CN101301086A - Medulla ossium mutton pot and preparation method thereof - Google Patents
Medulla ossium mutton pot and preparation method thereof Download PDFInfo
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- CN101301086A CN101301086A CNA2008101270411A CN200810127041A CN101301086A CN 101301086 A CN101301086 A CN 101301086A CN A2008101270411 A CNA2008101270411 A CN A2008101270411A CN 200810127041 A CN200810127041 A CN 200810127041A CN 101301086 A CN101301086 A CN 101301086A
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- 235000008397 ginger Nutrition 0.000 claims abstract description 16
- 150000003839 salts Chemical class 0.000 claims abstract description 14
- 239000002994 raw material Substances 0.000 claims abstract description 13
- 238000012545 processing Methods 0.000 claims abstract description 11
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- 238000010411 cooking Methods 0.000 claims abstract description 3
- 240000006927 Foeniculum vulgare Species 0.000 claims abstract 6
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- 210000001185 bone marrow Anatomy 0.000 claims description 23
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- 238000001802 infusion Methods 0.000 claims description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 235000010167 Allium cepa var aggregatum Nutrition 0.000 claims description 6
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- 240000007232 Illicium verum Species 0.000 abstract 1
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- 244000131316 Panax pseudoginseng Species 0.000 abstract 1
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- 238000009835 boiling Methods 0.000 abstract 1
- 239000001567 elettaria cardamomum seed Substances 0.000 abstract 1
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- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
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- YJPIGAIKUZMOQA-UHFFFAOYSA-N Melatonin Natural products COC1=CC=C2N(C(C)=O)C=C(CCN)C2=C1 YJPIGAIKUZMOQA-UHFFFAOYSA-N 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 229930003451 Vitamin B1 Natural products 0.000 description 1
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- DRLFMBDRBRZALE-UHFFFAOYSA-N melatonin Chemical compound COC1=CC=C2NC=C(CCNC(C)=O)C2=C1 DRLFMBDRBRZALE-UHFFFAOYSA-N 0.000 description 1
- 229960003987 melatonin Drugs 0.000 description 1
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- 244000144977 poultry Species 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
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- 238000003860 storage Methods 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
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- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a marrow mutton pot and the producing method thereof, relating to the food processing technology field. The invention solves the problems in prior art that the diet therapy effect is unobvious, in which the mutton and sheep bones are as raw materials of the diet therapy products. The materials of the marrow mutton pot comprise main materials and auxiliary materials, wherein the main materials consist of mutton, sheep bones; auxiliary materials consist of Ginseng, refined salt, ginger, green Chinese onion, star anise, common fennel, flos caryophylli and Cardamom Seed. The producing method of the marrow mutton pot comprises following steps: primary processing, i.e. slaughtering the sheep and selecting the main materials; preprocessing, i.e. sterilizing the mutton and sheep bones selected in primary processing; producing the specially-made marrow soup; filling, adding auxiliary materials and the specially-made marrow soup; boiling the main materials and the auxiliary materials, cooking the mutton. The invention is applicable to diet.
Description
Technical field
The present invention relates to food processing technology field, be specifically related to a kind of medulla ossium mutton pot and preparation method thereof.
Background technology
Dietotherapy has long history in China, and poultry, domestic animal be the important source material of tonic and dietary product normally.Sheep is China rural area, especially the common domestic animal in area, northern grassland, mutton, sheep bone are moderate, nutritious as the various food prices of raw material, are subjected to broad masses of the people's welcome deeply, especially in northern minority area, become the important component part of people's diet.So very big with mutton, sheep bone as the dietary product demand of raw material, have vast market prospect.
But existing with mutton, sheep bone as the dietary product of raw material only with mutton as main material, the kind of using medicine seldom, class is also very low, causes food therapy effect and not obvious.
Summary of the invention
Embodiment of the invention technical problem to be solved is to provide a kind of medulla ossium mutton pot, not only is of high nutritive value, and can improves the health, strengthen autoimmunity after edible.
For achieving the above object, the embodiment of the invention has adopted following technical scheme:
The raw material of this medulla ossium mutton pot comprises major ingredient and auxiliary material, wherein:
Major ingredient comprises: mutton, sheep bone;
Auxiliary material comprises: genseng, refined salt, ginger, shallot, anise, fennel seeds, cloves, fructus amomi.
Mutton in the embodiment of the invention in the major ingredient itself is rich in higher nutritive value, and the marrow of sheep bone is to mend the brain good merchantable brand; Genseng in the auxiliary material is the rare medicinal herbs that has improving the health, strengthens the autoimmunity effect, ginger is common stomachic tonic, effects such as warm, excited, sweating, preventing or arresting vomiting, detoxifcation are arranged, so the medulla ossium mutton pot that the embodiment of the invention provided not only is of high nutritive value, and has significantly the effect that improves the health, strengthens autoimmunity after edible.
The embodiment of the invention also provides a kind of preparation method of medulla ossium mutton pot, the medulla ossium mutton pot that can produce health and be of high nutritive value on the other hand.
This medulla ossium mutton pot preparation method may further comprise the steps:
Preliminary working comprises and slaughters sheep and screening major ingredient that described major ingredient comprises mutton, sheep bone;
Preliminary treatment is carried out the bacteria reducing processing with mutton, the sheep bone that screens in the described preliminary working step;
Make special bone marrow soap;
Filler adds auxiliary material, and described auxiliary material comprises genseng, refined salt, ginger, shallot, anise, fennel seeds, cloves, fructus amomi and special bone marrow soap;
Infusion major ingredient and auxiliary material boil mutton.
As seen from the above, in the preliminary working process mutton, sheep bone are all passed through screening in the embodiment of the invention, guaranteed the fresh and quality of mutton, sheep bone; In the preprocessing process mutton, sheep bone are carried out the bacteria reducing processing, guarantee health, clean, the auxiliary materials such as bone marrow soap that mutton, sheep bone and filler are added itself are rich in better nutritivity and are worth, so the medulla ossium mutton pot that can produce health and be of high nutritive value.
Description of drawings
Fig. 1 is the schematic flow sheet of medulla ossium mutton pot preparation method of the present invention.
The specific embodiment
Below in conjunction with the drawings and specific embodiments embodiments of the invention are described in further detail.
The embodiment of the invention provides a kind of medulla ossium mutton pot, not only is of high nutritive value, and can improves the health, strengthen autoimmunity after edible.
The raw material of embodiment of the invention medulla ossium mutton pot comprises: major ingredient and auxiliary material, and wherein: major ingredient comprises: mutton, sheep bone; Auxiliary material comprises: genseng, refined salt, ginger, shallot, anise, fennel seeds, cloves, fructus amomi.
Be worth because mutton itself is rich in better nutritivity, the marrow of sheep bone is to mend the brain good merchantable brand; Genseng in the auxiliary material is the rare medicinal herbs that has improving the health, strengthens the autoimmunity effect, ginger is common stomachic tonic, effects such as warm, excited, sweating, preventing or arresting vomiting, detoxifcation are arranged, so the medulla ossium mutton pot that the embodiment of the invention provided not only is of high nutritive value, and can improve the health, strengthen autoimmunity after edible.
Auxiliary material also comprises special bone marrow soap in the embodiment of the invention, and special bone marrow soap is that sheep spine, sheep rod bone and water form by the slow fire infusion, and wherein: the part by weight of sheep spine, sheep rod bone, water is (1～2)/(1～2)/(1～6), is preferably 1: 1: 2.Every part of raw materials used proportional quantity of medulla ossium mutton pot is: sheep rib row 100～200 grams; Gigot 100～200 grams; Genseng 10～30 grams; Refined salt 10～30 grams; Ginger, anise, fennel seeds, cloves, fructus amomi amount to 10～50 grams; Special bone marrow soap 100～500 grams.Every part of raw materials used proportional quantity of medulla ossium mutton pot is preferably: sheep rib row 150 grams; Gigot 150 grams; Genseng 20 grams; Refined salt 12 grams; Ginger, anise, fennel seeds, cloves, fructus amomi amount to 30 grams; Special bone marrow soap 300 grams.Embodiment of the invention sheep adopt every day on the grassland, ecosystem Gobi desert 15 kilometers movings range herd foster, the husky green onion in the fresh and tender open country of searching for food is covered the growth of Tibetan medicine material, adopt without smelling of mutton that Mongolian mode castrates, Su Nite one that the drink mineral water magnifies is to two years old lamb, this Soviet Union nit sheep contains needed by human body several amino acids aliphatic acid, high protein and low fat, has very high nutritive value.
Marrow is benefit brain good merchantable brand, and sheep marrow is described as " melatonin " in the cuisines.The sheep spine not only is of high nutritive value, but also contains multiple nutritional components such as a large amount of calcium, iron, phosphorus, vitamin B1, B2, the strong body of warming, the body-building of keeping out the cold, strengthens autoimmunity.With the soup that natural sheep spine, sheep rod bone are endured out, nutritive value is very high, and the effect that have beauty treatment, is good for the stomach makes human body more healthy, strong after eating.
The embodiment of the invention also provides a kind of preparation method of medulla ossium mutton pot, the medulla ossium mutton pot that can produce health and be of high nutritive value.
As shown in Figure 1, this medulla ossium mutton pot preparation method may further comprise the steps:
S0, ante-mortem inspection, kind, the health status of check sheep; In the embodiment of the invention sheep adopt every day on the grassland, ecosystem Gobi desert 15 kilometers movings range herd foster, the husky green onion in the fresh and tender open country of searching for food is covered the growth of Tibetan medicine material, without smelling of mutton, one to two years old lamb of drink mineral matter wood nit of adopting Mongolian mode to castrate, has very high nutritive value, kind, health status to sheep before killing detect, and guarantee mutton, sheep bone high-quality, fresh, health.
S1, preliminary working comprise and slaughter sheep and screening major ingredient that major ingredient comprises mutton, sheep bone; Whether also will carry out the trunk check after sheep being slaughtered and takes out internal organ, it is healthy, normal promptly to detect the sheep trunk, if no problem, just with mutton, clean, the stripping and slicing of sheep bone.
The proportional quantity of every portion of used major ingredient of medulla ossium mutton pot is: sheep rib row 100～200 grams, gigot 100～200 grams are preferably: sheep rib row 150 grams, gigot 150 grams.In the preliminary working process mutton, sheep bone are all passed through screening, guaranteed the quality of mutton, sheep bone.
S2, preliminary treatment are carried out the bacteria reducing processing with mutton, the sheep bone that screens in the preliminary working step; In the preprocessing process mutton, sheep bone are carried out the bacteria reducing processing, guarantee health, clean.
S3, make special bone marrow soap; Special bone marrow soap is that sheep spine, sheep rod bone and water form by the slow fire infusion, and wherein: the part by weight of sheep spine, sheep rod bone, water is (1～2)/(1～2)/(1～6), is preferably 1: 1: 2.
S4, filler add auxiliary material, and auxiliary material comprises genseng, refined salt, ginger, shallot, anise, fennel seeds, cloves, fructus amomi and special bone marrow soap; The proportional quantity of every part of used auxiliary material of medulla ossium mutton pot is: genseng 10～30 grams, refined salt 10～30 grams, ginger, anise, fennel seeds, cloves, fructus amomi amount to 10～50 grams, special bone marrow soap 100～500 grams, be preferably: genseng 20 grams, refined salt 12 grams, ginger, anise, fennel seeds, cloves, fructus amomi amount to 30 grams, special bone marrow soap 300 grams.
S5, infusion major ingredient and auxiliary material boil mutton.The auxiliary materials such as bone marrow soap that mutton, sheep bone and filler are added itself are rich in better nutritivity and are worth, so the medulla ossium mutton pot that can produce health and be of high nutritive value.
S6, the inspection of semifinished product, whether temperature, the mutton of check soup boil;
S7, gas displacement packing is carried out nitrogen replacement packing, sealing then with the packaging bag of packing into of mutton and auxiliary material bone marrow soap; The permanent storage of medulla ossium mutton pot of carrying out the nitrogen replacement packing can guarantee that also medulla ossium mutton pot keeps fresh, never degenerates, and is convenient to remote transportation simultaneously.
Gentle formula sterilization of multistage is adopted in S8, new gas-containing cooking sterilization, and sterilization is carried out in the packaging bag after the gas displacement packing.The multistage temperature refers to the temperature in the environment is come kill bacteria from 100 ℃～123 ℃ modes that progressively raise, multistage, gentle formula sterilization final purpose was to reach commercial sterilization, guarantee in dealing, circulation, transit link, can not be infected with other bacteriums, take bacterium to other place.
S9, product inspection, whether the bactericidal effect and the sealing of check packing of product bag be reliable.The packing of guaranteeing product is perfectly safe, avoids the product of inferior quality to come into the market.
Each step of embodiment of the invention medulla ossium mutton pot preparation method is all used HACCP (HazardAnalysis Critical Control Point, the control of hazard analysis and key point) system is carried out omnibearing control, by main food is endangered, control as microorganism, chemistry and physical contamination, the safety assurance of consumption aspect is provided to the consumer, reduce the harm in the food production, thereby guarantee to produce the medulla ossium mutton pot of health, safety.Simultaneously, by IOD (Intelligence Operation Desk, the high-performance computerized control system) raw material and medulla ossium mutton pot are carried out the gentle formula sterilization processing that bacteria reducing processing, nitrogen-filled packaging and multistage heat up, guarantee that the medulla ossium mutton pot of making is not hot not dry, the four seasons are good suitable.
The above; be the specific embodiment of the present invention only, but protection scope of the present invention is not limited to this, anyly is familiar with those skilled in the art in the technical scope that the present invention discloses; can expect easily changing or replacing, all should be encompassed within protection scope of the present invention.Therefore, protection scope of the present invention should be as the criterion with the protection domain of claim.
Claims (10)
1, a kind of medulla ossium mutton pot is characterized in that: the raw material of this medulla ossium mutton pot comprises major ingredient and auxiliary material, wherein:
Major ingredient comprises: mutton, sheep bone;
Auxiliary material comprises: genseng, refined salt, ginger, shallot, anise, fennel seeds, cloves, fructus amomi.
2, according to the described medulla ossium mutton pot of claim 1, it is characterized in that: auxiliary material also comprises special bone marrow soap, and described special bone marrow soap is that sheep spine, sheep rod bone and water form by the slow fire infusion.
3, according to the described medulla ossium mutton pot of claim 2, it is characterized in that: the raw materials used proportional quantity of described every part of medulla ossium mutton pot is: sheep rib row 100～200 grams, gigot 100～200 grams, genseng 10～30 grams, refined salt 10～30 grams, ginger, anise, fennel seeds, cloves, fructus amomi amount to 10～50 grams, special bone marrow soap 100～500 grams.
4, according to the described medulla ossium mutton pot of claim 3, it is characterized in that: the raw materials used proportional quantity of described every part of medulla ossium mutton pot is specially: sheep rib row 150 grams, gigot 150 grams, genseng 20 grams, refined salt 12 grams, ginger, anise, fennel seeds, cloves, fructus amomi amount to 30 grams, special bone marrow soap 300 grams.
5, according to the described medulla ossium mutton pot of claim 1, it is characterized in that: that described sheep is that grassland, ecosystem Gobi desert is herded is foster, the Su Nite one of without smelling of mutton is to two years old lamb.
6, a kind of medulla ossium mutton pot preparation method is characterized in that: may further comprise the steps:
Preliminary working comprises and slaughters sheep and screening major ingredient that described major ingredient comprises mutton, sheep bone;
Preliminary treatment is carried out the bacteria reducing processing with mutton, the sheep bone that screens in the described preliminary working step;
Make special bone marrow soap;
Filler adds auxiliary material, and described auxiliary material comprises genseng, refined salt, ginger, shallot, anise, fennel seeds, cloves, fructus amomi and special bone marrow soap;
Infusion major ingredient and auxiliary material boil mutton.
7, medulla ossium mutton pot preparation method according to claim 6 is characterized in that: described medulla ossium mutton pot preparation method is further comprising the steps of:
Gas displacement packing is carried out nitrogen replacement packing, sealing then with the packaging bag of packing into of mutton and auxiliary material bone marrow soap;
Gentle formula sterilization of multistage is adopted in new gas-containing cooking sterilization, and sterilization is carried out in the packaging bag after the gas displacement packing.
8, medulla ossium mutton pot preparation method according to claim 6 is characterized in that: described special bone marrow soap is that sheep spine, sheep rod bone and water form by the slow fire infusion.
9, medulla ossium mutton pot preparation method according to claim 6 is characterized in that: every part of raw materials used proportional quantity of described medulla ossium mutton pot is: sheep rib row 100～200 grams; Gigot 100～200 grams; Genseng 10～30 grams; Refined salt 10～30 grams; Ginger, anise, fennel seeds, cloves, fructus amomi amount to 10～50 grams; Special bone marrow soap 100～500 grams.
10, according to claim 6 medulla ossium mutton pot preparation method, it is characterized in that: that described sheep is that grassland, ecosystem Gobi desert is herded is foster, the Su Nite one of without smelling of mutton is to two years old lamb.
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| Application Number | Priority Date | Filing Date | Title |
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| CNA2008101270411A CN101301086A (en) | 2008-06-18 | 2008-06-18 | Medulla ossium mutton pot and preparation method thereof |
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| CNA2008101270411A CN101301086A (en) | 2008-06-18 | 2008-06-18 | Medulla ossium mutton pot and preparation method thereof |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102178219A (en) * | 2011-03-17 | 2011-09-14 | 杨华刚 | Nourishing stewed mutton and making method thereof |
| CN102475300A (en) * | 2010-11-30 | 2012-05-30 | 河南省淇县永达食业有限公司 | Preparation method of tomato juice chicken nuggets |
| CN104323353A (en) * | 2014-10-14 | 2015-02-04 | 北京翠明庄宾馆 | Goat soup and making method thereof |
| CN104544170A (en) * | 2015-01-23 | 2015-04-29 | 陆玉龙 | Nourishing sheep backbone product and making method thereof |
| CN113519788A (en) * | 2020-04-18 | 2021-10-22 | 冯修亭 | Method for preparing stewed whole donkey-hide gelatin sheep |
-
2008
- 2008-06-18 CN CNA2008101270411A patent/CN101301086A/en active Pending
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102475300A (en) * | 2010-11-30 | 2012-05-30 | 河南省淇县永达食业有限公司 | Preparation method of tomato juice chicken nuggets |
| CN102178219A (en) * | 2011-03-17 | 2011-09-14 | 杨华刚 | Nourishing stewed mutton and making method thereof |
| CN104323353A (en) * | 2014-10-14 | 2015-02-04 | 北京翠明庄宾馆 | Goat soup and making method thereof |
| CN104544170A (en) * | 2015-01-23 | 2015-04-29 | 陆玉龙 | Nourishing sheep backbone product and making method thereof |
| CN113519788A (en) * | 2020-04-18 | 2021-10-22 | 冯修亭 | Method for preparing stewed whole donkey-hide gelatin sheep |
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Application publication date: 20081112 |