CN105624056B - The production method of one plant of plant growth-promoting bacteria for being isolated from phyllosphere and its microbial inoculum - Google Patents
The production method of one plant of plant growth-promoting bacteria for being isolated from phyllosphere and its microbial inoculum Download PDFInfo
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Abstract
本发明涉及一株高效植物促生菌——枯草芽孢杆菌,及其菌剂的低成本生产方法和使用方法,属于微生物肥料和节能减排技术领域。本发明采用的菌株是从松树叶片分离筛选出来的一株具有促进植物生长功能的枯草芽孢杆菌(Bacillus subtilis)SZX11菌株,该菌株保藏在中国微生物菌种保藏管理委员会普通微生物中心,保藏编号为:CGMCC No.8188。本发明利用甘薯淀粉废水作为液态发酵培养基,大规模培养枯草芽孢杆菌,并制备农用微生物菌剂,该工艺能耗低、生产成本低廉,操作简单,还可以使甘薯淀粉废水得到资源化利用,减少污染排放。本发明生产的菌剂用于茶叶和蔬菜的生产,不仅可以显著提高产量,而且可以明显改善农产品的品质,显示出广阔的应用前景。The invention relates to a high-efficiency plant growth-promoting bacterium-Bacillus subtilis, and a low-cost production method and application method of the bacterial agent, belonging to the technical field of microbial fertilizer and energy saving and emission reduction. The bacterial strain that the present invention adopts is a Bacillus subtilis (Bacillus subtilis) SZX11 bacterial strain that isolates and screens out from pine leaves and has the function of promoting plant growth. CGMCC No.8188. The present invention utilizes sweet potato starch wastewater as a liquid fermentation medium to cultivate Bacillus subtilis on a large scale and prepare agricultural microbial agent. The process has low energy consumption, low production cost, simple operation, and resourceful utilization of sweet potato starch wastewater. Reduce pollution emissions. The bacterial agent produced by the invention is used in the production of tea leaves and vegetables, not only can significantly increase the output, but also can obviously improve the quality of agricultural products, showing broad application prospects.
Description
技术领域:Technical field:
本发明涉及一株从松树叶片分离的高效植物促生菌(枯草芽孢杆菌SZX11菌株),及其菌剂的低成本生产方法,属于微生物肥料和节能减排技术领域。The invention relates to a high-efficiency plant growth-promoting bacterium (Bacillus subtilis SZX11 strain) isolated from pine leaves, and a low-cost production method of the bacterial agent, belonging to the technical field of microbial fertilizer and energy saving and emission reduction.
背景技术:Background technique:
枯草芽孢杆菌(Bacillus subtilis)是一类好氧型、内生抗逆孢子的杆状细菌,大小(0.8~1.2)μm×(1.5~4.0)μm,革兰氏染色阳性,可产荚膜,芽孢中生或近中生,菌落粗糙,能液化明胶,胨化牛奶,还原硝酸盐,水解淀粉,为典型好氧菌广泛存在于土壤、湖泊、海洋和动植物的体表,自身没有致病性。枯草芽孢杆菌可通过成功定殖于植物根际、体表或体内,同病原菌竞争植物周围的营养、分泌抗菌物质抑制病原菌生长,同时诱导植物防御系统抵御病原菌入侵,从而具有生防的效果。枯草芽孢杆菌还能够产生类似细胞分裂素、植物生长激素的物质,促进植物的生长。例如:美国AgraQuest公司用枯草芽孢杆菌QST713菌株开发出活菌制剂杀菌剂SerenadeTM,并于2000年通过美国环保局(EPA)的登记,用于防治多种作物的白粉病、霜露病、疫病、灰霉病等病害。枯草芽孢杆菌MBI600在英国的MicroBioGroup Ltd.、日本的IdemistuKosanCo.,Ltd.等均已获得注册登记,并进行产业化生产,用于防治叶部病害(灰霉病、白粉病)和根部病害(枯萎病、根腐病、黑斑病等)。枯草芽孢杆菌FZB24在德国、美国等国家进行了注册,并在德国Bayer公司投入生产,用于防治番茄晚疫病、灰霉病和小麦白粉病,还可作为增产促进剂。随着对枯草芽孢杆菌研究的不断深入,发现其在工业、农业、医药卫生、食品保健、水产养殖等方面具有广泛应用价值。Bacillus subtilis (Bacillus subtilis) is a type of aerobic, endophytic rod-shaped bacteria resistant to reverse spores, with a size of (0.8-1.2) μm×(1.5-4.0) μm, Gram staining is positive, and can produce capsules. Mesogenic or mesogenic spores, coarse colonies, capable of liquefying gelatin, peptonizing milk, reducing nitrate, hydrolyzing starch, typical aerobic bacteria widely present in soil, lakes, oceans, and the surfaces of animals and plants, and they are not pathogenic sex. Bacillus subtilis can successfully colonize the rhizosphere, body surface or body of plants, compete with pathogenic bacteria for nutrients around plants, secrete antibacterial substances to inhibit the growth of pathogenic bacteria, and induce plant defense systems to resist pathogenic bacteria invasion, thus having a biocontrol effect. Bacillus subtilis can also produce substances similar to cytokinins and plant growth hormones to promote plant growth. For example: the U.S. AgraQuest company has developed the live bacteria preparation fungicide SerenadeTM with the Bacillus subtilis QST713 bacterial strain, and passed the registration of the U.S. Environmental Protection Agency (EPA) in 2000, and is used for preventing and treating powdery mildew, frost and dew disease, blight, Botrytis and other diseases. Bacillus subtilis MBI600 has been registered in MicroBioGroup Ltd. in the UK, IdemistuKosanCo., Ltd. in Japan, etc., and has been industrialized for the prevention and treatment of leaf diseases (grey mold, powdery mildew) and root diseases (wilt disease, root rot, black spot, etc.). Bacillus subtilis FZB24 has been registered in Germany, the United States and other countries, and put into production at Bayer Company in Germany. It is used to prevent and control tomato late blight, gray mold and wheat powdery mildew, and can also be used as a production increase accelerator. With the continuous deepening of the research on Bacillus subtilis, it is found that it has a wide application value in industry, agriculture, medicine and health, food health care, aquaculture and other aspects.
中国发明专利(申请号:201210328716.5)中公开了一枯草芽孢杆菌T-500菌株,保藏编号为CGMCC No.6058,对水稻稻瘟菌、水稻纹枯菌、水稻白叶枯病菌、水稻稻曲病菌、水稻细菌性条斑病菌、禾谷镰刀菌、黄曲霉及黑曲霉菌等病原菌,表现出较强的抑菌活性,并对其引起的病害有较好的防控作用,发酵培养基组成包括:碳源(蔗糖或淀粉)、氮源(黄豆粉、豆饼粉、玉米桨中的一种或几种种混合)、微量元素(牛肉浸出膏、酵母膏或者鱼粉中一种或两种混合)。中国发明专利(申请号:201210229066.9)中公开了一株具有抑菌活性的枯草芽孢杆菌CX31菌株,保藏编号为CCTCC No.M2012138,该菌株的培养采用牛肉膏蛋白胨培养基。中国发明专利(申请号:201110205587.6)中公开了一株内生枯草芽孢杆菌,保藏编号为CGMCC No.4844,对胡椒瘟病有良好的防治效果,培养该菌株采用的培养基为:PDA培养基。A Chinese invention patent (application number: 201210328716.5) discloses a Bacillus subtilis T-500 strain, the preservation number is CGMCC No.6058, which is effective against rice blast fungus, rice sheath blight fungus, rice bacterial blight fungus, rice smut fungus , rice bacterial streak, Fusarium graminearum, Aspergillus flavus and Aspergillus niger and other pathogenic bacteria, exhibit strong antibacterial activity, and have a good control effect on the diseases caused by it. The composition of the fermentation medium includes : Carbon source (sucrose or starch), nitrogen source (soybean powder, bean cake powder, corn steeple, or a combination of several), trace elements (beef extract, yeast extract, or fish meal, or a combination of two) . A Chinese invention patent (application number: 201210229066.9) discloses a Bacillus subtilis CX31 strain with antibacterial activity, the preservation number is CCTCC No. M2012138, and the cultivation of the strain uses beef extract peptone medium. A Chinese invention patent (application number: 201110205587.6) discloses an endophytic Bacillus subtilis strain with a preservation number of CGMCC No.4844, which has a good control effect on pepper blast. The culture medium used for cultivating the strain is: PDA medium.
中国发明专利(申请号:201210215134.6)中公开了一株枯草芽孢杆菌RB菌株,保藏编号为CGMCC No.6268,并公开了该菌株在处理污泥、禽畜粪便或作物稿杆中的应用,该菌株的培养基采用玉米淀粉、红糖、麦麸、鱼粉、蔗糖和无机盐来制备。中国发明专利(申请号:201210127519.7)中公开了一株枯草芽孢杆菌)KW119菌株,保藏编号为CGMCC No.5789,其在鸡肠道内生境条件下产蛋白酶能力较高,其发酵培养基主要以豆粕为底物。中国发明专利(申请号:201110443948.0)中公开了一株枯草芽孢杆菌CH-001菌株,保藏编号为CCTCCNo.M2011111,它对金黄色葡萄球菌等致病菌有拮抗作用,具有益生菌特性,适用于动物蛋白饲料添加剂,其培养基主要成分为羽毛粉和无机盐。中国发明专利(申请号:201010129783.5)中公开了一株枯草芽孢杆菌ANSB060菌株,保藏编号为CGMCC No.3440,并公开了其在动物饲料中的应用,其培养基主要成分为蛋白胨、葡萄糖和无机盐。中国发明专利(申请号:200410101021.9)中公开了一株枯草芽孢杆菌B115菌株,保藏编号为CGMCCNo.1210,并公开了其用于制备渔用微生态水质改良剂的方法,其培养基主要成分为豆饼粉、麸皮和玉米粉。A Chinese invention patent (application number: 201210215134.6) discloses a strain of Bacillus subtilis RB, the preservation number is CGMCC No.6268, and discloses the application of the strain in the treatment of sludge, poultry manure or crop straw. The culture medium of the bacterial strain is prepared by using cornstarch, brown sugar, wheat bran, fish meal, sucrose and inorganic salts. A Chinese invention patent (application number: 201210127519.7) discloses a strain of Bacillus subtilis) KW119, the preservation number of which is CGMCC No.5789. as the substrate. A Chinese invention patent (application number: 201110443948.0) discloses a strain of Bacillus subtilis CH-001, the preservation number is CCTCCNo. Animal protein feed additive, the main components of its culture medium are feather meal and inorganic salt. A Chinese invention patent (application number: 201010129783.5) discloses a strain of Bacillus subtilis ANSB060, the preservation number is CGMCC No.3440, and discloses its application in animal feed. The main components of its culture medium are peptone, glucose and inorganic Salt. Disclosed in the Chinese invention patent (application number: 200410101021.9) is a bacillus subtilis B115 bacterial strain, and preservation number is CGMCCNo.1210, and discloses its method for preparing microecological water quality improver for fishery, and its culture medium main component is Meal flour, bran and cornmeal.
综上所述,具有促进植物生长和拮抗植物病害的枯草芽孢杆菌的菌株较多,用于动物饲料的菌株也比较常见,其培养方法也各不相同,但是,未见分离自植物叶际的菌株,也未见采用高浓度甘薯淀粉废水培养枯草芽孢杆菌的报道。In summary, there are many strains of Bacillus subtilis that can promote plant growth and antagonize plant diseases, and the strains used for animal feed are also relatively common, and their cultivation methods are also different. However, no strains isolated from the phyllosphere of plants have been seen. Bacterial strains, and there is no report on the cultivation of Bacillus subtilis using high-concentration sweet potato starch wastewater.
我国是世界上最大的甘薯生产国,总产量稳定在1亿吨以上,占全世界的80%左右。在全国的农作物主产中,红薯仅次于水稻、小麦和玉米,居第4位。甘薯种植投入少,产出多,单位面积可食用的干物质居各种作物之首。甘薯抗灾力强,耐旱,耐贫瘠,丘陵山区也能种植,在其他作物较难生长的地方也能获得较好的产量。甘薯易腐烂,不宜长期存放。甘薯的深加工,可以解决因贮存鲜薯不当而导致大量烂薯的现象,甘薯精制淀粉经过不同深度的加工,可生产出数百种有价值的产品,增值10-30倍左右。但是,目前的加工工艺,每生产1吨甘薯淀粉大约产出10吨左右高浓度有机废水,其中淀粉分离后的甘薯细胞液中有机物含量最高,COD可达20000mg/L以上,主要含有溶解性淀粉、蛋白质、果胶、有机酸及少量的油脂,处理不当,极易腐败发酵,使水质发黑发臭。而采用一般污水处理工艺将如此高浓度的废水处理达标排放,能源消耗非常大。从另一个角度考虑,甘薯淀粉废水中的有机质(包括:蛋白质、果胶、糖类等)是微生物生长的良好营养底物,可以做成微生物培养基进行资源化利用。my country is the largest sweet potato producer in the world, with a stable total output of more than 100 million tons, accounting for about 80% of the world's total. Among the main crops in the country, sweet potatoes rank fourth after rice, wheat and corn. Sweet potato planting requires less investment and more output, and the edible dry matter per unit area ranks first among all kinds of crops. Sweet potato has strong disaster resistance, drought tolerance, and barrenness tolerance. It can also be planted in hilly areas, and it can also obtain better yields in places where other crops are difficult to grow. Sweet potatoes are perishable and should not be stored for a long time. The deep processing of sweet potatoes can solve the phenomenon of a large number of rotten potatoes caused by improper storage of fresh potatoes. The refined starch of sweet potatoes can be processed at different depths to produce hundreds of valuable products, and the value-added is about 10-30 times. However, the current processing technology produces about 10 tons of high-concentration organic wastewater for every 1 ton of sweet potato starch produced. Among them, the sweet potato cell fluid after starch separation has the highest organic content, and the COD can reach more than 20,000 mg/L, mainly containing soluble starch. , protein, pectin, organic acid and a small amount of oil, if not handled properly, they are easily spoiled and fermented, making the water black and smelly. However, using general sewage treatment processes to treat such high-concentration wastewater up to the standard discharge will consume a lot of energy. From another point of view, organic matter (including protein, pectin, sugar, etc.) in sweet potato starch wastewater is a good nutrient substrate for microbial growth, which can be made into microbial culture medium for resource utilization.
发明内容:Invention content:
本发明的目的是提供一株拮抗植物病原菌、促进植物生长的枯草芽孢杆菌,并提供一种能够资源化利用高浓度甘薯淀粉废水生产其菌剂的方法。The purpose of the present invention is to provide a strain of Bacillus subtilis which can antagonize plant pathogenic bacteria and promote plant growth, and provide a method capable of resource utilization of high-concentration sweet potato starch wastewater to produce its bacterial agent.
本发明所使用的菌株是由发明人从松树的叶片上分离筛选出来的一株具有促进植物生长、拮抗植物病原菌功能的枯草芽孢杆菌(Bacillus subtilis)SZX11菌株,该菌株于2013年9月16日保藏在中国微生物菌种保藏管理委员会普通微生物中心,保藏编号为:CGMCC No.8188,保藏单位地址:北京市朝阳区北辰西路1号院3号,中国科学院微生物研究所,邮编:100101。The bacterial strain used in the present invention is a Bacillus subtilis (Bacillus subtilis) SZX11 bacterial strain that has the function of promoting plant growth and antagonizing plant pathogenic bacteria isolated and screened by the inventor from the leaves of pine trees. This bacterial strain was released on September 16, 2013. Preserved in the General Microbiology Center of China Microbiological Culture Collection Management Committee, the deposit number is: CGMCC No.8188, the address of the depository unit: No. 3, No. 1, Beichen West Road, Chaoyang District, Beijing, Institute of Microbiology, Chinese Academy of Sciences, postcode: 100101.
本发明所述的枯草芽孢杆菌农用微生物菌剂的生产方法如下:The production method of Bacillus subtilis agricultural microbial bacterial agent of the present invention is as follows:
1、甘薯淀粉废水预处理:在高浓度甘薯淀粉废水中按照重量比加入0.1%~1%的草木灰(来自于生物质热电厂的固态废弃物,其主要成分为碳酸钾),重复混合均匀,再用石灰水调节废水的pH到7.0~8.5,于95~110℃微波加热3~15分钟。1, sweet potato starch wastewater pretreatment: add 0.1%~1% plant ash (from the solid waste of biomass thermal power plant, its main component is potassium carbonate) according to weight ratio in high-concentration sweet potato starch wastewater, repeat mixing, and then Adjust the pH of the waste water to 7.0-8.5 with lime water, and heat it with microwave at 95-110°C for 3-15 minutes.
2、液体种子制备:向装有预处理好的甘薯淀粉废水的三角瓶中接种斜面保藏的枯草芽孢杆菌,于45~55℃,120~200转/分振荡培养24~36小时,得到液体种子。2. Preparation of liquid seeds: Inoculate the Bacillus subtilis preserved on the slant in the triangular flask equipped with pretreated sweet potato starch wastewater, and culture at 45-55°C and 120-200 rpm for 24-36 hours to obtain liquid seeds .
3、液态发酵:向装有预处理好的甘薯淀粉废水发酵罐中接种体积比为2%~15%的液体种子,于35~50℃,通无菌空气培养12~30小时;培养好的发酵液经平板细菌计数,活菌数达到2×109CFU/毫升以上,所得发酵液可以作为液体菌剂直接使用。3. Liquid fermentation: inoculate liquid seeds with a volume ratio of 2% to 15% in a fermentation tank equipped with pretreated sweet potato starch wastewater, and cultivate them in sterile air for 12 to 30 hours at 35 to 50°C; The fermentation liquid is counted by plate bacteria, and the number of viable bacteria reaches more than 2×10 9 CFU/ml, and the obtained fermentation liquid can be directly used as a liquid bacterial agent.
4、固体菌剂制备:以过30目筛的生物碳(生物质热解后剩余的固体物质,主要成分是碳)为载体,按照发酵液∶生物碳为1∶1~1∶3的重量比,将发酵液添加到生物碳中,充分混合均匀,得到固态菌剂,在55~60℃下,通风干燥至菌剂含水量按重量比为15%~25%,包装,存放在阴凉干燥处,备用。4. Preparation of solid microbial agent: use biochar (the remaining solid matter after pyrolysis of biomass, the main component is carbon) passing through a 30-mesh sieve as the carrier, according to the weight of fermentation broth: biochar of 1:1~1:3 For example, add the fermented liquid to the biochar, mix thoroughly to obtain a solid microbial agent, ventilate and dry it at 55-60°C until the water content of the bacterial agent is 15%-25% by weight, pack it, and store it in a cool and dry place. place, spare.
本发明所述的枯草芽孢杆菌微生物菌剂的使用方法如下:The using method of Bacillus subtilis microbial bacterial agent of the present invention is as follows:
1、将发酵液或固体菌剂用灌溉用水稀释到活菌数为3×106CFU/毫升~3×107CFU/毫升,混合均匀,按照每亩0.3~3立方米稀释液的用量对作物整株均匀喷施或沟施入作物根部附近的土壤中;1. Dilute the fermented liquid or solid microbial agent with irrigation water until the number of viable bacteria is 3×10 6 CFU/ml to 3×10 7 CFU/ml, mix well, and use 0.3 to 3 cubic meters of dilution per mu for the Spray the whole crop evenly or furrow into the soil near the root of the crop;
2、将发酵液或固体菌剂加入有机肥中,混合均匀,使有机肥中的枯草芽孢杆菌活菌数为2×107CFU/克~2×108CFU/克,按照每亩1~3吨的用量作为基肥施入土壤中。2. Add the fermented liquid or solid bacterial agent to the organic fertilizer, and mix well, so that the number of viable Bacillus subtilis in the organic fertilizer is 2×10 7 CFU/g~2×10 8 CFU/g, according to 1~ The amount of 3 tons is applied to the soil as a base fertilizer.
具体实施方式:Detailed ways:
由本发明提供的枯草芽孢杆菌能够促进作物对养分的吸收和利用,并且能有效防治多种植物病害,本发明提供的技术方案生产的微生物菌剂应用于农业生产可以减少化肥和农药的使用量,从而改善农田环境质量;而且生产成本很低,使高浓度废水得到资源化利用,减少污染物排放。具体实施方式如下:The Bacillus subtilis provided by the invention can promote the absorption and utilization of nutrients by crops, and can effectively prevent and treat various plant diseases. The microbial bacterial agent produced by the technical solution provided by the invention can be used in agricultural production to reduce the use of chemical fertilizers and pesticides. Therefore, the environmental quality of farmland is improved; and the production cost is very low, high-concentration wastewater can be utilized as resources, and pollutant discharge can be reduced. The specific implementation is as follows:
实施例1:甘薯淀粉废水生产枯草芽孢杆菌微生物菌剂Embodiment 1: sweet potato starch waste water produces Bacillus subtilis microbial bacterial agent
(1)甘薯淀粉废水预处理:在高浓度甘薯淀粉废水中按照重量比加入0.5%的草木灰(来自于生物质热电厂的固态废弃物,其主要成分为碳酸钾),重复混合均匀,再用石灰水调节废水的pH到8.0,于100℃微波加热5分钟。(1) sweet potato starch wastewater pretreatment: in high-concentration sweet potato starch wastewater, add 0.5% plant ash (from the solid waste of biomass thermal power plant, its main component is potassium carbonate) according to weight ratio, repeat mixing, and then use lime The pH of the wastewater was adjusted to 8.0 with water and microwaved at 100°C for 5 minutes.
(2)液体种子制备:向装有预处理好的甘薯淀粉废水的三角瓶中接种斜面保藏的枯草芽孢杆菌,于50℃,150转/分振荡培养28小时,得到液体种子。(2) Liquid seed preparation: inoculate the Bacillus subtilis preserved on the slant into a triangular flask containing pretreated sweet potato starch wastewater, and vibrate at 50° C. at 150 rpm for 28 hours to obtain liquid seeds.
3、液态发酵:向装有预处理好的甘薯淀粉废水发酵罐中接种体积比为5%的液体种子,于45℃,通无菌空气培养16小时;培养好的发酵液经平板细菌计数,活菌数达到2×109CFU/毫升以上,所得发酵液可以作为液体菌剂直接使用。3. Liquid fermentation: inoculate the liquid seeds with a volume ratio of 5% in the pretreated sweet potato starch waste water fermenter tank, at 45°C, cultivate in sterile air for 16 hours; The number of viable bacteria reaches more than 2×10 9 CFU/ml, and the obtained fermentation broth can be directly used as a liquid microbial agent.
4、固体菌剂制备:以过30目筛的生物碳(生物质热解后剩余的固体物质,主要成分是碳)为载体,按照发酵液∶生物碳为1∶2的重量比,将发酵液添加到生物碳中,充分混合均匀,得到固态菌剂,在55~60℃下,通风干燥至菌剂含水量按重量比为15%~25%,包装,存放在阴凉干燥处,备用。4. Preparation of solid microbial agent: take the biochar (the remaining solid matter after pyrolysis of biomass, the main component is carbon) of passing through the 30 mesh sieve as the carrier, according to the weight ratio of fermentation broth: biochar of 1: 2, ferment The liquid is added to the biochar, mixed thoroughly to obtain a solid bacterial agent, ventilated and dried at 55-60°C until the water content of the bacterial agent is 15%-25% by weight, packaged, stored in a cool and dry place, and used for later use.
实施例2:枯草芽孢杆菌微生物菌剂应用于有机茶生产Embodiment 2: Bacillus subtilis microbial inoculum is applied to the production of organic tea
在有机茶园选择茶树长势均匀的试验地2亩左右,实验茶树与基地其他茶树管理保持一直,只是施肥有所不同。试验地划分为5块,分别对应5个处理,每个处理之间都有设有2米左右的隔离行,将菌剂用自来水稀释或直接将发酵液稀释使用,5个处理分别为清水对照(CK)、淀粉废水对照(FCK)、高浓度(2×107CFU/毫升)喷施(H)、中浓度(1×107CFU/毫升)喷施(M)、低浓度(5×106CFU/毫升)喷施(L),按照每平方米2升的菌剂稀释液的量使用。各处理以相同的方式在冬季施用3次菌剂,春季采收茶叶,结果表明:施用废水稀释液的对照春茶产量与清水对照无显著差异,而使用菌剂的春茶产量显著增加,其中,施用中浓度和高浓度菌剂的春茶产量相当,都比清水对照增产35%以上,施用低浓度菌剂的春茶产量也比清水对照增产20%左右。而且施用菌剂的茶叶中茶多酚和氨基酸含量显著高于清水对照。In the organic tea garden, choose about 2 acres of experimental land with uniform growth of tea trees. The management of the experimental tea trees is the same as that of other tea trees in the base, but the fertilization is different. The test site is divided into 5 blocks, corresponding to 5 treatments respectively. There is an isolation row of about 2 meters between each treatment. The bacterial agent is diluted with tap water or the fermentation broth is directly used. The 5 treatments are respectively clean water control (CK), starch wastewater control (FCK), high concentration (2×10 7 CFU/ml) spray (H), medium concentration (1×10 7 CFU/ml) spray (M), low concentration (5× 10 6 CFU/ml) spraying (L), according to the amount of 2 liters of bacterial agent dilution per square meter. In the same way, each treatment was applied 3 times inoculum in winter, and the tea leaves were harvested in spring. The results showed that the yield of spring tea in the control treated with wastewater dilution was not significantly different from that in clean water, while the yield of spring tea in the application of inoculum increased significantly, among which , the yield of spring tea with medium concentration and high concentration of bacterial agent is equal, and the yield of spring tea with low concentration of bacterial agent is also increased by about 20% compared with that of clean water control. Moreover, the contents of tea polyphenols and amino acids in the tea leaves treated with bacterial agents were significantly higher than those in the clean water control.
实施例3:富含枯草芽孢杆菌的有机肥应用于茶叶生产Example 3: Organic fertilizer rich in Bacillus subtilis is applied to tea production
在茶园选择一块茶树长势均匀的试验地,均匀划分为6个小区,每个小区约200平方米,分别设置为不施肥对照、施用有机肥和施用富含枯草芽孢杆菌(6×107CFU/克)的有机肥3种处理,每种处理2个平行,各处理之间都设有2米左右的隔离行,有机肥和富含枯草芽孢杆菌的有机肥按照每亩1吨的用量,在入冬前沟施1次,春季采收茶叶,结果表明:施用有机肥的春茶产量比对照增产15%左右,而施用生物有机肥的春茶产量比对照增产35%以上,而且施用生物有机肥的茶叶中水浸出物、茶多酚和氨基酸的含量显著高于对照。In the tea garden, a test site with uniform growth of tea trees was selected, and it was evenly divided into 6 plots, each with an area of about 200 square meters. They were respectively set as the control without fertilization, the application of organic fertilizer, and the application of Bacillus subtilis (6×10 7 CFU/ gram) of organic fertilizer 3 kinds of treatment, every kind of treatment 2 parallels, each treatment is provided with the isolation line of about 2 meters, organic fertilizer and the organic fertilizer that is rich in Bacillus subtilis are according to the consumption of 1 ton per mu, in Furrow fertilization was applied once before winter, and tea leaves were harvested in spring. The results showed that: the yield of spring tea with organic fertilizer was about 15% higher than that of the control, and the yield of spring tea with bio-organic fertilizer was more than 35% higher than that of the control. The contents of water extracts, tea polyphenols and amino acids in fertilized tea were significantly higher than those in the control.
实施例4:枯草芽孢杆菌微生物菌剂应用于油菜生产Embodiment 4: Bacillus subtilis microbial inoculant is applied to rape production
采用蔬菜大棚小区实验,设置8个条件完全相同的实验小区,每个小区100m2,2个小区为1组平行试验,共分成4组,种植油菜,在油菜幼苗期,第1组2个小区不施肥作对照;第2组2个小区按照100公斤/亩的用量在油菜完全发芽后和3周后各喷施一次菌剂稀释液(2×107CFU/毫升);第3组2个小区按照15公斤/亩的施肥量在油菜完全发芽后和3周后各施用尿素一次;第4组2个按照15公斤/亩的施肥量在油菜完全发芽后和3周后各施用尿素一次,并在每次施用尿素后1天按照100公斤/亩喷施一次菌剂稀释液(2×107CFU/毫升),各小区相同的灌溉和管理方式。油菜生长5周后调查产量和品质。单独施用菌剂和单独施用尿素的油菜产量基本一致,都比不施肥的对照小区增产50%左右;两种肥料都施用的小区比对照小区增产85%以上,而且油菜中硝酸盐和亚硝酸盐的含量显著低于单独施用尿素的小区。Using the vegetable greenhouse plot experiment, set up 8 experimental plots with exactly the same conditions, each plot 100m 2 , 2 plots are a group of parallel experiments, divided into 4 groups, planting rapeseed, in the rapeseed seedling stage, the first group has 2 plots No fertilization was used as a control; the 2 plots in the 2nd group were sprayed with the bacterial agent dilution (2×10 7 CFU/ml) once after the rape completely germinated and 3 weeks later according to the dosage of 100 kg/mu; the 2 plots in the 3rd group According to the fertilization rate of 15 kg/mu, the urea was applied once after the rape fully germinated and 3 weeks later; the 2 groups of the fourth group were respectively applied urea once after the rape fully germinated and 3 weeks later according to the fertilization rate of 15 kg/mu. And one day after each application of urea, the bacterial agent dilution (2×10 7 CFU/ml) was sprayed once at 100 kg/mu, and the irrigation and management methods were the same for each plot. The yield and quality of rapeseed were investigated after 5 weeks of growth. The yield of rapeseed with the application of bacterial agent and urea alone is basically the same, and the yield of rapeseed is about 50% higher than that of the control plot without fertilization; The content of urea was significantly lower than that of the plots applied with urea alone.
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