CN106520428A

CN106520428A - Healthcare wine and preparation method thereof

Info

Publication number: CN106520428A
Application number: CN201710020648.9A
Authority: CN
Inventors: 罗赞
Original assignee: Individual
Current assignee: Individual
Priority date: 2017-01-11
Filing date: 2017-01-11
Publication date: 2017-03-22

Abstract

The invention relates to the technical field of healthcare wine and specifically relates to a healthcare wine and a preparation method thereof. Various traditional Chinese medicine materials, such as, lucid ganoderma, wolfberry, semen cuscutae, fructus psoraleae, angelica sinensis, ligusticum wallichii and herba epimedii, which have the effects of balancing yin and yang, promoting blood and qi circulation, nourishing kidney, strengthening essence and consolidating basis, are added into the healthcare wine provided by the invention. The healthcare wine provided by the invention has no toxic or side effect to human body, is safe to drink, is capable of enhancing human immunity if the healthcare wine is drunk for a long term, has a healthcare effect and is capable of treating various sub-health symptoms and diseases, such as kidney deficiency.

Description

Health preserving wine and preparation method thereof

Technical field

The present invention relates to health-care wine technical field, more particularly to a kind of health preserving wine and preparation method thereof.

Background technology

Wine is the alcoholic drink that a kind of depth is liked by consumer, using with fresh Fructus Vitis viniferae or the fermented wine of Sucus Vitis viniferae Into rich in multiple nutritional components, itself there is the effect of certain and nutrition and health care.Such as the various amino contained in wine Acid, minerals and vitamins etc., directly can be absorbed by the body；Containing more aldehydes matter etc. in wine, can be used as anti- Oxidant, can eliminate or to antioxidant radical, play a part of slow down aging；Can also reduce blood pressure containing one kind in wine Flavonoid substances, the material can also make high-density protein increase and lower containing for cholesterol and blood fat in blood in vivo Amount, thus atherosclerosiss and prevention heart disease can be mitigated；Additionally, the resveratrol contained in wine, with extremely strong Antitumaous effect.

Although wine itself has certain and nutrition and health care is acted on, its single function, DeGrain, people Typically use wine as going with rice or bread.Therefore, it can the health-care effect for adding some drug components to increase wine, integration of edible and medicinal herbs Health promoting wine made by Chinese medicine becomes first-selected naturally.But it is single to there is formula in current health preserving wine, it is difficult to reach equilibrium between yin and yang, The effect for nourishing the body, causes curative effect unobvious, and health care is single, treats with differential diagnosis in tcm and greatly differs from each other, while also portion Divide health promoting wine in order to lift mouthfeel, add some spice, such as aspartame, essence etc., although the addition of these materials can be carried Mouthfeel is risen, but health is had an impact, reduce drug effectiveness.

In view of this, propose the present invention.

The content of the invention

It is an object of the invention to provide a kind of Yin Yang balancing the exterior and the interior, blood-activating and qi-promoting, the kidney invigorating and essence nourishing, strengthening the tendons and bones, nourishing Body, the health preserving wine for improving body immune function.

Further object is that providing a kind of above-mentioned health preserving preparation of wine, the method can be abundant Play the drug effect of ingredients, it is not necessary to which special installation can make that genuine, strong and brisk in taste, taste is strong, the long Hui Tian of taste Good wine.

For achieving the above object, the technical solution used in the present invention is：

A kind of health preserving wine, including the raw material of following weight portion：Fructus Vitis viniferae wine base 10000-20000 parts, Ganoderma 85- 115 parts, it is Fructus Lycii 70-90 parts, Semen Cuscutae 70-90 parts, Fructus Psoraleae 70-90 parts, Radix Angelicae Sinensis 70-90 parts, Rhizoma Chuanxiong 70-90 parts, excessive Sheep leaves of pulse plants 50-70 parts, Cordyceps cicadae Shing 50-70 part, Rhizoma Polygonati 50-70 parts, 50-70 parts Radix Ophiopogonis, Radix Glycyrrhizae Preparata 40-50 parts and Radix Aconiti Lateralis Preparata 25-35 parts.

Further, the health preserving wine includes the raw material of following weight portion：Fructus Vitis viniferae wine base 12000-18000 parts, spirit Sesame 90-110 parts, Fructus Lycii 75-85 parts, Semen Cuscutae 75-85 parts, Fructus Psoraleae 75-85 parts, Radix Angelicae Sinensis 75-85 parts, Rhizoma Chuanxiong 75- 85 parts, Herba Epimedii 55-65 parts, Cordyceps cicadae Shing 55-65 part, Rhizoma Polygonati 55-65 parts, 55-65 parts Radix Ophiopogonis, Radix Glycyrrhizae Preparata 42-48 parts and Radix Aconiti Lateralis Preparata 28-32 parts.

Preferably, the health preserving wine includes the raw material of following weight portion：15000 parts of Fructus Vitis viniferae wine base, 100 parts of Ganoderma, 80 parts of Fructus Lycii, 80 parts of Semen Cuscutae, 80 parts of Fructus Psoraleae, 80 parts of Radix Angelicae Sinensis, 80 parts of Rhizoma Chuanxiong, 60 parts of Herba Epimedii, 60 parts of Cordyceps cicadae Shing, Rhizoma Polygonati 60 30 parts of part, 60 parts of Radix Ophiopogonis, 45 parts of Radix Glycyrrhizae Preparata and Radix Aconiti Lateralis Preparata.

Further, it is described to be made up of 1.5-2 weight portion Fructus Vitis viniferaes per weight portion Fructus Vitis viniferae wine base.

Further, the number of degrees of Fructus Vitis viniferae wine base are 11 ° -15 °.

A kind of above-mentioned health preserving preparation of wine, comprises the steps：

(1) prepare Fructus Vitis viniferae wine base：After by the Grape fragmentation chosen, it is 10 according to the weight ratio of Fructus Vitis viniferae and white sugar：1- 2, white sugar is added, wine yeast is added, is stirred, fermented, it is 25-30 DEG C to control fermentation temperature, fermentation time For 7-10 days, schlempe is separated, obtain Fructus Vitis viniferae wine base；

(2) raw material of Chinese medicine high temperature sterilization：Raw material of Chinese medicine is weighed by weight, carries out high temperature sterilization；

(3) mixing is boiled：By weight, by the Chinese medicine after sterilization in the Fructus Vitis viniferae wine base obtained in step (1) and step (2) Raw material, mix homogeneously boil 3-5 hours under conditions of 55-65 DEG C；

(4) ferment in second time：By the Fructus Vitis viniferae wine base after boiling in step (3) and raw material of Chinese medicine, after being cooled to room temperature, start two Secondary fermentation, controls fermentation temperature for 25-30 DEG C, and fermentation time is 55-65 days；

(5) precipitate and separate：The wine juice obtained after fermenting in taking out step (4), natural sedimentation stand 2-3 days, in taking-up The wine juice of layer clarification；

(6) filtration sterilization：Wine juice that step (5) is obtained is filtered, after sterilizing, obtain health preserving wine finished product.

Further, the Fructus Vitis viniferae in step (1) is before broken, after 15-20 minutes are soaked in 5% saline solution, then Cleaned with clear water and drained.

Further, in step (1), the weight portion of wine yeast accounts for the 0.05%-0.1% of the weight portion of Fructus Vitis viniferae.

Further, stirring 1-3 time daily during fermentation in step (1).

Further, the temperature of step (2) high temperature sterilization is 100-110 DEG C, and the time is 15-25 minutes.

Further, filtration sterilization is carried out using the filtration filling machine of the sterilizing filter containing 2-5 microns in step (5) Fill.

Compared with prior art, the beneficial effects of the present invention is：

1st, health preserving wine of the invention, is made using high-quality wine and integration of edible and medicinal herbs raw material of Chinese medicine, by Reasonable 5, human five internal organs' six internal organs can be adjusted, the effect of coordinating YIN and YANG, blood-activating and qi-promoting, the kidney invigorating and essence nourishing, strengthening the tendons and bones is reached, is a kind of The splendid vintage wine good wine of health-care effect, at the same can also effectively treatment is weak all over, insomnia and dreamful sleep, sore waist and aching in the waist and the back, hypomnesis, The disease such as the subhealth symptoms such as susceptible to lose temper due to restlessness and kidney deficiency.

2nd, health preserving bouquent of the invention is strong, mellow in taste, the long Hui Tian of taste, nutritious, is not added with any addition Agent, takes safety, is the first-selection of health preserving wine of going with rice or bread.

3rd, the health preserving preparation of wine that the present invention is provided, preparation process is simple can give full play to ingredients Drug effect, be adapted to industrialized production.

Specific embodiment

Technical scheme is clearly and completely described below in conjunction with embodiment, it is clear that described reality It is a part of embodiment of the invention to apply example, rather than the embodiment of whole.Based on the embodiment in the present invention, the common skill in this area The every other embodiment obtained under the premise of creative work is not made by art personnel, belongs to the model of present invention protection Enclose.

The health preserving wine that the present invention is provided, including the raw material of following weight portion：Wine 10000-20000 parts, Ganoderma 85-115 parts, Fructus Lycii 70-90 parts, Semen Cuscutae 70-90 parts, Fructus Psoraleae 70-90 parts, Radix Angelicae Sinensis 70-90 parts, Rhizoma Chuanxiong 70-90 Part, Herba Epimedii 50-70 parts, Cordyceps cicadae Shing 50-70 part, Rhizoma Polygonati 50-70 parts, 50-70 parts Radix Ophiopogonis, Radix Glycyrrhizae Preparata 40-50 parts and system Radix Aconiti Lateralis Preparata 25-35 parts.

Effect of raw material employed in the present invention is as follows：

Fructus Vitis viniferae wine base is broken or unbroken fresh grape fruit or Sucus Vitis viniferae Jing after completely or partially alcohol fermentation Obtain the beverage that Alcohol degree is not less than 8.5%.The wine being brewed as raw material with Fructus Vitis viniferae has contained several amino acids, ore deposit Material and vitamin, these materials are all the nutriments that human body must be supplemented with and absorb.Delicious wine not only nutrition of fine quality It is abundant, slow down aging, prophylactic effect can be played, a kind of balance of organizational structure can be more presented, be made one in the sense of taste There is infinite enjoyment.

In the present invention, the typical but non-limiting content of Fructus Vitis viniferae wine base is：11000 parts, 12000 parts, 13000 parts, 14000 Part, 15000 parts, 16000 parts, 17000 parts, 18000 parts, 19000 parts or 20000 parts.

It is in the present invention, described to be made up of 1.5-2 weight portion Fructus Vitis viniferaes per weight portion Fructus Vitis viniferae wine base.

In the present invention, per the typical but non-limiting content of Fructus Vitis viniferae needed for weight portion Fructus Vitis viniferae wine base it is：1.5 weight portions, 1.6 Weight portion, 1.7 weight portions, 1.8 weight portions, 1.9 weight portions or 2.0 weight portions.

Used as the preferred embodiment of the present invention, the number of degrees of Fructus Vitis viniferae wine base are 11 ° -15 °

In the present invention, the number of degrees of Fructus Vitis viniferae wine base typical case but indefiniteness is 11 °, 12 °, 13 °, 14 ° or 15 °.

Ganoderma, is that On Polyporaceae Ganoderma is dried sporophore, and its sweet in the mouth is mild-natured, is put down with invigorating QI and tranquilization, cough-relieving Breathe heavily, effect of life lengthening, it is adaptable to the disease such as dizziness sleeplessness, shortness of breath and palpitation, neurasthenia, asthenia cough with asthma.Chinese tradition medical science Regard it as strengthening by means of tonics for a long time always, consolidate the precious Chinese herbal medicine of righting, be described as " Herba mesonae chinensis ".

In the present invention, the typical but non-limiting content of Ganoderma is：85 parts, 86 parts, 87 parts, 88 parts, 89 parts, 90 parts, 91 Part, 92 parts, 93 parts, 94 parts, 95 parts, 96 parts, 97 parts, 98 parts, 99 parts, 100 parts, 101 parts, 102 parts, 103 parts, 104 parts, 105 Part, 106 parts, 107 parts, 108 parts, 109 parts, 110 parts, 111 parts, 112 parts, 113 parts, 114 parts or 115 parts.

Fructus Lycii, is the dry mature fruit of matrimony vine of solanaceae plant, its sweet in the mouth is mild-natured, with nourishing the liver and kidney, replenishing vital essence to improve eyesight Effect, it is adaptable to the disease such as consumption consumptive loss, soreness of waist and knee joint, vertigo and tinnitus, Heat Diabetes, blood deficiency and yellow complexion, blurred vision.Additionally, Chinese holly The everyway such as essence, nourishing the liver and kidney, slow down aging is quite powerful by force immunity of organisms, QI invigorating is improved for Qi.

In the present invention, the typical but non-limiting content of Fructus Lycii is：70 parts, 71 parts, 72 parts, 73 parts, 74 parts, 75 parts, 76 Part, 77 parts, 78 parts, 79 parts, 80 parts, 81 parts, 82 parts, 83 parts, 84 parts, 85 parts, 86 parts, 87 parts, 88 parts, 89 parts or 90 parts.

Semen Cuscutae, is the dry mature seed of convolvulus cuscuta plant, and sweet in the mouth is warm in nature, is contracted with liver and kidney tonifying, controlling nocturnal emission with astringent drugs Urine, antiabortive, improving eyesight, effect of antidiarrheal, are usually used in deficiency of the liver and kindey, soreness of the waist and knees, impotence and seminal emission, enuresis frequent micturition, vaginal bleeding due to deficiency of the kidney during pregnancy, tire Dynamic uneasiness, blurred vision tinnitus, spleen kidney deficiency such as rush down at the disease.

In the present invention, the typical but non-limiting content of Semen Cuscutae is：70 parts, 71 parts, 72 parts, 73 parts, 74 parts, 75 parts, 76 parts, 77 parts, 78 parts, 79 parts, 80 parts, 81 parts, 82 parts, 83 parts, 84 parts, 85 parts, 86 parts, 87 parts, 88 parts, 89 parts or 90 parts.

Fructus Psoraleae, is the dry mature fruit of legumes psoraleae, and acrid in the mouth, slight bitter are warm in nature, with kidney invigorating and YANG supporting, is mended Spleen stomach invigorating, effect of warming spleen and stopping diarrha, helping inspiration to relieve asthma, it is adaptable to which impotence and seminal emission, enuresis frequent micturition, chills and pain of the waist and kness, kidney deficiency breathe heavily, just before dawn The disease such as have loose bowels.

In the present invention, the typical but non-limiting content of Fructus Psoraleae is：70 parts, 71 parts, 72 parts, 73 parts, 74 parts, 75 parts, 76 parts, 77 parts, 78 parts, 79 parts, 80 parts, 81 parts, 82 parts, 83 parts, 84 parts, 85 parts, 86 parts, 87 parts, 88 parts, 89 parts or 90 parts.

Radix Angelicae Sinensis, are the dry root of umbelliferae angelica, its sweet in the mouth, pungent, warm in nature, with replenishing and activating blood, menstruction regulating and pain relieving, profit Effect of intestinal relieving constipation, it is adaptable to blood deficiency and yellow complexion, dizziness palpitaition, menoxenia, amenorrhea dysmenorrhea, asthenia cold abdominalgia, rheumatic arthralgia, fall and flutter The diseases such as damage, ulcer sores, dry constipation of intestines.

In the present invention, the typical but non-limiting content of Radix Angelicae Sinensis is：70 parts, 71 parts, 72 parts, 73 parts, 74 parts, 75 parts, 76 Part, 77 parts, 78 parts, 79 parts, 80 parts, 81 parts, 82 parts, 83 parts, 84 parts, 85 parts, 86 parts, 87 parts, 88 parts, 89 parts or 90 parts.

Rhizoma Chuanxiong, is the dry rhizome of samphire Rhizoma Chuanxiong, and its acrid in the mouth is warm in nature, with blood circulation promoting and blood stasis dispelling, activating QI to alleviate the depression, dispels Effect of wind pain relieving, it is adaptable to menoxenia, amenorrhea dysmenorrhea, abdominal mass stomachache, chest side of body shouting pain, tumbling and swelling, dizziness of having a headache, rheumatism numbness Bitterly, the disease such as ulcer sores.

In the present invention, the typical but non-limiting content of Rhizoma Chuanxiong is：70 parts, 71 parts, 72 parts, 73 parts, 74 parts, 75 parts, 76 Part, 77 parts, 78 parts, 79 parts, 80 parts, 81 parts, 82 parts, 83 parts, 84 parts, 85 parts, 86 parts, 87 parts, 88 parts, 89 parts or 90 parts.

Herba Epimedii, is the dry aerial parts of Berberidaceae plant Herba Epimedii, acrid in the mouth, sweet, warm in nature, with kidney-replenishing, strong muscle Effect of bone, wind-damp dispelling, it is adaptable to the disease such as impotence and seminal emission, muscles and bones impotence, rheumatic arthralgia, numbness contracture.

In the present invention, the typical but non-limiting content of Herba Epimedii is：50 parts, 51 parts, 52 parts, 53 parts, 54 parts, 55 parts, 56 parts, 57 parts, 58 parts, 59 parts, 60 parts, 61 parts, 62 parts, 63 parts, 64 parts, 65 parts, 66 parts, 67 parts, 68 parts, 69 parts or 70 parts.

Cordyceps cicadae Shing, is the sporophore of Mycophyta Ascomycetes meat seat mesh Clavicipitaceae Periostracum cicadae, and its property is sweet, and taste is trembled with fear, with evacuation Wind heat, relieving spasm by subduing liver-wind, effect of improving acuity of vision and removing nebula, it is adaptable to which affection due to external wind and heat, dizzy pharyngalgia, rash go out not smooth, infantile convulsion, conjunctival congestion and swell Bitterly, the disease such as night cry infantile convulsion.

In the present invention, the typical but non-limiting content of Cordyceps cicadae Shing is：50 parts, 51 parts, 52 parts, 53 parts, 54 parts, 55 parts, 56 parts, 57 parts, 58 parts, 59 parts, 60 parts, 61 parts, 62 parts, 63 parts, 64 parts, 65 parts, 66 parts, 67 parts, 68 parts, 69 parts or 70 parts.

Rhizoma Polygonati, is the dry rhizome of liliaceous plant Rhizoma Polygonati, and its sweet in the mouth is mild-natured, with nourishing YIN and moistening the lung, invigorating the spleen and replenishing QI, taste Effect of kidney replenishing essence, is often used as treating inappetence, shallow complexion, mental weariness, few gas that weakness of the spleen and stomach causes powerless etc. Disease, has no toxic side effect substantially, is excellent tonic product.

In the present invention, the typical but non-limiting content of Rhizoma Polygonati is：50 parts, 51 parts, 52 parts, 53 parts, 54 parts, 55 parts, 56 Part, 57 parts, 58 parts, 59 parts, 60 parts, 61 parts, 62 parts, 63 parts, 64 parts, 65 parts, 66 parts, 67 parts, 68 parts, 69 parts or 70 parts.

Radix Ophiopogonis, is the dried root of liliaceous plant Radix Ophiopogonis, and sweet in the mouth, slight bitter, cold nature are clear with YIN nourishing and the production of body fluid promoting, lung moistening The heart, effect of preventing phlegm from forming and stopping coughing, it is adaptable to dryness of the lung dry cough, tuberculosis cough, injury thirst, vexed insomnia, Heat Diabetes, dry constipation of intestines Deng disease.

In the present invention, Radix Ophiopogonis, typical but non-limiting content was：50 parts, 51 parts, 52 parts, 53 parts, 54 parts, 55 parts, 56 Part, 57 parts, 58 parts, 59 parts, 60 parts, 61 parts, 62 parts, 63 parts, 64 parts, 65 parts, 66 parts, 67 parts, 68 parts, 69 parts or 70 parts.

Radix Glycyrrhizae Preparata, is the Preparation process product of glycyrrhizic legume, and its sweet in the mouth is mild-natured, with spleen reinforcing stomach function regulating, Yiqi and vein recovery, Effect of nourishing the lung to arrest cough, it is adaptable to the disease such as weakness of the spleen and stomach, fatigue and weakness, severe palpitation, irregularly intermittent and regularly intermittent pulse.

In the present invention, the typical but non-limiting content of Radix Glycyrrhizae Preparata is：40 parts, 41 parts, 42 parts, 43 parts, 44 parts, 45 parts, 46 parts, 47 parts, 48 parts, 49 parts or 50 parts.

Radix Aconiti Lateralis Preparata, is the processed goods of the daughter root of ranunculaceae plant Aconitum carmichjaelii Debx., removes parent root, fibrous root and the silt of Aconitum carmichjaelii Debx., Jing salt Stain, water are floated, boiled, frying etc. after method is processed reduces toxicity, claims " Radix Aconiti Lateralis Preparata ", acrid in the mouth, sweet, with recuperating depleted YANG and rescuing the patient from collapse, mends fire supporing yang, by wind Evil effect of cold-damp, it is adaptable to the disease such as sexual impotence collapse, abdomen cold cold womb, cold of insufficiency type vomiting and diarrhea, cold sensation of the genitalia oedema, deficiency of yang diseases caused by external factors, arthralgia due to cold-dampnes.

In the present invention, the typical but non-limiting content of Radix Aconiti Lateralis Preparata is：25 parts, 26 parts, 27 parts, 28 parts, 29 parts, 30 parts, 31 parts, 32 parts, 33 parts, 34 parts or 35 parts.

Principle of the health preserving wine Chinese medicine composition of the present invention according to " monarch, minister, help, make ", using integration of edible and medicinal herbs Chinese medicine Raw material is made, and compatibility is scientific and reasonable, dosage is suitable.Wherein, Ganoderma, it is as monarch drug, ancient to claim " Herba mesonae chinensis ", it is strengthening by means of tonics, consolidates The precious Chinese herbal medicine of righting, with invigorating QI and tranquilization, life lengthening, adjust human body items physiological function function；Fructus Lycii, Herba cuscutae Son, Fructus Psoraleae, Radix Angelicae Sinensis, Rhizoma Chuanxiong and Herba Epimedii as ministerial drug, be kidney invigorating and YANG supporting in motherland's Chinese medicine treasure-house, replenishing and activating blood, The excellent tonic product of strong muscles and bones, can greatly enhance the immunity of human body, improve body function；Cordyceps cicadae Shing dispelling wind and heat pathogens, increases people Body immunity；Rhizoma Polygonati, Radix Ophiopogonis and Radix Glycyrrhizae Preparata have functions that nourishing YIN and moistening the lung, invigorating the spleen and replenishing QI, Zishen fill fine；Radix Aconiti Lateralis Preparata has recuperating depleted YANG Rescue inverse, mends fire supporing yang, by effect of wind-cold damp pathogen.Wine and Chinese medicine coordinate simultaneously, effective ingredient can be discharged into Fructus Vitis viniferae In wine, optimal health care's effect is reached.

In a preferred embodiment of the invention, above-mentioned health preserving wine includes the raw material of following weight portion：Fructus Vitis viniferae wine base 12000-18000 parts, Ganoderma 90-110 parts, Fructus Lycii 75-85 parts, Semen Cuscutae 75-85 parts, Fructus Psoraleae 75-85 parts, Radix Angelicae Sinensis 75-85 parts, Rhizoma Chuanxiong 75-85 parts, Herba Epimedii 55-65 parts, Cordyceps cicadae Shing 55-65 part, Rhizoma Polygonati 55-65 parts, 55-65 Radix Ophiopogonis Part, Radix Glycyrrhizae Preparata 42-48 parts and Radix Aconiti Lateralis Preparata 28-32 parts.

Used as the preferred embodiment of the present invention, the health preserving wine includes the raw material of following weight portion：Fructus Vitis viniferae wine base 15000 parts, 100 parts of Ganoderma, 80 parts of Fructus Lycii, 80 parts of Semen Cuscutae, 80 parts of Fructus Psoraleae, 80 parts of Radix Angelicae Sinensis, 80 parts of Rhizoma Chuanxiong, Herba Epimedii 60 30 parts of part, 60 parts of Cordyceps cicadae Shing, 60 parts of Rhizoma Polygonati, 60 parts of Radix Ophiopogonis, 45 parts of Radix Glycyrrhizae Preparata and Radix Aconiti Lateralis Preparata.

" including " of the present invention, it is intended which can also include other components, these other components in addition to the raw material Give the different characteristic of the health preserving wine or mouthfeel.In addition, " including " of the present invention, may be replaced by envelope " being " of enclosed or " by ... constitute ".

Above-mentioned health preserving preparation of wine, comprises the steps：

Grape fragmentation, is in order that fruit juice and wine yeast are fully contacted, preferably to ferment.As the present invention's Preferred implementation, retains the skin of Fructus Vitis viniferae, because containing the tannin highly beneficial to human body and determining wine face inside them The pigment of color.

Used as the preferred embodiment of the present invention, the Fructus Vitis viniferae in step (1) is soaked with 5% saline solution before broken After 15-20 minutes, then drained with clear water is clean.The purpose soaked in saline solution is, in order to sterilize, to remove Fructus Vitis viniferae surface Pesticide residues.

White sugar is added in Fructus Vitis viniferae, the mouthfeel and speed of wine brewing can be lifted, make the wine mouthfeel for spawning more mellow, energy The original mouthfeel of Fructus Vitis viniferae is kept preferably.

In the present invention, the Fructus Vitis viniferae of every 10 weight portion adds weight of white sugar part typical case but indefiniteness is：1.0 parts, 1.1 Part, 1.2 parts, 1.3 parts, 1.4 parts, 1.5 parts, 1.6 parts, 1.7 parts, 1.8 parts, 1.9 parts or 2.0 parts.

Ethanol in wine is produced under yeast effect by sugar therein.Fructus Vitis viniferae inherently contains yeast Bacterium, in the presence of yeast ferments the sugar in Fructus Vitis viniferae for ethanol.Fructus Vitis viniferae can be added in order to improve fermenting speed typically Brewer yeast bacterium.

Used as the preferred embodiment of the present invention, in step (1), the weight portion of wine yeast accounts for the weight portion of Fructus Vitis viniferae 0.05%-0.1%.Wine yeast used can adopt commercially available wine yeast.

In the present invention, the weight portion of wine yeast accounts for the percentage ratio typical case of Fructus Vitis viniferae weight portion but indefiniteness is： 0.05%th, 0.06%, 0.07%, 0.08%, 0.09% or 0.10%.

In the present invention, in step (1), fermentation temperature is typical but indefiniteness is：25℃、26℃、27℃、28℃、29℃ Or 30 DEG C.

In the present invention, in step (1), fermentation natural law is typical but indefiniteness is：7 days, 8 days, 9 days or 10 days.

During as fermentation in the preferred embodiment of the present invention, step (1), should stir 1-3 time daily, make to float The skin slag for rising is entered in Sucus Vitis viniferae, the Hubeiwan in Fructus Vitis viniferae is entered in Sucus Vitis viniferae as much as possible, so that fermentation is more Fully.

In the present invention, in step (1), the number of times of stirring daily is typical but indefiniteness is：1 time, 2 times or 3 times.

It should be noted that container used by fermentation must wash clean, Fructus Vitis viniferae can not encounter greasy dirt, ferrum in brewing process Device, bronze, brass or copper ware, tinware etc., but clean stainless steel productss, ceramic can be contacted, generally from glass.

Still it should be noted that, close the lid in sweat, but be sure not sealing, allow fermentation in cylinder when the gas that produces Smoothly discharge, prevent blast.

Still it should be noted that, when in fermentation flask, no bubble is produced or when only a small amount of bubble is produced, you can think Fructus Vitis viniferae The preparation of wine base is completed.

The raw material of Chinese medicine is commercial commodity, carries out high temperature sterilization and is conducive to removing the antibacterial in important source material.

Used as the preferred embodiment of the present invention, the temperature of step (2) high temperature sterilization is 100-110 DEG C, and the time is 15-25 minutes.

In the present invention, the temperature of step (2) high temperature sterilization is typical but indefiniteness is：100℃、101℃、102℃、 103 DEG C, 104 DEG C, 105 DEG C, 106 DEG C, 107 DEG C, 108 DEG C, 109 DEG C or 110 DEG C.

In the present invention, the time of step (2) high temperature sterilization is typical but indefiniteness is：15 minutes, 16 minutes, 17 points Clock, 18 minutes, 19 minutes, 20 minutes, 21 minutes, 22 minutes, 23 minutes, 24 minutes or 25 minutes.

The purpose that mixing is boiled is in order that the Hubeiwan in raw material of Chinese medicine is molten in Fructus Vitis viniferae wine base as early as possible.

In the present invention, the temperature typical case but indefiniteness that mixing is boiled in step (3) be：55℃、56℃、57℃、58 DEG C, 59 DEG C, 60 DEG C, 61 DEG C, 62 DEG C, 63 DEG C, 64 DEG C or 65 DEG C.

In the present invention, the time typical case but indefiniteness that mixing is boiled in step (3) be：3 hours, 3.5 hours, it is 4 little When, 4.5 hours or 5 hours.

The purpose of ferment in second time is in order that wine further ferments, while by the Hubeiwan in raw material of Chinese medicine as early as possible It is molten in ethanol.

In the present invention, in step (4), ferment in second time temperature is typical but indefiniteness is：25℃、26℃、27℃、28℃、 29 DEG C or 30 DEG C.

In the present invention, in step (4), ferment in second time natural law is typical but indefiniteness is：55 days, 56 days, 57 days, 58 days, 59 days, 60 days, 61 days, 62 days, 63 days, 64 days or 65 days.

Fill as the filtration in the preferred embodiment of the present invention, step (5) using the sterilizing filter containing 2-5 microns Installation carries out degerming fill.

Technical scheme is described further below in conjunction with specific embodiment.

Embodiment 1

A kind of health preserving wine includes the raw material of following weight portion：15000 parts of Fructus Vitis viniferae wine base, 100 parts of Ganoderma, Fructus Lycii 80 Part, 80 parts of Semen Cuscutae, 80 parts of Fructus Psoraleae, 80 parts of Radix Angelicae Sinensis, 80 parts of Rhizoma Chuanxiong, 60 parts of Herba Epimedii, 60 parts of Cordyceps cicadae Shing, 60 parts of Rhizoma Polygonati, wheat 30 parts of 60 parts of winter, 45 parts of Radix Glycyrrhizae Preparata and Radix Aconiti Lateralis Preparata.

Embodiment 2

A kind of health preserving wine includes the raw material of following weight portion：12000 parts of Fructus Vitis viniferae wine base, 90 parts of Ganoderma, 75 parts of Fructus Lycii, 85 parts of Semen Cuscutae, 75 parts of Fructus Psoraleae, 85 parts of Radix Angelicae Sinensis, 75 parts of Rhizoma Chuanxiong, 65 parts of Herba Epimedii, 55 parts of Cordyceps cicadae Shing, 55 parts of Rhizoma Polygonati, Radix Ophiopogonis 65 32 parts of part, 42 parts of Radix Glycyrrhizae Preparata and Radix Aconiti Lateralis Preparata.

Embodiment 3

A kind of health preserving wine includes the raw material of following weight portion：18000 parts of Fructus Vitis viniferae wine base, 110 parts of Ganoderma, Fructus Lycii 85 Part, 75 parts of Semen Cuscutae, 85 parts of Fructus Psoraleae, 75 parts of Radix Angelicae Sinensis, 85 parts of Rhizoma Chuanxiong, 55 parts of Herba Epimedii, 65 parts of Cordyceps cicadae Shing, 65 parts of Rhizoma Polygonati, wheat 28 parts of 55 parts of winter, 48 parts of systems of Radix Glycyrrhizae Preparata and Radix Aconiti Lateralis Preparata.

Embodiment 4

A kind of health preserving wine includes the raw material of following weight portion：10000 parts of Fructus Vitis viniferae wine base, 85 parts of Ganoderma, 70 parts of Fructus Lycii, 70 parts of Semen Cuscutae, 70 parts of Fructus Psoraleae, 70 parts of Radix Angelicae Sinensis, 70 parts of Rhizoma Chuanxiong, 50 parts of Herba Epimedii, 50 parts of Cordyceps cicadae Shing, 50 parts of Rhizoma Polygonati, Radix Ophiopogonis 50 25 parts of part, 40 parts of Radix Glycyrrhizae Preparata and Radix Aconiti Lateralis Preparata.

Embodiment 5

A kind of health preserving wine includes the raw material of following weight portion：20000 parts of Fructus Vitis viniferae wine base, 115 parts of Ganoderma, Fructus Lycii 90 Part, 90 parts of Semen Cuscutae, 90 parts of Fructus Psoraleae, 90 parts of Radix Angelicae Sinensis, 90 parts of Rhizoma Chuanxiong, 70 parts of Herba Epimedii, 70 parts of Cordyceps cicadae Shing, 70 parts of Rhizoma Polygonati, wheat 35 parts of 70 parts of winter, 50 parts of Radix Glycyrrhizae Preparata and Radix Aconiti Lateralis Preparata.

Embodiment 6

A kind of health preserving preparation of wine, comprises the steps：

(1) prepare Fructus Vitis viniferae wine base：15 minutes will be soaked in saline solution of the Fructus Vitis viniferae chosen with 5% afterwards, then washed with clear water Only drain, afterwards by Grape fragmentation, be 10 according to the weight ratio of Fructus Vitis viniferae and white sugar：1.5, white sugar is added, is added and is accounted for Portugal The wine yeast of the 0.08% of grape weight portion, stirs, and is fermented, and it is 28 to control fermentation temperature for fermentation temperature DEG C, fermentation time is 9 days, and schlempe is separated, Fructus Vitis viniferae wine base is obtained；

(2) raw material of Chinese medicine high temperature sterilization：Raw material of Chinese medicine is weighed by the weight portion in embodiment 1, high temperature sterilization, high temperature is carried out The temperature of sterilization is 105 DEG C, and the time is 20 minutes；

(3) mixing is boiled：By the weight portion in embodiment 1, by the Fructus Vitis viniferae wine base and step (2) that obtain in step (1) Raw material of Chinese medicine after sterilization, mix homogeneously, under conditions of 60 DEG C, constant temperature boils 4 hours；

(4) ferment in second time：By the Fructus Vitis viniferae wine base after boiling in step (3) and raw material of Chinese medicine, after being cooled to room temperature, start two Secondary fermentation, controls fermentation temperature for 28 DEG C, and fermentation time is 60 days, while stirring 2 times daily；

(5) precipitate and separate：The wine juice obtained after fermenting in taking out step (4), natural sedimentation stand 2 days, take out upper strata clear Rice wine juice；

(6) filtration sterilization：The wine juice that step (5) is obtained is entered with the filtration filling machine of the sterilizing filter containing 2-5 microns Row filtration sterilization fill, obtains health preserving wine finished product.

Embodiment 7

A kind of health preserving preparation of wine, comprises the steps：

(1) prepare Fructus Vitis viniferae wine base：20 minutes will be soaked in saline solution of the Fructus Vitis viniferae chosen with 5% afterwards, then washed with clear water Only drain, afterwards by Grape fragmentation, be 10 according to the weight ratio of Fructus Vitis viniferae and white sugar：2, white sugar is added, is added and is accounted for Fructus Vitis viniferae The wine yeast of the 0.10% of weight portion, stirs, and is fermented, and it is 26 DEG C to control fermentation temperature for fermentation temperature, Fermentation time is 8 days, and schlempe is separated, Fructus Vitis viniferae wine base is obtained；

(2) raw material of Chinese medicine high temperature sterilization：Raw material of Chinese medicine is weighed by the weight portion in embodiment 2, high temperature sterilization, high temperature is carried out The temperature of sterilization is 102 DEG C, and the time is 25 minutes；

(3) mixing is boiled：By the weight portion in embodiment 2, by the Fructus Vitis viniferae wine base and step (2) that obtain in step (1) Raw material of Chinese medicine after sterilization, mix homogeneously, under conditions of 55 DEG C, constant temperature boils 5 hours；

(4) ferment in second time：By the Fructus Vitis viniferae wine base after boiling in step (3) and raw material of Chinese medicine, after being cooled to room temperature, start two Secondary fermentation, controls fermentation temperature for 26 DEG C, and fermentation time is 55 days, while stirring 1 time daily；

Embodiment 8

A kind of health preserving preparation of wine, comprises the steps：

(1) prepare Fructus Vitis viniferae wine base：18 minutes will be soaked in saline solution of the Fructus Vitis viniferae chosen with 5% afterwards, then washed with clear water Only drain, afterwards by Grape fragmentation, be 10 according to the weight ratio of Fructus Vitis viniferae and white sugar：1, white sugar is added, is added and is accounted for Fructus Vitis viniferae The wine yeast of the 0.06% of weight portion, stirs, and is fermented, and it is 27 DEG C to control fermentation temperature for fermentation temperature, Fermentation time is 9 days, and schlempe is separated, Fructus Vitis viniferae wine base is obtained；

(2) raw material of Chinese medicine high temperature sterilization：Raw material of Chinese medicine is weighed by the weight portion in embodiment 3, high temperature sterilization, high temperature is carried out The temperature of sterilization is 108 DEG C, and the time is 22 minutes；

(3) mixing is boiled：By the weight portion in embodiment 3, by the Fructus Vitis viniferae wine base and step (2) that obtain in step (1) Raw material of Chinese medicine after sterilization, mix homogeneously, under conditions of 55 DEG C, constant temperature boils 3 hours；

(4) ferment in second time：By the Fructus Vitis viniferae wine base after boiling in step (3) and raw material of Chinese medicine, after being cooled to room temperature, start two Secondary fermentation, controls fermentation temperature for 27 DEG C, and fermentation time is 62 days, while stirring 3 times daily；

(5) precipitate and separate：The wine juice obtained after fermenting in taking out step (4), natural sedimentation stand 3 days, take out upper strata clear Rice wine juice；

Embodiment 9

A kind of health preserving preparation of wine, comprises the steps：

(1) prepare Fructus Vitis viniferae wine base：16 minutes will be soaked in saline solution of the Fructus Vitis viniferae chosen with 5% afterwards, then washed with clear water Only drain, afterwards by Grape fragmentation, be 10 according to the weight ratio of Fructus Vitis viniferae and white sugar：1.2, white sugar is added, is added and is accounted for Portugal The wine yeast of the 0.05% of grape weight portion, stirs, and is fermented, and it is 25 to control fermentation temperature for fermentation temperature DEG C, fermentation time is 8 days, and schlempe is separated, Fructus Vitis viniferae wine base is obtained；

(2) raw material of Chinese medicine high temperature sterilization：Raw material of Chinese medicine is weighed by the weight portion in embodiment 4, high temperature sterilization, high temperature is carried out The temperature of sterilization is 100 DEG C, and the time is 15 minutes；

(3) mixing is boiled：By the weight portion in embodiment 4, by the Fructus Vitis viniferae wine base and step (2) that obtain in step (1) Raw material of Chinese medicine after sterilization, mix homogeneously, under conditions of 62 DEG C, constant temperature boils 3 hours；

(4) ferment in second time：By the Fructus Vitis viniferae wine base after boiling in step (3) and raw material of Chinese medicine, after being cooled to room temperature, start two Secondary fermentation, controls fermentation temperature for 25 DEG C, and fermentation time is 55 days, while stirring 1 time daily；

Embodiment 10

A kind of health preserving preparation of wine, comprises the steps：

(1) prepare Fructus Vitis viniferae wine base：20 minutes will be soaked in saline solution of the Fructus Vitis viniferae chosen with 5% afterwards, then washed with clear water Only drain, afterwards by Grape fragmentation, be 10 according to the weight ratio of Fructus Vitis viniferae and white sugar：1.8, white sugar is added, is added and is accounted for Portugal The wine yeast of the 0.07% of grape weight portion, stirs, and is fermented, and it is 30 to control fermentation temperature for fermentation temperature DEG C, fermentation time is 10 days, and schlempe is separated, Fructus Vitis viniferae wine base is obtained；

(2) raw material of Chinese medicine high temperature sterilization：Raw material of Chinese medicine is weighed by the weight portion in embodiment 5, high temperature sterilization, high temperature is carried out The temperature of sterilization is 110 DEG C, and the time is 18 minutes；

(3) mixing is boiled：By the weight portion in embodiment 5, by the Fructus Vitis viniferae wine base and step (2) that obtain in step (1) Raw material of Chinese medicine after sterilization, mix homogeneously, under conditions of 65 DEG C, constant temperature boils 5 hours；

(4) ferment in second time：By the Fructus Vitis viniferae wine base after boiling in step (3) and raw material of Chinese medicine, after being cooled to room temperature, start two Secondary fermentation, controls fermentation temperature for 30 DEG C, and fermentation time is 65 days, while stirring 2 times daily；

Comparative example 1

Wine prepared by embodiment 6-10 is carried out judging evaluation.

Judge requirement：40 people of judging panel is judged, all judging panels pass through to screw up discipline and related examination, have abundant theory And practical experience, it is ensured that the scientific and stability of appraisal result.Valuation officer checks front clear water to gargle, and each valuation officer receives To 2 samples, a sample is the sample for making according to embodiment 6-10 respectively, and another sample is purchased samples, has hundred sharp Raw Qi red wine, wine of having a good harvest.Taste of Wine grade form is shown in Table 1.

1 Taste of Wine grade form of table

Calculate each and judge total score of the judging panel to each sample, by all scorings for judging panel being judged to a certain sample, ask flat , record.Taste of Wine appraisal result is shown in Table 2.

2 Taste of Wine appraisal result of table

As seen from Table 2, health preserving wine of the invention, the long Hui Tian of aromatic flavor, mellow in taste, taste, from outward appearance, perfume (or spice) Commercial glucose wine is significantly better than in gas, mouthfeel and the overall evaluation.

Comparative example 2

Sub-health population takes effect

1. crowd is tested：Select with subhealth symptom patient totally 200, wherein test group 100, matched group 100. 200 cases are grouped using completely random, and patient strictly controls variable factor and voluntarily drug combination, with the comparable of guarantee test Property, during observation, two groups disable other medicines and health product.All cases meet Asia by health state selection criteria, and choose Following symptom is observation index：Fatigue and weak, inappetence, insomnia, constipation, ache all over the body, sexual disorder, under memory Drop, emotional instability.

2. test method：Test group takes the health preserving wine in the embodiment of the present invention 6, and it is red that matched group takes the raw Qi of hundred profits Wine, two groups be supper after drink once, a 50mL, the course for the treatment of be three months.

3. result of the test：Improve situation before and after test group cardinal symptom, be shown in Table 3.The whole structure of test group and matched group Contrast table, is shown in Table 4.

Improve situation before and after 3 test group cardinal symptom of table

Symptom	Before treatment (example)	After treatment (example)	Improve number (example)	Improvement rate (%)
					Easy fatigue and weak	91	8	83	91.21
Inappetence	45	3	42	93.33
					Insomnia	84	4	80	95.23
Constipation	50	4	46	92.00
					Ache all over the body	72	5	67	93.06
Sexual disorder	40	2	38	95.00
					Hypomnesis	79	5	74	93.67
Emotional instability	64	4	60	93.75

From table 3 it is observed that by drink the present invention offer health preserving wine after, easy fatigue and weak, inappetence, The improvement rate of insomnia, constipation, sexual disorder, hypomnesis and emotional instability symptom be respectively 91.21%, 93.33%, 96.43%th, 92.00%, 93.06%, 95.00%, 93.67% and 93.75%, it is seen that the health preserving wine pair that the present invention is provided The symptom improvement result of various sub-health populations significantly, is a kind of good healthy medicated wine.

4 two groups of general effect contrast tables of table

Test group and matched group totality improvement rate are respectively 95.00% and 42.00% as can be seen from Table 4, it is seen that this The health preserving wine that invention is provided is significantly better than vin ordinaire to the improvement rate of sub-health population symptom.

Comparative example 3

To show that the health preserving wine of the present invention has the effect for the treatment of male's kidney deficiency, therefore 300 male patients are selected to enter Row observation and treatment, wherein test group, matched group 1, matched group 2 each 100.300 cases are grouped using completely random, Huan Zheyan Lattice control variable factor and voluntarily drug combination, with the comparability of guarantee test, during observation two groups disable other medicines and Health product.Test group takes the health preserving wine of the offer of the embodiment of the present invention 7, and once, each 50mL is right for daily evening one after each meal The raw Qi red wine of hundred profits is taken according to group 1, once, each 50mL, matched group 2 take LIUWEI DIHUANG WAN and enter daily evening one after each meal Row treatment, result of the test are as shown in table 5 below：

Table 5 treats the effect of male's kidney deficiency

From table 5, it can be seen that take the health preserving wine of present invention offer after 2 months, 70% patient's appetite increases Plus, the disease such as soreness of the waist and knees, dizziness and tinnitus, urine urgency-frequency slightly alleviates, and energy recovers most of；After taking 4 months, 80% trouble Person's appetite is normal, and the disease such as soreness of the waist and knees, dizziness and tinnitus, urine urgency-frequency is eased, and energy recovers normal；Adhere to taking 6 months Afterwards, 88% patient's appetite is normal, full of energy, and love life is harmonious, and quality of life greatly improves.

Matched group 1 is treated from commercial glucose wine, though small part patient is effective, slowly effect is most of to suffer from Person's health is not fundamentally improved；And matched group 2 is taken LIUWEI DIHUANG WAN and treated, instant effect adheres to taking 6 After individual month, patient's items physical trait is normal, and quality of life greatly improves.

It is exemplified below the effect that several model cases further illustrate the present invention：

Case 1

Zhu, man, 37 years old, conscious weak all over, sexual impotence was not lifted, shortness of breath night sweat, after diagnosing for caused by kidney deficiency.

The health preserving wine for taking the offer of the embodiment of the present invention 6 is nursed one's health, daily evening one after each meal once, every time 50mL.After taking 3 months, muscle power is restored, energetic, and from head to foot effectively, sexual impotence symptom disappears, and shortness of breath phenomenon disappears, and steals Antiperspirant phenomenon disappears.Prove, the health preserving wine that the present invention is provided is effective to kidney deficiency.

Case 2

Chen, man, 32 years old, inappetence, soreness of the waist and knees, dizziness and tinnitus, urine urgency-frequency, sexual hypofunction.

The health preserving wine for taking the offer of the embodiment of the present invention 7 is nursed one's health, and twice daily, respectively takes one after meal sooner or later It is secondary, each 30mL.After drinking 2 months, appetite increases, soreness of the waist and knees, dizziness and tinnitus, and the disease such as urine urgency-frequency slightly alleviates, and adheres to After drinking 4 months, appetite is normal, full of energy, and love life is harmonious, and quality of life greatly improves.

Case 3

Zheng, female, 34 years old, as Jing often works overtime, operating pressure was big, and weak all over, skin is intensely dark, inappetence, Insomnia, constipation.

The health preserving wine for taking the offer of the embodiment of the present invention 8 is nursed one's health, and twice daily, respectively takes one after meal sooner or later It is secondary, each 20mL.After taking 1 month, appetite increases, also no longer no strength as before with sensation, insomnia and just Secret number of times is significantly reduced, and after adhering to drinking 2 months, is had rosy cheeks, and appetite is normal, and the situation of insomnia and constipation is disappeared.

Case 4

Wang, women, 45 years old, physical weakness, fear of cold were cold, and complexion is dark yellow, night sweat dreaminess, urine urgency-frequency.

The health preserving wine in the embodiment of the present invention 9 is taken, once, each 40mL continuously takes 1 to daily evening one after each meal After individual month, the cold disappearance of extremity fear of cold, complexion are gradually ruddy, and sleep quality improves, without symptom of getting up in the night to urinate, body, mental status Improved, any bounce-back symptom is not occurred during deactivation yet.

Case 5

River, man, 49 years old, due to the careless traumatic injury of waist, does not fully recover always, lumbago often occurs, and its trick is ice-cold, and fear of cold is afraid of Cold, waist sleepiness power, insomnia and dreamful sleep, examination in hospital find that hyperosteogeny occurs in traumatic injury position.

The health preserving wine for taking the offer of the embodiment of the present invention 10 is nursed one's health, daily evening one after each meal once, every time 60mL.After taking two weeks, lumbago phenomenon substantially mitigates, after continue to take Lian Geyue, lumbago phenomenon is wholly absent, trick warm up With from head to foot effectively, dream is few, and sleep quality is significantly improved, and examination in hospital finds that hyperosteogeny is substantially eliminated.

Case 6

Tang, man, 55 years old, due to doing office throughout the year, with sciatica, prolapse of lumbar intervertebral disc, extremities aching pain, walks Road is powerless.

The health preserving wine for taking the offer of the embodiment of the present invention 9 is nursed one's health, and is respectively drunk once sooner or later, each 30mL, extremely The present has continuously been drunk for many years.The pain of region of interest is eliminated, and trick is strong, on foot vigorous raw prestige, and rigidity of soft tissues bone is strengthened, and waist is straight and upright not Hunchback, life lengthening so far, without any slight illness, mental attitude is taken on an entirely new look.

Finally it should be noted that：Various embodiments above only to illustrate technical scheme, rather than a limitation；To the greatest extent Pipe has been described in detail to the present invention with reference to foregoing embodiments, it will be understood by those within the art that：Its according to So the technical scheme described in foregoing embodiments can be modified, or which part or all technical characteristic are entered Row equivalent；And these modifications or replacement, do not make the essence of appropriate technical solution depart from various embodiments of the present invention technology The scope of scheme.

Claims

1. a kind of health preserving wine, it is characterised in that including the raw material of following weight portion：Fructus Vitis viniferae wine base 10000-20000 parts, Ganoderma 85-115 parts, Fructus Lycii 70-90 parts, Semen Cuscutae 70-90 parts, Fructus Psoraleae 70-90 parts, Radix Angelicae Sinensis 70-90 parts, Rhizoma Chuanxiong 70-90 parts, Herba Epimedii 50-70 parts, Cordyceps cicadae Shing 50-70 part, Rhizoma Polygonati 50-70 parts, 50-70 parts Radix Ophiopogonis, Radix Glycyrrhizae Preparata 40-50 Part and Radix Aconiti Lateralis Preparata 25-35 parts.

2. health preserving wine according to claim 1, it is characterised in that the health preserving wine includes following weight portion Raw material：Fructus Vitis viniferae wine base 12000-18000 parts, Ganoderma 90-110 parts, Fructus Lycii 75-85 parts, Semen Cuscutae 75-85 parts, Fructus Psoraleae 75-85 parts, Radix Angelicae Sinensis 75-85 parts, Rhizoma Chuanxiong 75-85 parts, Herba Epimedii 55-65 parts, Cordyceps cicadae Shing 55-65 part, Rhizoma Polygonati 55-65 Part, 55-65 parts Radix Ophiopogonis, Radix Glycyrrhizae Preparata 42-48 parts and Radix Aconiti Lateralis Preparata 28-32 parts.

3. health preserving wine according to claim 2, it is characterised in that the health preserving wine includes following weight portion Raw material：15000 parts of Fructus Vitis viniferae wine base, 100 parts of Ganoderma, 80 parts of Fructus Lycii, 80 parts of Semen Cuscutae, 80 parts of Fructus Psoraleae, 80 parts of Radix Angelicae Sinensis, Rhizoma Chuanxiong 80 30 parts of part, 60 parts of Herba Epimedii, 60 parts of Cordyceps cicadae Shing, 60 parts of Rhizoma Polygonati, 60 parts of Radix Ophiopogonis, 45 parts of Radix Glycyrrhizae Preparata and Radix Aconiti Lateralis Preparata.

4. the health preserving wine according to any one of claim 1-3, it is characterised in that described former per weight portion Fructus Vitis viniferae Wine is made up of 1.5-2 weight portion Fructus Vitis viniferaes.

5. a kind of health preserving preparation of wine according to any one of claim 1-4, it is characterised in that include Following steps：

(1) prepare Fructus Vitis viniferae wine base：After by the Grape fragmentation chosen, it is 10 according to the weight ratio of Fructus Vitis viniferae and white sugar：1-2, plus Enter white sugar, add wine yeast, stir, fermented, it is 25-30 DEG C to control fermentation temperature, and fermentation time is 7-10 days, schlempe is separated, obtain Fructus Vitis viniferae wine base；

(3) mixing is boiled：By weight, will be the Chinese medicine after sterilization in the Fructus Vitis viniferae wine base obtained in step (1) and step (2) former Material, mix homogeneously boil 3-5 hours under conditions of 55-65 DEG C；

(4) ferment in second time：By the Fructus Vitis viniferae wine base after boiling in step (3) and raw material of Chinese medicine, after being cooled to room temperature, start secondary Ferment, controls fermentation temperature for 25-30 DEG C, and fermentation time is 55-65 days；

(5) precipitate and separate：The wine juice obtained after fermenting in taking out step (4), natural sedimentation stand 2-3 days, take out upper strata clear Clear wine juice；

6. preparation method according to claim 5, it is characterised in that the Fructus Vitis viniferae in step (1) before broken, with 5% After soaking 15-20 minutes in saline solution, then drained with clear water is clean.

7. preparation method according to claim 5, it is characterised in that the weight portion of wine yeast accounts for Portugal in step (1) The 0.05%-0.1% of the weight portion of grape.

8. preparation method according to claim 5, it is characterised in that stirring 1- daily during fermentation in step (1) 3 times.

9. preparation method according to claim 5, it is characterised in that the temperature of step (2) high temperature sterilization is 100- 110 DEG C, the time is 15-25 minutes.

10. preparation method according to claim 5, it is characterised in that using the degerming mistake containing 2-5 microns in step (6) The filtration filling machine of filter carries out filtration sterilization fill.