CH152866A - Method for preserving foodstuffs, in particular fruits and vegetables, and device for carrying out the method. - Google Patents
Method for preserving foodstuffs, in particular fruits and vegetables, and device for carrying out the method.Info
- Publication number
- CH152866A CH152866A CH152866DA CH152866A CH 152866 A CH152866 A CH 152866A CH 152866D A CH152866D A CH 152866DA CH 152866 A CH152866 A CH 152866A
- Authority
- CH
- Switzerland
- Prior art keywords
- vegetables
- carrying
- preserving foodstuffs
- particular fruits
- fruits
- Prior art date
Links
- 235000012055 fruits and vegetables Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B7/148—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B31/00—Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
- B65B31/04—Evacuating, pressurising or gasifying filled containers or wrappers by means of nozzles through which air or other gas, e.g. an inert gas, is withdrawn or supplied
- B65B31/08—Evacuating, pressurising or gasifying filled containers or wrappers by means of nozzles through which air or other gas, e.g. an inert gas, is withdrawn or supplied the nozzle being adapted to pierce the container or wrapper
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Dispersion Chemistry (AREA)
- Mechanical Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH152866T | 1931-06-11 |
Publications (1)
Publication Number | Publication Date |
---|---|
CH152866A true CH152866A (en) | 1932-02-29 |
Family
ID=4407862
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH152866D CH152866A (en) | 1931-06-11 | 1931-06-11 | Method for preserving foodstuffs, in particular fruits and vegetables, and device for carrying out the method. |
Country Status (1)
Country | Link |
---|---|
CH (1) | CH152866A (en) |
-
1931
- 1931-06-11 CH CH152866D patent/CH152866A/en unknown
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