BE813554A - Procede d'isomerisation enzymatique du glucose en fructose - Google Patents
Procede d'isomerisation enzymatique du glucose en fructoseInfo
- Publication number
- BE813554A BE813554A BE143061A BE143061A BE813554A BE 813554 A BE813554 A BE 813554A BE 143061 A BE143061 A BE 143061A BE 143061 A BE143061 A BE 143061A BE 813554 A BE813554 A BE 813554A
- Authority
- BE
- Belgium
- Prior art keywords
- fructose
- glucose
- isomerization process
- enzymatic isomerization
- enzymatic
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/90—Isomerases (5.)
- C12N9/92—Glucose isomerase (5.3.1.5; 5.3.1.9; 5.3.1.18)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/24—Preparation of compounds containing saccharide radicals produced by the action of an isomerase, e.g. fructose
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7312864A FR2225514B1 (fr) | 1973-04-10 | 1973-04-10 |
Publications (1)
Publication Number | Publication Date |
---|---|
BE813554A true BE813554A (fr) | 1974-10-10 |
Family
ID=9117694
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE143061A BE813554A (fr) | 1973-04-10 | 1974-04-10 | Procede d'isomerisation enzymatique du glucose en fructose |
Country Status (9)
Country | Link |
---|---|
AT (1) | AT350010B (fr) |
BE (1) | BE813554A (fr) |
CH (1) | CH590336A5 (fr) |
DE (1) | DE2417642C3 (fr) |
ES (1) | ES425149A1 (fr) |
FR (1) | FR2225514B1 (fr) |
GB (1) | GB1471062A (fr) |
IT (1) | IT1005611B (fr) |
NL (1) | NL176086C (fr) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2473550A1 (fr) * | 1979-11-29 | 1981-07-17 | Inst Microbiologia | Procede d'obtention de glucose-isomerase a partir d'une souche streptomyces |
CN101981200A (zh) | 2008-03-27 | 2011-02-23 | 诺维信公司 | 从含木素纤维素材料产生发酵产物 |
CN102171350B (zh) | 2008-09-30 | 2013-09-11 | 诺维信北美公司 | 对用干酒糟预处理含木素纤维素材料的酶水解的改进 |
WO2010078391A2 (fr) | 2008-12-30 | 2010-07-08 | Novozymes North America, Inc. | Amélioration d'une hydrolyse enzymatique d'une matière prétraitée contenant de la lignocellulose avec de la boue d'aéroflottation dissoute |
WO2011080155A2 (fr) | 2009-12-21 | 2011-07-07 | Novozymes A/S | Procédé de production de produits issus de la fermentation d'une matière contenant de la lignocellulose |
EP3070171B1 (fr) | 2010-03-30 | 2018-06-13 | Novozymes A/S | Procede pour augmenter les produits secondaires de procedes de fermentation |
EP2591119B2 (fr) | 2010-07-07 | 2022-09-28 | Novozymes North America, Inc. | Procédé de fermentation avec des polypeptides GH61 |
WO2017205337A1 (fr) | 2016-05-23 | 2017-11-30 | Dupont Nutrition Biosciences Aps | Procédé de cuisson et son procédé |
-
1973
- 1973-04-10 FR FR7312864A patent/FR2225514B1/fr not_active Expired
-
1974
- 1974-04-09 NL NLAANVRAGE7404803,A patent/NL176086C/xx not_active IP Right Cessation
- 1974-04-09 IT IT9399/74A patent/IT1005611B/it active
- 1974-04-09 ES ES425149A patent/ES425149A1/es not_active Expired
- 1974-04-09 AT AT298074A patent/AT350010B/de not_active IP Right Cessation
- 1974-04-10 CH CH501074A patent/CH590336A5/xx not_active IP Right Cessation
- 1974-04-10 DE DE2417642A patent/DE2417642C3/de not_active Expired
- 1974-04-10 GB GB1598074A patent/GB1471062A/en not_active Expired
- 1974-04-10 BE BE143061A patent/BE813554A/fr not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
AT350010B (de) | 1979-05-10 |
NL7404803A (fr) | 1974-10-14 |
CH590336A5 (fr) | 1977-08-15 |
GB1471062A (en) | 1977-04-21 |
FR2225514A1 (fr) | 1974-11-08 |
NL176086B (nl) | 1984-09-17 |
DE2417642A1 (de) | 1974-11-07 |
DE2417642C3 (de) | 1980-04-10 |
FR2225514B1 (fr) | 1975-12-26 |
NL176086C (nl) | 1985-02-18 |
DE2417642B2 (de) | 1979-08-09 |
ES425149A1 (es) | 1976-12-01 |
ATA298074A (de) | 1978-09-15 |
IT1005611B (it) | 1976-09-30 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RE | Patent lapsed |
Owner name: ROQUETTE FRERES Effective date: 19880430 |