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CN105998074A - Instant antler tablet with effects of strengthening middle-jiao and invigorating qi as well as enriching blood and beautifying face and preparation method thereof - Google Patents

Instant antler tablet with effects of strengthening middle-jiao and invigorating qi as well as enriching blood and beautifying face and preparation method thereof Download PDF

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CN105998074A
CN105998074A CN201610614310.1A CN201610614310A CN105998074A CN 105998074 A CN105998074 A CN 105998074A CN 201610614310 A CN201610614310 A CN 201610614310A CN 105998074 A CN105998074 A CN 105998074A
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parts
slices
velvet
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张秀莲
孙印石
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Institute Special Animal and Plant Sciences CAAS
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Abstract

本发明提供了一种补中益气、补血养颜的即食鹿茸片及其制备方法,主要由以下重量份的组分制成:鹿茸片150~250份、党参5~30份、黄芪5~30份、益母草1~20份、巴戟天1~20份、知母1~20份、当归1~20份、桂枝0.1~10份、川穹1~20份、茯苓5~30份、杜仲5~30份、山药5~30份和泽泻1~10份。该即食鹿茸片,以鹿茸切片为主材,制备一种具有补中益气、补血养颜功效的即食鹿茸片,是传统中药制剂上的创新。产品具有适口性好的优点,既保留了鹿茸的营养价值,又具备补中益气、补血养颜的功效,同时便于长时运输和贮存、易于携带、方便服用。其制备方法,方便、简单、易于操作,适合广泛食用。The invention provides a kind of ready-to-eat velvet antler tablet for invigorating vital energy, nourishing blood and beautifying the face and a preparation method thereof. 1-20 parts of Motherwort, 1-20 parts of Morinda officinalis, 1-20 parts of Anemarrhena, 1-20 parts of Angelica, 0.1-10 parts of Guizhi, 1-20 parts of Chuanqiong, 5-30 parts of Poria, Eucommia 5-30 parts, 5-30 parts of yam and 1-10 parts of Alisma. The ready-to-eat velvet slices are made of velvet slices as the main material, and the ready-to-eat velvet slices with the functions of invigorating the middle and nourishing qi, nourishing blood and beautifying the skin are prepared, which is an innovation in traditional Chinese medicine preparations. The product has the advantage of good palatability, not only retains the nutritional value of velvet antler, but also has the effects of invigorating the vital energy, nourishing blood and beautifying the skin, and is convenient for long-term transportation and storage, easy to carry, and convenient to take. The preparation method is convenient, simple and easy to operate, and is suitable for wide consumption.

Description

一种补中益气、补血养颜的即食鹿茸片及其制备方法A kind of ready-to-eat deer antler tablet for invigorating vital energy, nourishing blood and beautifying skin and preparation method thereof

技术领域technical field

本发明涉及中医药技术领域,具体而言,涉及一种补中益气、补血养颜的即食鹿茸片及其制备方法。The invention relates to the technical field of traditional Chinese medicine, in particular to a ready-to-eat velvet antler tablet for invigorating the middle and nourishing qi, nourishing blood and beautifying the face and a preparation method thereof.

背景技术Background technique

随着现代生活节奏的日益加快和工作压力的急剧增加,加之饮食和作息不规律,广大女性饱受气血不足的困扰。气血双亏之主证表现为,气虚则畏寒肢冷、自汗、头晕耳鸣、疲倦无力、心悸气短、发育迟缓;血虚可见面色无华萎黄、皮肤干燥、毛发枯萎、指甲干裂、视物昏花、手足麻木、失眠多梦、健忘心悸、精神恍惚;气血不足则神疲乏力、气短懒言、面色淡白或萎黄、头晕目眩、唇甲色淡、心悸失眠、舌淡脉弱。With the increasing pace of modern life and the sharp increase in work pressure, coupled with irregular diet and work and rest, the majority of women suffer from insufficient Qi and blood. The main symptoms of Qi and blood deficiency are chills, spontaneous sweating, dizziness, tinnitus, fatigue, palpitations, shortness of breath, and developmental retardation. Faintness, numbness in hands and feet, insomnia, dreaminess, forgetfulness, palpitations, and trance; deficiency of Qi and blood leads to fatigue, shortness of breath, lazy speech, pale or chlorotic complexion, dizziness, light nails, palpitations, insomnia, weak tongue and weak pulse.

鹿茸是一种传统的名贵中药材,具有补虚羸,壮筋骨,破瘀血,安胎下气之功效,它的保健作用非常显著,并且已被现代医学所证实。然而现有的鹿茸保健品,良莠不齐,虚假宣传、假冒伪劣充斥着市场,给女性的健康造成了极大的威胁。并且,单纯的以鹿茸作为原材料,其效果并不明显。Deer antler is a traditional precious Chinese medicinal material, which has the functions of tonifying deficiency, strengthening muscles and bones, breaking blood stasis, and calming the fetus. Its health care effect is very significant and has been confirmed by modern medicine. However, the existing deer antler health care products are mixed in good and bad, false propaganda, fake and shoddy are flooding the market, which poses a great threat to women's health. Moreover, purely using velvet antler as a raw material, the effect is not obvious.

有鉴于此,特提出本发明。In view of this, the present invention is proposed.

发明内容Contents of the invention

本发明的第一目的在于提供一种补中益气、补血养颜的即食鹿茸片,以解决现有鹿茸保健品单纯的以鹿茸作为原材料,其保健效果并不明显的问题,同时解决了鹿茸制品具有的不良味道和口感的问题。所述的补中益气、补血养颜的即食鹿茸片,以鹿茸切片为主材,制备一种具有补中益气、补血养颜功效的即食鹿茸片,是传统中药制剂上的创新,具有产品适口性好的优点,既保留了鹿茸的营养价值,又具备补中益气、补血养颜的功效,同时便于长时运输和贮存、易于携带、方便服用。The first purpose of the present invention is to provide an instant velvet tablet that nourishes the vital energy, nourishes the blood and nourishes the skin, so as to solve the problem that the existing velvet health products simply use velvet as raw material, and its health care effect is not obvious, and at the same time solve the problem of velvet products Problems with bad taste and texture. The instant velvet slices for invigorating the middle and nourishing qi, nourishing blood and beautifying the face are prepared with velvet slices as the main material, which has the functions of nourishing the middle and nourishing qi, nourishing the blood and beautifying the skin. The advantages of good sex not only retain the nutritional value of velvet antler, but also have the effects of nourishing the middle and nourishing qi, nourishing blood and beautifying the skin. At the same time, it is convenient for long-term transportation and storage, easy to carry, and convenient to take.

本发明的第二目的在于提供一种所述的补中益气、补血养颜的即食鹿茸片的制备方法,该方法采用中药浓缩液对胃蛋白酶处理过的鹿茸片进行蒸制,具有方便、简单、易于操作等优点,适合广泛食用。The second object of the present invention is to provide a method for preparing the instant velvet slices for invigorating the vital energy, nourishing blood and beautifying the skin. The method uses concentrated Chinese medicine to steam the pepsin-treated velvet slices, which is convenient and simple. , easy to operate and other advantages, suitable for a wide range of consumption.

为了实现本发明的上述目的,特采用以下技术方案:In order to realize the above-mentioned purpose of the present invention, special adopt following technical scheme:

一种补中益气、补血养颜的即食鹿茸片,主要由以下重量份的组分制成:An instant deer antler tablet for invigorating the middle and nourishing qi, nourishing blood and beautifying the skin, mainly made of the following components by weight:

鹿茸片150~250份、党参5~30份、黄芪5~30份、益母草1~20份、巴戟天1~20份、知母1~20份、当归1~20份、桂枝0.1~10份、川穹1~20份、茯苓5~30份、杜仲5~30份、山药5~30份和泽泻1~10份。150-250 parts of antler slices, 5-30 parts of Codonopsis, 5-30 parts of Astragalus, 1-20 parts of Motherwort, 1-20 parts of Morinda officinalis, 1-20 parts of Anemarrhena, 1-20 parts of Angelica, 0.1-20 parts of Guizhi 10 parts, Chuanqiong 1-20 parts, Poria cocos 5-30 parts, Eucommia 5-30 parts, Chinese yam 5-30 parts and Alisma 1-10 parts.

鹿茸是指梅花鹿或马鹿的雄鹿未骨化而带茸毛的幼角。雄鹿的嫩角没有长成硬骨时,带茸毛、含血液,叫做鹿茸。鹿茸是一种贵重的中药,用作滋补强壮剂,对虚弱、神经衰弱等有疗效。鹿茸中含有磷脂、糖脂、胶脂、激素、脂肪酸、氨基酸、蛋白质及钙、磷、镁、钠等成分,其中氨基酸成分占总成分的一半以上。Antler refers to the unossified and hairy young horns of the sika deer or red deer stag. When the tender horns of the stag do not grow into hard bones, they are hairy and contain blood, which are called antlers. Deer antler is a valuable traditional Chinese medicine, used as a tonic and strengthening agent, and has curative effect on weakness and neurasthenia. Antler contains phospholipids, glycolipids, gelatin, hormones, fatty acids, amino acids, proteins, calcium, phosphorus, magnesium, sodium and other ingredients, of which amino acids account for more than half of the total ingredients.

鹿茸是名贵药材,味甘、咸、性温,有补肾阳、益精血、强筋健骨之功效。鹿茸性温而不燥,具有振奋和提高机体功能的功效。对全身虚弱、久病之后患者,有较好的强身作用。鹿茸中多胺类的化合物是促进核酸和蛋白质合成的有效成分。鹿茸的保健作用非常好,鹿茸含有比人参更丰富的氨基酸、卵磷脂、维生素和微量元素等。Deer antler is a precious medicinal material, sweet, salty and warm in nature. It has the effects of nourishing kidney yang, benefiting essence and blood, strengthening muscles and bones. Deer antler is warm but not dry, and has the effect of invigorating and improving body functions. It has a good effect on strengthening the body for patients with general weakness and long-term illness. The polyamine compounds in velvet antler are effective ingredients to promote the synthesis of nucleic acid and protein. The health function of velvet antler is very good. Compared with ginseng, velvet antler contains more abundant amino acids, lecithin, vitamins and trace elements.

鹿茸:味甘、咸、性温,有补肾阳、益精血、强筋健骨之功效;党参:味甘,性平,有补中益气、和胃生津、祛痰止咳之功效;黄芪:味甘,性微温,有补中益气、健脾益肺之功效;益母草:味辛、苦,性凉,有活血、祛淤、调经、消水之功效;巴戟天:味甘、辛,性微温,归肾、肝经,有补肾阳、强筋骨、祛风湿之功效;知母:味苦,性寒,归肺、胃、肾经,有清热泻火、滋阴润燥之功效;当归:辛,大温,无毒,归肝、心、脾经,有补血、活血、调经止痛、润燥滑肠之功效;桂枝:味辛、甘,性温,入肺、心、膀胱经,有发汗解肌、温经通脉、助阳化气、散寒止痛之功效;川穹:味辛,性温,归肝、胆、心包经,有活血行气、祛风止痛之功效;茯苓:味甘、淡,性平,归心、肺、脾、肾经,有利水渗湿、健脾、宁心之功效;杜仲:味甘,性温,无毒,入肾经,有补肝肾、强筋骨、安胎之功效;山药:味甘,性平,归脾、肺、肾经,有补脾养胃、生津益肺、补肾涩精之功效;泽泻:味甘,性寒,入肾、脾,主肾虚精自出,有治五淋、利膀胱热、直通水道之功效。Antler: sweet, salty, warm in nature, has the effects of nourishing kidney yang, benefiting essence and blood, strengthening muscles and bones; Codonopsis: sweet in taste, flat in nature, has the effects of nourishing the middle and Qi, harmonizing stomach and promoting body fluid, eliminating phlegm and relieving cough; Astragalus : Sweet in taste, slightly warm in nature, has the effects of invigorating the middle and nourishing Qi, invigorating the spleen and lungs; Motherwort: pungent, bitter, cool in nature, has the effects of promoting blood circulation, removing stasis, regulating menstruation, and eliminating water; Morinda officinalis: sweet, Pungent, mild in nature, returns to kidney and liver meridians, has the effect of nourishing kidney yang, strengthening muscles and bones, and dispelling rheumatism; Efficacy; Angelica: pungent, warm, non-toxic, returns to the liver, heart, and spleen meridians, has the effects of nourishing blood, promoting blood circulation, regulating menstruation, relieving pain, moistening dryness and smoothing intestines; Guizhi: pungent, sweet, warm in nature, enters the lungs, heart , bladder meridian, has the effects of sweating and relieving muscles, warming the meridians, promoting yang and transforming qi, dispelling cold and relieving pain; Chuanqiong: pungent in taste, warm in nature, returns to the liver, gallbladder, and pericardium meridian, has the effects of promoting blood circulation, promoting qi, expelling wind and relieving pain Poria: sweet in taste, light, flat in nature, returning to the heart, lung, spleen, kidney channel, inducing diuretic to invigorate dampness, invigorating the spleen, and calming the heart; The effects of liver and kidney, strengthening muscles and bones, and anti-pregnancy; yam: sweet in taste, flat in nature, returns to the spleen, lung, and kidney meridians, and has the effects of nourishing the spleen and stomach, promoting body fluid and benefiting the lungs, and astringent essence in the kidney; Alisma: sweet in taste, and in nature Cold, enters the kidney and spleen, governs the self-exiting of kidney deficiency essence, has the effects of curing five stranguria, clearing bladder heat, and directly leading to water channels.

以上中药组合配合鹿茸片食用,可以通经活络、生津养肝、补血补气,有助于加强鹿茸中的营养价值吸收,起到补中益气、补血养颜的作用,并且可以加强鹿茸的营养价值和保健功效。The combination of the above traditional Chinese medicines can be taken together with deer antler tablets, which can dredge the meridian and activate collaterals, nourish the liver, nourish blood and qi, help to strengthen the absorption of nutritional value in velvet antler, play the role of nourishing the middle and nourishing qi, nourishing blood and beautifying the skin, and can strengthen the nutrition of velvet antler value and health benefits.

优选的,所述的补中益气、补血养颜的即食鹿茸片,主要由以下重量份的组分制成:Preferably, said ready-to-eat velvet antler tablets for invigorating vital energy, nourishing blood and beautifying skin are mainly made of the following components in parts by weight:

鹿茸片180~220份、党参8~10份、黄芪8~10份、益母草5~8份、巴戟天5~10份、知母4~6份、当归3~5份、桂枝2~6份、川穹2~5份、茯苓8~10份、杜仲8~12份、山药8~10份和泽泻1~3份。180-220 parts of antler slices, 8-10 parts of Dangshen, 8-10 parts of Astragalus, 5-8 parts of Motherwort, 5-10 parts of Morinda officinalis, 4-6 parts of Anemarrhena, 3-5 parts of Angelica, 2-5 parts of Guizhi 6 parts, 2 to 5 parts of Chuanqiong, 8 to 10 parts of Poria, 8 to 12 parts of Eucommia, 8 to 10 parts of Chinese yam and 1 to 3 parts of Alisma.

优选的,所述鹿茸片为干鹿茸片或者鲜鹿茸片;Preferably, the velvet slices are dried velvet slices or fresh velvet slices;

更优选的,所述鹿茸片的厚度为0.5~1.0毫米。More preferably, the thickness of the velvet slices is 0.5-1.0 mm.

干鹿茸片或者鲜鹿茸片均不影响其药效的发挥。优选的,鹿茸片的厚度为0.5~1.0毫米,方便即食服用。Dry velvet tablets or fresh velvet tablets will not affect its efficacy. Preferably, the thickness of the velvet antler slice is 0.5-1.0 mm, which is convenient for instant consumption.

如上所述的补中益气、补血养颜的即食鹿茸片的制备方法,包括以下步骤:The preparation method of the above-mentioned ready-to-eat deer antler tablets for invigorating vital energy, nourishing blood and beautifying skin comprises the following steps:

(1)、将党参、黄芪、益母草、巴戟天、知母、当归、桂枝、川穹、茯苓、杜仲、山药和泽泻粉碎,加水浸泡后进行煎煮,过滤并将药渣加水继续煎煮,重复两次,合并三次滤液得到提取液,将提取液浓缩得到浓缩液;(1) Grind Codonopsis pilosula, Astragalus membranaceus, Motherwort, Morinda officinalis, Anemarrhena, Angelica, Guizhi, Chuanqiong, Poria cocos, Eucommia ulmoides, Chinese yam and Alisma, soak in water, decoct, filter and add water to continue Decocting, repeating twice, merging the filtrate three times to obtain an extract, concentrating the extract to obtain a concentrate;

(2)、将鹿茸片去毛,在胃蛋白酶中浸泡,浸泡后加碱溶液中和,然后取出清洗至pH值为6~7,将其加入步骤(1)中所述浓缩液中进行蒸制,蒸制后冷却并涂布蜂蜜,得到该补中益气、补血养颜的即食鹿茸片。(2) Depilate the velvet antler slices, soak them in pepsin, add alkaline solution to neutralize after soaking, then take them out and wash them until the pH value is 6-7, add them to the concentrated solution described in step (1) and steam prepared, steamed, cooled and coated with honey to obtain the instant deer antler slices for invigorating vital energy, nourishing blood and beautifying skin.

本申请所提供的补中益气、补血养颜的即食鹿茸片的制备方法,将通经活络、生津养肝、补血补气的中药先进行粉碎和浸泡,有助于中药中亲水的有效成分溶解于水中,增强药效,然后对中药进行三次煎煮,合并三次煎煮的滤液,充分提取上述中药的有效成分,得到中药浓缩液。然后用胃蛋白酶处理鹿茸片,胃蛋白酶是一种消化性蛋白酶,由胃部中的胃粘膜主细胞所分泌,功能是将食物中的蛋白质分解为小的肽片段。胃蛋白酶处理后的鹿茸片,营养更容易被吸收,更适合即食。然后采用上述中药浓缩液对鹿茸进行蒸制,使鹿茸片充分吸收中药的有效成分,达到补中益气、补血养颜的功效。待鹿茸片冷却,涂布适量蜂蜜,可以提高即食鹿茸片的适口感。The preparation method of the ready-to-eat velvet antler tablets provided by this application is to pulverize and soak the traditional Chinese medicines for dredging the meridian and activating the collaterals, promoting body fluid and nourishing the liver, and nourishing the blood and nourishing qi, which is helpful for the hydrophilic active ingredients in the traditional Chinese medicine dissolving in water to enhance the medicinal effect, then decocting the traditional Chinese medicine for three times, combining the filtrates of the three decoctions, fully extracting the active ingredients of the above-mentioned traditional Chinese medicine, and obtaining the concentrated Chinese medicine. The deer antler slices are then treated with pepsin, a digestive protease secreted by the principal cells of the gastric mucosa in the stomach, whose function is to break down the protein in the food into small peptide fragments. Deer antler slices treated with pepsin, the nutrients are more easily absorbed and are more suitable for instant consumption. Then, the velvet antler is steamed with the above-mentioned traditional Chinese medicine concentrate, so that the velvet antler sheet can fully absorb the active ingredients of the traditional Chinese medicine, so as to achieve the effects of invigorating the middle and nourishing qi, nourishing blood and beautifying the face. After the velvet slices are cooled, apply an appropriate amount of honey to improve the taste of the ready-to-eat velvet slices.

采用本申请所提供的方法所制备的即食鹿茸片,综合鹿茸和中药的有效成分,在充分保留了鹿茸营养价值的同时,中药可以起到通经活络、生津养肝、补血补气的作用,增强即食鹿茸片的保健效果。并且,解决了鹿茸制品具有的不良味道和口感的问题,实现了鹿茸切片的即食服用,便于长时运输和贮存,易于携带、方便服用,易于被广大消费者接受。The instant velvet antler tablets prepared by the method provided in this application combine the active ingredients of velvet antler and traditional Chinese medicine. While fully retaining the nutritional value of velvet antler, the traditional Chinese medicine can play the role of clearing the meridians, promoting body fluid and nourishing the liver, and nourishing blood and Qi. Enhance the health effects of ready-to-eat deer antler tablets. Moreover, it solves the problem of bad taste and mouthfeel of velvet antler products, realizes ready-to-eat consumption of velvet antler slices, is convenient for long-term transportation and storage, is easy to carry and take, and is easy to be accepted by consumers.

优选的,在步骤(1)中,所述加水浸泡具体包括以下步骤:Preferably, in step (1), the soaking with water specifically includes the following steps:

加入相当于步骤(1)中药质量9-11倍的水,浸泡1-1.5小时。Add water equivalent to 9-11 times the quality of the traditional Chinese medicine in step (1), and soak for 1-1.5 hours.

加入足量的水进行浸泡,有利于中药有效成分充分地溶解并为中药煎煮提取提供充足的水量。Adding a sufficient amount of water for soaking is conducive to fully dissolving the active ingredients of the traditional Chinese medicine and providing sufficient water for the decoction and extraction of the traditional Chinese medicine.

优选的,在步骤(1)中,所述煎煮的时间为60-90分钟。Preferably, in step (1), the decocting time is 60-90 minutes.

煎煮可以提高中药有效成分的溶出率。Decoction can increase the dissolution rate of active ingredients of traditional Chinese medicine.

优选的,在步骤(1)中,所述浓缩的比例为:按每1.6~2.4克步骤(1)中药材的质量浓缩为1ml浓缩液。Preferably, in step (1), the concentration ratio is as follows: 1 ml of concentrated liquid per 1.6 to 2.4 grams of medicinal material in step (1).

浓缩可以选择回流蒸馏的方法,浓缩至比例为1:(1.6-2.4),即按每1.6~2.4克中药材的质量浓缩为1ml浓缩液,水分含量较少,该浓缩的比例有助于在后期浓缩液蒸制鹿茸片时,鹿茸片可以充分吸收中药中的有效成分,避免吸收过多的水,影响即食鹿茸片的口感。Concentration can choose the method of reflux distillation, concentration to a ratio of 1: (1.6-2.4), that is, every 1.6 to 2.4 grams of Chinese herbal medicines is concentrated into 1ml of concentrated liquid, and the water content is less. When the velvet slices are steamed with the concentrated liquid in the later stage, the velvet slices can fully absorb the active ingredients in the traditional Chinese medicine, and avoid absorbing too much water, which will affect the taste of the ready-to-eat velvet slices.

优选的,在步骤(2)中,所述胃蛋白酶的浓度为1000~3000U/g,胃蛋白酶的pH值为1.5~5;Preferably, in step (2), the concentration of the pepsin is 1000-3000 U/g, and the pH value of the pepsin is 1.5-5;

所述浸泡的温度为36~38℃,浸泡的时间为0.5~24小时。The soaking temperature is 36-38° C., and the soaking time is 0.5-24 hours.

优选的,在步骤(2)中,所述碱为碳酸钠、碳酸氢钠、氢氧化钠、焦亚硫酸钠中的一种或几种的组合。Preferably, in step (2), the alkali is one or a combination of sodium carbonate, sodium bicarbonate, sodium hydroxide, sodium metabisulfite.

pH值为1.5~5,是胃蛋白酶分解的活性范围,调节pH的溶液可以使用乙酸、柠檬酸、L-果酸、乳酸、富马酸、抗坏血酸中的一种或几种的组合。浸泡后,用碱中和多余的酸,可以保证即食的口感。The pH value is 1.5-5, which is the active range of pepsin decomposition. The solution for adjusting the pH can use one or a combination of acetic acid, citric acid, L-fruit acid, lactic acid, fumaric acid, and ascorbic acid. After soaking, the excess acid is neutralized with alkali, which can ensure the taste of ready-to-eat.

优选的,在步骤(2)中,所述蒸制的时间为15~60分钟。Preferably, in step (2), the steaming time is 15-60 minutes.

在15~60分钟蒸制过程中,鹿茸片可以充分吸收本申请中药材中的有效药物成分,并且不会使鹿茸片吸收过多的水分,从而影响口感。During the steaming process for 15 to 60 minutes, the velvet antler slices can fully absorb the effective pharmaceutical ingredients in the Chinese medicinal materials of the application, and the velvet antler slices will not absorb too much water, thereby affecting the taste.

与现有技术相比,本发明的有益效果为:Compared with prior art, the beneficial effect of the present invention is:

1)、本申请所提供的补中益气、补血养颜的即食鹿茸片,以鹿茸切片为主材,制备一种具有补中益气、补血养颜功效的即食鹿茸片,是传统中药制剂上的创新,具有产品适口性好的优点,既保留了鹿茸的营养价值,又具备补中益气、补血养颜的功效,同时便于长时运输和贮存,易于携带、方便服用。1), the instant velvet slices provided by this application for invigorating the vital energy, nourishing the blood and beautifying the face, use velvet slices as the main material to prepare a kind of instant velvet slices with the functions of nourishing the middle and nourishing qi, nourishing the blood and beautifying the face. It is innovative and has the advantages of good palatability. It not only retains the nutritional value of deer antler, but also has the effects of nourishing the middle and nourishing Qi, nourishing blood and beautifying the skin. It is also convenient for long-term transportation and storage, and is easy to carry and take.

2)、本申请所提供的补中益气、补血养颜的即食鹿茸片的制备方法,采用中药浓缩液对胃蛋白酶处理过的鹿茸片进行蒸制,具有方便、简单、易于操作等优点,适合广泛食用。2), the preparation method of the instant velvet slices provided by this application for invigorating the vital energy, nourishing blood and beautifying the skin, steams the pepsin-treated velvet slices with the concentrated solution of traditional Chinese medicine, which has the advantages of convenience, simplicity, and easy operation, and is suitable for Widely eaten.

具体实施方式detailed description

下面将结合实施例对本发明的实施方案进行详细描述,但是本领域技术人员将会理解,下列实施例仅用于说明本发明,而不应视为限制本发明的范围。实施例中未注明具体条件者,按照常规条件或制造商建议的条件进行。所用试剂或仪器未注明生产厂商者,均为可以通过市售购买获得的常规产品。Embodiments of the present invention will be described in detail below in conjunction with examples, but those skilled in the art will understand that the following examples are only for illustrating the present invention, and should not be regarded as limiting the scope of the present invention. Those who do not indicate the specific conditions in the examples are carried out according to the conventional conditions or the conditions suggested by the manufacturer. The reagents or instruments used were not indicated by the manufacturer, and they were all conventional products that could be purchased from the market.

实施例1Example 1

(1)、将党参5克、黄芪5克、益母草1克、巴戟天1克、知母1克、当归1克、桂枝0.1克、川穹1克、茯苓5克、杜仲5克、山药5克和泽泻1克粉碎,加533克水浸泡1小时后煎煮60分钟,过滤并将药渣加水继续煎煮,重复两次,合并三次滤液得到提取液,将提取液浓缩得到浓缩液。(1), 5 grams of Codonopsis, 5 grams of Astragalus, 1 gram of Motherwort, 1 gram of Morinda officinalis, 1 gram of Anemarrhena, 1 gram of Angelica, 0.1 gram of Guizhi, 1 gram of Chuanqiong, 5 grams of Poria, 5 grams of Eucommia, Crush 5 grams of yam and 1 gram of Alisma, add 533 grams of water to soak for 1 hour, and then decoct for 60 minutes, filter and add water to the medicinal residues to continue decocting, repeat twice, combine the filtrate three times to obtain the extract, and concentrate the extract to obtain concentrated liquid.

(2)、将200克鹿茸片去毛,在浓度为1000U/g、pH值为1.5的胃蛋白酶溶液中、在36℃下浸泡0.5小时,浸泡后加碱中和,然后取出清洗至pH值为6~7,将其加入步骤(1)中所述浓缩液中进行蒸制15分钟,然后冷却并涂布蜂蜜,得到该补中益气、补血养颜的即食鹿茸片。(2) Depilate 200 grams of velvet antler slices, soak them in a pepsin solution with a concentration of 1000 U/g and a pH value of 1.5 at 36°C for 0.5 hours, add alkali to neutralize after soaking, and then take it out and wash it to the pH value 6-7, add it to the concentrated solution described in step (1) and steam for 15 minutes, then cool and apply honey to obtain the instant velvet antler slices for replenishing vital energy, nourishing blood and beautifying skin.

实施例2Example 2

(1)、将党参30克、黄芪30克、益母草20克、巴戟天20克、知母20克、当归20克、桂枝10克、川穹20克、茯苓30克、杜仲30克、山药30克和泽泻10克粉碎,加2700克水浸泡1.5小时后煎煮90分钟,过滤并将药渣加水继续煎煮,重复两次,合并三次滤液得到提取液,将提取液浓缩得到浓缩液,浓缩液的浓缩比例为1:1.6。(1), 30 grams of Codonopsis, 30 grams of Astragalus, 20 grams of Motherwort, 20 grams of Morinda officinalis, 20 grams of Anemarrhena, 20 grams of Angelica, 10 grams of Guizhi, 20 grams of Chuanqiong, 30 grams of Poria, 30 grams of Eucommia, Crush 30 grams of yam and 10 grams of Alisma, add 2700 grams of water to soak for 1.5 hours, then decoct for 90 minutes, filter and add water to the dregs of the medicine and continue to decoct, repeat twice, combine the filtrate three times to obtain the extract, concentrate the extract to obtain concentrated liquid, the concentration ratio of the concentrated liquid is 1:1.6.

(2)、将250克鹿茸片去毛,在浓度为3000U/g、pH值为5的胃蛋白酶溶液中、38℃下浸泡24小时,浸泡后加碳酸钠溶液中和10分钟,然后取出清洗至pH值为6~7,将其加入步骤(1)中所述浓缩液中进行蒸制60分钟,然后冷却并涂布蜂蜜,得到该补中益气、补血养颜的即食鹿茸片。(2) Depilate 250 grams of velvet antler slices, soak them in a pepsin solution with a concentration of 3000 U/g and a pH value of 5 at 38°C for 24 hours, add sodium carbonate solution for neutralization for 10 minutes after soaking, and then take them out for cleaning When the pH value is 6-7, it is added to the concentrated solution described in step (1) and steamed for 60 minutes, then cooled and coated with honey to obtain the instant velvet antler slices for invigorating vital energy, nourishing blood and beautifying skin.

实施例3Example 3

(1)、党参8g、黄芪10g、益母草5g、巴戟天5g、知母4g、当归3g、桂枝2g、川穹2g、茯苓10g、杜仲12g、山药8g、泽泻2g粉碎,加710克水浸泡1小时后煎煮90分钟,过滤并将药渣加水继续煎煮,重复两次,合并三次滤液得到提取液,将提取液浓缩得到浓缩液,浓缩液的浓缩比例为1:2.4。(1) Codonopsis 8g, Astragalus 10g, Motherwort 5g, Morinda officinalis 5g, Anemarrhena 4g, Angelica 3g, Guizhi 2g, Chuanqiong 2g, Poria cocos 10g, Eucommia 12g, Yam 8g, Alisma 2g crushed, add 710g Soak in water for 1 hour and decoct for 90 minutes, filter and add water to the medicinal residues to continue decocting, repeat twice, combine the filtrates three times to obtain the extract, concentrate the extract to obtain a concentrated solution, and the concentration ratio of the concentrated solution is 1:2.4.

(2)、将150克新鲜鹿茸切成厚度1毫米的鹿茸片并去毛,在浓度为1000U/g、pH值为2.0的胃蛋白酶溶液中、37℃下浸泡16小时,浸泡后加碳酸氢钠溶液中和,然后取出清洗至pH值为6~7,将其加入步骤(1)中所述浓缩液中进行蒸制60分钟,然后冷却并涂布蜂蜜,得到该补中益气、补血养颜的即食鹿茸片。(2) Cut 150 grams of fresh velvet antler into velvet slices with a thickness of 1 mm and remove the hair, soak it in a pepsin solution with a concentration of 1000 U/g and a pH value of 2.0 at 37°C for 16 hours, add bicarbonate after soaking The sodium solution is neutralized, then taken out and washed until the pH value is 6-7, added to the concentrated solution described in step (1) and steamed for 60 minutes, then cooled and coated with honey to obtain the nourishing vital energy and blood enriching Nourishing instant velvet slices.

实施例4Example 4

(1)、党参10g、黄芪8g、益母草8g、巴戟天6g、知母4g、当归3g、桂枝6g、川穹2g、茯苓10g、杜仲8g、山药10g、泽泻1g粉碎,加760克水浸泡1小时后煎煮90分钟,过滤并将药渣加水继续煎煮,重复两次,合并三次滤液得到提取液,将提取液浓缩得到浓缩液,浓缩液的浓缩比例为1:2。(1) Codonopsis 10g, Astragalus 8g, Motherwort 8g, Morinda officinalis 6g, Anemarrhena 4g, Angelica 3g, Guizhi 6g, Chuanqiong 2g, Poria cocos 10g, Eucommia 8g, Chinese yam 10g, Alisma 1g crushed, add 760g Soak in water for 1 hour and decoct for 90 minutes, filter and add water to the dregs to continue decocting, repeat twice, combine the filtrates three times to obtain the extract, concentrate the extract to obtain a concentrated solution, and the concentration ratio of the concentrated solution is 1:2.

(2)、将200克新鲜鹿茸切成厚度0.8毫米的鹿茸片并去毛,在浓度为3000U/g、pH值为1.7的胃蛋白酶溶液中、37℃下浸泡8小时,浸泡后加氢氧化钠溶液中和10分钟,然后取出清洗至pH值为6~7,将其加入步骤(1)中所述浓缩液中进行蒸制30分钟,然后冷却并涂布蜂蜜,得到该补中益气、补血养颜的即食鹿茸片。(2) Cut 200 grams of fresh velvet antler into velvet slices with a thickness of 0.8 mm and remove the hair, soak it in a pepsin solution with a concentration of 3000 U/g and a pH value of 1.7 at 37°C for 8 hours, add hydrogen after soaking Neutralize the sodium solution for 10 minutes, then take it out and wash it until the pH value is 6-7, add it to the concentrated solution described in step (1) and steam for 30 minutes, then cool and apply honey to obtain the Nourishing Qi , instant deer antler slices for nourishing blood and nourishing skin.

实施例5Example 5

(1)、党参10g、黄芪10g、益母草5g、巴戟天5g、知母6g、当归4g、桂枝5g、川穹3g、茯苓10g、杜仲8g、山药8g和泽泻3g粉碎,加770克水浸泡1小时后煎煮90分钟,过滤并将药渣加水继续煎煮,重复两次,合并三次滤液得到提取液,将提取液浓缩得到浓缩液,浓缩液的浓缩比例为1:2。(1) Codonopsis 10g, Astragalus 10g, Motherwort 5g, Morinda officinalis 5g, Anemarrhena 6g, Angelica 4g, Guizhi 5g, Chuanqiong 3g, Poria cocos 10g, Eucommia 8g, Chinese yam 8g and Alisma 3g crushed, add 770g Soak in water for 1 hour and decoct for 90 minutes, filter and add water to the dregs to continue decocting, repeat twice, combine the filtrates three times to obtain the extract, concentrate the extract to obtain a concentrated solution, and the concentration ratio of the concentrated solution is 1:2.

(2)、将200克新鲜鹿茸切成厚度0.8毫米的鹿茸片并去毛,在浓度为2000U/g、pH值为4.0的胃蛋白酶溶液中、37℃下浸泡11小时,浸泡后加氢氧化钠溶液中和10分钟,然后取出清洗至pH值为6~7,将其加入步骤(1)中所述浓缩液中进行蒸制20分钟,然后冷却并涂布蜂蜜,得到该补中益气、补血养颜的即食鹿茸片。(2) Cut 200 grams of fresh velvet into velvet slices with a thickness of 0.8 mm and remove the hair. Soak in a pepsin solution with a concentration of 2000 U/g and a pH value of 4.0 at 37°C for 11 hours, and add hydrogen after soaking Neutralize the sodium solution for 10 minutes, then take it out and wash it until the pH value is 6-7, add it to the concentrated solution described in step (1) and steam for 20 minutes, then cool and apply honey to obtain the Nourishing Qi , instant deer antler slices for nourishing blood and nourishing skin.

实验例1病例Experimental example 1 case

病例1:李某,末次月经于5个月以前,以后月经未行,经治未效。现有胸闷气短、气虚健忘的症状,睡眠情况欠佳,会有多梦的情况发生,阴道分泌物减少。舌质淡,苔薄白。Case 1: Mr. Li, whose last menstrual period was 5 months ago, did not menstruate after that, and the treatment did not work. Existing symptoms of chest tightness, shortness of breath, qi deficiency and forgetfulness, poor sleep, dreaminess, and decreased vaginal secretions. Pale tongue, thin white fur.

辨证:气血两虚Diagnosis: Qi and blood deficiency

治疗:在就诊之前,患者服用一个月左右的鹿茸片,然而对于气虚之症并没有什么改善。随后服用两个月本申请实施例5所提供的鹿茸片,每天一片,气血两虚的症状明显改善,继续服用一个月,上述症状基本消失,月经正常。Treatment: Before seeing a doctor, the patient took deer antler tablets for about a month, but there was no improvement in Qi deficiency. Then take the velvet antler tablet provided by Example 5 of the present application for two months, one tablet per day, the symptoms of Qi and blood deficiency are obviously improved, continue to take it for one month, the above symptoms disappear substantially, and menstruation is normal.

病例2:刘某,女,41岁。三年前流产后,常出虚汗,兼腹中鸣响,自觉常有冷风入侵体内,饮食欠佳,形瘦乏力,短气,经行甚少,舌淡苔白。Case 2: Liu, female, 41 years old. After a miscarriage three years ago, she often had sweating and abdominal noises. She felt that cold wind invaded her body. She had poor diet, became thin and weak, short of breath, had little menstrual flow, and had a pale tongue with white fur.

辨证:气血两虚Diagnosis: Qi and blood deficiency

治疗:在就诊之前,患者服用一个月左右的本申请实施例4所提供的中药组合物,每天一副,煎煮服用,然而对于气虚之症并没有什么改善。随后服用两个月本申请实施例5所提供的鹿茸片,每天一片,气血两虚的症状明显改善,继续服用一个月,上述症状基本消失,月经正常,面色也有所改善。Treatment: before going to the doctor, the patient took the traditional Chinese medicine composition provided by Example 4 of the present application for about a month, one pair per day, decocted and taken, but there was no improvement for the deficiency of Qi. Then take the velvet antler tablet provided by Example 5 of the present application for two months, one tablet a day, the symptoms of both qi and blood deficiency are obviously improved, and after continuing to take for one month, the above symptoms basically disappear, the menstruation is normal, and the complexion is also improved.

综上所述,本申请所提供的补中益气、补血养颜的即食鹿茸片,以鹿茸切片为主材,制备一种具有补中益气、补血养颜功效的即食鹿茸片,是传统中药制剂上的创新,中药组合配合鹿茸片食用,可以通经活络、生津养肝、补血补气,有助于加强鹿茸中的营养价值吸收,起到补中益气、补血养颜的作用,加强鹿茸的营养价值的功效,使产品具有适口性好的优点,既保留了鹿茸的营养价值,又具备补中益气、补血养颜的功效,同时便于长时运输和贮存,易于携带、方便服用。本申请所提供的补中益气、补血养颜的即食鹿茸片的制备方法,采用中药浓缩液对胃蛋白酶处理过的鹿茸片进行蒸制,具有方便、简单、易于操作等优点,适合广泛食用。To sum up, the ready-to-eat velvet slices provided by this application for nourishing the vital energy, nourishing the blood and beautifying the face, use velvet slices as the main material to prepare a ready-to-eat velvet slice with the functions of nourishing the vital energy, nourishing the blood and beautifying the face, which is a traditional Chinese medicine preparation. The innovation in the world, the combination of traditional Chinese medicine combined with deer antler tablets can dredge the meridians, activate the collaterals, nourish the liver, nourish blood and qi, help to strengthen the absorption of nutritional value in velvet antler, play the role of nourishing the middle and nourishing qi, nourishing blood and beautifying the skin, and strengthening the function of velvet antler The effect of nutritional value makes the product have the advantage of good palatability, which not only retains the nutritional value of velvet antler, but also has the effects of nourishing the middle and nourishing qi, nourishing blood and beautifying the face, and at the same time it is convenient for long-term transportation and storage, easy to carry and convenient to take. The preparation method of the ready-to-eat velvet slices provided by this application for invigorating the vital energy, nourishing the blood and beautifying the skin uses the traditional Chinese medicine concentrate to steam the pepsin-treated velvet slices, which has the advantages of convenience, simplicity, and easy operation, and is suitable for wide consumption.

尽管已用具体实施例来说明和描述了本发明,然而应意识到,在不背离本发明的精神和范围的情况下可以作出许多其它的更改和修改。因此,这意味着在所附权利要求中包括属于本发明范围内的所有这些变化和修改。While particular embodiments of the invention have been illustrated and described, it should be appreciated that various other changes and modifications can be made without departing from the spirit and scope of the invention. It is therefore intended to cover in the appended claims all such changes and modifications that are within the scope of this invention.

Claims (10)

1.一种补中益气、补血养颜的即食鹿茸片,其特征在于,主要由以下重量份的组分制成:1. An instant deer antler sheet for invigorating vital energy, nourishing blood and nourishing the face, characterized in that it is mainly made of the following components by weight: 鹿茸片150~250份、党参5~30份、黄芪5~30份、益母草1~20份、巴戟天1~20份、知母1~20份、当归1~20份、桂枝0.1~10份、川穹1~20份、茯苓5~30份、杜仲5~30份、山药5~30份和泽泻1~10份。150-250 parts of antler slices, 5-30 parts of Codonopsis, 5-30 parts of Astragalus, 1-20 parts of Motherwort, 1-20 parts of Morinda officinalis, 1-20 parts of Anemarrhena, 1-20 parts of Angelica, 0.1-20 parts of Guizhi 10 parts, Chuanqiong 1-20 parts, Poria cocos 5-30 parts, Eucommia 5-30 parts, Chinese yam 5-30 parts and Alisma 1-10 parts. 2.根据权利要求1所述的补中益气、补血养颜的即食鹿茸片,其特征在于,主要由以下重量份的组分制成:2. The instant velvet antler tablet for invigorating vital energy, nourishing blood and beautifying skin according to claim 1, characterized in that it is mainly made of the following components by weight: 鹿茸片180~220份、党参8~10份、黄芪8~10份、益母草5~8份、巴戟天5~10份、知母4~6份、当归3~5份、桂枝2~6份、川穹2~5份、茯苓8~10份、杜仲8~12份、山药8~10份和泽泻1~3份。180-220 parts of antler slices, 8-10 parts of Dangshen, 8-10 parts of Astragalus, 5-8 parts of Motherwort, 5-10 parts of Morinda officinalis, 4-6 parts of Anemarrhena, 3-5 parts of Angelica, 2-5 parts of Guizhi 6 parts, 2 to 5 parts of Chuanqiong, 8 to 10 parts of Poria, 8 to 12 parts of Eucommia, 8 to 10 parts of Chinese yam and 1 to 3 parts of Alisma. 3.根据权利要求1或2所述的补中益气、补血养颜的即食鹿茸片,其特征在于,所述鹿茸片为干鹿茸片或者鲜鹿茸片;3. The ready-to-eat velvet slices according to claim 1 or 2, characterized in that the velvet slices are dried velvet slices or fresh velvet slices; 优选的,所述鹿茸片的厚度为0.5~1.0毫米。Preferably, the thickness of the velvet slices is 0.5-1.0 mm. 4.根据权利要求1-3任一项所述的补中益气、补血养颜的即食鹿茸片的制备方法,其特征在于,包括以下步骤:4. The preparation method of instant deer antler slices according to any one of claims 1-3, characterized in that it comprises the following steps: (1)、将党参、黄芪、益母草、巴戟天、知母、当归、桂枝、川穹、茯苓、杜仲、山药和泽泻粉碎,加水浸泡后进行煎煮,过滤并将药渣加水继续煎煮,重复两次,合并三次滤液得到提取液,将提取液浓缩得到浓缩液;(1) Grind Codonopsis pilosula, Astragalus membranaceus, Motherwort, Morinda officinalis, Anemarrhena, Angelica, Guizhi, Chuanqiong, Poria cocos, Eucommia ulmoides, Chinese yam and Alisma, soak in water, decoct, filter and add water to continue Decocting, repeating twice, merging the filtrate three times to obtain an extract, concentrating the extract to obtain a concentrate; (2)、将鹿茸片去毛,在胃蛋白酶中浸泡,浸泡后加碱溶液中和,然后取出清洗至pH值为6~7,将其加入步骤(1)中所述浓缩液中进行蒸制,蒸制后冷却并涂布蜂蜜,得到该补中益气、补血养颜的即食鹿茸片。(2) Depilate the velvet antler slices, soak them in pepsin, add alkaline solution to neutralize after soaking, then take them out and wash them until the pH value is 6-7, add them to the concentrated solution described in step (1) and steam prepared, steamed, cooled and coated with honey to obtain the instant deer antler slices for invigorating vital energy, nourishing blood and beautifying skin. 5.根据权利要求4所述的补中益气、补血养颜的即食鹿茸片的制备方法,其特征在于,在步骤(1)中,所述加水浸泡具体包括以下步骤:5. The preparation method of instant deer antler slices for invigorating vital energy, nourishing blood and beautifying skin according to claim 4, characterized in that, in step (1), the soaking in water specifically comprises the following steps: 加入相当于步骤(1)中药质量9-11倍的水,浸泡1-1.5小时。Add water equivalent to 9-11 times the quality of the traditional Chinese medicine in step (1), and soak for 1-1.5 hours. 6.根据权利要求4所述的补中益气、补血养颜的即食鹿茸片的制备方法,其特征在于,在步骤(1)中,所述煎煮的时间为60-90分钟。6. The preparation method of the instant velvet antler slices for invigorating the vital energy, nourishing the blood and beautifying the face according to claim 4, characterized in that, in the step (1), the decocting time is 60-90 minutes. 7.根据权利要求4所述的补中益气、补血养颜的即食鹿茸片的制备方法,其特征在于,在步骤(1)中,所述浓缩的比例为:按每1.6~2.4克步骤(1)中药材的质量浓缩为1ml浓缩液。7. The preparation method of instant deer antler slices for invigorating vital energy, nourishing blood and beautifying skin according to claim 4, characterized in that, in step (1), the ratio of concentration is as follows: every 1.6 to 2.4 grams of steps ( 1) The quality of Chinese herbal medicines is concentrated into 1ml concentrate. 8.根据权利要求4所述的补中益气、补血养颜的即食鹿茸片的制备方法,其特征在于,在步骤(2)中,所述胃蛋白酶的浓度为1000~3000U/g,胃蛋白酶的pH值为1.5~5;8. The preparation method of instant deer antler tablets for invigorating vital energy, nourishing blood and beautifying skin according to claim 4, characterized in that, in step (2), the concentration of pepsin is 1000-3000 U/g, pepsin The pH value is 1.5~5; 所述浸泡的温度为36~38℃,浸泡的时间为0.5~24小时。The soaking temperature is 36-38° C., and the soaking time is 0.5-24 hours. 9.根据权利要求4所述的补中益气、补血养颜的即食鹿茸片的制备方法,其特征在于,在步骤(2)中,所述碱为碳酸钠、碳酸氢钠、氢氧化钠、焦亚硫酸钠中的一种或几种的组合。9. The preparation method of the instant deer antler slices for invigorating the middle and nourishing qi, nourishing blood and nourishing the face according to claim 4, characterized in that, in step (2), the alkali is sodium carbonate, sodium bicarbonate, sodium hydroxide, One or a combination of sodium metabisulfite. 10.根据权利要求4所述的补中益气、补血养颜的即食鹿茸片的制备方法,其特征在于,在步骤(2)中,所述蒸制的时间为15~60分钟。10. The preparation method of instant deer antler slices for invigorating vital energy, nourishing blood and beautifying skin according to claim 4, characterized in that, in step (2), the steaming time is 15 to 60 minutes.
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Application publication date: 20161012