CN103815233A - Nut healthcare composite rice and preparation method thereof - Google Patents
Nut healthcare composite rice and preparation method thereof Download PDFInfo
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- CN103815233A CN103815233A CN201410030220.9A CN201410030220A CN103815233A CN 103815233 A CN103815233 A CN 103815233A CN 201410030220 A CN201410030220 A CN 201410030220A CN 103815233 A CN103815233 A CN 103815233A
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- 240000007594 Oryza sativa Species 0.000 title claims abstract description 45
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 45
- 235000009566 rice Nutrition 0.000 title claims abstract description 45
- 239000002131 composite material Substances 0.000 title claims abstract description 15
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 235000014571 nuts Nutrition 0.000 claims abstract description 18
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 235000000832 Ayote Nutrition 0.000 claims abstract description 7
- 235000006481 Colocasia esculenta Nutrition 0.000 claims abstract description 7
- 244000205754 Colocasia esculenta Species 0.000 claims abstract description 7
- 240000004244 Cucurbita moschata Species 0.000 claims abstract description 7
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract description 7
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims abstract description 7
- 235000011201 Ginkgo Nutrition 0.000 claims abstract description 7
- 244000194101 Ginkgo biloba Species 0.000 claims abstract description 7
- 235000008100 Ginkgo biloba Nutrition 0.000 claims abstract description 7
- 240000007049 Juglans regia Species 0.000 claims abstract description 7
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 7
- 240000000147 Torreya grandis Species 0.000 claims abstract description 7
- 235000016410 Torreya grandis Nutrition 0.000 claims abstract description 7
- 235000021307 Triticum Nutrition 0.000 claims abstract description 7
- 235000015136 pumpkin Nutrition 0.000 claims abstract description 7
- 235000020234 walnut Nutrition 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 24
- 240000004784 Cymbopogon citratus Species 0.000 claims description 12
- 235000017897 Cymbopogon citratus Nutrition 0.000 claims description 12
- 239000000654 additive Substances 0.000 claims description 11
- 230000000996 additive effect Effects 0.000 claims description 11
- 239000000463 material Substances 0.000 claims description 10
- 238000001816 cooling Methods 0.000 claims description 9
- 235000006667 Aleurites moluccana Nutrition 0.000 claims description 6
- 240000006108 Allium ampeloprasum Species 0.000 claims description 6
- 235000005254 Allium ampeloprasum Nutrition 0.000 claims description 6
- 241000167854 Bourreria succulenta Species 0.000 claims description 6
- 240000004957 Castanea mollissima Species 0.000 claims description 6
- 235000018244 Castanea mollissima Nutrition 0.000 claims description 6
- 244000045195 Cicer arietinum Species 0.000 claims description 6
- 235000010523 Cicer arietinum Nutrition 0.000 claims description 6
- 244000111489 Gardenia augusta Species 0.000 claims description 6
- 235000018958 Gardenia augusta Nutrition 0.000 claims description 6
- 240000000950 Hippophae rhamnoides Species 0.000 claims description 6
- 235000003145 Hippophae rhamnoides Nutrition 0.000 claims description 6
- 235000004347 Perilla Nutrition 0.000 claims description 6
- 244000124853 Perilla frutescens Species 0.000 claims description 6
- 235000008331 Pinus X rigitaeda Nutrition 0.000 claims description 6
- 235000011613 Pinus brutia Nutrition 0.000 claims description 6
- 241000018646 Pinus brutia Species 0.000 claims description 6
- 229940107666 astragalus root Drugs 0.000 claims description 6
- 235000019693 cherries Nutrition 0.000 claims description 6
- 239000003814 drug Substances 0.000 claims description 6
- 239000000284 extract Substances 0.000 claims description 6
- 210000001161 mammalian embryo Anatomy 0.000 claims description 6
- 238000005498 polishing Methods 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 6
- 238000004537 pulping Methods 0.000 claims description 6
- 235000015097 nutrients Nutrition 0.000 claims description 4
- 241000222336 Ganoderma Species 0.000 claims description 3
- 239000010269 danmu Substances 0.000 claims description 3
- 238000009826 distribution Methods 0.000 claims description 3
- 239000000428 dust Substances 0.000 claims description 3
- 235000013399 edible fruits Nutrition 0.000 claims description 3
- 230000008030 elimination Effects 0.000 claims description 3
- 238000003379 elimination reaction Methods 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 239000008187 granular material Substances 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 claims description 3
- 239000012535 impurity Substances 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 3
- 229940109850 royal jelly Drugs 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 239000002023 wood Substances 0.000 claims description 3
- 244000098338 Triticum aestivum Species 0.000 claims 2
- 241000209140 Triticum Species 0.000 abstract description 5
- 239000008280 blood Substances 0.000 abstract description 2
- 210000004369 blood Anatomy 0.000 abstract description 2
- 244000144725 Amygdalus communis Species 0.000 abstract 1
- 235000011437 Amygdalus communis Nutrition 0.000 abstract 1
- 241000045403 Astragalus propinquus Species 0.000 abstract 1
- 235000014036 Castanea Nutrition 0.000 abstract 1
- 241001070941 Castanea Species 0.000 abstract 1
- 241000218645 Cedrus Species 0.000 abstract 1
- 240000009226 Corylus americana Species 0.000 abstract 1
- 235000001543 Corylus americana Nutrition 0.000 abstract 1
- 235000007466 Corylus avellana Nutrition 0.000 abstract 1
- 235000020224 almond Nutrition 0.000 abstract 1
- 235000006533 astragalus Nutrition 0.000 abstract 1
- 230000036772 blood pressure Effects 0.000 abstract 1
- 230000002349 favourable effect Effects 0.000 abstract 1
- 230000000050 nutritive effect Effects 0.000 description 6
- 235000013305 food Nutrition 0.000 description 4
- 235000021329 brown rice Nutrition 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 240000008620 Fagopyrum esculentum Species 0.000 description 1
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 1
- 208000001953 Hypotension Diseases 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 230000002218 hypoglycaemic effect Effects 0.000 description 1
- 208000021822 hypotensive Diseases 0.000 description 1
- 230000001077 hypotensive effect Effects 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 238000003754 machining Methods 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 239000000047 product Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Botany (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a nut healthcare composite rice and a preparation method thereof. The nut healthcare composite rice consists of the raw materials of long-shaped rice, pumpkin, wheat germ, chestnut, walnut, almond, hazelnut, cedar nut, Chinese torreya, gram, taro, fried astragalus membranaceus, folium ginkgo and the like. The nut healthcare composite rice has the benefits that the taste of the conventional rice is broken through; moreover, the nut healthcare composite rice has the efficacies of reducing blood pressure, reducing blood fat, delaying senility and the like, and is favorable for human body health.
Description
Invention field
The present invention relates to food processing field, relate to or rather a kind of composite rice and preparation method thereof.
Background technology
At present, known rice, is all by after paddy harvesting, adopt rice machine first paddy husking to be become to brown rice, again brown rice is machined to polished rice through rice, due to polished rice outward appearance light, good hand touch, mouthfeel might as well, accepted by people, but its paddy is in the time being processed to polished rice by brown rice always, when the nutritive value of the overwhelming majority is all by machining in rice, has washed away, along with improving constantly of people's living standard, people are also more and more higher to the requirement of food value.The mouthfeel that rice is single and nutritional labeling can not meet everyone demand to staple food.The appearance of compound nutritional rice on market, is favored for the demand of nutriment because meeting different crowd.Cooperation Nutritive Rice kind in the market mainly comprises: hypoglycemic Nutritive Rice, Cereal Nutritive Rice, buckwheat coordinate Nutritive Rice etc., all that to utilize existing dominant crop resource be raw material, with rice carry out composite, thereby offer the special nutritive value of rice made products.The present invention, through long-term practice allotment, works out the composite rice of delicious food, nutrition, to guarantee the meeting demand of people for high-nutrient instant rice, has important practical significance.
Summary of the invention
The object of the invention is to be to provide a kind of nut health care composite rice and preparation method thereof, promote health, meet the pursuit of people to health care, enrich people's material and cultural life.
For addressing this problem, the technical solution used in the present invention is: nut health care composite rice is made up of the raw material of following weight: long-grained nonglutinous rice 160-170, pumpkin 40-45, wheat embryo 60-64, Chinese chestnut 25-28, walnut 20-22, bar dawn wood 24-26, fibert 15-16, pine nut 12-14, Chinese torreya 15-16, chick-pea 22-25, taro 30-32, astragalus root 1-2, ginkgo leaf 2-3, health nutrient additive 4-5, water is appropriate.Wherein health-care additive is made up of the raw material of following weight portion: peameal 30-35, royal jelly freeze-dried powder 8-10, glossy ganoderma powder 4-5, snow cherry 2-3, perilla leaf 7-8, fructus alpiniae oxyphyllae 1-2, leek seed 5-6, cape jasmine 2-3, sea-buckthorn 6-8, lemon grass (Cymbopogon citratus) 3-4, granatum 5-6, rice bran 10-12, water are appropriate.
Nut health care composite rice preparation process of the present invention is carried out according to the following steps:
(1) long-grained nonglutinous rice, wheat embryo use clear water rinsing clean after removing impurity, add 6-10 times of water gaging and soak 8-12 hour, add suitable quantity of water polishing pulping, must expect a;
(2) walnut, Ba Danmu, fibert, pine nut, Chinese torreya, chick-pea are got fruit, clean and dry, and little fire fries rear abrasive dust and crosses 60-80 mesh sieve, must expect b;
(3) pumpkin, taro, Chinese chestnut are got pulp, add 4-5 times of water gaging and together boil, and the pulping of polishing after cooling, must expect c;
(4) astragalus root, ginkgo leaf add 6-8 times of water gaging decoction 1-2 hour, and elimination residue obtains Chinese medicine extract;
(5) material a, material b, material c, Chinese medicine extract, health-care additive and other residual components are poured in agitator tank and are stirred, and after heating gelatinization, send in granulator and granulate, cooling after fully dry, bag distribution packaging.
In addition, the preparation method of health-care additive is: snow cherry, perilla leaf, fructus alpiniae oxyphyllae, leek seed, cape jasmine, sea-buckthorn, lemon grass (Cymbopogon citratus), granatum, rice bran are added to suitable quantity of water and decoct 1-2 hour, filter to obtain decoction liquor; Other residual components is mixed with the decoction liquor of gained, continue little fire and boil, stir 20-30 minute, cooling, spraying is dried, and to obtain final product.
Beneficial effect of the present invention: broken through the mouthfeel of traditional rice, and there is very high health care and be worth, effect, the useful health such as there is hypotensive, reducing blood lipid, delay senility.
The specific embodiment
Nut health care composite rice, is made up of the raw material of following weight (kg):
Long-grained nonglutinous rice 160, pumpkin 45, wheat embryo 64, Chinese chestnut 25, walnut 20, bar dawn wood 24, fibert 15, pine nut 12, Chinese torreya 16, chick-pea 25, taro 30, astragalus root 2, ginkgo leaf 3, health nutrient additive 5, water are appropriate.
Wherein health-care additive is made up of the raw material of following weight portion (kg): peameal 32, royal jelly freeze-dried powder 8, glossy ganoderma powder 5, snow cherry 3, perilla leaf 8, fructus alpiniae oxyphyllae 1, leek seed 6, cape jasmine 2, sea-buckthorn 8, lemon grass (Cymbopogon citratus) 3, granatum 6, rice bran 12, water are appropriate.
Preparation method, comprises the steps:
(1) long-grained nonglutinous rice, wheat embryo use clear water rinsing clean after removing impurity, add 10 times of water gagings and soak 8 hours, add suitable quantity of water polishing pulping, must expect a;
(2) walnut, Ba Danmu, fibert, pine nut, Chinese torreya, chick-pea are got fruit, clean and dry, and little fire fries rear abrasive dust and crosses 80 mesh sieves, must expect b;
(3) pumpkin, taro, Chinese chestnut are got pulp, add 5 times of water gagings and together boil, and the pulping of polishing after cooling, must expect c;
(4) astragalus root, ginkgo leaf add 8 times of water gagings decoctions 1 hour, and elimination residue obtains Chinese medicine extract;
(5) material a, material b, material c, Chinese medicine extract, health-care additive and other residual components are poured in agitator tank and are stirred, and after heating gelatinization, send in granulator and granulate, cooling after fully dry, bag distribution packaging.
In addition, the preparation method of health-care additive is: snow cherry, perilla leaf, fructus alpiniae oxyphyllae, leek seed, cape jasmine, sea-buckthorn, lemon grass (Cymbopogon citratus), granatum, rice bran are added to suitable quantity of water and decoct 1 hour, filter to obtain decoction liquor; Other residual components is mixed with the decoction liquor of gained, continue little fire and boil, stir 30 minutes, cooling, spraying is dried, and to obtain final product.
Claims (2)
1. a nut health care composite rice, it is characterized in that, formed by the raw material of following weight: long-grained nonglutinous rice 160-170, pumpkin 40-45, wheat embryo 60-64, Chinese chestnut 25-28, walnut 20-22, bar dawn wood 24-26, fibert 15-16, pine nut 12-14, Chinese torreya 15-16, chick-pea 22-25, taro 30-32, astragalus root 1-2, ginkgo leaf 2-3, health nutrient additive 4-5, water is appropriate; Wherein health nutrient additive, it is characterized in that, made by the raw material of following weight: peameal 30-35, royal jelly freeze-dried powder 8-10, glossy ganoderma powder 4-5, snow cherry 2-3, perilla leaf 7-8, fructus alpiniae oxyphyllae 1-2, leek seed 5-6, cape jasmine 2-3, sea-buckthorn 6-8, lemon grass (Cymbopogon citratus) 3-4, granatum 5-6, rice bran 10-12, water are appropriate; Preparation method is: snow cherry, perilla leaf, fructus alpiniae oxyphyllae, leek seed, cape jasmine, sea-buckthorn, lemon grass (Cymbopogon citratus), granatum, rice bran are added to suitable quantity of water and decoct 1-2 hour, filter to obtain decoction liquor; Other residual components is mixed with the decoction liquor of gained, continue little fire and boil, stir 20-30 minute, cooling, spraying is dried, and to obtain final product.
2. according to the preparation method of the nut health care composite rice described in claim l, it is characterized in that: comprise the steps:
(1) long-grained nonglutinous rice, wheat embryo use clear water rinsing clean after removing impurity, add 6-10 times of water gaging and soak 8-12 hour, add suitable quantity of water polishing pulping, must expect a;
(2) walnut, Ba Danmu, fibert, pine nut, Chinese torreya, chick-pea are got fruit, clean and dry, and little fire fries rear abrasive dust and crosses 60-80 mesh sieve, must expect b;
(3) pumpkin, taro, Chinese chestnut are got pulp, add 4-5 times of water gaging and together boil, and the pulping of polishing after cooling, must expect c;
(4) astragalus root, ginkgo leaf add 6-8 times of water gaging decoction 1-2 hour, and elimination residue obtains Chinese medicine extract;
(5) material a, material b, material c, Chinese medicine extract, health-care additive and other residual components are poured in agitator tank and are stirred, and after heating gelatinization, send in granulator and granulate, cooling after fully dry, bag distribution packaging.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410030220.9A CN103815233A (en) | 2014-01-23 | 2014-01-23 | Nut healthcare composite rice and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410030220.9A CN103815233A (en) | 2014-01-23 | 2014-01-23 | Nut healthcare composite rice and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103815233A true CN103815233A (en) | 2014-05-28 |
Family
ID=50750762
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410030220.9A Pending CN103815233A (en) | 2014-01-23 | 2014-01-23 | Nut healthcare composite rice and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103815233A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104397554A (en) * | 2014-11-13 | 2015-03-11 | 宁夏万齐农业发展集团有限公司 | Composite rice with maize germs and leeks and making method thereof |
| CN105795461A (en) * | 2016-03-29 | 2016-07-27 | 蒙建玲 | A cosmetic and anti-aging product and its preparation method |
| CN107319520A (en) * | 2016-08-30 | 2017-11-07 | 张吉伟 | A kind of multi-functional plant rice formula and preparation method |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101611870A (en) * | 2008-06-25 | 2009-12-30 | 刘泳宏 | A kind of natural five-color viscera-nourishing anticancer nutritional rice and preparation method |
| CN103494212A (en) * | 2013-09-27 | 2014-01-08 | 合肥珠光粮油贸易有限公司 | Health-care coarse grain rice and preparation method thereof |
-
2014
- 2014-01-23 CN CN201410030220.9A patent/CN103815233A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101611870A (en) * | 2008-06-25 | 2009-12-30 | 刘泳宏 | A kind of natural five-color viscera-nourishing anticancer nutritional rice and preparation method |
| CN103494212A (en) * | 2013-09-27 | 2014-01-08 | 合肥珠光粮油贸易有限公司 | Health-care coarse grain rice and preparation method thereof |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104397554A (en) * | 2014-11-13 | 2015-03-11 | 宁夏万齐农业发展集团有限公司 | Composite rice with maize germs and leeks and making method thereof |
| CN105795461A (en) * | 2016-03-29 | 2016-07-27 | 蒙建玲 | A cosmetic and anti-aging product and its preparation method |
| CN107319520A (en) * | 2016-08-30 | 2017-11-07 | 张吉伟 | A kind of multi-functional plant rice formula and preparation method |
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| C06 | Publication | ||
| PB01 | Publication | ||
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Application publication date: 20140528 |