 10 parts of millet flour, 5 parts of lotus seed powder, and 70.4 parts of wheat flour.

Comparative example 2

The difference from Example 1 is that no celery extract is added to the raw material formula, specifically: 17.5 parts of Chinese medicine decoction, 8 parts of compound nut powder, 0.3 part of xanthan gum, 0.1 part of guar gum, and 5 parts of gluten powder , 0.2 parts of edible alkali, 10 parts of millet flour, 5 parts of lotus seed powder, and 53.9 parts of wheat flour.

Comparative example 3

The difference from Example 1 is that no compound nut powder is added to the raw material formula, specifically: 17.5 parts of Chinese medicine decoction, 1 part of celery extract, 0.3 part of xanthan gum, 0.1 part of guar gum, and 5 parts of gluten powder , 0.2 parts of edible alkali, 10 parts of millet flour, 5 parts of lotus seed powder, and 61.9 parts of wheat flour.

Efficacy verification

Test example 1

Take 80 12-month-old mice with a body weight of about 30g, half male and half male, and randomly divide them into 8 groups, one of which is used as the blank control group, injected with normal saline every day, and the other 7 groups of mice are injected with D-galactose every day +sodium nitrite, for 2 consecutive months, to establish a dementia model group, get one group as the model group, and another 6 groups as the experimental group, feeding the noodles made by Example 1-3 and Comparative Example 1-3 every day, continuously Feed for 4 weeks, operate strictly according to cholinesterase (AchE) kit, measure the cholinesterase activity of cortex and hippocampus, its result is as shown in table 1:

Table 1 Cholinesterase activity in some brain regions of mice in each group

The cholinergic system functional defect is closely related to AD, and the cholinergic neurons at positions such as septal areas in the AD brain are significantly reduced, and Ach, as a transmitter for promoting learning and learning, can be illustrated by detecting the activity of AchE. Improvement of cholinergic hypofunction. As can be seen from Table 1, the cholinesterase activity of the model group is significantly higher than that of the blank control group, and examples 1-3 and comparative examples 1-3 can all reduce the cholinesterase activity of the model group, relatively speaking, the examples 1-3 1-3 have significant differences in reducing the activity of cholinesterase, indicating that the lotus nut health care noodles prepared by the present invention can prevent and treat AD by inhibiting the activity of AchE and reducing the hydrolysis of Ach.

Test example 2

Take 80 12-month-old mice with a body weight of about 30g, half male and half male, and randomly divide them into 8 groups, one of which is used as the blank control group, injected with normal saline every day, and the other 7 groups of mice are injected with D-galactose every day +sodium nitrite, for 2 consecutive months, to establish a dementia model group, get one group as the model group, and another 6 groups as the experimental group, feeding the noodles made by Example 1-3 and Comparative Example 1-3 every day, continuously After feeding for 4 weeks, each mouse was subjected to a water maze experiment. If it stayed on the safety platform for more than 2 seconds, it was considered successful. It was trained twice a day for a total of 4 days. The time from falling asleep to reaching the safety platform was the escape latency period, and the swimming track of the mice was recorded. , and the results are shown in Table 2:

Table 2 The results of the water maze experiment on mice in each group

As can be seen from Table 2, compared with the blank control group, the escape latency of the model group was significantly prolonged, and the platform crossing times were significantly reduced. After feeding Examples 1-3, the escape latency and platform crossing times of the model mice were significantly reduced. Obtain significant improvement, although comparative example 1-3 improves the escape latency of model mice and the number of platform crossings, its effect is very small, and it adds a single component, and the nutrition is not comprehensive enough, and the effect of its effective prevention and treatment of AD is not enough. good.

After the experiment, the mice were killed by neck dislocation, the brain tissue was separated, and a single cell suspension was prepared, and the cells were lysed to detect the Aβ content according to the instructions of the radioimmunoassay kit. The results are shown in Table 3:

Table 3 The expression levels of Aβ in brain tissue of mice in each group

group Aβ(ρg/ml) Blank control group 1.01 model group 12.89 Example 1 4.24 Example 2 4.07 Example 3 4.18 Comparative example 1 10.45 Comparative example 2 10.06 Comparative example 3 10.21

The aggregation of β-amyloid protein (Aβ) and neurofibrillary tangles are the main pathological changes of AD and the core components of senile plaques. The aggregation of Aβ can lead to the increase of oxygen free radicals, inflammatory response, apoptosis and nervous system degeneration Therefore, inhibiting the production of Aβ is an effective method for the treatment of AD. As can be seen from Table 3, the Aβ content of the model group is significantly higher than that of the blank control group, while Examples 1-3 can significantly reduce the Aβ content of the model group, indicating that the lotus nut health care noodles prepared by the present invention can effectively treat AD.

In summary, the lotus nut health care noodles prepared by the present invention can inhibit the activity of cholinesterase and reduce the content of Aβ, thereby effectively treating and preventing AD.

The above-mentioned embodiments only express several implementation modes of the present invention, and the description thereof is relatively specific and detailed, but should not be construed as limiting the patent scope of the present invention. It should be pointed out that those skilled in the art can make several modifications and improvements without departing from the concept of the present invention, and these all belong to the protection scope of the present invention.

Claims (6)

1. A lotus nut health-care noodle, characterized in that it consists of the following raw materials in parts by weight: 15-20 parts of Chinese medicine decoction, 0.8-1.2 parts of celery extract, 7-9 parts of compound nut powder, 0.25 parts of xanthan gum -0.35 parts, 0.08-0.12 parts of guar gum, 4.6-5.4 parts of gluten powder, 0.18-0.22 parts of edible alkali, 8-12 parts of millet flour, 4-6 parts of lotus seed powder, and up to 100 parts of wheat flour. 2. A kind of lotus nut health care noodle as claimed in claim 1, is characterized in that, is made up of the raw material of following parts by weight: 17.5 parts of traditional Chinese medicine decoction, 1 part of celery extract, 8 parts of compound nut powder, xanthan gum 0.3 parts, 0.1 parts of guar gum, 5 parts of gluten powder, 0.2 parts of edible alkali, 10 parts of millet flour, 5 parts of lotus seed powder, and up to 100 parts of wheat flour. 3. A lotus nut health care noodle as claimed in claim 1 or 2, characterized in that, the preparation method of the Chinese medicine decoction is: respectively crushing the same amount of rehmannia glutinosa, hemp seed, and polygala into 40 meshes Sieve, mix evenly, add 10 times the amount and decoct 3 times, 2 hours each time, filter, combine the 3 decoctions, filter with a 0.2 μm microporous membrane, concentrate to 1/3 of the original filtrate, and obtain a Chinese medicine decoction. 4. A lotus nut health care noodle as claimed in claim 1 or 2, characterized in that the preparation method of the celery extract is as follows: take fresh celery, take leaves, wash, dry and pulverize to 80 mesh, Add 81% ethanol solution according to the solid-liquid ratio of 1:15, extract at a temperature of 57°C for 3 hours, filter after the extraction, take the filtrate, and dry to obtain celery extract. 5. A kind of lotus nut health care noodle as claimed in claim 1 or 2, it is characterized in that, described compound nut powder is made up of the raw material of following parts by weight: walnut 1-2 part, sesame 3-4 part, peanut 6-8 parts; the preparation method of the compound nut powder is as follows: respectively crush walnuts, sesame seeds and peanuts through a 100-mesh sieve, and mix them uniformly by weight to obtain the compound nut powder. 6. prepare a kind of lotus nut health-care noodle as described in any one of claim 1-5, it is characterized in that, comprise the following steps: (1) Excipient pretreatment: heating the Chinese medicine decoction to 40-50°C, adding celery extract into the Chinese medicine decoction, stirring and mixing thoroughly to obtain the auxiliary material mixture; (2) Main ingredient pretreatment: compound nut powder, xanthan gum, guar gum, gluten powder, edible alkali, millet flour, lotus seed powder are added to wheat flour, fully mixed, and the main ingredient mixture is obtained; (3) Kneading dough: After mixing the auxiliary material mixture obtained in step (1) and the main material mixture obtained in step (2) evenly, add water until the humidity is 35-45%, place it in a dough mixing machine and stir for 15-25min, get lotus seed millet dough; (4) maturation: the lotus seed millet dough of step (3) gained is left standstill 15-20min at room temperature, obtains maturation lotus seed millet dough; (5) sheeting and strip cutting: the ripened lotus seed and millet dough obtained in step (4) is rolled into flakes in a noodle press, and the thickness is 1-1.2mm and the surface is smooth, so as to obtain the lotus seed and millet dough; Cut the lotus seed and millet noodles into strips with a thickness of 2.5-3mm to get the lotus seed and millet wet noodles; (6) Dry the cut strips of lotus seed millet wet noodles obtained in step (5) at room temperature until the water content of the noodles is 5-6.5%, cut and pack, to obtain finished lotus seed millet health care noodles.