CN104970715B - Soybean milk making method of soybean milk maker and soybean milk maker - Google Patents
Soybean milk making method of soybean milk maker and soybean milk maker Download PDFInfo
- Publication number
- CN104970715B CN104970715B CN201510483270.7A CN201510483270A CN104970715B CN 104970715 B CN104970715 B CN 104970715B CN 201510483270 A CN201510483270 A CN 201510483270A CN 104970715 B CN104970715 B CN 104970715B
- Authority
- CN
- China
- Prior art keywords
- heating
- beans
- bean milk
- making machine
- milk making
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 244000068988 Glycine max Species 0.000 title claims abstract description 52
- 235000010469 Glycine max Nutrition 0.000 title claims abstract description 52
- 235000013336 milk Nutrition 0.000 title claims abstract description 49
- 239000008267 milk Substances 0.000 title claims abstract description 49
- 210000004080 milk Anatomy 0.000 title claims abstract description 49
- 238000000034 method Methods 0.000 title claims abstract description 28
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 61
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 61
- 238000010438 heat treatment Methods 0.000 claims abstract description 39
- 239000000203 mixture Substances 0.000 claims abstract description 16
- 230000008569 process Effects 0.000 claims description 21
- 238000004537 pulping Methods 0.000 claims description 21
- 238000001802 infusion Methods 0.000 claims description 12
- 238000009835 boiling Methods 0.000 abstract description 5
- 238000003756 stirring Methods 0.000 abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 3
- 238000000227 grinding Methods 0.000 abstract description 2
- 238000010009 beating Methods 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 description 5
- 108090000623 proteins and genes Proteins 0.000 description 5
- 230000000694 effects Effects 0.000 description 3
- 238000000605 extraction Methods 0.000 description 3
- 230000004048 modification Effects 0.000 description 3
- 238000012986 modification Methods 0.000 description 3
- 238000005360 mashing Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 238000005457 optimization Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 235000013322 soy milk Nutrition 0.000 description 1
Landscapes
- Beans For Foods Or Fodder (AREA)
- Dairy Products (AREA)
Abstract
The invention relates to a method for preparing soybean milk and a soybean milk machine. The method for preparing the soybean milk comprises the following steps: 1. heating the bean water mixture for t 1; 2. judging whether the dried beans are dry beans or not, and if the dried beans are not dry beans, turning to the fourth step; 3. fast stirring for time t2, and turning to the fifth step; 4. low-speed whipping for a whipping time t 3; 5. heating to a temperature T1; 6. judging whether the dried beans are dry beans or not, and if the dried beans are not dry beans, turning to the eighth step; 7. fast stirring for time t4, and turning to the ninth step; 8. low-speed whipping for a whipping time t 5; 9. heating to a temperature T2; 10. circularly beating and grinding for many times; 11. heating to boiling; 12. and (5) decocting for t 6. The soybean milk making method of the soybean milk machine and the soybean milk machine provided by the invention are suitable for dry beans or wet beans, and the obtained soybean milk has high concentration and protein content.
Description
Technical field
The present invention relates to a kind of method for producing soya-bean milk, the pulping process and soy bean milk making machine of more particularly to a kind of soy bean milk making machine.
Background technology
Soya-bean milk is to eat bean or pea with after grinding, boiling after bubble.The soya-bean milk mouthfeel that Different Preparation makes it is different and
Nutrient composition content is also different.Soy bean milk making machine on the market at present, structure is either crushed using blade type or abrading type crushes knot
Structure, its soya-bean milk worked it out, fragrance is not strong enough, and protein content is relatively low, and nutritional ingredient is largely lost in.By to difference
The different pulping process of soy bean milk making machine are compared and tested, and subject matter is, and one, traditional soybean milk machine adds to soya bean and water first
Heat, when crush the nutriments such as extracting protein matter to soya bean, due to temperature drift, soyabean protein has become
Property, cause extraction yield to reduce；2nd, when carrying out infusion to beans aqueous mixtures, boiling time is long, can make the excessive thermal change of protein
Property and lose or some lost retentiveness, cause the reduction of soya-bean milk internal protein content.
The content of the invention
A kind of soy bean milk making machine the technical problem to be solved in the present invention is to provide pulping process and using the pulping process, it is applicable
In dry beans or wet beans, optimization design heating, whipping and each step of mashing off, make the concentration of the soya-bean milk cooked and protein content far high
In the soya-bean milk that existing soy bean milk making machine cooks.
In order to solve the above technical problems, the present invention provides a kind of pulping process of soy bean milk making machine, comprise the steps：
The first step, beans aqueous mixtures are heated, heat time t1；
Second step, determine whether dry beans, if not dry beans, be transferred to the 4th step；
3rd step, it is quick to beat, whipper time t2, it is transferred to the 5th step；
4th step, low speed are beaten, whipper time t3；
5th step, it is heated to temperature T1；
6th step, determine whether dry beans, if not dry beans, be transferred to the 8th step；
7th step, it is quick to beat, whipper time t4, it is transferred to the 9th step；
8th step, low speed are beaten, whipper time t5；
9th step, it is heated to temperature T2；
Defibrination is beaten in tenth step, repeatedly circulation；
11st step, it is heated to seething with excitement；
12nd step, infusion, infusion time t6；
Wherein, 65 DEG C >=T1 >=55 DEG C, 85 DEG C >=T2 >=75 DEG C, 120s >=t1 >=30s, 60s >=t2, t3, t4, t5 >=
5s, 15min >=t6 >=5min.
According to one embodiment of present invention, added in the first step, the 5th step, the 9th step and the 11st step using total power
Heat, heating power >=800W of the heating with full power.
According to one embodiment of present invention, low-power heating is used in the 12nd step, the low-power heating adds
Thermal power≤400W.
According to one embodiment of present invention, T1=60 DEG C.
According to one embodiment of present invention, T2=80 DEG C.
According to one embodiment of present invention, 30s >=t2, t3, t4, t5 >=10s.
According to one embodiment of present invention, t6=10min.
Present invention also offers a kind of soy bean milk making machine, including cover assembly, cup component and base assembly, the cup component
It is arranged on the base assembly, the cover assembly is covered on the rim of a cup of the cup component, is set in the cover assembly
Centrally-mounted driving, the cup component is interior to set crushing part, and the motor drives the crushing part work, the cup
The bottom of body component is provided with heating component, in addition to a cyclelog, controls the motor and heating component to work, institute
State cyclelog and perform any of the above-described pulping process.
The pulping process and soy bean milk making machine of a kind of soy bean milk making machine provided by the invention, suitable for dry beans or wet beans, pass through this method
Its concentration of the soya-bean milk of acquisition and protein content are high.
Brief description of the drawings
The above and other features of the present invention, property and advantage will pass through retouching with reference to the accompanying drawings and examples
State and become readily apparent from, wherein：
Fig. 1 is a kind of FB(flow block) of pulping process of one embodiment of the invention.
Fig. 2 is the structural representation of the soy bean milk making machine of one embodiment of the invention.
Embodiment
With reference to specific embodiments and the drawings, the invention will be further described, elaborates in the following description more
Details to fully understand the present invention, but the present invention obviously can be come with a variety of other manners different from this description it is real
Apply, those skilled in the art can make similar popularization according to practical situations in the case of without prejudice to intension of the present invention, drill
Unravel silk, therefore should not be limited the scope of the invention with the content of this specific embodiment.
Fig. 1 is a kind of FB(flow block) of pulping process of one embodiment of the invention.A kind of as illustrated, soya-bean milk of the present invention
The pulping process of machine, comprises the steps：
Step 101, beans aqueous mixtures are heated, heat time t1；
Step 102, determine whether dry beans, if not dry beans, be transferred to step 104；
Step 103, it is quick to beat, whipper time t2, it is transferred to step 105；
Step 104, low speed is beaten, whipper time t3；
Step 105, it is heated to temperature T1；
Step 106, determine whether dry beans, if not dry beans, be transferred to step 108；
Step 107, it is quick to beat, whipper time t4, it is transferred to step 109；
Step 108, low speed is beaten, whipper time t5；
Step 109, it is heated to temperature T2；
Step 110, repeatedly defibrination is beaten in circulation；
Step 111, it is heated to seething with excitement；
Step 112, small-power infusion, infusion time t6；
Wherein, 65 DEG C >=T1 >=55 DEG C, 85 DEG C >=T2 >=75 DEG C, 120s (second) >=t1 >=30s, 60s >=t2, t3, t4, t5
>=5s, 15min (minute) >=t6 >=5min.
In a step 101, beans aqueous mixtures are heated first, heat time 120s (second) >=t1 >=30s.It is preferred that
Mode of heating uses high-power heating, heating power >=800W in step 101.The effect of heating beans aqueous mixtures is softening beans
Son, it is ready for follow-up shredding stage.
In a step 102, it is necessary to carry out selection operation step according to bean or pea type.Used when can be mixed according to original beans water
Be dry beans or wet beans to be judged.If dry beans, then need to enter quick whipping step, if wet beans, then directly
Tap into and beat step into low speed.
In step 103, dry beans are performed with quick whipping, whipper time 60s >=t2 >=5s.It is preferred that selection is quickly stirred
Beat time 30s >=t2 >=10s so that dry beans broken skin.
At step 104, perform low speed to wet beans to beat, whipper time 60s >=t3 >=5s.It is preferred that selection low speed stirs
Beat time 30s >=t3 >=10s.
In step 105, beans aqueous mixtures are heated to temperature T1,65 DEG C >=T1 >=55 DEG C.It is preferred that selection temperature T1 for
60℃.Beans aqueous mixtures are heated to temperature 60 C, are advantageous to that further bean or pea are crushed and dissolved.It is preferred that at this
Mode of heating uses high-power heating, heating power >=800W in step.
In step 106, it is still desirable to carry out selection operation step according to original bean or pea type.If dry beans, then need
Step 107 is beaten into quick, if wet beans, then low speed is directly entered and beats step 108.
In step 107, dry beans are performed with quick whipping, whipper time 60s >=t4 >=5s.It is preferred that selection is quickly stirred
Beat time 30s >=t4 >=10s.
In step 108, perform low speed to wet beans to beat, whipper time 60s >=t3 >=5s.It is preferred that selection low speed stirs
Beat time 30s >=t5 >=10s.
In step 109, beans aqueous mixtures are heated to temperature T2,85 DEG C >=T2 >=75 DEG C.It is preferred that selection temperature T2 for
80℃.Beans aqueous mixtures are heated to 80 DEG C or so of temperature, are advantageous to the extraction of bean or pea nutriment, protein does not allow mutability
Property.It is preferred that mode of heating uses high-power heating, heating power >=800W in this step.
In step 110, beans aqueous mixtures are carried out with repeatedly circulation and beats defibrination.
In step 111, beans aqueous mixtures are heated to seething with excitement.It is preferred that mode of heating is using high-power in this step
Heating, heating power >=800W.
Finally, in step 112, infusion, infusion time 15min >=t6 >=5min are carried out to beans aqueous mixtures.It is preferred that
Infusion time t6 is 10 minutes.After beans aqueous mixtures are heated into boiling, infusion immediately 10 minutes, make harmful heat in soya-bean milk
Instability factor volatilizees away or lost activity substantially.It is preferred that mode of heating uses low-power heating in this step, heating
Power≤400W.
The pulping process of the present embodiment, by heating stepses and the progress of step interval is beaten, according to different bean or pea types, selection
Quick or low speed beats mode so that bean or pea are fully soaked, and beneficial to crushing, are easy to dissolve.In the defibrination stage, temperature can maintain
80 degree or so, be advantageous to the extraction of nutriment, protein does not allow mutability.At the subsequent mashing off stage, first quick heating
To boiling, afterwards with low-power heating infusion, harmful thermally labile factor in soya-bean milk is set to volatilize away or lose activity substantially,
It is final to obtain the soya-bean milk that protein content is high, mouthfeel is dense.
Present invention also offers a kind of soy bean milk making machine.Fig. 2 is the structural representation of the soy bean milk making machine of one embodiment of the invention, is such as schemed
Shown, soy bean milk making machine 200 includes cover assembly 201, cup component 202 and base assembly 203, and cup component 202 is arranged on base
On component 203, cover assembly 201 is covered on the rim of a cup of cup component 202, and motor 204 is set in cover assembly 201,
Crushing part 206 is set in cup component 202, and motor 204 drives crushing part 205 to work, the bottom of cup component 202
Provided with heating component 206.Also include a cyclelog (not shown), it controls motor 204 and the work of heating component 206
Make, cyclelog performs the pulping process of any of the above-described embodiment.
A kind of method and soy bean milk making machine for producing soya-bean milk provided by the invention, suitable for dry beans or wet beans, is obtained by this method
The soymilk concentration and protein content obtained is high.
Although the present invention is disclosed as above with preferred embodiment, it is not for limiting the present invention.Any this area skill
Art personnel without departing from the spirit and scope of the present invention, can make possible variation and modification.Therefore, it is every without departing from
The content of technical solution of the present invention, any modification made according to technical spirit of the invention to above example, equivalent variations
And modification, each fall within the protection domain that the claims in the present invention are defined.
Claims (8)
1. a kind of pulping process of soy bean milk making machine, comprises the steps：
The first step, beans aqueous mixtures are heated, heat time t1；
Second step, determine whether dry beans, if not dry beans, be transferred to the 4th step；
3rd step, it is quick to beat, whipper time t2, it is transferred to the 5th step；
4th step, low speed are beaten, whipper time t3；
5th step, it is heated to temperature T1；
6th step, determine whether dry beans, if not dry beans, be transferred to the 8th step；
7th step, it is quick to beat, whipper time t4, it is transferred to the 9th step；
8th step, low speed are beaten, whipper time t5；
9th step, it is heated to temperature T2；
Defibrination is beaten in tenth step, repeatedly circulation；
11st step, it is heated to seething with excitement；
12nd step, infusion, infusion time t6；
Wherein, 65 DEG C >=T1 >=55 DEG C, 85 DEG C >=T2 >=75 DEG C, 120s >=t1 >=30s, 60s >=t2, t3, t4, t5 >=5s,
15min≥t6≥5min。
2. the pulping process of a kind of soy bean milk making machine according to claim 1, it is characterised in that in the first step, the 5th step, the 9th
Heating with full power, heating power >=800W of the heating with full power are used in step and the 11st step.
3. the pulping process of a kind of soy bean milk making machine according to claim 1, it is characterised in that small work(is used in the 12nd step
Rate heats, heating power≤400W of the low-power heating.
4. the pulping process of a kind of soy bean milk making machine according to claim 1, it is characterised in that T1=60 DEG C.
5. the pulping process of a kind of soy bean milk making machine according to claim 1, it is characterised in that T2=80 DEG C.
A kind of 6. pulping process of soy bean milk making machine according to claim 1, it is characterised in that 30s >=t2, t3, t4, t5 >=
10s。
A kind of 7. pulping process of soy bean milk making machine according to claim 6, it is characterised in that t6=10min.
8. a kind of soy bean milk making machine, including cover assembly, cup component and base assembly, the cup component are arranged on the base group
On part, the cover assembly is covered on the rim of a cup of the cup component, and motor, the cup are set in the cover assembly
Crushing part is set in body component, and the motor drives the crushing part work, and the bottom of the cup component is provided with
Heating component, it is characterised in that also including a cyclelog, control the motor and heating component to work, the journey
Sequence controller performs the pulping process described in any of the above-described claim.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510483270.7A CN104970715B (en) | 2015-08-07 | 2015-08-07 | Soybean milk making method of soybean milk maker and soybean milk maker |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510483270.7A CN104970715B (en) | 2015-08-07 | 2015-08-07 | Soybean milk making method of soybean milk maker and soybean milk maker |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN104970715A CN104970715A (en) | 2015-10-14 |
| CN104970715B true CN104970715B (en) | 2017-12-29 |
Family
ID=54268097
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510483270.7A Active CN104970715B (en) | 2015-08-07 | 2015-08-07 | Soybean milk making method of soybean milk maker and soybean milk maker |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104970715B (en) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107174122A (en) * | 2016-03-09 | 2017-09-19 | 广东美的生活电器制造有限公司 | The pulping process of soy bean milk making machine |
| CN107960475A (en) * | 2016-10-19 | 2018-04-27 | 佛山市顺德区美的电热电器制造有限公司 | Soy bean milk making machine and its control method and control device |
| CN107752763A (en) * | 2016-11-15 | 2018-03-06 | 浙江绍兴苏泊尔生活电器有限公司 | Soybean milk making method of soybean milk maker and circuit for detecting power failure time |
| CN107397425B (en) * | 2017-04-27 | 2020-02-21 | 浙江绍兴苏泊尔生活电器有限公司 | Pulping method |
| CN108740064B (en) * | 2018-08-23 | 2021-06-25 | 延川县恒云香食品有限公司 | Making method and preparation device of nutritional tendon and channel peanut tofu |
| CN112386133A (en) * | 2020-07-21 | 2021-02-23 | 浙江绍兴苏泊尔生活电器有限公司 | Rice paste making method, control circuit and baby complementary food machine |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101579087A (en) * | 2009-06-25 | 2009-11-18 | 九阳股份有限公司 | Method for preparing fruit and vegetable soymilk and food processing device |
| CN101589784A (en) * | 2009-07-07 | 2009-12-02 | 九阳股份有限公司 | A kind of boiling method and soy bean milk making machine |
| CN102273934A (en) * | 2011-05-27 | 2011-12-14 | 浙江绍兴苏泊尔生活电器有限公司 | Multifunctional operation mode grinding soybean milk machine and speed-regulating grinding method thereof |
| CN102948487A (en) * | 2012-10-30 | 2013-03-06 | 格力电器（中山）小家电制造有限公司 | Paste making method of soybean milk machine |
| CN104622323A (en) * | 2015-03-02 | 2015-05-20 | 浙江绍兴苏泊尔生活电器有限公司 | Control device of food processor and soybean milk machine |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2002345425A (en) * | 2001-03-21 | 2002-12-03 | Minami Sangyo Kk | Method for producing soy milk and method for producing tofu |
-
2015
- 2015-08-07 CN CN201510483270.7A patent/CN104970715B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101579087A (en) * | 2009-06-25 | 2009-11-18 | 九阳股份有限公司 | Method for preparing fruit and vegetable soymilk and food processing device |
| CN101589784A (en) * | 2009-07-07 | 2009-12-02 | 九阳股份有限公司 | A kind of boiling method and soy bean milk making machine |
| CN102273934A (en) * | 2011-05-27 | 2011-12-14 | 浙江绍兴苏泊尔生活电器有限公司 | Multifunctional operation mode grinding soybean milk machine and speed-regulating grinding method thereof |
| CN102948487A (en) * | 2012-10-30 | 2013-03-06 | 格力电器（中山）小家电制造有限公司 | Paste making method of soybean milk machine |
| CN104622323A (en) * | 2015-03-02 | 2015-05-20 | 浙江绍兴苏泊尔生活电器有限公司 | Control device of food processor and soybean milk machine |
Also Published As
| Publication number | Publication date |
|---|---|
| CN104970715A (en) | 2015-10-14 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104970715B (en) | Soybean milk making method of soybean milk maker and soybean milk maker | |
| CN101579074B (en) | Method for preparing rice milk and soybean milk maker thereof | |
| CN103425153B (en) | Control method for making soybean milk, soybean milk machine, bean curd making method and bean curd machine | |
| CN101869147B (en) | Pulping method | |
| CN101579090A (en) | Pulping method of pulping machine | |
| CN102106402B (en) | Intelligent pulping method for soymilk maker | |
| CN101632432A (en) | Soybean milk making method | |
| CN102948487B (en) | Paste making method of soybean milk machine | |
| CN110037584B (en) | Soybean milk machine and soybean milk making method of soybean milk machine | |
| CN101637243A (en) | Pulping method of pulping machine | |
| CN110693353A (en) | Pulping method for food processor | |
| CN110037579A (en) | The pulping process of soy bean milk making machine and soy bean milk making machine | |
| CN103300726B (en) | Rapid soybean milk machine | |
| CN106539486A (en) | A kind of method that food processor makes tea of buying oil | |
| CN108851935A (en) | The control method and cooking machine of cooking machine | |
| CN109419395B (en) | Soybean milk preparation method, soybean milk preparation control system and soybean milk machine | |
| CN105935084A (en) | Method for preparing safe and nutritional soybean milk | |
| CN105994679A (en) | Production process of tea perfume dried beancurd | |
| CN106417666A (en) | Preparation method of uncongealed tofu and soybean milk machine | |
| CN107960475A (en) | Soy bean milk making machine and its control method and control device | |
| CN110250287A (en) | A kind of preparation method and application of soybean flour, bean curd | |
| CN109169941A (en) | A kind of manufacturing soya-bean milk of soy bean milk making machine efficient pulverizing | |
| CN109419303B (en) | Soybean milk preparation method, control system, soybean milk machine and computer device | |
| CN106175438A (en) | Pulping method of grinding soybean milk machine and grinding soybean milk machine | |
| CN107397425A (en) | Pulping method |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant |