CN101165162A - Probiotics active preparation - Google Patents
Probiotics active preparation Download PDFInfo
- Publication number
- CN101165162A CN101165162A CNA2007101573335A CN200710157333A CN101165162A CN 101165162 A CN101165162 A CN 101165162A CN A2007101573335 A CNA2007101573335 A CN A2007101573335A CN 200710157333 A CN200710157333 A CN 200710157333A CN 101165162 A CN101165162 A CN 101165162A
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- Prior art keywords
- lactobacillus
- animal
- active preparation
- probiotics
- bacillus
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000006041 probiotic Substances 0.000 title claims abstract description 21
- 235000018291 probiotics Nutrition 0.000 title claims abstract description 21
- 238000002360 preparation method Methods 0.000 title claims abstract description 16
- 241001465754 Metazoa Species 0.000 claims abstract description 25
- 241000186660 Lactobacillus Species 0.000 claims abstract description 10
- 229940039696 lactobacillus Drugs 0.000 claims abstract description 10
- 241000193830 Bacillus <bacterium> Species 0.000 claims abstract description 8
- 241000186000 Bifidobacterium Species 0.000 claims abstract description 7
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims abstract description 6
- 210000000713 mesentery Anatomy 0.000 claims abstract description 6
- 241001478240 Coccus Species 0.000 claims description 5
- 241000194108 Bacillus licheniformis Species 0.000 claims description 4
- 240000001046 Lactobacillus acidophilus Species 0.000 claims description 4
- 235000013956 Lactobacillus acidophilus Nutrition 0.000 claims description 4
- 244000199885 Lactobacillus bulgaricus Species 0.000 claims description 4
- 235000013960 Lactobacillus bulgaricus Nutrition 0.000 claims description 4
- 241001147746 Lactobacillus delbrueckii subsp. lactis Species 0.000 claims description 4
- 241000186840 Lactobacillus fermentum Species 0.000 claims description 4
- 240000006024 Lactobacillus plantarum Species 0.000 claims description 4
- 235000013965 Lactobacillus plantarum Nutrition 0.000 claims description 4
- 241000194054 Streptococcus uberis Species 0.000 claims description 4
- 229940039695 lactobacillus acidophilus Drugs 0.000 claims description 4
- 229940004208 lactobacillus bulgaricus Drugs 0.000 claims description 4
- 229940012969 lactobacillus fermentum Drugs 0.000 claims description 4
- 229940072205 lactobacillus plantarum Drugs 0.000 claims description 4
- 229940115922 streptococcus uberis Drugs 0.000 claims description 4
- 241001134659 Lactobacillus curvatus Species 0.000 claims description 3
- 241000194017 Streptococcus Species 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 210000001035 gastrointestinal tract Anatomy 0.000 abstract description 3
- 208000035240 Disease Resistance Diseases 0.000 abstract 1
- 240000001929 Lactobacillus brevis Species 0.000 abstract 1
- 235000013957 Lactobacillus brevis Nutrition 0.000 abstract 1
- 244000199866 Lactobacillus casei Species 0.000 abstract 1
- 235000013958 Lactobacillus casei Nutrition 0.000 abstract 1
- 244000057717 Streptococcus lactis Species 0.000 abstract 1
- 235000014897 Streptococcus lactis Nutrition 0.000 abstract 1
- 229940017800 lactobacillus casei Drugs 0.000 abstract 1
- 241000894006 Bacteria Species 0.000 description 11
- 201000010099 disease Diseases 0.000 description 7
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 7
- 244000144972 livestock Species 0.000 description 7
- 230000001580 bacterial effect Effects 0.000 description 5
- 230000000694 effects Effects 0.000 description 5
- 244000144977 poultry Species 0.000 description 5
- 230000000529 probiotic effect Effects 0.000 description 5
- MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 108010062877 Bacteriocins Proteins 0.000 description 2
- 241000607142 Salmonella Species 0.000 description 2
- 235000019621 digestibility Nutrition 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 230000036737 immune function Effects 0.000 description 2
- 230000036039 immunity Effects 0.000 description 2
- 230000000968 intestinal effect Effects 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 230000007774 longterm Effects 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 230000000813 microbial effect Effects 0.000 description 2
- 235000014347 soups Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 239000004382 Amylase Substances 0.000 description 1
- 102000013142 Amylases Human genes 0.000 description 1
- 108010065511 Amylases Proteins 0.000 description 1
- 208000031295 Animal disease Diseases 0.000 description 1
- 241000271566 Aves Species 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 241000272496 Galliformes Species 0.000 description 1
- 102000004882 Lipase Human genes 0.000 description 1
- 108090001060 Lipase Proteins 0.000 description 1
- 239000004367 Lipase Substances 0.000 description 1
- 108010064696 N,O-diacetylmuramidase Proteins 0.000 description 1
- 102000035195 Peptidases Human genes 0.000 description 1
- 108091005804 Peptidases Proteins 0.000 description 1
- 241000282887 Suidae Species 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 235000019418 amylase Nutrition 0.000 description 1
- 230000003042 antagnostic effect Effects 0.000 description 1
- 239000005557 antagonist Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000003115 biocidal effect Effects 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000000593 degrading effect Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 239000003640 drug residue Substances 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 230000002147 killing effect Effects 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000019421 lipase Nutrition 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 244000005706 microflora Species 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
Landscapes
- Fodder In General (AREA)
Abstract
The active probiotics preparation consists of acidophilic lactobacillus 15-25 (in weight portions, the same below), thermophilic bifidobacterium 15-25, long bifidobacterium 10-15, lactobacillus 10-15, mesentery leukonid 10-15, licheniiformis bacillus 5-10, Lactobacillus brevis 5-10, Lactobacillus casei 2-5, animal bifidobacterium 2-5, anaerobic bacterioide 1-3, fermenting lactobacillus 2-5, blastic lactobacillus 2-5, distiller's yeast 10-15 and streptococcus lactis 1-5. The active probiotics preparation is applied for farm animals, can maintain the micro ecological balance in their intestinal tract, promote their growth and raise their disease resistance.
Description
Technical field
The present invention relates to a kind of probiotics active preparation that holds in the poultry raising, is particularly suitable for adding in the feedstuff for live pigs.
Background technology
Along with the development of intensive culture industry, hold in the fowl process of growth and various diseases can occur, treating in the past and preventing these diseases is by a large amount of microbiotic that use in drink additive.But antibiotic long-term a large amount of the use caused the imbalance of livestock and poultry alimentary tract normal microflora, develops immunity to drugs and side effects such as lower immune function and livestock product drug residue, is familiar with by people.Probiotic bacterium has the effect that promotes that the fowl resistance against diseases is held in growth of animal, raising food utilization efficiency, inhibition enteropathogen, enhance immunity power, enhancing.But contained viable bacteria bacterial classification is less in the existing probiotics preparation, is limited with regard to a kind of enzyme of microorganisms, and effect is not ideal enough.
Goal of the invention
The objective of the invention is to overcome the deficiency that prior art exists, a kind of microecological balance in the fowl enteron aisle that keeps holding is provided, make growing of animal be in perfect condition, reach the maximum capacity of animal, improve the digestibility of animal to feed, improve the resistivity of animal, promote animal health to grow, especially be fit to the probiotics active preparation of feeding live pig disease.
The present invention is achieved in that according to weight ratio and basic composition is Lactobacillus acidophilus 15-25 part, thermophilic bifidus bacillus 15-25 part, bifidus longum bb 10-15 part, lactobacillus lactis 10-15 part, the bright string of mesentery coccus 10-15 part, Bacillus licheniformis 5-10 part, short lactobacillus 5-10 part, lactobacterium casei 2-5 part, animal bifidobacteria 2-5 part, anaerobism bacterioide 1-3 part, lactobacillus fermentum 2-5 part, lactobacillus plantarum 2-5 part, yeast saccharomyces cerevisiae 10-15 part and streptococcus uberis 1-5 part.
Above-mentioned probiotics active preparation also contains lactobacillus bulgaricus 5-10 part, subtilis 2-5 part, lactobacillus curvatus 2-3 part and thermophilus streptococcus 1-5 part according to weight ratio.
Advantage of the present invention is:
1, improves the production performance of animal
The gastrointestinal tract of livestock and fowls flora is to form in the long-term evolution process and keep the flora of relative equilibrium steady state with livestock and poultry, it to livestock and poultry grow and the ability of resist the disease significant.When the animal and bird intestines microbial balance was lacked of proper care, livestock and poultry production performance occurred and descend and disease symptoms, and the present invention utilizes animal normal physiological flora, through seed selection and artificial propagation, make active bacteria formulation, and then make it get back to original environment, the physiological action of performance nature with investing method.Bifidus bacillus wherein, lactobacillus, Lactobacterium acidophilum, lactobacterium casei can keep microecological balance in the enteron aisle, make growing of animal be in perfect condition, reach the maximum capacity of animal.
2, improve the digestibility of animal to feed
This probiotics active preparation can be produced composite flora, as yeast saccharomyces cerevisiae, Lactobacterium acidophilum, subtilis, the bright string of mesentery coccus, so can produce enough proteolytic enzyme, lipase and amylase, protein, fat and complicated carbohydrate improve the utilization ratio of animal to feed in the degrading plant feed.
3, improve the resistivity of animal, promote animal health to grow disease
Probiotic bacterium has the immunologic function of livestock and birds of enhancing and biological antagonist effect, and probiotic bacterium can be synthesized materials such as bacteriocin, organic acid, N,O-Diacetylmuramidase, hydrogen peroxide.These materials have antagonistic action to unfavorable bacterium, the bacteriocin (peptide material) that produces as genus bacillus has significant inhibitory effect to intestinal bacteria and Salmonella, the volatile fatty acids, lactic acid and the hydrogen peroxide that produce of Bacterium lacticum, bifidus bacillus and for example, can killing action be arranged to intestinal bacteria and Salmonella, can bring into play beneficial effect by improving the microbial population of animal intestinal tract eubiosis after dropping into animal body, reach the effect of the production performance, health level and the healthy good attitude that improve animal.After animal was fed and adds the mixed fodder of this probiotics active preparation, the animal disease resistant ability significantly improved.
4, improve meat quality
Wherein subtilis, lactobacillus bulgaricus, lactobacillus can obviously improve meat quality.
Embodiment
Embodiment 1:
At first cultivate each bacterial classification, each bacterial classification according to ratio of weight and number is: Lactobacillus acidophilus 15-25 part, thermophilic bifidus bacillus 15-25 part, bifidus longum bb 10-15 part, lactobacillus lactis 10-15 part, the bright string of mesentery coccus 10-15 part, Bacillus licheniformis 5-10 part, short lactobacillus 5-10 part, lactobacterium casei 2-5 part, animal bifidobacteria 2-5 part, anaerobism bacterioide 1-3 part, lactobacillus fermentum 2-5 part, lactobacillus plantarum 2-5 part, yeast saccharomyces cerevisiae 10-15 part, streptococcus uberis 1-5 part.Appeal probiotic bacterium population is made the gel probiotics active preparation, join in the mixed fodder, according to weight ratio is probiotics active preparation 1-5%, feed 55-65%, water (35-45 ℃) 25-30%, brown sugar 2-5%, through fermentation in 1-2 hour, makes the feeding live pig soup stock.
Embodiment 2:
At first cultivate each bacterial classification, each bacterial classification according to ratio of weight and number is: Lactobacillus acidophilus 15-25 part, thermophilic bifidus bacillus 15-25 part, bifidus longum bb 10-15 part, lactobacillus lactis 10-15 part, the bright string of mesentery coccus 10-15 part, Bacillus licheniformis 5-10 part, short lactobacillus 5-10 part, lactobacillus bulgaricus 5-10 part, lactobacterium casei 2-5 part, animal bifidobacteria 2-5 part; Subtilis 2-5 part, anaerobism bacterioide 1-3 part, lactobacillus fermentum 2-5 part, lactobacillus plantarum 2-5 part, yeast saccharomyces cerevisiae 10-15 part, lactobacillus curvatus 2-3 part, streptococcus uberis 1-5 part, thermophilus streptococcus 1-5 part.Appeal probiotic bacterium population is made the gel probiotics active preparation, join in the mixed fodder, according to weight ratio is probiotics active preparation 1-5%, feed 55-65%, water (35-45 ℃) 25-30%, brown sugar 2-5%, through fermentation in 1-2 hour, makes the feeding live pig soup stock.
Claims (2)
1. a probiotics active preparation is characterized in that: basic composition is Lactobacillus acidophilus 15-25 part, thermophilic bifidus bacillus 15-25 part, bifidus longum bb 10-15 part, lactobacillus lactis 10-15 part, the bright string of mesentery coccus 10-15 part, Bacillus licheniformis 5-10 part, short lactobacillus 5-10 part, lactobacterium casei 2-5 part, animal bifidobacteria 2-5 part, anaerobism bacterioide 1-3 part, lactobacillus fermentum 2-5 part, lactobacillus plantarum 2-5 part, yeast saccharomyces cerevisiae 10-15 part and streptococcus uberis 1-5 part according to weight ratio.
2. the probiotics active preparation of stating according to claim 1 is characterized in that: also contain lactobacillus bulgaricus 5-10 part, subtilis 2-5 part, lactobacillus curvatus 2-3 part and thermophilus streptococcus 1-5 part according to ratio of weight and number.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007101573335A CN101165162A (en) | 2007-09-30 | 2007-09-30 | Probiotics active preparation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007101573335A CN101165162A (en) | 2007-09-30 | 2007-09-30 | Probiotics active preparation |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101165162A true CN101165162A (en) | 2008-04-23 |
Family
ID=39334019
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2007101573335A Pending CN101165162A (en) | 2007-09-30 | 2007-09-30 | Probiotics active preparation |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101165162A (en) |
Cited By (19)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102008007A (en) * | 2010-10-19 | 2011-04-13 | 杨雄 | Animal health-care soup base and preparation method thereof |
| CN102178052A (en) * | 2011-04-07 | 2011-09-14 | 应城浦和生态科技有限公司 | Fermented feed additive and preparation method of the fermented feed additive |
| CN102283317A (en) * | 2011-04-07 | 2011-12-21 | 应城浦和生态科技有限公司 | Fermented feed additive |
| CN102326678A (en) * | 2011-06-16 | 2012-01-25 | 高杰 | Penta-composite probiotic powder preparation and preparation method thereof |
| CN101933558B (en) * | 2008-05-14 | 2013-01-09 | 北京大北农科技集团股份有限公司 | Compound microecological preparation and application thereof |
| CN103874428A (en) * | 2011-08-22 | 2014-06-18 | 葛莱高托普有限公司 | Microorganisms of the species bacteroides xylanisolvens |
| CN104171363A (en) * | 2014-07-02 | 2014-12-03 | 中泰和（北京）科技发展有限公司 | Feed additive for reducing diarrhea rate of piglets |
| CN104522819A (en) * | 2015-01-19 | 2015-04-22 | 中国食品发酵工业研究院 | Pineapple fermented product and preparation method thereof |
| CN104664106A (en) * | 2013-11-29 | 2015-06-03 | 安琪酵母股份有限公司 | Composite probiotic preparation product for piglets, and preparation method of composite probiotic preparation product |
| AU2011218616B2 (en) * | 2010-08-31 | 2015-06-11 | University Of Cape Town | Ostrich feed supplement |
| CN105229142A (en) * | 2013-02-22 | 2016-01-06 | 日东药品工业株式会社 | Immunostimulant |
| CN105707439A (en) * | 2016-03-17 | 2016-06-29 | 中国科学院合肥物质科学研究院 | Preparation method of animal health-care nutrient solution rich in probiotics |
| CN107699515A (en) * | 2017-09-25 | 2018-02-16 | 王振刚 | A kind of compound probiotic and preparation method thereof, application |
| CN108850592A (en) * | 2018-05-31 | 2018-11-23 | 河南广安生物科技股份有限公司 | A kind of three way cross fattening later period pig feed additive for promoting growth and preparation method thereof |
| CN108991229A (en) * | 2018-07-05 | 2018-12-14 | 李新旗 | A kind of complex microorganism nutrition enzyme element |
| CN109566906A (en) * | 2019-01-04 | 2019-04-05 | 刘先德 | A kind of probiotics fermention liquid and the method using the fermentation liquor treatment swill |
| CN110214014A (en) * | 2016-07-18 | 2019-09-06 | 拜纽研发有限公司 | The purposes in atopic dermatitis is being treated and/or prevented to probiotics |
| CN113403375A (en) * | 2021-02-20 | 2021-09-17 | 北京金则医学检验实验室有限公司 | Composition for predicting childhood obesity and application thereof |
| CN113969250A (en) * | 2021-11-22 | 2022-01-25 | 山东渤海实业集团有限公司 | Lactobacillus casei DY13 and product and application thereof |
-
2007
- 2007-09-30 CN CNA2007101573335A patent/CN101165162A/en active Pending
Cited By (26)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101933558B (en) * | 2008-05-14 | 2013-01-09 | 北京大北农科技集团股份有限公司 | Compound microecological preparation and application thereof |
| AU2011218616B2 (en) * | 2010-08-31 | 2015-06-11 | University Of Cape Town | Ostrich feed supplement |
| CN102008007A (en) * | 2010-10-19 | 2011-04-13 | 杨雄 | Animal health-care soup base and preparation method thereof |
| CN102178052A (en) * | 2011-04-07 | 2011-09-14 | 应城浦和生态科技有限公司 | Fermented feed additive and preparation method of the fermented feed additive |
| CN102283317A (en) * | 2011-04-07 | 2011-12-21 | 应城浦和生态科技有限公司 | Fermented feed additive |
| CN102178052B (en) * | 2011-04-07 | 2013-07-24 | 应城浦和生态科技有限公司 | Fermented feed additive and preparation method of the fermented feed additive |
| CN102326678A (en) * | 2011-06-16 | 2012-01-25 | 高杰 | Penta-composite probiotic powder preparation and preparation method thereof |
| CN103874428A (en) * | 2011-08-22 | 2014-06-18 | 葛莱高托普有限公司 | Microorganisms of the species bacteroides xylanisolvens |
| CN103874428B (en) * | 2011-08-22 | 2017-06-13 | 葛莱高托普有限公司 | Bacteroides xylanolyticus species microorganism |
| CN105229142B (en) * | 2013-02-22 | 2018-06-29 | 日东药品工业株式会社 | immunostimulant |
| CN105229142A (en) * | 2013-02-22 | 2016-01-06 | 日东药品工业株式会社 | Immunostimulant |
| CN104664106A (en) * | 2013-11-29 | 2015-06-03 | 安琪酵母股份有限公司 | Composite probiotic preparation product for piglets, and preparation method of composite probiotic preparation product |
| CN104171363B (en) * | 2014-07-02 | 2016-06-01 | 中泰和（北京）科技发展有限公司 | A kind of fodder additives improving grice diarrhoea rate |
| CN104171363A (en) * | 2014-07-02 | 2014-12-03 | 中泰和（北京）科技发展有限公司 | Feed additive for reducing diarrhea rate of piglets |
| CN104522819B (en) * | 2015-01-19 | 2016-08-03 | 中国食品发酵工业研究院 | A kind of Fructus Ananadis comosi fermented product and preparation method thereof |
| CN104522819A (en) * | 2015-01-19 | 2015-04-22 | 中国食品发酵工业研究院 | Pineapple fermented product and preparation method thereof |
| CN105707439A (en) * | 2016-03-17 | 2016-06-29 | 中国科学院合肥物质科学研究院 | Preparation method of animal health-care nutrient solution rich in probiotics |
| CN110214014A (en) * | 2016-07-18 | 2019-09-06 | 拜纽研发有限公司 | The purposes in atopic dermatitis is being treated and/or prevented to probiotics |
| CN110214014B (en) * | 2016-07-18 | 2024-08-02 | 拜纽研发有限公司 | Use of probiotics in the treatment and/or prevention of atopic dermatitis |
| CN107699515A (en) * | 2017-09-25 | 2018-02-16 | 王振刚 | A kind of compound probiotic and preparation method thereof, application |
| CN108850592A (en) * | 2018-05-31 | 2018-11-23 | 河南广安生物科技股份有限公司 | A kind of three way cross fattening later period pig feed additive for promoting growth and preparation method thereof |
| CN108991229A (en) * | 2018-07-05 | 2018-12-14 | 李新旗 | A kind of complex microorganism nutrition enzyme element |
| CN109566906A (en) * | 2019-01-04 | 2019-04-05 | 刘先德 | A kind of probiotics fermention liquid and the method using the fermentation liquor treatment swill |
| CN113403375A (en) * | 2021-02-20 | 2021-09-17 | 北京金则医学检验实验室有限公司 | Composition for predicting childhood obesity and application thereof |
| CN113969250A (en) * | 2021-11-22 | 2022-01-25 | 山东渤海实业集团有限公司 | Lactobacillus casei DY13 and product and application thereof |
| CN113969250B (en) * | 2021-11-22 | 2023-03-03 | 山东渤海实业集团有限公司 | Lactobacillus casei DY13 and its products and applications |
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