CN105918976A - Novel vegetable pickling device - Google Patents
Novel vegetable pickling device Download PDFInfo
- Publication number
- CN105918976A CN105918976A CN201610289206.XA CN201610289206A CN105918976A CN 105918976 A CN105918976 A CN 105918976A CN 201610289206 A CN201610289206 A CN 201610289206A CN 105918976 A CN105918976 A CN 105918976A
- Authority
- CN
- China
- Prior art keywords
- air bag
- cylinder
- dividing plate
- cavity
- lid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
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- Storage Of Fruits Or Vegetables (AREA)
Abstract
The invention relates to a novel vegetable pickling device which comprises a barrel body and a cover, wherein the inner wall of the barrel body is provided with a limit ring; a clapboard is placed on the limit ring and provided with multiple holes; the clapboard divides the inner cavity of the barrel body into an upper cavity and a lower cavity; the interior of the lower cavity is provided with an air bag; the air bag is provided with a connecting piece, fixed to the barrel body by virtue of the connecting piece and connected with an inflation/deflation interface. The barrel body for pickling vegetables is divided into the upper cavity and the lower cavity by the clapboard, and the interior of the lower cavity is provided with the air bag capable of inflating and deflating, so that during a vegetable pickling process, vegetables are put into the upper cavity, then brine is added, and the height of brine level is controlled by virtue of inflation and deflation of the air bag; after finished pickled vegetables are obtained, air in the air bag is released, and brine falls into the lower cavity, so that the pickled vegetables are exposed; during another vegetable pickling process, the vegetables are put on the clapboard in proper sequence, and the air bag is inflated so as to ensure that the brine level rises up until the vegetables are submerged. The novel vegetable pickling device is convenient and rapid to operate and is practical and simple.
Description
Technical field
The present invention relates to food processing apparatus field, be specifically related to a kind of pickling vegetable device.
Background technology
Sauerkraut, is that one utilizes high concentration saline solution, lactic acid bacteria fermentation to carry out preservation vegetable, and by pickling,
Promoting vegetable flavor fermented food, Pickles, hot pickled mustard tube all belong to sauerkraut series.The initial meaning of sauerkraut is not
Sauerkraut, but storage.Science and technology was undeveloped in the past, and traffic is the most undeveloped, and a lot of vegetables cannot cross over
Season and area obstacle, become the dish on table.For the ease of preserving fresh vegetable, also it is simultaneously
Meeting the needs of people, improve the mouthfeel of vegetable, people use fresh vegetables salt or sugar etc. is auxiliary
Material is pickled, and to extend its holding time, improves its taste simultaneously.
At present, the container Pickles such as jar, cylinder, bottle are all used during people's sauerkraut.Pickling vegetables
Need during dish to ensure that salt covers vegetable, to prevent vegetable from rotting in curing process, to go bad.But
After vegetable-pickling maturation, when needing to take out from container, especially the such tun of cylinder, takes
Need before going out sauerkraut to scoop out salt, operate relatively complicated.
Summary of the invention
The present invention is in order to overcome deficiency of the prior art, it is provided that a kind of pickling vegetable device, at this
After invention solves sauerkraut maturation, separate sauerkraut and the problem of complex operation during salt, improve work
Efficiency, convenient operation.
The present invention is to be achieved through the following technical solutions:
A kind of pickling vegetable device, including cylinder, lid, described cylinder inboard wall is provided with spacing ring,
Placing dividing plate on described spacing ring, described dividing plate is provided with multiple hole, dividing plate is empty by inner barrel
Chamber is divided into epicoele, cavity of resorption, described lower intracavity is provided with air bag, air bag is provided with connector, gas
Capsule is fixed on cylinder by connector, and is connected with inflation/deflation interface.
It is provided with valve on described inflation/deflation interface.
Hole on described dividing plate is circular hole, and aperture is 12-20mm.Preferably, the hole on described dividing plate
Aperture be 15mm.
It is connected through the hinge between described lid and cylinder, is provided with sealing ring on the lid.
Being provided with breather valve on described lid, described breather valve is that pipe is bent into S type, and one end connects
Connect on lid and with inner barrel.
The other end of described breather valve is provided with cone bucket.
Described cylinder, lid, spacing ring, the material of dividing plate are rustless steel.
Compared with prior art, the invention has the beneficial effects as follows: the present invention passes through dividing plate by sauerkraut
Cylinder is divided into epicoele and cavity of resorption, lower intracavity be provided with can the air bag of inflation/deflation, during sauerkraut, vegetable is put
Put at epicoele, after adding salt, controlled the height of salt water level by air bag inflation/deflation, become at sauerkraut
Bleeding off the gas in air bag after ripe, salt falls into cavity of resorption, thus exposes sauerkraut；Again during Pickle,
Vegetable is piled up on dividing plate, for airbag aeration, makes salt water level rise to flood vegetable,
Convenient to operation, practical simple.
Accompanying drawing explanation
Fig. 1 is the structural representation of the present invention.
In figure: 1, lid；2, hinge；3, sealing ring；4, cylinder；5, breather valve；6, on
Chamber；7, spacing ring；8, cavity of resorption；9, connector；10, inflation/deflation interface；11, valve；12、
Air bag；13, dividing plate；14, hole；15, cone bucket.
Detailed description of the invention
In order to make the purpose of the present invention, technical scheme and advantage clearer, below in conjunction with accompanying drawing
And embodiment, the present invention is further elaborated.Should be appreciated that described herein specifically
Embodiment only in order to explain the present invention, is not intended to limit the present invention.
As it is shown in figure 1, a kind of pickling vegetable device, including cylinder 4, lid 1, in described cylinder 4
It is provided with spacing ring 7 on wall, described spacing ring 7 is placed dividing plate 13, described dividing plate 13 is arranged
Having multiple hole 14, cylinder 4 internal cavities is divided into epicoele 6, cavity of resorption 8 by dividing plate 13, at described cavity of resorption
Being provided with air bag 12 in 8, air bag 12 is provided with connector 9, air bag 12 is fixed by connector 9
On cylinder 4, and it is connected with inflation/deflation interface 10.
By dividing plate 13, the cylinder 4 of sauerkraut is divided into epicoele 6 and cavity of resorption 8, is provided with in cavity of resorption 8
Can the air bag 12 of inflation/deflation, during sauerkraut, vegetable is placed on epicoele 6, after adding salt, passes through air bag
12 inflation/deflations control the height of salt water level, bleed off the gas in air bag 12 after sauerkraut maturation, and salt falls
Enter cavity of resorption 8, thus expose sauerkraut；Again during Pickle, vegetable is piled up on dividing plate 13,
Inflate for air bag 12, make salt water level rise to flood vegetable, convenient to operation, practical letter
Single.
Valve 11, the setting of valve 11 it is provided with, it is simple to control air bag on described inflation/deflation interface 10
12 inflations or venting.
When the height utilizing air bag 12 to regulate salt, for ensureing that salt is through dividing plate 13, described dividing plate
Hole 14 on 13 is for being set to circular hole, and aperture is 12-20mm.Preferably, the aperture of circular hole is 15mm.
Aperture is excessive to be easily caused vegetable and falls into cavity of resorption 8 from hole 14, and when aperture is too small, salt flows up and down
Speed is relatively slow, inconvenience when using operation.
When Pickle, cylinder 4 is internal to be completely cut off with extraneous air, prevents antibacterial entrance, causes
Sauerkraut is rotten to rot.To this end, be connected, described by hinge 2 between described lid 1 and cylinder 4
Sealing ring 3 it is provided with on lid 1.Sealing ring 3 plays sealing function, and effectively isolation air enters cylinder
In 4.
Being provided with breather valve 5 on described lid 1, described breather valve 5 is bent into S type, one end for pipe
It is connected on lid 1 and connects with cylinder 4 inside.The other end of described breather valve 5 is provided with cone bucket
15.Water can be stored in the bending place of S type breather valve 5, and arranging of cone bucket 15 conveniently adds in breather valve 5
Add water, reach the purpose of water seal, to adapt to the change of pressure in cylinder 4.
The salt corrosivity of Pickle is relatively strong, needs to use anticorrosive material for this pickling vegetable device
Material, and carry for convenience, transport etc., the hardness of material and intensity want height, therefore, described cylinder
Body 4, lid 1, spacing ring 7, the material of dividing plate 13 are rustless steel.
The foregoing is only presently preferred embodiments of the present invention, not in order to limit the present invention, all
Any amendment, equivalent and the improvement etc. made within the spirit and principles in the present invention, all should comprise
Within protection scope of the present invention.
Claims (5)
1. a pickling vegetable device, including cylinder (4), lid (1), it is characterised in that: institute
State and on cylinder (4) inwall, be provided with spacing ring (7), described spacing ring (7) is placed dividing plate (13),
Being provided with multiple hole (14) on described dividing plate (13), dividing plate (13) is by cylinder (4) internal cavities
It is divided into epicoele (6), cavity of resorption (8), in described cavity of resorption (8), is provided with air bag (12), air bag
(12) being provided with connector (9) on, air bag (12) is fixed on cylinder (4) by connector (9)
On, and be connected with inflation/deflation interface (10)；It is provided with valve (11) on described inflation/deflation interface (10)；
Hole (14) on described dividing plate (13) is circular hole, and aperture is 12-20mm；Hole on described dividing plate
(14) aperture is 15mm.
A kind of pickling vegetable device the most according to claim 1, it is characterised in that: described lid
(1) it is connected by hinge (2) with between cylinder (4), described lid (1) is provided with close
Seal ring (7).
A kind of pickling vegetable device the most according to claim 1, it is characterised in that: described lid
(1) being provided with breather valve (5) on, described breather valve (5) is that pipe is bent into S type, and one end is even
It is connected on lid (1) above and to connect with cylinder (4) inside.
A kind of pickling vegetable device the most according to claim 6, it is characterised in that: described breathing
The other end of valve (5) is provided with cone bucket (15).
A kind of pickling vegetable device the most according to claim 1, it is characterised in that: described cylinder
(4), lid (1), spacing ring (7), the material of dividing plate (13) are rustless steel.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610289206.XA CN105918976A (en) | 2016-04-29 | 2016-04-29 | Novel vegetable pickling device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610289206.XA CN105918976A (en) | 2016-04-29 | 2016-04-29 | Novel vegetable pickling device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105918976A true CN105918976A (en) | 2016-09-07 |
Family
ID=56835014
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610289206.XA Withdrawn CN105918976A (en) | 2016-04-29 | 2016-04-29 | Novel vegetable pickling device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105918976A (en) |
-
2016
- 2016-04-29 CN CN201610289206.XA patent/CN105918976A/en not_active Withdrawn
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20160907 |