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BR0014454A - Composição edulcorante com um alto grau de edulcoração, edulcorante, alimento e bebida, ou um outro produto edulcorado, processos para conferir um sabor doce, e para corrigir um sabor, modificador de sabor, e, alimento e bebida, um medicamento etc. com sabor amargo aperfeiçoado - Google Patents

Composição edulcorante com um alto grau de edulcoração, edulcorante, alimento e bebida, ou um outro produto edulcorado, processos para conferir um sabor doce, e para corrigir um sabor, modificador de sabor, e, alimento e bebida, um medicamento etc. com sabor amargo aperfeiçoado

Info

Publication number
BR0014454A
BR0014454A BR0014454-1A BR0014454A BR0014454A BR 0014454 A BR0014454 A BR 0014454A BR 0014454 A BR0014454 A BR 0014454A BR 0014454 A BR0014454 A BR 0014454A
Authority
BR
Brazil
Prior art keywords
sweetening
flavor
food
drink
high degree
Prior art date
Application number
BR0014454-1A
Other languages
English (en)
Inventor
Shoichi Ishii
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of BR0014454A publication Critical patent/BR0014454A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K5/00—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof
    • C07K5/04—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof containing only normal peptide links
    • C07K5/06—Dipeptides
    • C07K5/06104—Dipeptides with the first amino acid being acidic
    • C07K5/06113—Asp- or Asn-amino acid
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biophysics (AREA)
  • Seasonings (AREA)
  • Peptides Or Proteins (AREA)

Abstract

"COMPOSIçãO EDULCORANTE COM UM ALTO GRAU DE EDULCORAçãO, EDULCORANTE, ALIMENTO E BEBIDA, OU UM OUTRO PRODUTO EDULCORADO, PROCESSOS PARA CONFERIR UM SABOR DOCE, E PARA CORRIGIR UM SABOR, MODIFICADOR DE SABOR, E, ALIMENTO E BEBIDA, UM MEDICAMENTO ETC. COM SABOR AMARGO APERFEIçOADO". Proporciona-se composições edulcorantes com um alto grau de edulcoração apresentando características de edulcoração que se aproximam mais estreitamente das características de edulcoração da sucrose que são obtidas combinando-se derivados de éster de dipeptídeo de aspartila que são componentes edulcorantes apresentando um alto grau de edulcoração (por exemplo, 1-metil éster de N-[N-[3-(3-hidróxi-4-etoxifenil) propil]-L-< 244 > aspartil]-L-fenilalanina) com pelo menos um composto selecionado dentre outros componentes edulcorantes apresentando um alto grau de edulcoração (Aspartame, etc.), sacarídeos, álcoois de açúcar e oligossacarídeos, de modo a reforçar o primeiro sabor dos derivados e enfraquecer o sabor residual, aperfeiçoando desta forma o balanço do primeiro sabor e o sabor residual. Os derivados de éster de dipeptídeo de aspartila acima também são utilizáveis como corretores. Utilizando-se estes corretores, pode-se obter e manter um efeito de eliminar amplamente ou aliviar o amargor em composições (bebidas, alimentos, drogas, etc.) sem afetar indesejavelmente as propriedades físicas (em particular, a viscosidade de composições líquidas) ou piorar as qualidades (por exemplo, o acastanhamento) durante o armazenamento. Assim, pode-se proporcionar bebidas, alimentos, drogas etc. apresentando características de sabor favoráveis com amargor aliviado.
BR0014454-1A 1999-10-04 2000-09-26 Composição edulcorante com um alto grau de edulcoração, edulcorante, alimento e bebida, ou um outro produto edulcorado, processos para conferir um sabor doce, e para corrigir um sabor, modificador de sabor, e, alimento e bebida, um medicamento etc. com sabor amargo aperfeiçoado BR0014454A (pt)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
JP28350599 1999-10-04
JP28350699 1999-10-04
JP28434699 1999-10-05
PCT/JP2000/006628 WO2001025262A1 (fr) 1999-10-04 2000-09-26 Compositions d'edulcorants a fort pouvoir sucrant a pouvoir sucrant accru, correcteurs de gout et leur utilisation

Publications (1)

Publication Number Publication Date
BR0014454A true BR0014454A (pt) 2002-08-20

Family

ID=27337013

Family Applications (1)

Application Number Title Priority Date Filing Date
BR0014454-1A BR0014454A (pt) 1999-10-04 2000-09-26 Composição edulcorante com um alto grau de edulcoração, edulcorante, alimento e bebida, ou um outro produto edulcorado, processos para conferir um sabor doce, e para corrigir um sabor, modificador de sabor, e, alimento e bebida, um medicamento etc. com sabor amargo aperfeiçoado

Country Status (8)

Country Link
US (2) US6652901B2 (pt)
EP (1) EP1221448A4 (pt)
KR (1) KR20020037065A (pt)
CN (1) CN1378557A (pt)
AU (1) AU7322100A (pt)
BR (1) BR0014454A (pt)
CA (1) CA2385759A1 (pt)
WO (1) WO2001025262A1 (pt)

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CN1273610C (zh) * 2004-01-15 2006-09-06 华南理工大学 一种祛除低聚糖中单糖成分的方法
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Also Published As

Publication number Publication date
EP1221448A4 (en) 2003-01-15
US20030059511A1 (en) 2003-03-27
CA2385759A1 (en) 2001-04-12
KR20020037065A (ko) 2002-05-17
AU7322100A (en) 2001-05-10
EP1221448A1 (en) 2002-07-10
US20040105928A1 (en) 2004-06-03
US6652901B2 (en) 2003-11-25
CN1378557A (zh) 2002-11-06
WO2001025262A1 (fr) 2001-04-12

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Legal Events

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B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 6A E 7A ANUIDADES

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO PUBLICADO NA RPI 1942 DE 25/03/2008.

B15K Others concerning applications: alteration of classification

Ipc: C07K 5/072 (2006.01), A23L 2/60 (2006.01), A23L 27