CH478534A - Manufacturing process of a white chocolate - Google Patents

Manufacturing process of a white chocolate

Info

Publication number: CH478534A
Authority: CH; Switzerland
Prior art keywords: manufacturing process; white chocolate; chocolate; white; manufacturing
Prior art date: 1967-12-27

Application number

CH1820267A

Other languages

French (fr)

Inventor

Rostagno Walter

Original Assignee

Nestle Sa

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1967-12-27

Filing date

1967-12-27

Publication date

1969-09-30

1967-12-27 Application filed by Nestle Sa filed Critical Nestle Sa

1967-12-27 Priority to CH1820267A priority Critical patent/CH478534A/en

1968-12-02 Priority to BE724796D priority patent/BE724796A/xx

1968-12-10 Priority to FR1594982D priority patent/FR1594982A/fr

1968-12-19 Priority to ES361639A priority patent/ES361639A1/en

1968-12-20 Priority to GB6069468A priority patent/GB1196380A/en

1969-09-30 Publication of CH478534A publication Critical patent/CH478534A/en

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/46—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing dairy products

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Inorganic Chemistry (AREA)
Confectionery (AREA)

CH1820267A 1967-12-27 1967-12-27 Manufacturing process of a white chocolate CH478534A (en)

Priority Applications (5)

Application Number	Priority Date	Filing Date	Title
CH1820267A CH478534A (en)	1967-12-27	1967-12-27	Manufacturing process of a white chocolate
BE724796D BE724796A (en)	1967-12-27	1968-12-02
FR1594982D FR1594982A (en)	1967-12-27	1968-12-10
ES361639A ES361639A1 (en)	1967-12-27	1968-12-19	Confectionery Composition
GB6069468A GB1196380A (en)	1967-12-27	1968-12-20	Confectionery Composition

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
CH1820267A CH478534A (en)	1967-12-27	1967-12-27	Manufacturing process of a white chocolate

Publications (1)

Publication Number	Publication Date
CH478534A true CH478534A (en)	1969-09-30

Family

ID=4431248

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
CH1820267A CH478534A (en)	1967-12-27	1967-12-27	Manufacturing process of a white chocolate

Country Status (5)

Country	Link
BE (1)	BE724796A (en)
CH (1)	CH478534A (en)
ES (1)	ES361639A1 (en)
FR (1)	FR1594982A (en)
GB (1)	GB1196380A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE2516690A1 (en) *	1975-03-05	1976-09-16	Nestle Sa	METHOD OF MANUFACTURING MILK CHOCOLATE
EP0016745A2 (en) *	1979-03-16	1980-10-01	Turos-Foodprocessing AB	Process for preparing crumb products
BE1006476A3 (en) *	1992-12-28	1994-09-06	Coillie Germaan Van	Method for manufacturing a chocolate item with the appearance of a Frenchfry and the chocolate article that is made.

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB1364500A (en) *	1971-12-21	1974-08-21	Cadbury Ltd	Method of producing milk chocolate
US4323587A (en) *	1978-12-11	1982-04-06	National Can Corporation	Colorants for lipid-based edible compositions and lipid-based compositions made therefrom
US4323583A (en) *	1978-12-11	1982-04-06	National Can Corporation	Colorants for lipid-based edible compositions and lipid-based compositions made therefrom
US4315035A (en) *	1978-12-11	1982-02-09	National Can Corporation	Colorants for lipid-based confection compositions and lipid-based compositions made therefrom
GB9804401D0 (en)	1998-03-02	1998-04-29	Nestle Sa	Chocolate crumb
AU2002354950B2 (en)	2001-07-20	2008-08-21	Mars, Incorporated	Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
EP1733625B1 (en) *	2005-06-16	2008-08-13	Kraft Foods R & D, Inc. Zweigniederlassung München	Process for producing granular chocolate base materials for chocolate production and products thereof
US8067051B2 (en)	2006-06-19	2011-11-29	Kraft Foods R & D, Inc.	Process for milling cocoa shells
DE102006033012A1 (en) *	2006-07-17	2008-01-24	Hochschule Neubrandenburg	Process for the preparation of milk powder for the production of chocolate
BE1027014B1 (en) *	2019-01-31	2020-09-01	Isera & Scaldis Sugar	METHOD OF PRODUCTION OF AN AROMATIC CARAMEL COMPOSITION

1967
- 1967-12-27 CH CH1820267A patent/CH478534A/en not_active IP Right Cessation
1968
- 1968-12-02 BE BE724796D patent/BE724796A/xx not_active IP Right Cessation
- 1968-12-10 FR FR1594982D patent/FR1594982A/fr not_active Expired
- 1968-12-19 ES ES361639A patent/ES361639A1/en not_active Expired
- 1968-12-20 GB GB6069468A patent/GB1196380A/en not_active Expired

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE2516690A1 (en) *	1975-03-05	1976-09-16	Nestle Sa	METHOD OF MANUFACTURING MILK CHOCOLATE
EP0016745A2 (en) *	1979-03-16	1980-10-01	Turos-Foodprocessing AB	Process for preparing crumb products
EP0016745B1 (en) *	1979-03-16	1984-10-24	Turos-Foodprocessing AB	Process for preparing crumb products
BE1006476A3 (en) *	1992-12-28	1994-09-06	Coillie Germaan Van	Method for manufacturing a chocolate item with the appearance of a Frenchfry and the chocolate article that is made.

Also Published As

Publication number	Publication date
GB1196380A (en)	1970-06-24
FR1594982A (en)	1970-06-08
BE724796A (en)	1969-06-02
ES361639A1 (en)	1970-11-16

Publication	Publication Date	Title
CH478534A (en)	1969-09-30	Manufacturing process of a white chocolate
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CH502077A (en)	1971-01-31	Manufacturing process of a shoe
FR1536829A (en)	1968-08-16	Manufacturing process of a bimetal
FR1508458A (en)	1968-01-05	Manufacturing process of a complex ester
CH474151A (en)	1969-06-15	Manufacturing process of a semiconductor component
FR1471452A (en)	1967-03-03	Manufacturing process of a folding planter holder

Legal Events

Date	Code	Title	Description
1987-08-31	PL	Patent ceased