CN102876538A - Efficient high-yield distiller's yeast for ripe and unripe materials - Google Patents
Efficient high-yield distiller's yeast for ripe and unripe materials Download PDFInfo
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- CN102876538A CN102876538A CN2012103736681A CN201210373668A CN102876538A CN 102876538 A CN102876538 A CN 102876538A CN 2012103736681 A CN2012103736681 A CN 2012103736681A CN 201210373668 A CN201210373668 A CN 201210373668A CN 102876538 A CN102876538 A CN 102876538A
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Abstract
The invention provides efficient high-yield distiller's yeast for ripe and unripe materials, and relates to a fermenting yeast. By mainly comprehensively analyzing advantages and disadvantages of the prior art, rejecting, combining, optimizing, improving and creating, the efficient high-yield distiller's yeast is optimized, refined and finely mixed to be universal by main components including biological enzyme yeast, active dried yeast, novel protease and auxiliary components of green natural creatures including anticorrosive herbs and natural perfumes. The efficient high-yield distiller's yeast is applicable to the technical requirements of efficient, high-yield and high-quality beer brewing and vinegar making relevant to production of alcohol, millet wine, fruit wine, wine, sauce and vinegar and the like by fermenting various ripe and unripe materials such as rice, potatoes, fruits, vegetables and grapes in a semi-liquid state or a liquid state at the temperature of 5-45 DEG C. Accordingly, the efficient high-yield distiller's yeast for ripe and unripe materials is advanced in formula, high in performance, wide in application range, universal for ripe and unripe materials, short in fermenting period, excellent in effect, high in yield and quality, energy-saving, fragrant in beer brewing and vinegar making, high in comprehensive cost performance and quite evident in comprehensive economic benefits of popularization and use, and is prepared by natural creatures.
Description
Technical field
The present invention relates to a kind of fermentation distiller's yeast, particularly a kind of quick-acting high cooked material starter that produces.
Background technology
At present, though various lifes, grog semi liquid state, liquid state fermentation distiller's yeast item are more and each has something to recommend him, have totally that the fermentation technique prescription lags behind, the performance purposes is single, the enzyme toner is excessive, natural biological lacks, be fermented into that power is low, fermentation period is long, temperature bad adaptability, lower, chippy easily dizzy, the vinosity of amount quality processed need collude drawbacks such as transferring perfuming, the cost-effective low and unfavorable popularization of benefit and development.For this reason, the inventor carries out the prior art relative merits analysis-by-synthesis, rejects, mixes, optimizes, improves and innovates, and according to practical experience, invent out a kind of complex art ferment and can produce cooked material starters by quick-acting height more excellent and that use is more extensive and quality and benifit is better.
Summary of the invention
The objective of the invention is to give birth to cooked material starter drawback and development of liquor-making industry demand for existing monoenergetic, provide that a kind of technical formula is more advanced, performance by force applicable wide, biochemical biological complementary, all short effect of available, ferment phase is high, high yield and high quality is energy-conservation, natural alcohol fragrance is good, promote the use of the more obvious quick-acting high cooked material starters that produce of overall economic efficiency to give birth to grog.
The technical scheme that the present invention adopts for achieving the above object is: a kind of quick-acting high cooked material starters that produce, it is characterized in that this distiller's yeast is stirred evenly in certain basic rate and ratio weighing dispersion and fining by main component biological enzyme yeast, active dry yeast, Novel protease and the anticorrosion herbal medicine of ancillary component, natural perfume and optimizes essence and join and form.
Described biological enzyme yeast is taken the fermentation sort of quyi as the leading factor quick-acting high generations in the cooked material starter, and its shared umber is respectively 60,61,62,63.
Described active dry yeast is the less important fermentation sort of quyi in quick-acting high generation cooked material starters, and its shared umber is respectively 30,28,26,24.
Described Novel protease is less important fermentation ingredients in quick-acting high generation cooked material starters, and its shared umber is respectively 6,7,8,9.
Described anticorrosion herbal medicine is the anticorrosion addition material of upgrading quick-acting high generations in the cooked material starter, its shared umber is respectively 3,2,1,0.
Described natural perfume adds spices quick-acting high generations in the cooked material starter for the natural matter that increases, and its shared umber is respectively 1,2,3,4.
The anticorrosion herbal medicine of wherein said ancillary component upgrading is peppermint or similar herbal medicine.
The wherein said natural matter spices that increases is cloves or anistree or mushroom spices.
Wherein said quick-acting high generation cooked material starter is dry mixed powdery or particulate state.
Blending process: 1. take 100 as amount processed, be respectively 60,30,6,3,1 parts of quick-acting high cooked material starters that produce of weighings preparation by biological enzyme yeast, active dry yeast, Novel protease, anticorrosion herbal medicine, natural perfume; 2. take 100 as amount processed, be respectively 61,28,7,2,2 parts of quick-acting high cooked material starters that produce of weighings preparation by main component biological enzyme yeast, active dry yeast, Novel protease, anticorrosion herbal medicine, natural perfume; 3. take 100 as amount processed, be respectively 62,26,8,1,3 parts of quick-acting high cooked material starters that produce of weighings preparation by main component biological enzyme yeast, active dry yeast, Novel protease, anticorrosion herbal medicine, natural perfume; 4. take 100 as amount processed, be respectively 63,24,9,0,4 parts of quick-acting high cooked material starters that produce of weighings preparation by main component biological enzyme yeast, active dry yeast, Novel protease, anticorrosion herbal medicine, natural perfume.
Beneficial effect: the quick-acting high cooked material starters that produce of the present invention are taked innovative idea and green bio fermentation technique prescription, with ordinary student, ripe distiller's yeast and semi liquid state, liquid state fermentation technology and liquor, yellow rice wine, the brewing technologies such as grape wine carry out analysis-by-synthesis and refinement, and form the general distiller's yeast prescription of this life grog according to the long-term experiment result, this distiller's yeast prescription can adapt to the various large, medium and small breweries in southern and northern town and country to various paddy rice classes, potato piece class, the vegetables and fruits class, grape classes etc. are given birth to, grog carries out semi liquid state under 5o-45o temperature, liquor is produced in liquid state fermentation, yellow rice wine, fruit wine, the high-efficiency high-quality brewing yeast vinegar technical requirements of grape wine and sauce vinegar etc.During fermentation, the raw material of will being correlated with first clean to be pulverized or with raw material boiling ripe material, and respectively by the suitable proportion weighing of semi liquid state, liquid state fermentation distiller's yeast and water and stir evenly the capping fermentation, can utilize steaming wine equipment to steam wine when the wine with dregs material becomes dark brown.Because this distiller's yeast can adapt to low high temperature and various living grog carries out semi liquid state, liquid quick-acting fermentations, and the existing common distiller's yeast of raw material fermentation period ratio is short.Simultaneously, the peppermint of adding in this life cooked material starter and anistree spices etc., middle and high degree vinosity is become, and flavor is refreshing, sweet-smelling and health care and the higher authorities not after drinking, and low alcohol and byproduct sauce vinegar are difficult for souring, few flavor and rotten.If fermentation technique puts in place and adopt the inventor to invent " mono-block high-efficiency energy-saving wine steaming equipment " steams wine, 100kg rice raw material and grog can produce about 35 ° of quality liquor 150-160kg, and can relatively save artificial and energy-saving and cost-reducing synergy about 50%.Therefore, applicable wide, biochemical biology is complementary by force, all short effect of available, ferment phase is high, high yield and high quality is energy-conservation, natural alcohol fragrance is good and it is high to promote the use of overall economic efficiency to give birth to grog for this invention technical formula advanced person, performance.
Be described further below by embodiment and take 10 as basic rate produces cooked material starters to the quick-acting height of the present invention.
Embodiment one: produce the quick-acting high cooked material starters that produce of 100kg, weighing is good respectively by main component biological enzyme yeast 60kg, active dry yeast 30kg, Novel protease 6kg, anticorrosion herbal medicine 3kg, natural perfume 1kg, carries out artificial or mechanical disintegration stirs evenly and get final product with the standard moisture barrier bag is packaged again.
Embodiment two: produce the quick-acting high cooked material starters that produce of 100kg, weighing is good respectively by main component biological enzyme yeast 61kg, active dry yeast 28kg, Novel protease 7kg, anticorrosion herbal medicine 2kg, natural perfume 2kg, carries out artificial or mechanical disintegration stirs evenly and get final product with the standard moisture barrier bag is packaged again.
Embodiment three: produce the quick-acting high cooked material starters that produce of 100kg, weighing is good respectively by main component biological enzyme yeast 62kg, active dry yeast 26kg, Novel protease 8kg, anticorrosion herbal medicine 1kg, natural perfume 3kg, carries out artificial or mechanical disintegration stirs evenly and get final product with the standard moisture barrier bag is packaged again.
Embodiment four: produce the quick-acting high cooked material starters that produce of 100kg, weighing is good respectively by main component biological enzyme yeast 63kg, active dry yeast 24kg, Novel protease 9kg, anticorrosion herbal medicine 0kg, natural perfume 4kg, carries out artificial or mechanical disintegration stirs evenly and get final product with the standard moisture barrier bag is packaged again.
Above embodiment only is better and concise and to the point embodiment of the present invention; the present invention is not limited to the cited form of above-described embodiment; all any modifications of doing in principle of the present invention and technology category and be equal to replacement etc. all should be included within protection scope of the present invention.
Claims (5)
1. quick-acting height produce cooked material starter, it is characterized in that: the quick-acting high biological enzyme yeast that produce in the cooked material starters are taken the fermentation sort of quyi as the leading factor, and shared umber is respectively 60,61,62,63; Active dry yeast is the less important fermentation sort of quyi, and shared umber is respectively 30,28,26,24; Novel protease is less important fermentation ingredients, and shared umber is respectively 6,7,8,9; Anticorrosion herbal medicine is the anticorrosion addition material of upgrading, and shared umber is respectively 3,2,1,0; Natural perfume is that the natural matter that increases is added spices, and shared umber is respectively 1,2,3,4.
2. all take 100 as amount processed: be respectively 60,30,6,3,1 parts of quick-acting high cooked material starters that produce of weighing preparation by biological enzyme yeast, active dry yeast, Novel protease, anticorrosion herbal medicine, natural perfume; Be respectively 61,28,7,2,2 parts of quick-acting high cooked material starters that produce of weighing preparation by main component biological enzyme yeast, active dry yeast, Novel protease, anticorrosion herbal medicine, natural perfume; Be respectively 62,26,8,1,3 parts of quick-acting high cooked material starters that produce of weighing preparation by main component biological enzyme yeast, active dry yeast, Novel protease, anticorrosion herbal medicine, natural perfume; Be respectively 63,24,9,0,4 parts of quick-acting high cooked material starters that produce of weighing preparation by main component biological enzyme yeast, active dry yeast, Novel protease, anticorrosion herbal medicine, natural perfume.
3. the quick-acting high cooked material starter that produces as claimed in claim 1 is characterized in that the anticorrosion herbal medicine of described ancillary component upgrading is peppermint or similar herbal medicine.
4. the quick-acting high cooked material starter that produces as claimed in claim 1 is characterized in that, the described natural matter spices that increases is cloves or anistree or mushroom spices.
5. the quick-acting high cooked material starter that produces as claimed in claim 1 is characterized in that, described quick-acting high generation cooked material starters are dry mixed powdery or particulate state.
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105614609A (en) * | 2015-12-29 | 2016-06-01 | 张尚武 | Preparation method of waxberry soup |
| CN106701435A (en) * | 2017-03-01 | 2017-05-24 | 成都醇中醇君明生物科技工程有限责任公司 | Aroma enhancement type saccharomyces cerevisiae for raw and cooked materials and preparation method thereof |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1328123A (en) * | 2000-06-08 | 2001-12-26 | 王志忠 | Raw material fragrance-enhanced high-yield distiller's yeast and production process thereof |
| CN1465688A (en) * | 2002-10-08 | 2004-01-07 | 李松林 | Distille's yeast for brewing magma fruit liquor |
| CN101165156A (en) * | 2006-10-18 | 2008-04-23 | 翟国军 | Raw material and grog composite fragrant distiller's yeast |
| CN102586047A (en) * | 2011-01-18 | 2012-07-18 | 陈茂萍 | Distiller's yeast and method for fermenting and brewing distiller's yeast |
-
2012
- 2012-10-01 CN CN2012103736681A patent/CN102876538A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1328123A (en) * | 2000-06-08 | 2001-12-26 | 王志忠 | Raw material fragrance-enhanced high-yield distiller's yeast and production process thereof |
| CN1465688A (en) * | 2002-10-08 | 2004-01-07 | 李松林 | Distille's yeast for brewing magma fruit liquor |
| CN101165156A (en) * | 2006-10-18 | 2008-04-23 | 翟国军 | Raw material and grog composite fragrant distiller's yeast |
| CN102586047A (en) * | 2011-01-18 | 2012-07-18 | 陈茂萍 | Distiller's yeast and method for fermenting and brewing distiller's yeast |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105614609A (en) * | 2015-12-29 | 2016-06-01 | 张尚武 | Preparation method of waxberry soup |
| CN106701435A (en) * | 2017-03-01 | 2017-05-24 | 成都醇中醇君明生物科技工程有限责任公司 | Aroma enhancement type saccharomyces cerevisiae for raw and cooked materials and preparation method thereof |
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Application publication date: 20130116 |