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CN107312619A - It is a kind of to improve the method that walnut kernel oil body extracts integrity degree - Google Patents

It is a kind of to improve the method that walnut kernel oil body extracts integrity degree Download PDF

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CN107312619A
CN107312619A CN201710644445.7A CN201710644445A CN107312619A CN 107312619 A CN107312619 A CN 107312619A CN 201710644445 A CN201710644445 A CN 201710644445A CN 107312619 A CN107312619 A CN 107312619A
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walnut
walnut kernel
oil body
kernels
walnut kernels
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张普娟
刘广勤
朱海军
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Jiangsu Yanjiang Agricultural Science Research Institute
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Jiangsu Yanjiang Agricultural Science Research Institute
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    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • C11B1/02Pretreatment
    • C11B1/04Pretreatment of vegetable raw material
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • C11B3/001Refining fats or fatty oils by a combination of two or more of the means hereafter
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • C11B3/008Refining fats or fatty oils by filtration, e.g. including ultra filtration, dialysis
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • C11B3/16Refining fats or fatty oils by mechanical means

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • Mechanical Engineering (AREA)
  • Fats And Perfumes (AREA)

Abstract

本发明公开了一种提高核桃仁油体提取完整度的方法,其提取过程包括对核桃的破壳,核桃仁的浸泡、研磨,核桃浆溶液的离心、分离等流程,其中破壳要避免对核桃仁的机械损伤,对收集的核桃仁使用去离子水进行浸泡,然后将核桃仁加入含有Tris‑HCl的缓冲液的研磨打浆机中,进行打浆过滤处理,最后使用离心机对核桃仁浆液进行离心处理,静置后对核桃仁油体进行收集,完成整个核桃仁油体的提取过程。在光学显微镜下对提取的油体进行观察,该方法可以有效提高核桃仁油体提取的完整度,对提高核桃油的品质具有促进作用。

The invention discloses a method for improving the integrity of walnut kernel oil body extraction. The extraction process includes breaking the shell of the walnut, soaking and grinding the walnut kernel, centrifuging and separating the walnut slurry solution, etc., wherein breaking the shell should avoid For the mechanical damage of walnut kernels, the collected walnut kernels are soaked in deionized water, then the walnut kernels are added to the grinding beater containing Tris-HCl buffer solution, and the beating and filtering are performed, and finally the walnut kernel slurry is processed by a centrifuge. After centrifugation, the walnut kernel oil body is collected after standing, and the whole extraction process of the walnut kernel oil body is completed. The extracted oil bodies are observed under an optical microscope. This method can effectively improve the integrity of the walnut kernel oil body extraction, and has a promoting effect on improving the quality of the walnut oil.

Description

一种提高核桃仁油体提取完整度的方法A method for improving the integrity of walnut kernel oil body extraction

技术领域technical field

本发明涉及一种提高核桃仁油体提取完整度的方法,属于植物油脂加工技术领域。The invention relates to a method for improving the integrity of walnut kernel oil body extraction, belonging to the technical field of vegetable oil processing.

背景技术Background technique

很多种子、干果含有较高的油脂,这些油脂主要贮藏在体积小、独立的球形细胞器油体中。油体也称脂质体、油质体,作为能量补给站,主要用来支持细胞的代谢活动。油体由中心脂质,主要是甘油三酯(TAG),以及镶嵌有蛋白质的磷酸外膜包裹而成。蛋白质与磷酸膜一起,通过表面电荷以及空间位阻效应,来稳定油体结构,保护油体成为一个独立完整的个体。完整油体不饱和脂肪酸、抗氧化剂含量较高,并具有非凝聚特性,因此在食品、生物技术、制药应用等方面有很广泛的用途。Many seeds and dried fruits contain high oil content, and these oils are mainly stored in small, independent spherical organelle oil bodies. Oil bodies are also called liposomes and oleosomes. They serve as energy supply stations and are mainly used to support the metabolic activities of cells. Oil bodies are composed of central lipids, mainly triglycerides (TAG), surrounded by a protein-encrusted phosphate outer membrane. Together with the phosphate membrane, the protein stabilizes the oil body structure through surface charges and steric hindrance effects, and protects the oil body as an independent and complete individual. Intact oil bodies are high in unsaturated fatty acids, antioxidants, and have non-agglomerative properties, so they have a wide range of uses in food, biotechnology, and pharmaceutical applications.

以往的核桃仁油体的提取方法主要包括3个步骤:(1)将包含油体的细胞组织打碎,以便于将油体释放到水溶液中;(2)过滤掉除油体之外的组织杂质,并获得包含油体的乳白色匀浆;(3)对乳白色匀浆进行离心处理,搜集自动浮到液体表面的油体。对包含油体的细胞组织破碎、匀浆离心方式是获得完整油体的关键步骤,同时不同组织、不同样品所需的参数有所不同。截止目前,含油量较高的核桃油体提取的参数和方法还不是很明确。The extraction method of walnut kernel oil body in the past mainly includes 3 steps: (1) break up the cell tissue containing oil body, so that oil body is released into the aqueous solution; (2) filter out the tissue except oil body impurities, and obtain a milky white homogenate containing oil bodies; (3) centrifuge the milky white homogenate to collect oil bodies that automatically float to the liquid surface. Breaking, homogenizing and centrifuging the cell tissue containing oil bodies is the key step to obtain complete oil bodies, and the parameters required for different tissues and samples are different. Up to now, the parameters and methods of extracting walnut oil bodies with higher oil content are not very clear.

发明内容Contents of the invention

为了提高核桃仁油体提取的完整度,对微观环境下核桃仁细胞内的油体形态学及生物化学特性进行研究,最终发明出一种可以提高核桃仁油体提取完整度的方法。In order to improve the integrity of walnut kernel oil body extraction, the morphological and biochemical characteristics of oil body in walnut kernel cells were studied in the microscopic environment, and finally a method that can improve the integrity of walnut kernel oil body extraction was invented.

本发明的关键技术在于对核桃仁进行研磨打浆流程前,增加浸泡环节,并对研磨打浆核桃仁环节添加一定量的缓冲试剂,并对核桃仁浆溶液的离心力的范围进行设置。提高核桃仁油体提取完整度的方法详细步骤如下:The key technology of the present invention is to add a soaking link before grinding and beating the walnut kernels, add a certain amount of buffer reagent to the grinding and beating walnut kernels link, and set the centrifugal force range of the walnut kernel slurry solution. The detailed steps of the method for improving the integrity of walnut kernel oil body extraction are as follows:

首先对核桃进行破壳处理,在破壳过程中注意对核桃仁的保护,避免对核桃仁造成机械损坏,并对已经受到机械损伤的核桃仁进行筛选清除;Firstly, the walnuts are shelled, and the walnut kernels are protected during the shelling process to avoid mechanical damage to the walnut kernels, and the walnut kernels that have been mechanically damaged are screened and removed;

对破壳后的核桃仁进行称重,然后将称重后的核桃仁放置在干净容器内,对容器内添加5~10倍核桃仁质量的去离子水,在4℃环境下,对核桃仁进行浸泡,浸泡时间在6~24小时内;Weigh the broken walnut kernels, then place the weighed walnut kernels in a clean container, add deionized water 5 to 10 times the quality of the walnut kernels in the container, and dry the walnut kernels at 4°C. Soaking is carried out, and the soaking time is within 6 to 24 hours;

核桃仁浸泡完成后,将浸泡后的核桃仁过滤,放入打浆机或研磨机,并添加5~10倍核桃仁质量的缓冲试剂,缓冲试剂为0.1M的Tris-HCl,pH为8.0,其中包含0.1mM的EDTA;After the walnut kernels are soaked, filter the soaked walnut kernels, put them into a beater or grinder, and add a buffer reagent 5 to 10 times the quality of the walnut kernels. The buffer reagent is 0.1M Tris-HCl, and the pH is 8.0, wherein Contains 0.1mM EDTA;

使用打浆机或研磨机对添加缓冲试剂的核桃仁进行粉碎打浆处理,粉碎打浆完毕后,使用过滤装置过滤掉杂质,获得包含油体的乳白色匀浆;Using a beater or grinder to crush and beat the walnut kernels added with the buffer reagent, after the crushing and beating is completed, use a filter device to filter out impurities to obtain a milky white homogenate containing oil bodies;

将过滤后的匀浆放置在离心机中,在4℃的环境温度下,使用离心机对包含油体的乳白色匀浆进行离心处理,设置离心机的离心力在3000RCF~7500RCF范围,运行20分钟;Place the filtered homogenate in a centrifuge, and at an ambient temperature of 4°C, use a centrifuge to centrifuge the milky white homogenate containing oil bodies, set the centrifugal force of the centrifuge in the range of 3000RCF to 7500RCF, and run for 20 minutes;

将离心后的核桃仁匀浆液静置,收集自动浮到液体表面的油体,完成整个油体的提起过程。Let the centrifuged walnut kernel homogenate stand still, collect the oil bodies that automatically float to the surface of the liquid, and complete the whole lifting process of the oil bodies.

为了检验该方法的实际技术效果,与以往的核桃仁油体提取过程进行对比,分别取两种方法得到的油体样品0.1g,加入到0.5ml去离子水中,混合均匀后,放置在光学显微镜下,观察两份混合液中油体大小的完整度,并用粒子大小测量器测定油体的大小,来检测核桃油体的完整度。In order to test the actual technical effect of this method, compared with the previous walnut kernel oil body extraction process, take 0.1g of the oil body samples obtained by the two methods, add them to 0.5ml deionized water, mix them evenly, and place them under an optical microscope Next, observe the integrity of the oil body size in the two mixtures, and measure the size of the oil body with a particle size measuring device to detect the integrity of the walnut oil body.

通过在光学显微镜下对比两个样品可以发现,使用本发明方法提取的油体粒度较小,较均匀,粒子大小测量器的结果也说明核桃仁浸泡后获得的油体,与核桃仁细胞内油体大小基本保持一致,以上对比结果可以说明改进后的油体提取方法对提高核桃仁油体的提取完整度具有促进作用。By comparing two samples under an optical microscope, it can be found that the oil body particle size extracted by the method of the present invention is smaller and more uniform, and the result of the particle size measuring device also shows that the oil body obtained after soaking the walnut kernel is different from the walnut kernel intracellular oil. The body size remained basically the same. The above comparison results can show that the improved oil body extraction method can promote the improvement of the extraction integrity of walnut kernel oil body.

本发明通过对以往的核桃油体提取方法进行优化,可以减少机械研磨对核桃仁细胞的伤害程度,提高核桃仁油体的完整度,进而可以达到提高核桃油品质的技术效果。The present invention optimizes the conventional walnut oil body extraction method, can reduce the degree of damage to walnut kernel cells caused by mechanical grinding, improves the integrity of the walnut kernel oil body, and can further achieve the technical effect of improving the quality of the walnut oil.

附图说明Description of drawings

图1为本发明方法的流程示意图Fig. 1 is the schematic flow sheet of the inventive method

图2为蒸馏水作为缓冲液时油体的电镜照片Figure 2 is an electron micrograph of oil bodies when distilled water is used as a buffer

图3为Tris-HCl作为缓冲液时油体的电镜照片Figure 3 is an electron micrograph of oil bodies when Tris-HCl is used as buffer

图4为离心力为5500RCF时油体的电镜照片Figure 4 is the electron micrograph of the oil body when the centrifugal force is 5500RCF

图5为离心力为10000RCF时油体的电镜照片Figure 5 is the electron micrograph of the oil body when the centrifugal force is 10000RCF

图6为核桃仁不经过浸泡后提取的油体电镜照片Figure 6 is an electron micrograph of the oil body extracted from walnut kernels without soaking

图7为核桃仁经过浸泡后提取的油体的电镜照片Figure 7 is an electron micrograph of the oil body extracted from walnut kernels after soaking

具体实施方式detailed description

下面结合具体实施例和附图对本发明的技术方案、实施过程等做进一步的详细阐述。The technical solution, implementation process, etc. of the present invention will be further described in detail below in conjunction with specific embodiments and accompanying drawings.

实施例1Example 1

如图(1)所示,一种提高核桃仁油体提取完整度的方法,步骤(一),对核桃进行破壳处理,破壳过程中注意对核桃仁的保护,避免对核桃仁造成擦伤损坏,并对核桃仁已经收到擦伤的核桃仁进行筛选清除;As shown in Figure (1), a method for improving the integrity of walnut kernel oil body extraction, step (1), crack the walnut shell, pay attention to the protection of the walnut kernel during the shell breaking process, and avoid rubbing the walnut kernel. Injury damage, and the walnut kernels that have been scratched are screened and removed;

步骤(二),对破壳后的核桃仁进行称重,然后将称重后的核桃仁放置在干净容器内,对容器内添加5~10倍核桃仁质量的去离子水,在4℃环境下,对核桃仁进行浸泡,浸泡时间保持6小时;Step (2), weighing the walnut kernels after breaking the shell, then placing the weighed walnut kernels in a clean container, adding deionized water 5 to 10 times the quality of the walnut kernels in the container, and heating the walnut kernels at 4°C. Next, soak the walnut kernels for 6 hours;

步骤(三),核桃仁浸泡完成后,将浸泡后的核桃仁过滤出来,放入打浆机或研磨机,并添加5~10倍核桃仁质量的缓冲试剂,缓冲试剂为0.1M的Tris-HCl,pH为8.0,包含0.1mM的EDTA;Step (3), after the walnut kernels are soaked, filter the soaked walnut kernels, put them into a beater or grinder, and add a buffer reagent 5 to 10 times the quality of the walnut kernels, the buffer reagent is 0.1M Tris-HCl , pH 8.0, containing 0.1 mM EDTA;

步骤(四),使用打浆机或研磨机对添加缓冲试剂的核桃仁进行粉碎打浆处理,粉碎打浆完毕后,使用过滤装置过滤掉杂质,并获得包含油体的乳白色匀浆;Step (4), using a beater or grinder to pulverize and beat the walnut kernels added with the buffer reagent, after the pulverization and beating is completed, use a filter device to filter out impurities, and obtain a milky white homogenate containing oil bodies;

步骤(五),将过滤后的匀浆放置在离心机中,在4℃的环境温度下,使用离心机对包含油体的乳白色匀浆进行离心处理,设置离心机的离心力为3000RCF,运行20分钟;Step (5), place the filtered homogenate in a centrifuge, and use a centrifuge to centrifuge the milky white homogenate containing oil bodies at an ambient temperature of 4°C. Set the centrifugal force of the centrifuge to 3000RCF and run for 20 minute;

步骤(六),将离心后的核桃仁匀浆液静置,搜集自动浮到液体表面的油体,完成整个油体提起过程。In step (6), the centrifuged walnut kernel homogenate is left to stand, and the oil bodies that automatically float to the surface of the liquid are collected to complete the whole oil body lifting process.

实施例2Example 2

本实施例的步骤(一)、步骤(三)、步骤(四)、步骤(五)和步骤(六)与实施例1相同,其中步骤(二)的参数设置不同;Step (1), step (3), step (4), step (5) and step (6) of the present embodiment are identical with embodiment 1, wherein the parameter setting of step (2) is different;

步骤(二),将收集的核桃仁进行称重,然后将称重后的核桃仁放置在干净容器内,并对容器内添加5~10倍核桃仁质量的去离子水,在4℃环境下,对核桃仁进行浸泡,浸泡时间保持12小时;Step (2), weigh the collected walnut kernels, then place the weighed walnut kernels in a clean container, and add 5 to 10 times the quality of walnut kernels to the container. , soak the walnuts for 12 hours;

实施例3Example 3

本实施例的步骤(一)、步骤(三)、步骤(四)、步骤(五)和步骤(六)与实施例1相同,其中步骤(二)的参数设置不同;Step (1), step (3), step (4), step (5) and step (6) of the present embodiment are identical with embodiment 1, wherein the parameter setting of step (2) is different;

其中步骤(二),将收集的核桃仁进行称重,然后将称重后的核桃仁放置在干净容器内,并对容器内添加5~10倍核桃仁质量的去离子水,在4℃环境下,对核桃仁进行浸泡,浸泡时间保持24小时;In step (2), the collected walnut kernels are weighed, and then the weighed walnut kernels are placed in a clean container, and deionized water with 5 to 10 times the quality of the walnut kernels is added to the container, and heated at 4°C. Next, soak the walnut kernels for 24 hours;

实施例4Example 4

本实施例的步骤(一)、步骤(二)、步骤(三)、步骤(四)和步骤(六)与实施例3相同,其中步骤(五)的参数设置不同;Step (1), step (2), step (3), step (4) and step (6) of the present embodiment are identical with embodiment 3, wherein the parameter setting of step (5) is different;

其中步骤(五),将过滤后的匀浆放置在离心机中,在4℃的环境温度下,使用离心机对核桃仁浆溶液进行离心处理,设置离心机的离心力为5500RCF,运行20分钟。Wherein in step (5), the filtered homogenate is placed in a centrifuge, and at an ambient temperature of 4° C., the walnut kernel slurry solution is centrifuged using a centrifuge, and the centrifugal force of the centrifuge is set to 5500 RCF for 20 minutes.

实施例5Example 5

本实施例的步骤(一)、步骤(二)、步骤(三)、步骤(四)和步骤(六)与实施例3相同,其中步骤(五)的参数设置不同;Step (1), step (2), step (3), step (4) and step (6) of the present embodiment are identical with embodiment 3, wherein the parameter setting of step (5) is different;

其中步骤(五),将过滤后的溶液放置在离心机中,在4℃的环境温度下,使用离心机对包含油体的乳白色匀浆进行离心处理,设置离心机的离心力为7500RCF,运行20分钟。Wherein in step (5), the filtered solution is placed in a centrifuge, and at an ambient temperature of 4°C, use a centrifuge to centrifuge the milky white homogenate containing oil bodies, set the centrifugal force of the centrifuge to 7500RCF, and run for 20 minute.

实施例6Example 6

本实施例的步骤(一)、步骤(三)、步骤(四)、步骤(五)和步骤(六)与实施例4相同,其中步骤(二)的参数设置不同;Step (1), step (3), step (4), step (5) and step (6) of the present embodiment are identical with embodiment 4, wherein the parameter setting of step (2) is different;

步骤(二),将收集的核桃仁进行称重,然后将称重后的核桃仁放置在干净容器内,并对容器内添加10倍核桃仁质量的去离子水,在4℃环境下,对核桃仁进行浸泡,浸泡时间保持12小时。In step (2), the collected walnut kernels are weighed, and then the weighed walnut kernels are placed in a clean container, and deionized water with 10 times the quality of the walnut kernels is added to the container. Walnuts are soaked for 12 hours.

实施例7Example 7

本实施例的步骤(一)、步骤(三)、步骤(四)、步骤(五)和步骤(六)与实施例4相同,其中步骤(二)的参数设置不同;Step (1), step (3), step (4), step (5) and step (6) of the present embodiment are identical with embodiment 4, wherein the parameter setting of step (2) is different;

步骤(二),将收集的核桃仁进行称重,然后将称重后的核桃仁放置在干净容器内,并对容器内添加10倍核桃仁质量的去离子水,在4℃环境下,对核桃仁进行浸泡,浸泡时间保持24小时。In step (2), the collected walnut kernels are weighed, and then the weighed walnut kernels are placed in a clean container, and deionized water with 10 times the quality of the walnut kernels is added to the container. Walnuts are soaked for 24 hours.

以上7个实施例都是经过试验验证,按照本发明的实施例制取的油体样品,取其中样品0.1g,加入到0.5ml去离子水中,混合均匀后,放置在光学显微镜下观察,并与以往的核桃仁油体提取方法进行对比分析,分析结果如下:The above 7 embodiments have been tested and verified. For the oil body samples prepared according to the embodiments of the present invention, 0.1 g of the samples are taken, added to 0.5 ml of deionized water, mixed evenly, placed under an optical microscope for observation, and Compared with the previous extraction method of walnut kernel oil body, the analysis results are as follows:

图2为蒸馏水为缓冲液时提取油体的电镜照片,图3为使用Tris-HCl作为缓冲液时提取油体的电镜照片,在光学显微镜下通过对比,以Tris-HCl作为缓冲液对核桃仁进行研磨,可以提高提取油体的完整度。Figure 2 is an electron micrograph of the oil body extracted when distilled water is the buffer, and Figure 3 is an electron micrograph of the oil body extracted when Tris-HCl is used as the buffer. Grinding can improve the integrity of the extracted oil bodies.

图4为离心机的离心力为5500RCF时提取油体的电镜照片,图5为离心机的离心力为10000RCF时提取油体的电镜照片,在光学显微镜下通过对比,离心机的离心力为5500RCF时,可以提高提取油体的完整度。Figure 4 is the electron micrograph of the oil body extracted when the centrifugal force of the centrifuge is 5500RCF. Improves the integrity of extracted oil bodies.

图6为核桃仁不经过浸泡时提取油体的电镜照片,图7为使用去离子水浸泡时提取油体的电镜照片,在光学显微镜下通过对比,使用去离子水对核桃仁进行浸泡,可以提高提取油体的完整度。Fig. 6 is an electron micrograph of extracting oil bodies when walnut kernels are not soaked, and Fig. 7 is an electron micrograph of extracting oil bodies when soaking in deionized water. By comparison under an optical microscope, walnut kernels are soaked in deionized water, which can Improves the integrity of extracted oil bodies.

以上的具体实施例以及对比分析结果,可以得出应用本发明的油体提取方法,对核桃仁油体的完整度具有较大的提高,进而可以提升榨取核桃油的品质。From the above specific examples and comparative analysis results, it can be concluded that the oil body extraction method of the present invention can greatly improve the integrity of the walnut kernel oil body, thereby improving the quality of walnut oil extracted.

Claims (4)

1.一种提高核桃仁油体提取完整度的方法,其特征在于:在核桃仁制作成核桃仁浆液前,增加浸泡环节,并对研磨打浆环节添加一定量的缓冲试剂,对于核桃仁浆溶液离心环节的离心力范围进行设置,具体步骤如下:1. A method for improving the extraction integrity of walnut kernel oil bodies is characterized in that: before walnut kernels are made into walnut kernel slurry, the soaking link is increased, and a certain amount of buffer reagent is added to the grinding and beating link, for the walnut kernel slurry solution The centrifugal force range of the centrifugal link is set, and the specific steps are as follows: (1)将制备核桃油的原料核桃进行破壳处理,在破壳过程注意对核桃仁的保护,避免对核桃仁造成机械损伤,并将损伤的核桃仁进行及时筛选清除;(1) Carry out shell breaking process on the raw material walnuts for preparing walnut oil, pay attention to the protection of the walnut kernels in the shell breaking process, avoid causing mechanical damage to the walnut kernels, and screen and remove the damaged walnut kernels in time; (2)将破壳后的核桃仁进行称重,然后将称重后的核桃仁放置在干净容器内,对容器内添加5~10倍核桃仁质量的浸泡溶液,在4℃环境下,对核桃仁进行浸泡;(2) Weigh the walnut kernel after breaking the shell, then place the weighed walnut kernel in a clean container, add 5 to 10 times the soaking solution of the walnut kernel mass in the container, and in the environment of 4°C, the Walnuts are soaked; (3)将浸泡完成的核桃仁过滤,放置在打浆机或研磨机中,并添加5~10倍核桃仁质量的缓冲试剂;(3) Filter the soaked walnut kernels, place them in a beater or grinder, and add a buffer reagent 5 to 10 times the mass of the walnut kernels; (4)使用打浆机或研磨机对添加缓冲试剂的核桃仁进行粉碎打浆处理,粉碎完毕后,使用过滤装置过滤掉杂质,获得包含油体的乳白色匀浆;(4) Use a beater or a grinder to pulverize and beat the walnut kernels added with the buffer reagent. After the pulverization is completed, use a filter device to filter out impurities to obtain a milky white homogenate containing oil bodies; (5)将乳白色匀浆放置在离心机中,在4℃的环境下,进行离心处理;(5) Place the milky white homogenate in a centrifuge, and perform centrifugation at 4°C; (6)将离心后的乳白色匀浆静置,收集自动浮到液体表面的油体,完成整个油体提取过程。(6) Leave the milky white homogenate after centrifugation to stand still, collect the oil bodies that automatically float to the liquid surface, and complete the whole oil body extraction process. 2.根据权利要求1所述的一种提高核桃仁油体提取完整度的方法,其特征在于,所述的浸泡溶液为去离子水。2. a kind of method improving walnut kernel oil body extraction integrity according to claim 1, is characterized in that, described soaking solution is deionized water. 3.根据权利要求1所述的一种提高核桃仁油体提取完整度的方法,其特征在于,所述的缓冲试剂为0.1M的Tris-HCl,pH为8.0,其中包含0.1mM的EDTA。3. a kind of method improving walnut kernel oil body extraction completeness according to claim 1 is characterized in that, described buffer reagent is the Tris-HCl of 0.1M, and pH is 8.0, wherein comprises the EDTA of 0.1mM. 4.根据权利要求1所述的一种提高核桃仁油体提取完整度的方法,其特征在于,所述离心处理的离心力控制在3000RCF~7500RCF范围内,运行20分钟。4. A method for improving the integrity of walnut kernel oil body extraction according to claim 1, characterized in that the centrifugal force of the centrifugal treatment is controlled within the range of 3000RCF to 7500RCF and runs for 20 minutes.
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