BE896938A - Moulded plastic multicompartment dish for measuring food ingredient - in correct proportions for mixing food prod. e.g. for single or two-person helping - Google Patents
Moulded plastic multicompartment dish for measuring food ingredient - in correct proportions for mixing food prod. e.g. for single or two-person helping Download PDFInfo
- Publication number
- BE896938A BE896938A BE0/210916A BE896938A BE896938A BE 896938 A BE896938 A BE 896938A BE 0/210916 A BE0/210916 A BE 0/210916A BE 896938 A BE896938 A BE 896938A BE 896938 A BE896938 A BE 896938A
- Authority
- BE
- Belgium
- Prior art keywords
- dish
- prod
- multicompartment
- food
- moulded plastic
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title abstract description 8
- 235000012041 food component Nutrition 0.000 title 1
- 239000005417 food ingredient Substances 0.000 title 1
- 239000002991 molded plastic Substances 0.000 title 1
- 239000004615 ingredient Substances 0.000 claims abstract description 15
- 229920003023 plastic Polymers 0.000 claims abstract description 3
- 239000000463 material Substances 0.000 claims 1
- 238000005259 measurement Methods 0.000 claims 1
- 238000000465 moulding Methods 0.000 claims 1
- 238000003856 thermoforming Methods 0.000 claims 1
- 241000209094 Oryza Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000000750 progressive effect Effects 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D21/00—Nestable, stackable or joinable containers; Containers of variable capacity
- B65D21/02—Containers specially shaped, or provided with fittings or attachments, to facilitate nesting, stacking, or joining together
- B65D21/0201—Containers specially shaped, or provided with fittings or attachments, to facilitate nesting, stacking, or joining together stackable or joined together side-by-side
- B65D21/0206—Separate rigid or semi-rigid trays or cups joined together, e.g. separate trays connected by single foil closure or crimped together
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D1/00—Rigid or semi-rigid containers having bodies formed in one piece, e.g. by casting metallic material, by moulding plastics, by blowing vitreous material, by throwing ceramic material, by moulding pulped fibrous material or by deep-drawing operations performed on sheet material
- B65D1/22—Boxes or like containers with side walls of substantial depth for enclosing contents
- B65D1/24—Boxes or like containers with side walls of substantial depth for enclosing contents with moulded compartments or partitions
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01F—MEASURING VOLUME, VOLUME FLOW, MASS FLOW OR LIQUID LEVEL; METERING BY VOLUME
- G01F19/00—Calibrated capacity measures for fluids or fluent solid material, e.g. measuring cups
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Ceramic Engineering (AREA)
- Physics & Mathematics (AREA)
- Fluid Mechanics (AREA)
- General Physics & Mathematics (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
For a given food prod. the dish has the same number of compartments as the prod. has ingredients. The vol. of each compartment is directly proportional to the amt. of corresp. ingredients in the final prod. mixt. The dish is pref. made of clear transparent plastic which is marked with a common, horizontal graduation line through all compartments for single helping two-person helping etc. The dish is pref. externally flanged at the top to clip to another.
Description
<EMI ID=1.1>
MESUREURS PROPORTIONNELS POUR ALIMENTS COMPOSES.
Pour mélanger, préparer ou cuire des aliments composés de plusieurs ingrédients, il est souvent difficile, fastidieux, et sujet à confusion, de mesurer ou peser les différents ingrédients dans les proportions exactes requises.
Egalement, lorsqu'on désire changer la grandeur d'une portion, il n'est pas aisé de déterminer les nouvelles quantités des différents ingrédients.
Le but de la présente invention est de proposer
un mesureur combiné pour les différents ingrédients d'un aliment, de façon à ce que les différents ingrédients sont et restent automatiquement en proportion.
Un autre but est de prévoir des moyens pour que le mesureur puisse être employé éventuellement, par l'utilisateur
à d'autres fins utiles .après l'usage principal pour lequel
il est destiné.
Pour réaliser-ces buts, on propose essentiellement un mesureur combiné de plusieurs compartiments dont les sections des volumes sont déjà en proportion correspondant aux proportions déterminées de chaque ingrédient composant un aliment combiné, de façon à ce que leur ligne de niveau soit commune.
Un système d'attache est prévu pour que les mesureurs puissent être éventuellement assemblées pour former, après
usage principal, un casier à compartiments multiples, à usage général.
Afin de bien faire comprendre l'invention, on décrira ci-après des exemples non-limitatifs:
Dans la FIG. I, on a représenté en I, un ravier
en matière plastique transparente, thermoformée pour former 3 compartiemts 2-3-4 dont la section des volumes est en proportion de 3 ingrédients'A-B-C qui composent, par exemple, un aliment à mélanger et à cuire.
Du fait que les compartiments sont réalisés dans
les proportions requises pour les différents ingrédients, une ligne de niveau 5 peut être commune et indique, par exemple,
les quantités nécessaires à une préparation pour 2 personnes.
Si l'on veur réaliser le même aliment pour I personne seulement, il suffit de prendre la ligne de référence commune 6 pour connaitre la quantité nécessaire des différents ingrédients, dans les mêmes proportions.
On peut donc multiplier ou diviser les portions
ou fraction de portions et rester toujours en proportion.
La FIG. 2 donne un exemple d'une mesure pour cuire du riz avec la quantité proportionnelle d'eau exacte requise.
Une pièce 7 est thermoformée de façon à réaliser
un godet 8 destiné à mesurer le riz, et un godet 9
destiné à mesurer la quantité d' eau.
La ligne de niveau commune 10 permet de déterminer les quantités exactes requises pour 6 personnes, et l'on peut changer les Quantités pour autant qu'on garde toujours une même ligne
de niveau pour les deux godets.
La ligne de niveau commun 15 indique par exemple
les quantités d'ingrédients nécessaires pour 2 personnes.
Dans le bord II on peut réaliser un système d'attache, par exemple, des pattes 12 et des encoches 13 de façon
à ce que les mesures puissent, après l'usage pour lesquelles elles ont été conçues, être emboîtées pour former un casier
à usages multiples, par exemple pour ranger des couverts ou ustensilles de cuisine.
La construction progressive modulaire du casier apporte un avantage commercial supplémentaire par son iricitation à compléter un casier et intensifie de ce fait la fidélité du consommateur à la même marque.
REVENDICATIONS
<EMI ID=2.1>
ingrédients, caractérisé en ce que des moyens sont prévus pour réaliser un mesureur à plusieurs compartiments dont les volumes individuels sont en proportions correspondant aux proportions déterminées pour chaque ingrédient de façon-à avoir.une ligne de niveau commune, des moyens éventuels sorit prévus pour permettre d'assembler plusieurs mesureurs en une unité.
<EMI ID = 1.1>
PROPORTIONAL MEASURERS FOR COMPOUND FOODS.
To mix, prepare or cook foods made up of several ingredients, it is often difficult, tedious, and subject to confusion, to measure or weigh the different ingredients in the exact proportions required.
Also, when you want to change the size of a portion, it is not easy to determine the new quantities of the different ingredients.
The purpose of the present invention is to provide
a combined measurer for the different ingredients of a food, so that the different ingredients are and remain automatically in proportion.
Another aim is to provide means so that the meter can possibly be used by the user.
for other useful purposes. after the main use for which
he is destined.
To achieve these goals, there is essentially a combined meter of several compartments whose volume sections are already in proportion corresponding to the determined proportions of each ingredient making up a combined food, so that their level line is common.
A fastening system is provided so that the meters can be optionally assembled to form, after
main use, a multi-compartment locker, for general use.
In order to clearly understand the invention, the following non-limiting examples will be described:
In FIG. I, we represented in I, a keyboard
in transparent plastic, thermoformed to form 3 compartments 2-3-4 whose volume section is in proportion to 3 ingredients'A-B-C which make up, for example, a food to be mixed and cooked.
Because the compartments are made in
the proportions required for the different ingredients, a level 5 line may be common and indicates, for example,
the quantities necessary for a preparation for 2 people.
If you want to make the same food for I person only, it is enough to take the common reference line 6 to know the necessary quantity of the different ingredients, in the same proportions.
We can therefore multiply or divide the portions
or fraction of portions and always stay in proportion.
FIG. 2 gives an example of a measure for cooking rice with the proportional amount of exact water required.
A part 7 is thermoformed so as to produce
a cup 8 for measuring rice, and a cup 9
intended to measure the quantity of water.
The common level line 10 allows you to determine the exact quantities required for 6 people, and you can change the Quantities as long as you always keep the same line
level for both buckets.
The common level line 15 indicates for example
the quantities of ingredients necessary for 2 people.
In edge II we can make a fastening system, for example, lugs 12 and notches 13 so
that the measures can, after the use for which they were designed, be nested to form a locker
multipurpose, for example for storing cutlery or kitchen utensils.
The progressive modular construction of the locker brings an additional commercial advantage by its desire to complete a locker and thereby intensifies consumer loyalty to the same brand.
CLAIMS
<EMI ID = 2.1>
ingredients, characterized in that means are provided for making a meter with several compartments, the individual volumes of which are in proportions corresponding to the proportions determined for each ingredient so as to have a common level line, possible means are provided to allow to assemble several meters in one unit.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
BE0/210916A BE896938A (en) | 1983-06-02 | 1983-06-02 | Moulded plastic multicompartment dish for measuring food ingredient - in correct proportions for mixing food prod. e.g. for single or two-person helping |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
BE0/210916A BE896938A (en) | 1983-06-02 | 1983-06-02 | Moulded plastic multicompartment dish for measuring food ingredient - in correct proportions for mixing food prod. e.g. for single or two-person helping |
Publications (1)
Publication Number | Publication Date |
---|---|
BE896938A true BE896938A (en) | 1983-10-03 |
Family
ID=3862184
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE0/210916A BE896938A (en) | 1983-06-02 | 1983-06-02 | Moulded plastic multicompartment dish for measuring food ingredient - in correct proportions for mixing food prod. e.g. for single or two-person helping |
Country Status (1)
Country | Link |
---|---|
BE (1) | BE896938A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2554418A1 (en) * | 1983-11-04 | 1985-05-10 | Warner Lambert Co | DOSAGE FORMS FOR CAPSULES |
EP0400828A1 (en) * | 1989-05-13 | 1990-12-05 | Michael Edwin James Smith | Adjustable measuring cup assembly |
-
1983
- 1983-06-02 BE BE0/210916A patent/BE896938A/en not_active IP Right Cessation
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2554418A1 (en) * | 1983-11-04 | 1985-05-10 | Warner Lambert Co | DOSAGE FORMS FOR CAPSULES |
EP0400828A1 (en) * | 1989-05-13 | 1990-12-05 | Michael Edwin James Smith | Adjustable measuring cup assembly |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US11180284B2 (en) | Multi-compartment container system with detachable and re-attachable compartments and methods and systems of using the same | |
US3773212A (en) | Children{40 s feeding dish | |
US9382057B2 (en) | Dish rack with cutting board integrated into shipping container for kitchenware | |
Batchelor | Not looking at kettles | |
BE896938A (en) | Moulded plastic multicompartment dish for measuring food ingredient - in correct proportions for mixing food prod. e.g. for single or two-person helping | |
Paynter et al. | The archaeology of inequality | |
Oussedik | Food and cuisine: part of the migration process | |
US20040011216A1 (en) | Better butter kontainer | |
US8002158B1 (en) | Field cooking travel kit | |
KR20240001057U (en) | Two in one Souce Tube | |
JP2850206B2 (en) | Cooking instruction container | |
KR200197658Y1 (en) | Cooking Spoon | |
Diwanji et al. | Effectiveness of Food Photography and Food Styling as a Marketing Strategy. | |
KR20200001324U (en) | Home spoon holder that can be stored in sets | |
JP3238475U (en) | pregelatinized rice food | |
JP5243667B1 (en) | Toothpick stand and used toothpick holder | |
Wang | The joys of cooking: a system that encourage preparing food | |
Diwanji et al. | A Study of the Operations of Food Trucks in Pune and Their Challenges | |
RU2170694C2 (en) | Container for food | |
JP3996752B2 (en) | Weighing funnel | |
Krohn | Picturing the kitchen: Renaissance treatise and period room | |
GB2427398A (en) | Lunch box with separate compartments | |
CN204950347U (en) | Multifunctional environmental -protection dishware | |
Leymonerie et al. | The Camper’s Things, From Explorer to Nomad of Leisure | |
JP3202130U (en) | Noodle bowl |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
RE | Patent lapsed |
Owner name: STAAR MARCEL Effective date: 19840602 |