CN104839730A - Formula and preparation method for food for promoting gastrointestinal peristalsis - Google Patents
Formula and preparation method for food for promoting gastrointestinal peristalsis Download PDFInfo
- Publication number
- CN104839730A CN104839730A CN201510307693.3A CN201510307693A CN104839730A CN 104839730 A CN104839730 A CN 104839730A CN 201510307693 A CN201510307693 A CN 201510307693A CN 104839730 A CN104839730 A CN 104839730A
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- parts
- food
- preparation
- vitamin
- flour
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- 235000013305 food Nutrition 0.000 title claims abstract description 14
- 238000002360 preparation method Methods 0.000 title claims abstract description 14
- 230000008855 peristalsis Effects 0.000 title claims abstract description 9
- 230000001737 promoting effect Effects 0.000 title claims abstract description 9
- 238000009472 formulation Methods 0.000 title abstract 2
- 230000002496 gastric effect Effects 0.000 title abstract 2
- 235000013312 flour Nutrition 0.000 claims abstract description 9
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 8
- 239000000203 mixture Substances 0.000 claims abstract description 7
- 239000000284 extract Substances 0.000 claims abstract description 5
- 239000008187 granular material Substances 0.000 claims abstract description 5
- 239000000843 powder Substances 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims abstract description 5
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 claims abstract description 4
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims abstract description 4
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 4
- 244000241838 Lycium barbarum Species 0.000 claims abstract description 4
- 235000015459 Lycium barbarum Nutrition 0.000 claims abstract description 4
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 claims abstract description 4
- 229930003268 Vitamin C Natural products 0.000 claims abstract description 4
- 240000008042 Zea mays Species 0.000 claims abstract description 4
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 4
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 4
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 claims abstract description 4
- 235000005822 corn Nutrition 0.000 claims abstract description 4
- 239000011363 dried mixture Substances 0.000 claims abstract description 4
- 238000001035 drying Methods 0.000 claims abstract description 4
- 239000013538 functional additive Substances 0.000 claims abstract description 4
- 239000008103 glucose Substances 0.000 claims abstract description 4
- 239000008267 milk Substances 0.000 claims abstract description 4
- 210000004080 milk Anatomy 0.000 claims abstract description 4
- 235000013336 milk Nutrition 0.000 claims abstract description 4
- 239000000419 plant extract Substances 0.000 claims abstract description 4
- 235000019155 vitamin A Nutrition 0.000 claims abstract description 4
- 239000011719 vitamin A Substances 0.000 claims abstract description 4
- 235000019154 vitamin C Nutrition 0.000 claims abstract description 4
- 239000011718 vitamin C Substances 0.000 claims abstract description 4
- 229940045997 vitamin a Drugs 0.000 claims abstract description 4
- 235000012054 meals Nutrition 0.000 claims description 4
- 239000005862 Whey Substances 0.000 claims description 3
- 102000007544 Whey Proteins Human genes 0.000 claims description 3
- 108010046377 Whey Proteins Proteins 0.000 claims description 3
- 235000020717 hawthorn extract Nutrition 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 239000002245 particle Substances 0.000 claims description 3
- 235000016709 nutrition Nutrition 0.000 abstract description 3
- 230000035764 nutrition Effects 0.000 abstract description 3
- 238000000034 method Methods 0.000 abstract description 2
- 244000068988 Glycine max Species 0.000 abstract 1
- 235000010469 Glycine max Nutrition 0.000 abstract 1
- 102000004407 Lactalbumin Human genes 0.000 abstract 1
- 108090000942 Lactalbumin Proteins 0.000 abstract 1
- 229930003270 Vitamin B Natural products 0.000 abstract 1
- 239000000654 additive Substances 0.000 abstract 1
- 230000007661 gastrointestinal function Effects 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 238000004806 packaging method and process Methods 0.000 abstract 1
- 239000011148 porous material Substances 0.000 abstract 1
- 230000001105 regulatory effect Effects 0.000 abstract 1
- 238000007873 sieving Methods 0.000 abstract 1
- 230000001502 supplementing effect Effects 0.000 abstract 1
- 235000019156 vitamin B Nutrition 0.000 abstract 1
- 239000011720 vitamin B Substances 0.000 abstract 1
- 210000002784 stomach Anatomy 0.000 description 4
- 210000000936 intestine Anatomy 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 208000019901 Anxiety disease Diseases 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 206010029333 Neurosis Diseases 0.000 description 1
- 208000013738 Sleep Initiation and Maintenance disease Diseases 0.000 description 1
- 230000002159 abnormal effect Effects 0.000 description 1
- 230000036506 anxiety Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000029142 excretion Effects 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 210000001035 gastrointestinal tract Anatomy 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 206010022437 insomnia Diseases 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 208000015238 neurotic disease Diseases 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 208000018556 stomach disease Diseases 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention provides a formula and preparation method for food for promoting gastrointestinal peristalsis. The food is characterized by being prepared from the raw materials in parts by weight: 20 parts of soybean flour, 25 parts of corn flour, 10 parts of yam flour, 20 parts of milk powder, 20 parts of lactalbumin powder, 0.3 part of vitamin A, 0.3 part of vitamin B, 0.4 part of vitamin C, 2 parts of glucose, 1 part of haw extract and 1 part of lycium barbarum extract. The preparation method comprises the following steps: (1) mixing food raw materials, functional additives and plant extracts; (2) drying and granulating the mixture obtained in the step (1), and sieving the dried mixture with a sieve with the pore size of 50 meshes; (3) packaging the granules at the temperature of 30 DEG C with small bags in a manner that each small bag contains 100g of granules. The food is convenient to prepare, and process flows are simple; the food is rich in nutrition, is free of additives and can be used for rapidly supplementing nutrients required by human and regulating the gastrointestinal function of human.
Description
Technical field
The invention belongs to field of food, especially a kind of food formula promoting enterogastric peristalsis and preparation method thereof.
Background technology
Being busy with one's work of modern, meal time not timing, the problem such as to have fast food all can cause more suffers from indiestion, but the nutrition that human body needs nearly all needs through stomach; Stomach becomes the most important organ of digestion,
stomachit is abnormal that the disorderly clinical manifestation of function of intestinal canal mainly relates in feed and excretion etc. at intestines and stomach, also often to lax with insomnia, anxiety, notice, other functional symptoms such as forgetful, oversensitive, headache, functional disturbances of gastrointestinal tract is quite common, at present the domestic accurate count still lacked about the incidence of disease.In the neurosis of various internal organs, GI morbidity number is the highest, is more common in person between twenty and fifty.
Summary of the invention
In order to solve the problem of the functions of intestines and stomach disorder of modern, the object of this invention is to provide a kind of food formula promoting enterogastric peristalsis and preparation method thereof.
For addressing this problem, the present invention takes following technical scheme:
A kind of food formula promoting enterogastric peristalsis and preparation method thereof, it is characterized in that being made up of the raw material of following weight portion: soy meal 20, corn flour 25 parts, yam flour 10 parts, milk powder 20 parts, PURE WHEY 20 parts, vitamin A 0.3 part, Cobastab 0. 3 parts, vitamin C 0.4 part, glucose 2 parts, hawthorn extracts element 1 part, and matrimony vine extracts element 1 part.
Described preparation method comprises the steps: that above-mentioned raw-food material, functional additive, plant extract element carry out and mix by (1); (2) mixture of previous step is carried out drying, granulate, dried mixture crosses 50 mesh sieves; (3) by above-mentioned particle 30
oc carries out a point 100g pouch-packaged.
beneficial effect
The invention has the beneficial effects as follows: preparation method is easy to make, technological process is simple, and nutritious, additive-free, can supplement needed by human body nutrition rapidly, regulates human body functions of intestines and stomach.
Detailed description of the invention
A kind of food formula promoting enterogastric peristalsis and preparation method thereof is made up of the raw material of following weight portion: soy meal 20, corn flour 25 parts, yam flour 10 parts, milk powder 20 parts, PURE WHEY 20 parts, vitamin A 0.3 part, Cobastab 0. 3 parts, vitamin C 0.4 part, glucose 2 parts, hawthorn extracts element 1 part, and matrimony vine extracts element 1 part.
Preparation method comprises the steps:
(1) above-mentioned raw-food material, functional additive, plant extract element are carried out and mix;
(2) mixture of previous step is carried out drying, granulate, dried mixture crosses 50 mesh sieves;
(3) by above-mentioned particle 30
oc carries out a point 100g pouch-packaged.
Claims (2)
1. food formula promoting enterogastric peristalsis and preparation method thereof, it is characterized in that being made up of the raw material of following weight portion: soy meal 20, corn flour 25 parts, yam flour 10 parts, milk powder 20 parts, PURE WHEY 20 parts, vitamin A 0.3 part, Cobastab 0. 3 parts, vitamin C 0.4 part, glucose 2 parts, hawthorn extracts element 1 part, and matrimony vine extracts element 1 part.
2. a kind of food formula promoting enterogastric peristalsis according to claim 1 and preparation method thereof, is characterized in that preparation method comprises the steps: that above-mentioned raw-food material, functional additive, plant extract element carry out and mix by (1); (2) mixture of previous step is carried out drying, granulate, dried mixture crosses 50 mesh sieves; (3) by above-mentioned particle 30
oc carries out a point 100g pouch-packaged.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201510307693.3A CN104839730A (en) | 2015-06-08 | 2015-06-08 | Formula and preparation method for food for promoting gastrointestinal peristalsis |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510307693.3A CN104839730A (en) | 2015-06-08 | 2015-06-08 | Formula and preparation method for food for promoting gastrointestinal peristalsis |
Publications (1)
Publication Number | Publication Date |
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CN104839730A true CN104839730A (en) | 2015-08-19 |
Family
ID=53840025
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510307693.3A Pending CN104839730A (en) | 2015-06-08 | 2015-06-08 | Formula and preparation method for food for promoting gastrointestinal peristalsis |
Country Status (1)
Country | Link |
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CN (1) | CN104839730A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104855518A (en) * | 2015-06-09 | 2015-08-26 | 安徽晟萌粮油食品有限公司 | Health food formula with function of promoting food intake and preparation method thereof |
CN104872672A (en) * | 2015-06-09 | 2015-09-02 | 安徽晟萌粮油食品有限公司 | Food recipe for promoting gastrointestinal peristalsis and preparing method thereof |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104814142A (en) * | 2015-05-28 | 2015-08-05 | 合肥市开平食品贸易有限责任公司 | Food formula for promoting gastrointestinal peristalsis and preparation method thereof |
CN104824676A (en) * | 2015-05-28 | 2015-08-12 | 合肥市开平食品贸易有限责任公司 | Food formula with gastrointestinal regulation function and preparation method thereof |
CN104970356A (en) * | 2015-05-28 | 2015-10-14 | 合肥市开平食品贸易有限责任公司 | A health-care food formula for promoting food intake and a preparation method thereof |
CN105495151A (en) * | 2014-10-15 | 2016-04-20 | 合肥市华军食品有限公司 | Food formula capable of regulating functions of intestines and stomach and preparation method of food formula |
CN105558542A (en) * | 2014-10-08 | 2016-05-11 | 合肥市老奶奶食品有限责任公司 | Formula and preparation method of gastrointestinal function regulation food |
-
2015
- 2015-06-08 CN CN201510307693.3A patent/CN104839730A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105558542A (en) * | 2014-10-08 | 2016-05-11 | 合肥市老奶奶食品有限责任公司 | Formula and preparation method of gastrointestinal function regulation food |
CN105495151A (en) * | 2014-10-15 | 2016-04-20 | 合肥市华军食品有限公司 | Food formula capable of regulating functions of intestines and stomach and preparation method of food formula |
CN104814142A (en) * | 2015-05-28 | 2015-08-05 | 合肥市开平食品贸易有限责任公司 | Food formula for promoting gastrointestinal peristalsis and preparation method thereof |
CN104824676A (en) * | 2015-05-28 | 2015-08-12 | 合肥市开平食品贸易有限责任公司 | Food formula with gastrointestinal regulation function and preparation method thereof |
CN104970356A (en) * | 2015-05-28 | 2015-10-14 | 合肥市开平食品贸易有限责任公司 | A health-care food formula for promoting food intake and a preparation method thereof |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104855518A (en) * | 2015-06-09 | 2015-08-26 | 安徽晟萌粮油食品有限公司 | Health food formula with function of promoting food intake and preparation method thereof |
CN104872672A (en) * | 2015-06-09 | 2015-09-02 | 安徽晟萌粮油食品有限公司 | Food recipe for promoting gastrointestinal peristalsis and preparing method thereof |
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C06 | Publication | ||
PB01 | Publication | ||
EXSB | Decision made by sipo to initiate substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150819 |
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WD01 | Invention patent application deemed withdrawn after publication |