CN101756086A - Chrysanthemum royal jelly and preparation method thereof - Google Patents
Chrysanthemum royal jelly and preparation method thereof Download PDFInfo
- Publication number
- CN101756086A CN101756086A CN200810183573A CN200810183573A CN101756086A CN 101756086 A CN101756086 A CN 101756086A CN 200810183573 A CN200810183573 A CN 200810183573A CN 200810183573 A CN200810183573 A CN 200810183573A CN 101756086 A CN101756086 A CN 101756086A
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- CN
- China
- Prior art keywords
- chrysanthemum
- royal jelly
- extract
- preparation
- bright
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 241000723353 Chrysanthemum Species 0.000 title claims abstract description 43
- 235000007516 Chrysanthemum Nutrition 0.000 title claims abstract description 43
- 229940109850 royal jelly Drugs 0.000 title claims abstract description 28
- 238000002360 preparation method Methods 0.000 title abstract description 8
- 239000000284 extract Substances 0.000 claims abstract description 14
- 238000000034 method Methods 0.000 claims abstract description 11
- 239000000203 mixture Substances 0.000 claims abstract description 7
- 239000000843 powder Substances 0.000 claims abstract description 7
- 239000002775 capsule Substances 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims description 8
- 235000008495 Chrysanthemum leucanthemum Nutrition 0.000 claims description 5
- 244000192528 Chrysanthemum parthenium Species 0.000 claims description 5
- 235000000604 Chrysanthemum parthenium Nutrition 0.000 claims description 5
- 235000008384 feverfew Nutrition 0.000 claims description 5
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 4
- 238000004821 distillation Methods 0.000 claims description 4
- 238000009472 formulation Methods 0.000 claims description 4
- 239000012141 concentrate Substances 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 238000011010 flushing procedure Methods 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 210000004185 liver Anatomy 0.000 abstract description 13
- 230000000694 effects Effects 0.000 abstract description 10
- 239000000470 constituent Substances 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 201000010099 disease Diseases 0.000 abstract 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 5
- 238000000605 extraction Methods 0.000 description 4
- 241000201295 Euphrasia Species 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 208000019423 liver disease Diseases 0.000 description 3
- 239000004480 active ingredient Substances 0.000 description 2
- 229910001369 Brass Inorganic materials 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 206010019799 Hepatitis viral Diseases 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- 230000000840 anti-viral effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 239000010951 brass Substances 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 230000036737 immune function Effects 0.000 description 1
- 206010022000 influenza Diseases 0.000 description 1
- 235000015110 jellies Nutrition 0.000 description 1
- 239000008274 jelly Substances 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 230000008929 regeneration Effects 0.000 description 1
- 238000011069 regeneration method Methods 0.000 description 1
- 230000003014 reinforcing effect Effects 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Landscapes
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Medicinal Preparation (AREA)
Abstract
The invention relates to chrysanthemum royal jelly and a preparation method thereof; the method is characterized in that: the formula of the chrysanthemum royal jelly is as follows by weight percentage: 15-85 percent of chrysanthemum extract and 10-35 percent of royal jelly freeze-dried powder; when in processing, the chrysanthemum extract and the royal jelly freeze-dried powder are mixed according to proportion, and then the mixture is prepared into capsules or tablets by a conventional preparation method. The chrysanthemum extract is prepared by extracting fresh chrysanthemum by three steps; the preparation method in the invention has high active constituent yield, is convenient for eating and is easy to adsorb by human body, can effectively improve the human body immunity and has multiple effect such as nourishing and protecting the liver and control live diseases.
Description
Technical field
The invention belongs to food technology field, relating in particular to a kind of is chrysanthemum royal jelly of making of raw material and preparation method thereof with chrysanthemum, royal jelly.
Technical background
Chrysanthemum originates in China, common cultivated all over the world, and traditional Chinese medicine is used as medicine with yellow chrysanthemum flower and feverfew, and cold nature, sweet-bitter flavor are gone into Liver Channel, have the effect that diffusing wind heat-clearing, flat liver make eye bright, and cure mainly symptoms such as flu, rheumatism, headache, hot eyes; Royal jelly is unique in the world super nutritive food for the human high activity composition of directly taking, through scientific research for many years and clinical medicine facts have proved that royal jelly protects the liver to human health care, to nourishing the liver has peculiar effect both at home and abroad.At present chrysanthemum, royal jelly are widely used, and are that the various food varieties made of raw material are various with chrysanthemum, royal jelly, but find no the food of making together with chrysanthemum collocation royal jelly.
Summary of the invention
Purpose of the present invention is intended on the prior art basis, and a kind of chrysanthemum royal jelly with chrysanthemum, the two combination of royal jelly and preparation method thereof is provided, and another order of this invention is to realize that a kind of effectively nourishing the liver protects the liver, flat liver makes eye bright, prevents and treats the food of hepatopathy.
The object of the present invention is achieved like this:
A kind of feature of chrysanthemum royal jelly is that the percentage by weight of its raw material components is: bright chrysanthemum extract 15-85%, royal jelly freeze-dried powder 10-35%, during making above-mentioned raw materials is mixed according to the above ratio, make capsule or other formulation with the method for conventional formulation again.
Described chrysanthemum extract be with the bright chrysanthemum of select with the clear water flushing after, divided for three steps extracted, the first step is extracted with the conventional way of distillation, and second one is adopted conventional alcohol extracting method, the 3rd step adopted conventional poach to extract, No. three extracts are merged filter, concentrate, drying makes pulvis.
The raw material of described chrysanthemum extract is selected feverfew for use, and the effect of chrysanthemum is relevant with its kind, and yellow chrysanthemum flower and feverfew have same effect, and effect is better but the flat liver of feverfew makes eye bright.
Roral jelly powder is the powder product that adopts normal freeze-drying method processing and fabricating, the market product of also can directly gathering.
Advantage of the present invention and beneficial effect
Chrysanthemum during the present invention is raw materials used has wind and heat dispersing, clears liver and improve vision, clearing heat and detoxicating effect; Royal jelly is a kind of medicine-food two-purpose product of natural quality, its liver protecting and treatment virus hepatitis mechanism mainly realize by number of ways such as nutritional labeling effect, resisting oxidation free radical and anti-inflammatory, enhancing immunologic function, the regeneration of antiviral promotion histocyte, clinical research has both at home and abroad shown that royal jelly is an effective hepatinica, for foster protecting liver, prevent and treat hepatopathy, it is out and out making something perfect even more perfect that royal jelly is equipped with chrysanthemum, chrysanthemum and royal jelly are combined, have the effect of cooperative reinforcing effect.
The substep of bright chrysanthemum of the present invention extracts, help the extraction of active ingredient, wherein adopt the way of distillation to help the extraction of volatile effective component in the chrysanthemum, adopt alcohol extracting method to help the extraction of total brass active ingredient in the chrysanthemum, the employing water-boiling method helps the extraction of aqueous soluble active constituent in the chrysanthemum, and its bioavilability height.
Preparation method of the present invention is easy, easy to use, be easy to absorption of human body, can effectively improve body immunity, has foster protecting liver, prevent and treat multiple efficacies such as hepatopathy.
Below in conjunction with specific embodiment present technique is further described.
The specific embodiment
Embodiment 1: with the bright chrysanthemum of select with the clear water flushing after, the first step is extracted with the conventional way of distillation, second one is adopted conventional alcohol extracting method, the 3rd step adopted conventional poach to extract, No. three extracts are merged filter, concentrate, drying makes 7 kilograms of bright chrysanthemums and extracts pulvis, 3 kilograms of the royal jelly freeze-dried powders that adding gathers again takes by weighing, through ultra micro mixed uniform chrysanthemum royal jelly pulvis, its filled capsules is made the chrysanthemum royal jelly capsule.
Embodiment 2: with the chrysanthemum royal jelly pulvis that embodiment 1 makes, common process such as employing compressing tablet make the chrysanthemum royal jelly tablet.
Claims (3)
1. a chrysanthemum royal jelly is characterized in that, the percentage by weight of its raw material components is: bright chrysanthemum extract 15-85%, royal jelly freeze-dried powder 10-35%, mix in proportion during making, and make capsule or other formulation with the method for conventional formulation again.
2. bright chrysanthemum extract according to claim 1, it is characterized in that, with the bright chrysanthemum of select with the clear water flushing after, divided for three steps extracted, the first step is extracted with the conventional way of distillation, second one is adopted conventional alcohol extracting method, and the 3rd step adopted conventional poach to extract, No. three extracts are merged filter, concentrate, drying makes pulvis.
3. bright chrysanthemum according to claim 2 is characterized in that the raw material of described chrysanthemum extract is selected feverfew for use.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200810183573A CN101756086A (en) | 2008-12-19 | 2008-12-19 | Chrysanthemum royal jelly and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200810183573A CN101756086A (en) | 2008-12-19 | 2008-12-19 | Chrysanthemum royal jelly and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101756086A true CN101756086A (en) | 2010-06-30 |
Family
ID=42487592
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN200810183573A Pending CN101756086A (en) | 2008-12-19 | 2008-12-19 | Chrysanthemum royal jelly and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101756086A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102150830A (en) * | 2010-11-29 | 2011-08-17 | 威海新异生物科技有限公司 | Nanometer seaweed royal jelly |
| CN108686199A (en) * | 2017-04-05 | 2018-10-23 | 石药集团中诺药业（泰州）有限公司 | A kind of liver protecting composition |
-
2008
- 2008-12-19 CN CN200810183573A patent/CN101756086A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102150830A (en) * | 2010-11-29 | 2011-08-17 | 威海新异生物科技有限公司 | Nanometer seaweed royal jelly |
| CN108686199A (en) * | 2017-04-05 | 2018-10-23 | 石药集团中诺药业（泰州）有限公司 | A kind of liver protecting composition |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20100630 |