CN106579104A - Rose-blueberry lozenge - Google Patents
Rose-blueberry lozenge Download PDFInfo
- Publication number
- CN106579104A CN106579104A CN201611041114.6A CN201611041114A CN106579104A CN 106579104 A CN106579104 A CN 106579104A CN 201611041114 A CN201611041114 A CN 201611041114A CN 106579104 A CN106579104 A CN 106579104A
- Authority
- CN
- China
- Prior art keywords
- rose
- blueberry
- flos rosae
- parts
- lozenge
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to the field of health foods and concretely relates to a rose-blueberry lozenge. The rose-blueberry lozenge is prepared from 10 to 15 portions of rose powder, 15 to 20 parts of blueberry powder, 1 to 3 parts of magnesium stearate and 3 to 5 parts of sodium carboxymethylcellulose. The rose-blueberry lozenge has the advantages of nutrient richness, sweet and smooth taste and good health care effects.
Description
Technical field
The present invention relates to field of health care food, specifically a kind of Flos Rosae Rugosae blueberry buccal tablets.
Background technology
Flos Rosae Rugosae contains 18 kinds of aminoacid and various trace elements of needed by human body, with restoring menstrual flow and invigorating blood circulation, looks improving and the skin nourishing etc.
Effect.Medicine expert research both at home and abroad shows that Flos Rosae Rugosae has specially good effect to treating cardiovascular disease.Therefore Flos Rosae Rugosae have medicated diet it
Work(, is the treasure in delicacies.Flos Rosae Rugosae as can be edible medicine, be formal loading《Food book on Chinese herbal medicine》's.Conventional rose among the people
Water clothes are washed in rare colored sugaring open, both fragrant and sweet good to eat, and can promoting flow of QI and blood；Taken with Flos Rosae Rugosae bub, relaxing muscles and tendons to promote blood circulation can control arthritis
Bitterly.Flos Rosae Rugosae is made MEIGUI CHUNLU, fragrant, significant curative effect with the method for distillation just from ancient times.
Flos Rosae Rugosae can improve endocrine and lose silk fabric, to allaying tiredness containing abundant vitamin A, C, B, E, K, and tannic acid
It is also helpful with wound healing.QI and blood regulating, nurses one's health female pathology problem, and blood circulation promoting, beauty, regulating menstruation, diuresis relax intestinal
Nervus gastrica, anti-wrinkle, anti-cold injury, skin maintenance.The Rose Blume Getrocknete of processing has the features such as bright-colored, taste is fragrant, can be made into rose
Rare wine, Liquor Rosae Rugosae Distillata, Flos Rosae Rugosae sauce, peculiar effect of disappear with heat clearing away fire, looks improving and the skin nourishing is the good merchantable brand of present of receiving guests.
As edible rose has the advantages that above-mentioned, many health product related to Flos Rosae Rugosae are developed in a large number.Wherein, Flos Rosae Rugosae
Flower buccal tablet is because of its instant, abnormal smells from the patient is pure and fresh and slightly pattern is needed love by masses deeply.But, most Flos Rosae Rugosaes on market
Buccal tablet all only uses Flos Rosae Rugosae powder as primary raw material, while add some adjuvants being made, this causes user stand
The entrained bitter taste of Flos Rosae Rugosae itself.And other developers roll up to improve this shortcoming of Flos Rosae Rugosae buccal tablet
The ratio of sucrose or saccharin, but which in turn reduces the nutritive value and buccal effect of Flos Rosae Rugosae buccal tablet.
The content of the invention
In order to overcome the bitter taste and poor taste of buccal rose lozenge to bring the shortcoming of discomfort, the present invention to propose a kind of to user
Flos Rosae Rugosae blueberry buccal tablets.
The technical solution adopted for the present invention to solve the technical problems is：
A kind of Flos Rosae Rugosae blueberry buccal tablets, including Flos Rosae Rugosas pollen, blue berry powder, magnesium stearate and contracting sodium carboxymethylcellulose pyce, is characterized in that rose
Rare pollen 10-15 parts, blue berry powder 15-20 parts, magnesium stearate 1-3 part, sodium carboxymethyl cellulose 3-5 parts.
The present invention has that nutritive value is abundant, mouthfeel is sweet and the feature such as good health care effect.
Specific embodiment
Below, technical scheme is described in detail by specific embodiment.
Including Flos Rosae Rugosas pollen, blue berry powder, magnesium stearate and contracting sodium carboxymethylcellulose pyce, it is characterized in that Flos Rosae Rugosas pollen 10-15 parts,
Blue berry powder 15-20 parts, magnesium stearate 1-3 part, sodium carboxymethyl cellulose 3-5 parts.When edible, directly the product of the present invention is put into
Containing changing or chewing in mouthful, as blue berry contains various polysaccharide materials, and sweet mouthfeel is moderate, and the bitter taste of Flos Rosae Rugosae itself can be covered
Lid.Simultaneously as the fragrance that Flos Rosae Rugosae itself has can make oral cavity full of delicate fragrance and play a part of to lift refreshment.
The present invention has the advantages that nutritive value is enriched, mouthfeel is sweet and good health care effect.
The above, the only present invention preferably specific embodiment, but protection scope of the present invention is not limited thereto,
Any those familiar with the art the invention discloses technical scope in, technology according to the present invention scheme and its
Inventive concept equivalent or change in addition, should all be included within the scope of the present invention.
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611041114.6A CN106579104A (en) | 2016-11-24 | 2016-11-24 | Rose-blueberry lozenge |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611041114.6A CN106579104A (en) | 2016-11-24 | 2016-11-24 | Rose-blueberry lozenge |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106579104A true CN106579104A (en) | 2017-04-26 |
Family
ID=58592817
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611041114.6A Pending CN106579104A (en) | 2016-11-24 | 2016-11-24 | Rose-blueberry lozenge |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106579104A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107712249A (en) * | 2017-11-27 | 2018-02-23 | 威海百合生物技术股份有限公司 | A kind of pressed candy and preparation method thereof |
| CN107927761A (en) * | 2018-01-03 | 2018-04-20 | 福建康凌谷生物科技有限公司 | A kind of emblic fragrance of a flower lozenge and preparation method thereof |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1280836A (en) * | 2000-07-13 | 2001-01-24 | 贵阳高新顺业生物科技有限公司 | Buccal rose lozenge and its preparing process |
| CN101385769A (en) * | 2008-10-24 | 2009-03-18 | 上海应用技术学院 | Blueberry pearl chewable tablet and preparation method thereof |
| CN104621552A (en) * | 2013-11-12 | 2015-05-20 | 江苏艾兰得营养品有限公司 | Eyesight protecting and improving chewable tablet and preparation method thereof |
| CN105876785A (en) * | 2016-04-12 | 2016-08-24 | 郝明强 | Eyesight-protecting and electromagnetic-radiation-preventing food as well as preparation method thereof |
-
2016
- 2016-11-24 CN CN201611041114.6A patent/CN106579104A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1280836A (en) * | 2000-07-13 | 2001-01-24 | 贵阳高新顺业生物科技有限公司 | Buccal rose lozenge and its preparing process |
| CN101385769A (en) * | 2008-10-24 | 2009-03-18 | 上海应用技术学院 | Blueberry pearl chewable tablet and preparation method thereof |
| CN104621552A (en) * | 2013-11-12 | 2015-05-20 | 江苏艾兰得营养品有限公司 | Eyesight protecting and improving chewable tablet and preparation method thereof |
| CN105876785A (en) * | 2016-04-12 | 2016-08-24 | 郝明强 | Eyesight-protecting and electromagnetic-radiation-preventing food as well as preparation method thereof |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107712249A (en) * | 2017-11-27 | 2018-02-23 | 威海百合生物技术股份有限公司 | A kind of pressed candy and preparation method thereof |
| CN107927761A (en) * | 2018-01-03 | 2018-04-20 | 福建康凌谷生物科技有限公司 | A kind of emblic fragrance of a flower lozenge and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170426 |