CN105614665A - Healthcare new-year cake with aromatic smell and method for processing healthcare new-year cake - Google Patents
Healthcare new-year cake with aromatic smell and method for processing healthcare new-year cake Download PDFInfo
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- CN105614665A CN105614665A CN201610083474.6A CN201610083474A CN105614665A CN 105614665 A CN105614665 A CN 105614665A CN 201610083474 A CN201610083474 A CN 201610083474A CN 105614665 A CN105614665 A CN 105614665A
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses healthcare new-year cake with aromatic smell and a method for processing the healthcare new-year cake. The method includes scientifically proportioning schisandra propinqua, cordyceps cicadae, indica rice, red glutinous rice, peanuts with red skins and brown sugar; steaming the schisandra propinqua, the cordyceps cicadae, the indica rice, the red glutinous rice, the peanuts with the red skins and the brown sugar over water to obtain the healthcare new-year cake with the aromatic smell. The healthcare new-year cake comprises, by weight, 0.5-1.5% of the (fresh) schisandra propinqua, 0.75-1.5% of the (dry) cordyceps cicadae, 70-80% of the indica rice, 10-20% of the red glutinous rice 5-10% of the peanuts with the red skins and 3-5% of the brown sugar. The healthcare new-year cake and the method have the advantages that various effects of the schisandra propinqua, the cordyceps cicadae, the indica rice, the red glutinous rice, the peanuts with the red skins and the brown sugar can be sufficiently utilized, the schisandra propinqua, the cordyceps cicadae, the indica rice, the red glutinous rice, the peanuts with the red skins and the brown sugar are scientifically proportioned and are poached, crushed, electrically ground and stirred to obtain mixed paste, the mixed paste is steamed over the water to obtain the healthcare new-year cake, the healthcare new-year cake has the aromatic smell and contains abundant nutrients, effects of improving the immunity, resisting fatigue, tumor, cancer and radiation, reinforcing qi, nourishing livers and kidneys, replenishing blood for beautification, strengthening spleens and stomachs and the like can be realized, multiple healthcare effects can be realized when people enjoy the healthcare new-year cake, and the living level and the health level of people can be upgraded.
Description
Technical field
The present invention relates to cake technical field, particularly relate to health-care glutinous rice cake and the processing method thereof of fragrant odour.
Background technology
Fissistigma bracteolatum Chatt. root is a kind of perennial liana, is generally grown under woods the moon that vegetation is in great numbers, root pogoniasis, there is the aromatic odor of uniqueness, fragrant thick but not greasy, more distinctive feature is, Fissistigma bracteolatum Chatt. root also has effect of blood circulation and promoting silt, dredge the meridian passage, expelling wind and removing dampness, appetite-stimulating indigestion-relieving, benefit body complement. Fissistigma bracteolatum Chatt. root herb all has medical value, but with the best results of root. Conventional Fissistigma bracteolatum Chatt. root among the people rinses wine, stewed chicken, stewed duck, stewed pig's feet etc., cook out fragrant odour delicious food, people eat the purpose reaching health care while delicious food at product. The health-care glutinous rice cake of fragrant odour is steamed with Fissistigma bracteolatum Chatt. root, among the people and still blank on market.
Cordyceps cicadae Shing is also referred to as Cicadae bacterium Cordyceps sobolifera, it is magical ancient Chinese medicine, containing mannitol 2.18%, polysaccharide 21.73%, amino acid/11 9.76%, cordycepin 0.005%, adenosine 0.05%, similar to natural Cordyceps, can as the succedaneum of Cordyceps, the multiple action such as Cordyceps cicadae Shing has raising immunity, resisting fatigue, guarantor's kidney, improves sleep, antitumor, protects the liver, radioprotective and improving eyesight, is the significantly high rare Chinese medicine of a kind of medical value.
Cordyceps cicadae Shing is often used as combination drug material in medical circle, and conventional Cordyceps cicadae Shing stewed chicken among the people, duck, fish, pig's feet etc. are made tonic medicated food and eaten, and steams the health-care glutinous rice cake of fragrant odour with Cordyceps cicadae Shing and Fissistigma bracteolatum Chatt. root, among the people and still blank on market.
Semen Oryzae is one of main food of the mankind, has invigorating the spleen and replenishing QI, strengthening the spleen and nourishing the stomach, the strong will of benefit essence and the five internal organs, promoting blood circulation, hearing-improing and eyesight improving, is only tired of, quenches the thirst, effect of antidiarrheal. Semen Oryzae is often cooked into rice, congee eats, and also serves as making dried bean noodles, bean noodles and various cake, is the primary raw material steaming new year cake.
Black sticky rice, because of its fragrant glutinous glutinous cunning, nutritious, is liked by everybody deeply, and among the people being mainly used in brewages red rice wine. Containing nutritional labelings such as protein, fat, saccharide, calcium, phosphorus, ferrum, vitamin B2, volume starch in black sticky rice, there is the effects such as invigorating the spleen and replenishing QI, nourishing stomach and spleen, strengthening superficial resistance to stop perspiration, antidiarrheal, antiabortive, detoxification sore treatment, there is the effect of preventing and treating deficiency-cold gastralgia, gastric and duodenal ulcers, polyuria of quenching one's thirst, spontaneous sweating due to deficiency of QI, varioliform exanthema carbuncle furunculosis etc. The health-care glutinous rice cake of fragrant odour is steamed with black sticky rice and Fissistigma bracteolatum Chatt. root, Cordyceps cicadae Shing, Semen Oryzae scientific matching, among the people and still blank on market.
Red peanut rice has the effect of the gas of tonifying the spleen and stomach, nourishing blood and hemoslasis, and taste perfume (or spice) is beautiful. The traditional Chinese medical science is thought, red peanut rice has hemostasis by invigorating QI effect; Doctor trained in Western medicine is thought, the scarlet of red peanut rice can suppress fibrinous dissolving, increase hematoblastic content, improve the defect of hematoblastic quality and thrombin, strengthen the contraction function of blood capillary, promoting bone marrow hematogenesis function, the disease such as the anemia that causes various hemorrhage and hemorrhage, aplastic anemia has obvious curative effects.
Red peanut rice is particularly useful to women, it is particularly in the women of menstrual period, pregnancy period, puerperal and age of sucking more should often eat, eat more, because the women in these periods loses blood and to consume nutrition more, the scarlet of red peanut rice nourishes blood for them, it is very beneficial to enrich blood. Meanwhile, the scarlet of red peanut also has the effect of hair growth promoting, black hair. The traditional Chinese medical science is thought, " after originator blood ", and alopecia, poliosis are because anemia, caused by making send out to nourish. The scarlet of red peanut rice can nourish blood, enrich blood, and the hair that can make people is more pitch-black beautiful.
Containing unsaturated fatty acid in red peanut rice, there is the function reducing blood fat and serum cholesterol, it is possible to reduce the initiation potential of coronary heart disease, it is prevented that platelet aggregation, stop thrombosis.
Red peanut rice is used for stewing bone by among the people, eats something rare or boil solarization dry-eating, is used for enriching blood, and steams the health-care glutinous rice cake of fragrant odour with red peanut rice and Fissistigma bracteolatum Chatt. root, Cordyceps cicadae Shing, Semen Oryzae, black sticky rice scientific matching, among the people and still blank on market.
Brown sugar is the stem redness of the skin or complexion crystalline solid through squeezing extracting juice refining of Caulis Sacchari sinensis, brown sugar is because of not past highly concise, almost remain the whole nutritional labelings in sugarcane juice, except possessing the function of sugar, possibly together with vitamin and trace element, such as ferrum, zinc, manganese, chromium etc., nutritional labeling than white sugar high a lot. All special roles of brown sugar, mainly have benefited from its natural component. Brown sugar is nutritious, among the people being mainly used in makes brown sugar Jiang Shui, have wind and cold, enrich blood etc. acts on, and steams the health-care glutinous rice cake of fragrant odour with brown sugar and Fissistigma bracteolatum Chatt. root, Cordyceps cicadae Shing, Semen Oryzae, black sticky rice, red peanut rice scientific matching, among the people and still blank on market.
Summary of the invention
It is an object of the invention to improve the deficiency of prior art, there is provided a kind of fragrant odour, nutritious, there is health-care glutinous rice cake and the processing method thereof of the fragrant odour improving the multiple action such as immunity, resisting fatigue, QI invigorating, nourishing the liver and kidney, antitumor, anticancer, radioprotective, blood-enriching face-nourishing, strengthening the spleen and stomach, improve health-care effect and the grade of new year cake, improve life and the health level of people.
The object of the present invention is achieved like this: the health-care glutinous rice cake of fragrant odour is become through scientific matching, Steam by water bath processed by Fissistigma bracteolatum Chatt. root, Cordyceps cicadae Shing, Semen Oryzae, black sticky rice, red peanut rice, brown sugar, and each constituent mass percentage ratio is: Fissistigma bracteolatum Chatt. root (fresh goods) 0.5��1.5%; Cordyceps cicadae Shing (dry product) 0.75��1.5%; Semen Oryzae 70��80%; Black sticky rice 10��20%; Red peanut rice 5��10%; Brown sugar 3��5%.
The processing method of the health-care glutinous rice cake of fragrant odour is:
(1) by clean for the root clean water of fresh Fissistigma bracteolatum Chatt. root, pick up except rotten root, old complaint, be cut into the length of 2 ~ 3cm with microtome, boil 30��40 minutes with the spring water slow fire of 3��5 times of Fissistigma bracteolatum Chatt. root weight, drag for Fissistigma bracteolatum Chatt. root, standby after the Fissistigma bracteolatum Chatt. root decoction cotton gauze cooked is filtered;
(2) Cordyceps cicadae Shing is inserted container, with cold spring water by polypide maceration, remove the duricrust on coat and polypide, retain polypide and mycelium and clean, be filtered dry, dry, being ground into 120��180 order Cordyceps cicadae Shing fine powders with disintegrating machine;
(3) Semen Oryzae eluriated totally, be soaked in water 5��8 hours;
(4) black sticky rice eluriated totally, be soaked in water 5��8 hours;
(5) red peanut rice is clean by clean water, pick up except rotten fruit, decayed fruit, be filtered dry, with fried ripe, after cooling, be ground into 80��120 order red peanut rice fine powders with disintegrating machine;
(6) by soak after Semen Oryzae, black sticky rice stir, and 5��10% spring water electric mill wear into Rice & peanut milk;
(7) Rice & peanut milk is loaded in textile cloth bag, cotton textiles cloth bag is suspended in the air, Rice & peanut milk is filtered dry, only to textile cloth bag without dripping;
(8) Rice & peanut milk is poured in ceramic cylinder, in ceramic cylinder, add Cordyceps cicadae Shing fine powder, red peanut rice fine powder, brown sugar and Fissistigma bracteolatum Chatt. root decoction be stirred into new year cake compound, and be transferred to pasty state with spring water;
(9) Rice dumpling leaf that place mat last layer cleans up in rectangular steaming plate, with spoon, new year cake compound is scooped in steaming plate, new year cake compound is struck off along steaming plate mouth with bamboo chip, steaming plate is put into the pot that water is boiled, build pot cover, water proof big fire is steamed and is cooked by new year cake compound for 40��50 minutes, makes the health-care glutinous rice cake of fragrant odour after cooking;
(10) open pot cover, bring out to put by the health-care glutinous rice cake cooked and cool down on the table.
The present invention compared with prior art has following distinguishing feature and good effect: the present invention selects the root of Fissistigma bracteolatum Chatt. root to steam new year cake, fully expand conventional Fissistigma bracteolatum Chatt. root among the people and be served only for rinsing the use scope of wine, stewed chicken, stewed duck, stewed pig's feet etc., while playing the health care of Fissistigma bracteolatum Chatt. root, highlight its fragrant thick but not greasy tempting local flavor of fragrance.
The present invention selects Cordyceps cicadae Shing to steam new year cake, improve existing medical circle and only Cordyceps cicadae Shing is made the use limitation of combination drug material, fully expand among the people and Cordyceps cicadae Shing is used for rinsing the edible range of wine, stewed chicken, stewed duck, stewed pig's feet etc., make full use of various effects of Cordyceps cicadae Shing, Steam by water bath processed becomes the health-care glutinous rice cake of fragrant odour, improves health-care effect and the grade of new year cake.
The present invention selects black sticky rice to steam new year cake, fully expands among the people and is used for brewageing the edible range of red rice wine by black sticky rice, utilizes various effects of black sticky rice, and Steam by water bath processed becomes the health-care glutinous rice cake of fragrant odour, improves health-care effect and the glutinous glutinous slip of perfume (or spice) of new year cake.
The present invention selects red peanut rice to steam new year cake, fully expand among the people edible range red peanut rice being used for stewing bone soup, eating something rare or boil solarization dry-eating, utilize various effects of red peanut rice, Steam by water bath processed becomes the health-care glutinous rice cake of fragrant odour, improves health-care effect and the delicious and crisp of new year cake.
The present invention selects brown sugar to steam new year cake, fully expands among the people and is used for boiling the edible range of brown sugar Jiang Shui by brown sugar, utilizes various effects of brown sugar, and Steam by water bath processed becomes the health-care glutinous rice cake of fragrant odour, improves the health-care effect of new year cake.
New year cake fragrant odour, taste that the present invention steams are fragrant and sweet, nutritious, there is the multiple actions such as raising immunity, resisting fatigue, QI invigorating, nourishing the liver and kidney, antitumor, anticancer, radioprotective, blood-enriching face-nourishing, strengthening the spleen and stomach, make people reach multiple health-care effect while taste new year cake cuisines. The present invention improves health-care effect and grade, the life that improve people and the health level of new year cake.
Detailed description of the invention
Below in conjunction with embodiment, the invention will be further described.
Embodiment: the health-care glutinous rice cake of fragrant odour is become through scientific matching, Steam by water bath processed by Fissistigma bracteolatum Chatt. root, Cordyceps cicadae Shing, Semen Oryzae, black sticky rice, red peanut rice, brown sugar, and each constituent mass percentage ratio is: Fissistigma bracteolatum Chatt. root (fresh goods) 1.2%; Cordyceps cicadae Shing (dry product) 1.1%; Semen Oryzae 71.2%; Black sticky rice 15%; Red peanut rice 8%; Brown sugar 3.5%.
The processing method of the health-care glutinous rice cake of fragrant odour is:
(1) by clean for the root clean water of fresh Fissistigma bracteolatum Chatt. root, pick up except rotten root, old complaint, be cut into the length of 2.5cm with microtome, boil 35 minutes with the spring water slow fire of 4.5 times of Fissistigma bracteolatum Chatt. root weight, drag for Fissistigma bracteolatum Chatt. root, standby after the Fissistigma bracteolatum Chatt. root decoction cotton gauze cooked is filtered;
(2) Cordyceps cicadae Shing is inserted container, with cold spring water by polypide maceration, remove the duricrust on coat and polypide, retain polypide and mycelium and clean, be filtered dry, dry, being ground into 120 order Cordyceps cicadae Shing fine powders with disintegrating machine;
(3) Semen Oryzae eluriated totally, be soaked in water 6 hours;
(4) black sticky rice eluriated totally, be soaked in water 6 hours;
(5) red peanut rice is clean by clean water, pick up except rotten fruit, decayed fruit, be filtered dry, with fried ripe, after cooling, be ground into 100 order red peanut rice fine powders with disintegrating machine;
(6) by soak after Semen Oryzae, black sticky rice stir, and 8% spring water electric mill wear into Rice & peanut milk;
(7) Rice & peanut milk is loaded in textile cloth bag, cotton textiles cloth bag is suspended in the air, Rice & peanut milk is filtered dry, only to textile cloth bag without dripping;
(8) Rice & peanut milk is poured in ceramic cylinder, in ceramic cylinder, add Cordyceps cicadae Shing fine powder, red peanut rice fine powder, brown sugar and Fissistigma bracteolatum Chatt. root decoction be stirred into new year cake compound, and be transferred to pasty state with spring water;
(9) Rice dumpling leaf that place mat last layer cleans up in rectangular steaming plate, with spoon, new year cake compound is scooped in steaming plate, new year cake compound is struck off along steaming plate mouth with bamboo chip, steaming plate is put into the pot that water is boiled, build pot cover, water proof big fire is steamed and is cooked by new year cake compound for 45 minutes, makes the health-care glutinous rice cake of fragrant odour after cooking;
(10) open pot cover, bring out to put by the health-care glutinous rice cake cooked and cool down on the table.
Claims (2)
1. the health-care glutinous rice cake of fragrant odour and processing method thereof, it is characterized in that: the health-care glutinous rice cake of fragrant odour is become through scientific matching, Steam by water bath processed by Fissistigma bracteolatum Chatt. root, Cordyceps cicadae Shing, Semen Oryzae, black sticky rice, red peanut rice, brown sugar, and each constituent mass percentage ratio is: Fissistigma bracteolatum Chatt. root (fresh goods) 0.5��1.5%; Cordyceps cicadae Shing (dry product) 0.75��1.5%; Semen Oryzae 70��80%; Black sticky rice 10��20%; Red peanut rice 5��10%; Brown sugar 3��5%.
2. the health-care glutinous rice cake of fragrant odour according to claim 1 and processing method thereof, it is characterised in that: the processing method of the health-care glutinous rice cake of fragrant odour is:
(1) by clean for the root clean water of fresh Fissistigma bracteolatum Chatt. root, pick up except rotten root, old complaint, be cut into the length of 2 ~ 3cm with microtome, boil 30��40 minutes with the spring water slow fire of 3��5 times of Fissistigma bracteolatum Chatt. root weight, drag for Fissistigma bracteolatum Chatt. root, standby after the Fissistigma bracteolatum Chatt. root decoction cotton gauze cooked is filtered;
(2) Cordyceps cicadae Shing is inserted container, with cold spring water by polypide maceration, remove the duricrust on coat and polypide, retain polypide and mycelium and clean, be filtered dry, dry, being ground into 120��180 order Cordyceps cicadae Shing fine powders with disintegrating machine;
(3) Semen Oryzae eluriated totally, be soaked in water 5��8 hours;
(4) black sticky rice eluriated totally, be soaked in water 5��8 hours;
(5) red peanut rice is clean by clean water, pick up except rotten fruit, decayed fruit, be filtered dry, with fried ripe, after cooling, be ground into 80��120 order red peanut rice fine powders with disintegrating machine;
(6) by soak after Semen Oryzae, black sticky rice stir, and 5��10% spring water electric mill wear into Rice & peanut milk;
(7) Rice & peanut milk is loaded in textile cloth bag, cotton textiles cloth bag is suspended in the air, Rice & peanut milk is filtered dry, only to textile cloth bag without dripping;
(8) Rice & peanut milk is poured in ceramic cylinder, in ceramic cylinder, add Cordyceps cicadae Shing fine powder, red peanut rice fine powder, brown sugar and Fissistigma bracteolatum Chatt. root decoction be stirred into new year cake compound, and be transferred to pasty state with spring water;
(9) Rice dumpling leaf that place mat last layer cleans up in rectangular steaming plate, with spoon, new year cake compound is scooped in steaming plate, new year cake compound is struck off along steaming plate mouth with bamboo chip, steaming plate is put into the pot that water is boiled, build pot cover, water proof big fire is steamed and is cooked by new year cake compound for 40��50 minutes, makes the health-care glutinous rice cake of fragrant odour after cooking;
(10) open pot cover, bring out to put by the health-care glutinous rice cake cooked and cool down on the table.
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