CN104026368A

CN104026368A - New method for preparing fermentation feed with health-care function for cows and sheep

Info

Publication number: CN104026368A
Application number: CN201410205513.6A
Authority: CN
Inventors: 陈凯
Original assignee: Individual
Current assignee: Individual
Priority date: 2014-05-15
Filing date: 2014-05-15
Publication date: 2014-09-10

Abstract

The invention provides a new method for preparing fermentation feed with a health-care function for cows and sheep. The method comprises the following steps: crushing sugarcane stalks by an ordinary straw crusher; mixing the following raw materials in parts by mass to obtain a mixture: the sugarcane stalks, vegetable dregs or peanut meal, bran and mineral substances; preparing microbial inoculum (which consists of trichoderma viride, trichoderma aureoviride and bacillus in the type of feed) for degrading stalks, and to prepare preparing fermentation composite liquid; sealing the fermentation composite liquid in a fermenting tank for more than 14 days for fermenting, to obtain the feed with the health-care function for cows and sheep. The method disclosed by the invention uses crop straws of which the resources are rich and food processing by-products as main coarse feed raw materials, and studying and developing the new technology of the fermentation feed with the health-care function, comprehensive nutrition, high digestibility and good palatability have important realistic significance and practical value.

Description

Fermented health-care functional feed preparation method for a kind of new cattle and sheep

Technical field

The invention belongs to livestock feed manufacture field, be specifically related to fermented health-care functional feed preparation method for a kind of new cattle and sheep.

Background technology

According to statistics, approximately 500,000,000 tons of sugarcane stalks are produced in Guangxi per year, account for whole world sugarcane stalk and produce 30% of total amount per year, are the huge potential feed with health-care function resources of development Livestock.Sugarcane straw nutrition is worth high but quality is thick and stiff, if directly feed as the feed with health-care function of cattle and sheep, digestibility is low, palatability is poor, be difficult to effective utilization.At present, the utilization rate of China's sugarcane stalk is only 33%, through technical finesse part utilization rate less than 3%.

Summary of the invention

The object of this invention is to provide fermented health-care functional feed preparation method for a kind of new cattle and sheep, take resourceful crop material and food processing byproduct as main roughage raw material, and research and development comprehensive nutrition, digestibility fermented health-care functional feed new technology high, good palatability have important practical significance and practical value.

Its technical scheme is: common stalk crasher, by sugarcane crushed stalk, mixes each raw material of following mass parts, obtains mixture: sugarcane stalk, the dish dregs of rice or peanut meal, wheat bran, mineral matter; The microbial inoculum of preparation degrading straw (Trichoderma viride, yellow green trichoderma and feed series bacillus form), makes compoiste fermented liquid; In fermentation vat, sealing and fermenting more than 14 days, obtains cattle and sheep feed with health-care function.

The specific embodiment

Fermented health-care functional feed preparation method for cattle and sheep of the present invention, specifically comprise the following steps: (1) with common stalk crasher by sugarcane crushed stalk, pulverize stalk afterwards and be of a size of 1～3cm; (2) each raw material of following mass parts is mixed, obtain mixture: sugarcane stalk, 15～20 mass parts; The dish dregs of rice or peanut meal 5 weight portions; Wheat bran 10～20 weight portions; Mineral matter: 3～6 mass parts; Mineral matter is calcium monohydrogen phosphate, stone flour, salt, sodium bicarbonate and magnesia etc.; (3) prepare compoiste fermented liquid: the microbial inoculum of degrading straw (Trichoderma viride 2～3 weight portions, yellow green trichoderma 1～3 weight portion and feed series bacillus 5～10 weight portions form), nourishing additive agent add in the waste liquid or drinking water of producing grain alcohol or beer generation, in the common container with rabbling mechanism, be uniformly mixed, make compoiste fermented liquid; (4) in fermentation vat, by powder of straw particle, be 1: 12 with the weight ratio of spraying compoiste fermented liquid thereon, ferment, 41～55 ℃ of bottom fermentations 4～16 hours, after this fermentation completes, obtain issuance of materials; And naturally cool to below 40 ℃, in the weight of spraying viable yeast (40～50 weight portion) complex enzyme (2～4 weight portion) yeast complex liquid, be 3%～5% of this fermentation material weight, sealing and fermenting more than 14 days, obtains feed with health-care function.

Usage and dosage: meat duck is fed first and can add 5%, is progressively increased to 10%～15%.

Nutrition: crude protein content can reach more than 9% by analysis, crude fiber content can reach more than 30%, and pH value 7 left and right, are conducive to growing of livestock.

Effect shows: 1. improve food conversion ratio 6%～10%, effectively reduce feeding cost, increase economic benefit; 2. promote greatly the daily gain of chicken, improve the daily gain 8%～15% of chicken.3. purify feeding environment, reduce the production of disease; 4. effectively improve the survival rate 9%～12% of chicken, reduce and even do not use antibiotic fowl medicine, eliminate ight soil stench, remove; 5. improve the quality of meat, produce without hormone, without the pure natural green food of chemical residual.

Claims

1. a fermented health-care functional feed preparation method for cattle and sheep, specific as follows:

1) crushed stalk: by sugarcane crushed stalk, after pulverizing, stalk is of a size of 1～3cm with common stalk crasher;

2)

Raw material mixes: each raw material of following mass parts is mixed, obtain mixture: sugarcane stalk, 15～20

Mass parts; The dish dregs of rice or peanut meal 5 weight portions; Wheat bran 10～20 weight portions; Mineral matter: 3～6 mass parts; Mineral matter is calcium monohydrogen phosphate, stone flour, salt, sodium bicarbonate and magnesia;

3) prepare compoiste fermented liquid: the microbial inoculum of degrading straw, nourishing additive agent add in the waste liquid or drinking water of producing grain alcohol or beer generation, in the common container with rabbling mechanism, are uniformly mixed, and make compoiste fermented liquid;

4) fermentation: be 1: 1～2 by powder of straw particle with the weight ratio of spraying compoiste fermented liquid thereon in fermentation vat, ferment, at 41～55 ℃ of bottom fermentations, after having fermented, obtain issuance of materials; Naturally cool to below 40 ℃, then the weight of spraying yeast complex liquid is 3%～5% of this fermentation material weight, sealing and fermenting obtains feed with health-care function.

2. fermented health-care functional feed preparation method for cattle and sheep as claimed in claim 1, step 2) sugarcane stalk 15 mass parts; The dish dregs of rice or peanut meal 5 weight portions; Wheat bran 20 weight portions; Mineral matter 6 mass parts; Mineral matter is calcium monohydrogen phosphate, stone flour, salt, sodium bicarbonate and magnesia.

3. fermented health-care functional feed preparation method for cattle and sheep as claimed in claim 1, step 3) microbial inoculum of degrading straw is comprised of Trichoderma viride 2～3 weight portions, yellow green trichoderma 1～3 weight portion and feed series bacillus 5～10 weight portions.

4. fermented health-care functional feed preparation method for cattle and sheep as claimed in claim 1, step 4) spraying yeast complex liquid comprises viable yeast 40～50 weight portions and complex enzyme 2～4 weight portions.

5. fermented health-care functional feed preparation method for cattle and sheep as claimed in claim 1, step 5) 41～50 ℃ of bottom fermentations 4～10 hours.

6. fermented health-care functional feed preparation method for cattle and sheep as claimed in claim 1, step 5) sealing and fermenting is more than 14 days.