CN106724783B - A kind of food processor - Google Patents
A kind of food processor Download PDFInfo
- Publication number
- CN106724783B CN106724783B CN201710004523.7A CN201710004523A CN106724783B CN 106724783 B CN106724783 B CN 106724783B CN 201710004523 A CN201710004523 A CN 201710004523A CN 106724783 B CN106724783 B CN 106724783B
- Authority
- CN
- China
- Prior art keywords
- layer
- heating layer
- evacuated tube
- steam pipe
- steam
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 72
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 57
- 238000010438 heat treatment Methods 0.000 claims abstract description 53
- 238000007789 sealing Methods 0.000 claims description 13
- 238000011534 incubation Methods 0.000 claims description 10
- 238000003825 pressing Methods 0.000 claims description 10
- 125000004122 cyclic group Chemical group 0.000 claims description 5
- 239000011810 insulating material Substances 0.000 claims description 4
- 238000010025 steaming Methods 0.000 claims description 4
- 239000012774 insulation material Substances 0.000 claims description 2
- 239000000463 material Substances 0.000 abstract description 23
- 230000008520 organization Effects 0.000 abstract description 3
- 239000010410 layer Substances 0.000 description 93
- 238000010411 cooking Methods 0.000 description 15
- 230000000694 effects Effects 0.000 description 9
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 7
- 235000016709 nutrition Nutrition 0.000 description 7
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 description 5
- 230000035764 nutrition Effects 0.000 description 5
- 238000000034 method Methods 0.000 description 4
- 230000008569 process Effects 0.000 description 4
- 229920002678 cellulose Polymers 0.000 description 3
- 235000010980 cellulose Nutrition 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 3
- 239000011229 interlayer Substances 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- 150000001413 amino acids Chemical class 0.000 description 2
- 230000005540 biological transmission Effects 0.000 description 2
- 230000015556 catabolic process Effects 0.000 description 2
- 238000006731 degradation reaction Methods 0.000 description 2
- 238000004880 explosion Methods 0.000 description 2
- 150000004676 glycans Chemical class 0.000 description 2
- 230000006698 induction Effects 0.000 description 2
- 229920001184 polypeptide Polymers 0.000 description 2
- 229920001282 polysaccharide Polymers 0.000 description 2
- 239000005017 polysaccharide Substances 0.000 description 2
- 102000004196 processed proteins & peptides Human genes 0.000 description 2
- 108090000765 processed proteins & peptides Proteins 0.000 description 2
- 235000021055 solid food Nutrition 0.000 description 2
- 235000010469 Glycine max Nutrition 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- -1 be sealed set Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 238000005253 cladding Methods 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000011010 flushing procedure Methods 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 235000004280 healthy diet Nutrition 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 238000003913 materials processing Methods 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
- 150000003384 small molecules Chemical class 0.000 description 1
- 239000004071 soot Substances 0.000 description 1
- 239000005439 thermosphere Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
- A47J27/0802—Control mechanisms for pressure-cookers
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
- A47J27/086—Pressure-cookers; Lids or locking devices specially adapted therefor with built-in heating means
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/16—Inserts
- A47J36/20—Perforated bases or perforated containers to be placed inside a cooking utensil ; Draining baskets, inserts with separation wall
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Cookers (AREA)
- Commercial Cooking Devices (AREA)
Abstract
The present invention provides a kind of food processor, including pot cover, upper machine body and the lower body set gradually from top to bottom;The pot cover includes head cover and bottom cover, the upper machine body includes the upper shell and vapor film being arranged from outer to inner, the vapor film is equipped with the buckle layer being fixedly connected and cavity layer from top to bottom, the cavity layer includes the heating layer being arranged from outer to inner, middle layer and internal layer, be formed as water cavity between the heating layer and middle layer, heating layer bottom inside is equipped with electrothermal tube, the vapor film further includes steam pipe, steam pipe is set on the outside of heating layer, the upper port of steam pipe is located at the upper part on the outside of heating layer, the vapor film further includes entering water electromagnetic valve and water inlet pipe.Using high temperature and high pressure steam, make Steam soak to food materials organization internal, then by valve moment pressure release, so that food materials is completed curing with less energy, decomposes.
Description
Technical field
The present invention relates to food processing fields, and in particular to a kind of food processor.
Background technology
Steam cooking machine, English name:Steam cooking.Refer to encircling culinary art using the comprehensive no dead angle of high-temperature steam
The multifunction green environment protection machine for kitchen use of food.It is rapid that steam cooking machine goes out steam, collection health-nutrition, efficiently convenient, energy-saving ring
It protects, by water vapour come steaming foods, makes the original molecular structure of food is minimal to wreck, to greatest extent
Ground remains the nutritional ingredients such as the original protein of food, cellulose.Steam cooking machine is the leader of kitchen and bath's revolution, is health
The core force of diet is the kitchen emperorship of cancer of contending with.
Existing steam cooking machine generally comprises pot body and pedestal, and vessels separable from each is placed on pedestal.Pot body bottom
Portion is fixed with nozzle, and steam generator, control circuit, operation panel etc., wherein nozzle and steam generation are typically provided in pedestal
Device is connected to.But such structure is easy to cause the water in pot body and pours in down a chimney in nozzle, therefore many steam cooking machines carry out nozzle
It is specially designed to ensure that the water in pot body pours in down a chimney in nozzle.
CN201610095417.X discloses a kind of steam cooking machine of effective non-return, including upper machine body and lower body, on
Body includes interior pot and pot cover, and lower body includes pedestal, control circuit and outer pot, and steam generator, the interior the bottom of a pan are equipped in pedestal
Portion is sealedly connected with steam valve, and cap relief valve includes nozzle and valve seat, and nozzle lower end is equipped with vertical blind hole, is equipped in valve seat logical
Hole, valve seat through-hole are connected to blind hole co-axial seal, and valve seat through-hole is sealed with the first sealing ring, and sphere and pressure are equipped in blind hole
Contracting spring, compressed spring one end resist the bottom surface of blind hole, and the other end of compressed spring resists sphere, and so that ball seal is lived first close
The oral area of seal;The steam jet of nozzle is connected to blind hole, and valve seat through-hole is connected to the venthole of steam generator.The utility model
Sealing effect is good, and non-return effect is good, expands the adjustable extent of steam pressure, and the food cooked is made to have more nutrition and deliciousness.
But the steam cooking machine is for effective non-return, using more complicated structure.
Lack at present a kind of simple in structure, moreover it is possible to avoid the water in pot body from pouring in down a chimney, while food materials more nutrition being made easily to absorb
Cooking machine.And existing steam cooking machine cures food by high-temperature high-pressure steam not yet, while being produced by moment pressure release
The steam cooking machine of raw steam explosion effect.Therefore, it is possible to moment pressure release, by nutrition such as the original macro-molecular protein of food, celluloses
Ingredient mechanical degradation is micromolecular polysaccharide, polypeptide, amino acid etc., it is easier to which the cooking machine being absorbed by the body is inventor's concern
Emphasis.
Invention content
It is an object of the invention to overcome above-mentioned the deficiencies in the prior art, provide a kind of food processor, including from upper and
Under the pot cover, upper machine body and the lower body that set gradually;
The pot cover includes head cover and bottom cover, and the pot cover filled with heat preserving and insulating material is equipped between head cover and bottom cover and is kept the temperature
Layer, the head cover and bottom cover are arranged to the arcuate structure to arch upward upwards, and a cyclic annular pressing is equipped in all lateral edges of bottom cover
Platform, pressing platform are equipped with sealing ring;It is equipped with the emergency vent for running through pot cover or more among head cover, is set on emergency vent
There is safety valve, is equipped on a circle and buckles along pot cover edge, pot cover side is additionally provided with up knob;
The upper machine body includes the upper shell and vapor film being arranged from outer to inner, and vapor film is set in upper shell;The steaming
It includes the heating being arranged from outer to inner that vapour layer is equipped with the buckle layer being fixedly connected and cavity layer, the cavity layer from top to bottom
Layer, middle layer and internal layer, are formed as water cavity between the heating layer and middle layer, be sealed set, water cavity cladding at the top of water cavity
The side and bottom side of middle layer, heating layer bottom inside are equipped with electrothermal tube, and the height between heating layer bottom and internal layer bottom side is
N;The internal layer bottom is equipped with evacuated tube, and evacuated tube sequentially passes through downwards internal layer, middle layer and heating layer, and extends to heating layer
Lower section;Dismountable liner is placed in internal layer, the liner includes courage body and lower end pipe, and lower end pipe is located at courage body bottom and company
Inside logical courage body, the length of the lower end pipe is M, M≤N, and internal layer, the outer wall patch of the lower end pipe are fitted on the outside of the liner
Close the inner wall of evacuated tube;Further include steam pipe, steam pipe is set on the outside of heating layer, and the upper port of steam pipe is located on the outside of heating layer
Upper part, steam pipe extends downward into heating layer bottom side on the outside of the heating layer, and the lower port of steam pipe is connected to evacuated tube
Side wall on, inside steam pipe connection water cavity and evacuated tube;The steam pipe is located on the part on the downside of heating layer bottom
Equipped with pressure sensor and into vapour electrical ball valve, pressure sensor is located at into the outside of vapour electrical ball valve;The buckle layer sealing
Be covered in the upper end of middle layer, water cavity and heating layer, and extend circlewise along the peripherally and outwardly side of heating layer upper end, it is cricoid on
Side is equipped with matches the lower buckle fastened with upper buckle;Radial distance between the middle layer and internal layer is less than or equal to the ring
Shape presses the annular width of platform;The first insulating layer is formed between the upper shell and heating layer, outside the upper end of the upper shell
Side is equipped with lower handle, and lower handle is mutually matched with up knob as handle entirety;The vapor film further include entering water electromagnetic valve and
Water inlet pipe, the water inlet pipe, which connects water cavity and puts on shell, to extend outwardly, the entering water electromagnetic valve be set to outside upper shell into
On water pipe.
The lower body includes lower housing, and lower housing is in a circular table shape;The outer surface of lower housing be equipped with control panel and
One rectangular notch, the rectangular notch are located on the downside of control panel, and positioned at the bottom of lower casing outside;The rectangular notch
The interior reception box equipped with drawing type;Emptying electrical ball valve is additionally provided in the lower housing, the evacuated tube lower end extends to reception
The top of box, the lower nozzle of evacuated tube towards receiving in box, the emptying electrical ball valve be set to receive box and heating layer bottom it
Between, and less than the junction of the steam pipe and evacuated tube.
Preferably, the liner edge is additionally provided with the card slot that can block food steamer.
Preferably, the radius scale of the evacuated tube and internal layer is (0.2-1):1.
Preferably, the bottom of the heating layer and middle layer is right angle or rounding corner structure.
Preferably, the reception box, which is equipped with, opens kerve or opens knob ring.
Preferably, the junction of the internal layer and evacuated tube be complete through-hole, hole structure or mesh screen structure, more preferably
, it is through-hole structure, convenient for cleaning.
Preferably, the diameter of the steam pipe is less than the diameter of evacuated tube.
Preferably, the second incubation cavity is formed between the internal layer and middle layer, second incubation cavity is filled with thermal insulating material
Material.
Preferably, the internal layer, evacuated tube, upper shell and lower housing are coaxial arrangement.
Preferably, the steam pipe is one or more.
Beneficial effects of the present invention:
(1) electrothermal tube is utilized to generate high temperature and high pressure steam, by making steam enter steam into vapour electrical ball valve and steam pipe
Layer penetrates into food materials organization internal, then realizes moment pressure release by emptying electrical ball valve, will infilter the steam of food materials organization internal
Molecule instantaneous relase finishes, and so that internal steam work is converted into mechanical energy and acts on histocyte interlayer, to use less energy
Food materials are made to complete curing, decompose.
(3) compared with existing steam cooking machine, food processor of the invention is on the one hand ripe by high-temperature high-pressure steam
On the one hand helping digestion object generates steam explosion effect, by nutritional ingredients such as the original macro-molecular protein of food, celluloses by moment pressure release
Mechanical degradation is the micromolecular polysaccharide, polypeptide, amino acid etc. for being easier to be absorbed by the body, and is the new product of healthy diet.
(2) different from conventional vapor cooking machine, nozzle is not set, but by the way that steam pipe is arranged beside vapor film, come real
Existing steam transmits, and avoids the aqueous reflux in pot, and food materials are processed, the macromolecular for being difficult to be absorbed by the body can be made to be reduced to small
Molecule, nutrition is easier to absorb, while the natural flavor of food materials can fully be discharged.
(3) different food materials can be directed to process, food steamer with holes is placed in liner by selection, you can realization cooks, does
Dish is cooked soya-bean milk, does the different function such as fruit juice.
(4) heat utilization rate is high, and low energy consumption, and food materials processing is efficient and convenient.
(5) process not will produce a large amount of soot gas, more environmentally friendly.
Description of the drawings
Fig. 1 is the assembling schematic diagram of food processor of the present invention;
Fig. 2 is food processor sectional view of the present invention;
Fig. 3 is food processor steam of the present invention into steam flow to schematic diagram;
Fig. 4 is that food processor steam steam discharge of the present invention flows to schematic diagram;
Fig. 5 is the outline drawing of food processor of the present invention;
Specific implementation mode
The specific implementation mode of the present invention is described further below in conjunction with the accompanying drawings.
In conjunction with Fig. 1, Fig. 2 and Fig. 5, a kind of food processor of the invention, including set gradually from top to bottom pot cover, on
Body and lower body;
The pot cover includes head cover 31 and bottom cover 32, is equipped with filled with heat preserving and insulating material between head cover 31 and bottom cover 32
Pot cover insulating layer 33, the head cover 31 and bottom cover 32 are arranged to the arcuate structure to arch upward upwards, in all sides of bottom cover 32
Edge is equipped with a cyclic annular pressing platform 34, and pressing platform is equipped with sealing ring 5;The safety being equipped among head cover 31 above and below pot cover
Exhaust outlet 2, emergency vent 2 are equipped with safety valve 1, are equipped on a circle along pot cover edge and buckle 35, pot cover side is additionally provided with
Handle 4;Each component of pot cover integrally cooperates, and realizes the effect of sealing, heat preservation.
The upper machine body includes the upper shell 14 being arranged from outer to inner and vapor film 7, and vapor film 7 is set in upper shell 14.
The vapor film 7 is equipped with the buckle layer being fixedly connected and cavity layer from top to bottom, and the cavity layer includes setting from outer to inner
Heating layer 73, middle layer 72 and the internal layer 71 set, are formed as water cavity 74 between the heating layer 73 and middle layer 72, water cavity 74 pushes up
Portion is sealed set, and water cavity coats the side and bottom side of middle layer 72.73 bottom inside of heating layer is equipped with electrothermal tube 12, heating layer
Height between 71 bottom side of 73 bottoms and internal layer is N.
71 bottom of the internal layer is equipped with evacuated tube 19, and evacuated tube 19 sequentially passes through downwards internal layer 71, middle layer 72 and heating
Layer 73, and extend to 73 lower section of heating layer.The length of evacuated tube 19 can be selected in terms of and installation facility good according to processing effect
It selects suitably sized.
Dismountable liner 6 is placed in internal layer 71, the liner 6 includes courage body 61 and lower end pipe 62, lower end pipe 62
It in 61 bottom of courage body and is connected to inside courage body, the length of the lower end pipe 62 is M, M≤N.The lower end pipe 62 is from 61 bottom of courage body
Portion extends out, and can avoid generating flushing because of the gap between liner 6 and internal layer 71, causes food process ineffective.
6 outside of the liner fits in internal layer 71, the inner wall of the outer wall fitting evacuated tube 19 of the lower end pipe 62.Further include
Steam pipe 9 realizes that the transmission of steam, steam pipe 9 are set to 73 outside of heating layer, and the upper port of steam pipe 9 is located on the outside of heating layer
Upper part, steam pipe 9 extends downward into 73 bottom side of heating layer along the outside of heating layer 73, and the lower port of steam pipe 9 is connected to
On the side wall of evacuated tube 19, the steam pipe 9 is connected to inside water cavity 74 and evacuated tube 19;The steam pipe 9 is located at heating layer 73
Part on the downside of bottom is equipped with pressure sensor 10 and into vapour electrical ball valve 11, and pressure sensor 10 is located at into vapour electrical ball valve
11 outside, feedback pressure signal control vapor transmission.The buckle layer sealing is covered in middle layer 72, water cavity 74 and heating
The upper end of layer 73, and extend circlewise along the peripherally and outwardly side of 73 upper end of heating layer, cricoid upside is equipped with to be matched with upper buckle
The lower buckle 8 fastened.Radial distance between the middle layer 72 and internal layer 71 is less than or equal to the cyclic annular pressing platform 34
Annular width.The first insulating layer 77 is formed between the upper shell 14 and heating layer 73, plays thermal insulation function.On described
Lower handle 15 is equipped on the outside of the upper end of shell 14, lower handle 15 is mutually matched with up knob 4 as handle entirety;The vapor film
7 further include entering water electromagnetic valve 75 and water inlet pipe 76, and the water inlet pipe 76, which connects water cavity 74 and puts on shell 14, to extend outwardly, described
Entering water electromagnetic valve 75 is set on the water inlet pipe 76 outside upper shell 14.
The lower body includes lower housing 16, and lower housing 16 is in a circular table shape;The outer surface of lower housing 16 is equipped with control
Panel 17 and a rectangular notch, the rectangular notch are located at 17 downside of control panel, and positioned at the bottom of 16 lateral surface of lower housing;
The reception box 18 of drawing type is equipped in the rectangular notch;Emptying electrical ball valve 13, the emptying are additionally provided in the lower housing
19 lower end of pipe extends to the top for receiving box 18, and the lower nozzle direction of evacuated tube 19 receives in box 18, the emptying electrical ball valve
13 are set to the junction for receiving between box 18 and 73 bottom of heating layer, and being less than the steam pipe 9 and evacuated tube 19.
6 edge of the liner is additionally provided with the card slot 63 that can block food steamer.The radius scale of the evacuated tube 19 and internal layer 71
For (0.2-1):1, and the radius of evacuated tube 19 is more than the radius of steam pipe 9, because steam can slowly enter internal layer, steams
Steam pipe 9 need not be too big, and evacuated tube 19 requires moment to rack up pressure, therefore 19 radius of evacuated tube wants larger, and
When evacuated tube 19 and the ratio of internal layer radius are 0.5:When 1, effect and best to food function and effect is emptied.This implementation is described to be added
The bottom of thermosphere 73 and middle layer 72 is arranged for right angle.The reception box 18, which is equipped with, to be opened kerve or opens knob ring.
The junction of the internal layer 71 and evacuated tube 19 is complete through-hole, hole structure or mesh screen structure, in the present embodiment
For through-hole structure.
The diameter of the steam pipe 9 is less than the diameter of evacuated tube 19.Second is formed between the internal layer 71 and middle layer 72
Incubation cavity 78, second incubation cavity 78 are filled with thermal insulation material, and shell ensures temperature in internal layer 71, makes food process effect more
It is good.The internal layer 71, evacuated tube 19, upper shell 14 and lower housing 16 are coaxial arrangement.The steam pipe 9 is one or more.
In conjunction with Fig. 3, Fig. 4, working principle of the invention is as follows:
The food materials processed will be needed to be put into food steamer (food steamer with holes is placed in the food materials selection that can be processed as needed), food steamer
It is put into liner 6, the card slot 63 of liner 6 can fix food steamer, and liner 6 is put into the internal layer 71 of vapor film 7, the courage of liner 6
Body 61 is bonded internal layer 71, and the lower end pipe 62 of liner 6 is bonded evacuated tube 19.The pressing platform 34 of pot cover is pressed into the second incubation cavity
78, the lower buckle 8 of 35 cooperation of upper buckle and sealing ring 5 make upper shell 14 and vapor film 7 be in sealing state.Opens solenoid valve at this time
75, water is entered into water cavity 74 by water inlet pipe 76, height of water level must not be higher than the upper port of steam pipe 9.Pass through control panel 17
Predetermined pressure and ticket reserving time are set, and electrothermal tube 12 is made to work, the water in water cavity 74 is heated, generation steam, second
Incubation cavity 78 can make the food in internal layer 71 be in heating status, 10 feedback pressure of the pressure sensor letter being located on steam pipe 9
Number, after reaching setting value, control panel 17 controls the unlatching into vapour electrical ball valve 11, because 74 top of water cavity is sealed set,
Steam in water cavity 74 can enter from the upper port of steam pipe 9 in steam pipe, then enter lower end pipe 62 by evacuated tube 19, to
On rise up into courage body 61, food materials are permeated.After 10 induction pressure of pressure sensor reaches certain value, control panel is controlled automatically
System is closed into vapour electrical ball valve 11, makes to be in pressure constant state, after the time that pressure constant state reaches setting, control panel in liner 6
Opening emptying electrical ball valve 13 is automatically controlled, the steam in liner 6 is made to pass through 19 abrupt release of evacuated tube, the condensation in liner 6
Water is emitted into also with evacuated tube 19 to be received in box 18.Instant steam release finishes, and so that internal steam work is converted into mechanical energy and makees
For histocyte interlayer, to make food materials complete curing, decompose.Food steamer can be taken out from top by opening pot cover, after obtaining processing
Food.
In another embodiment of the invention, cooking machine of the invention can be used for food materials and squeeze the juice, and the present invention is squeezed for food materials
The operation principle of juice is as follows:
The food materials squeezed the juice will be needed to be put into food steamer with holes, food steamer is put into liner 6, and the card slot 63 of liner 6 can fix steaming
Liner 6 is put into the internal layer 71 of vapor film 7 by cage, and the courage body 61 of liner 6 is bonded internal layer 71, and the lower end pipe 62 of liner 6 is bonded
Evacuated tube 19.The pressing platform 34 of pot cover is pressed into the second incubation cavity 78, the lower buckle 8 of 35 cooperation of upper buckle and sealing ring 5 make
Upper shell 14 and vapor film 7 are in sealing state.Water is entered water cavity 74, water by opens solenoid valve 75 at this time by water inlet pipe 76
Position height must not be higher than the upper port of steam pipe 9.Predetermined pressure and ticket reserving time are set by control panel 17, and makes electrothermal tube
12 work, heat the water in water cavity 74, generate steam, and the second incubation cavity 78 can make the food in internal layer 71 be in heated
State, 10 feedback pressure signal of pressure sensor being located on steam pipe 9, after reaching setting value, control panel 17 is controlled into vapour
The unlatching of electrical ball valve 11 because the top of water cavity 74 is sealed set, the steam in water cavity 74 can from the upper port of steam pipe 9 into
Enter in steam pipe, then lower end pipe 62 is entered by evacuated tube 19, to above rise up into courage body 61, food materials are permeated.Pressure
After 10 induction pressure of sensor reaches certain value, control panel, which automatically controls, closes into vapour electrical ball valve 11, makes to be in liner 6
Pressure constant state, after the time that pressure constant state reaches setting, the food materials torn tissue in liner 6 generates juice, and control panel is automatic
Emptying electrical ball valve 13 is opened in control, and the steam in liner 6 is made to pass through 19 abrupt release of evacuated tube, the solid food materials in liner 6
It stays in food steamer with holes, can be taken out from top, the juice that food materials generate is discharged by the hole and evacuated tube 19 of food steamer with holes
Into reception box 18.Instant steam release finishes, and so that internal steam work is converted into mechanical energy and acts on histocyte interlayer, to
Food materials are made to complete curing, decompose.Solid food materials in food steamer and food steamer can be taken out from top by opening pot cover, and pull-out receives box 18, can
The juice of the collection received in box 18 is poured into cup and is drunk.It squeezes the juice processing, convenient and efficient, nutrition is easier to absorb.
According to the disclosure and teachings of the above specification, those skilled in the art in the invention can also be to above-mentioned embodiment party
Formula is changed and is changed.Therefore, the invention is not limited in specific implementation modes disclosed and described above, to the one of invention
A little modifications and changes should also be as falling into the scope of the claims of the present invention.In addition, although being used in this specification
Some specific terms, these terms are merely for convenience of description, does not limit the present invention in any way.
Claims (10)
1. a kind of food processor, it is characterised in that:Including the pot cover, upper machine body and lower body set gradually from top to bottom;
The pot cover includes head cover and bottom cover, and the pot cover insulating layer filled with heat preserving and insulating material is equipped between head cover and bottom cover,
The head cover and bottom cover are arranged to the arcuate structure to arch upward upwards, and it is flat to be equipped with a cyclic annular pressing in all lateral edges of bottom cover
Platform, pressing platform are equipped with sealing ring;The emergency vent being equipped among head cover above and below pot cover, emergency vent are equipped with
Safety valve is equipped on a circle along pot cover edge and buckles, and pot cover side is additionally provided with up knob;
The upper machine body includes the upper shell and vapor film being arranged from outer to inner, and vapor film is set in upper shell;The vapor film
It includes the heating layer being arranged from outer to inner, centre to be equipped with the buckle layer being fixedly connected and cavity layer, the cavity layer from top to bottom
Layer and internal layer, are formed as water cavity between the heating layer and middle layer, be sealed set at the top of water cavity, and water cavity coats middle layer
Side and bottom side, heating layer bottom inside are equipped with electrothermal tube, and the height between heating layer bottom and internal layer bottom side is N;In described
Layer bottom is equipped with evacuated tube, and evacuated tube sequentially passes through downwards internal layer, middle layer and heating layer, and extends to below heating layer;It is interior
It is placed with dismountable liner in layer, the liner includes courage body and lower end pipe, and lower end pipe is located at courage body bottom and is connected to courage body
The length of inside, the lower end pipe is M, M≤N, and internal layer, the outer wall fitting emptying of the lower end pipe are fitted on the outside of the liner
The inner wall of pipe;Further include steam pipe, steam pipe is set on the outside of heating layer, and the upper port of steam pipe is located at the upper end on the outside of heating layer
Part, steam pipe extend downward into heating layer bottom side on the outside of heating layer, and the lower port of steam pipe is connected to the side wall of evacuated tube
On, inside the steam pipe connection water cavity and evacuated tube;The steam pipe is located at the part on the downside of heating layer bottom and is equipped with pressure
Force snesor and into vapour electrical ball valve, pressure sensor is located at into the outside of vapour electrical ball valve;The buckle layer sealing is covered in
The upper end of middle layer, water cavity and heating layer, and extend circlewise along the peripherally and outwardly side of heating layer upper end, cricoid upside is equipped with
The lower buckle fastened is matched with upper buckle;Radial distance between the middle layer and internal layer is less than or equal to the cyclic annular pressing
The annular width of platform;The first insulating layer is formed between the upper shell and heating layer, is equipped on the outside of the upper end of the upper shell
Lower handle, lower handle are mutually matched with up knob as handle entirety;The vapor film further includes entering water electromagnetic valve and water inlet pipe,
The water inlet pipe, which connects water cavity and puts on shell, to extend outwardly, and the entering water electromagnetic valve is set on the water inlet pipe outside upper shell,
The lower body includes lower housing, and lower housing is in a circular table shape;The outer surface of lower housing is equipped with control panel and a square
V notch v, the rectangular notch are located on the downside of control panel, and positioned at the bottom of lower casing outside;It is set in the rectangular notch
There is the reception box of drawing type;Emptying electrical ball valve is additionally provided in the lower housing, the evacuated tube lower end, which extends to, receives box
Top, towards receiving in box, the emptying electrical ball valve is set to be received between box and heating layer bottom the lower nozzle of evacuated tube, and
Less than the junction of the steam pipe and evacuated tube.
2. a kind of food processor according to claim 1, which is characterized in that the liner edge, which is additionally provided with, can block steaming
The card slot of cage.
3. a kind of food processor according to claim 1, which is characterized in that the radius scale of the evacuated tube and internal layer
For (0.2-1):1.
4. a kind of food processor according to claim 1, which is characterized in that the bottom of the heating layer and middle layer is
Right angle or rounding corner structure.
5. a kind of food processor according to claim 1, which is characterized in that the reception box is equipped with and opens kerve or open
Knob ring.
6. a kind of food processor according to claim 1, which is characterized in that the junction of the internal layer and evacuated tube is
Complete through-hole, hole structure or mesh screen structure.
7. a kind of food processor according to claim 1, which is characterized in that the diameter of the steam pipe is less than evacuated tube
Diameter.
8. a kind of food processor according to claim 1, which is characterized in that form between the internal layer and middle layer
Two incubation cavities, second incubation cavity are filled with thermal insulation material.
9. a kind of food processor according to claim 1, which is characterized in that the internal layer, evacuated tube, upper shell and under
Shell is coaxial arrangement.
10. a kind of food processor according to claim 1, which is characterized in that the steam pipe is one or more.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710004523.7A CN106724783B (en) | 2017-01-04 | 2017-01-04 | A kind of food processor |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710004523.7A CN106724783B (en) | 2017-01-04 | 2017-01-04 | A kind of food processor |
Publications (2)
Publication Number | Publication Date |
---|---|
CN106724783A CN106724783A (en) | 2017-05-31 |
CN106724783B true CN106724783B (en) | 2018-08-28 |
Family
ID=58950677
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710004523.7A Expired - Fee Related CN106724783B (en) | 2017-01-04 | 2017-01-04 | A kind of food processor |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN106724783B (en) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109303476B (en) * | 2017-07-28 | 2021-09-24 | 浙江绍兴苏泊尔生活电器有限公司 | Control method of cooking appliance |
CN109864549B (en) * | 2017-12-01 | 2024-04-16 | 宁波方太厨具有限公司 | Food processor and cooking control method thereof |
CN112741477B (en) * | 2019-10-30 | 2022-05-10 | 丁徐慧 | Cooking method and cooking utensil |
CN115607020A (en) * | 2021-07-14 | 2023-01-17 | 广东美的生活电器制造有限公司 | a cooking device |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3912340A1 (en) * | 1989-04-14 | 1990-10-18 | Franz Pettay | Fruit juice filter press - has outer cylinder inner cylinder with horizontally perforated wall with filter and press ram |
US6135019A (en) * | 2000-02-15 | 2000-10-24 | Chou; Shang-Wei | Filter assembly for a blender |
CN2868137Y (en) * | 2005-12-11 | 2007-02-14 | 胡秋雷 | Food processing machine with bottom-free net |
CN102240153A (en) * | 2010-05-16 | 2011-11-16 | 马赛香 | Bast fruit juicer |
CN206777212U (en) * | 2017-01-04 | 2017-12-22 | 广西美即可酿科技有限公司 | A kind of food processor |
-
2017
- 2017-01-04 CN CN201710004523.7A patent/CN106724783B/en not_active Expired - Fee Related
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3912340A1 (en) * | 1989-04-14 | 1990-10-18 | Franz Pettay | Fruit juice filter press - has outer cylinder inner cylinder with horizontally perforated wall with filter and press ram |
US6135019A (en) * | 2000-02-15 | 2000-10-24 | Chou; Shang-Wei | Filter assembly for a blender |
CN2868137Y (en) * | 2005-12-11 | 2007-02-14 | 胡秋雷 | Food processing machine with bottom-free net |
CN102240153A (en) * | 2010-05-16 | 2011-11-16 | 马赛香 | Bast fruit juicer |
CN206777212U (en) * | 2017-01-04 | 2017-12-22 | 广西美即可酿科技有限公司 | A kind of food processor |
Also Published As
Publication number | Publication date |
---|---|
CN106724783A (en) | 2017-05-31 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN106724783B (en) | A kind of food processor | |
US20170367516A1 (en) | Rapid Food Cooking Device and Rapid Cooking Method Therefor | |
CN205568658U (en) | Boiling device and equipment | |
GB2493447A (en) | Cold and Hot Blender | |
CN206560377U (en) | Food processor | |
CN103876609A (en) | Multifunctional inner container for electric cooker | |
CN213308984U (en) | Vacuum low-sugar rice cooking utensil | |
CN103431750A (en) | Delay pressure-retaining safety valve of electric pressure cooker | |
CN206044347U (en) | A kind of energy shifts to an earlier date the steam box of pressure release | |
CN208973342U (en) | Electric cooker | |
CN206777212U (en) | A kind of food processor | |
CN206434203U (en) | Removable cover component, pot lid and electric cooking apparatus | |
CN107259975A (en) | The intelligent steam copper of mobile phone control | |
CN209826258U (en) | Novel rice steaming heat preservation electric cooker | |
CN107660988A (en) | A kind of siphon chaffy dish | |
CN206365721U (en) | A kind of siphon chaffy dish | |
CN205433312U (en) | Steam generating device | |
CN214229731U (en) | Sauced braised pork boiling pot | |
CN213640537U (en) | Pressure low-sugar rice cooking utensil | |
CN206303671U (en) | A kind of siphon chaffy dish | |
CN217365535U (en) | Food preparation machine suitable for multi-scene use | |
CN204033066U (en) | A kind of multipurpose steam-boiler | |
CN108784313B (en) | Cooking appliance and control method thereof | |
CN206630492U (en) | Cooking machine and health-preservation device | |
CN215272050U (en) | Beverage extraction device |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180828 Termination date: 20200104 |